| Antipasto Italiano |
$8.95 |
an assortment of italian favorites like caponata, peppers, various meats and cheeses and much more. |
| Garlic Bread Parmesan |
$3.95 |
italian bread, spread with garlic butter and mozzarella cheese, then baked. add spinach $1.50 |
| Stuffed Artichoke |
$6.95 |
this exciting dish brings our the best in artichokes. deliciously stuffed, then baked golden. |
| Veggie Basket |
$6.95 |
deep fried zucchini, mushrooms & mozzarella sticks served with marinara sauce. |
| Fried Calamari |
$7.95 |
lightly coated & fried to a golden brown, served with a choice of marinara or cocktail sauce. |
| Shrimp And Clams Casino |
$8.95 |
fresh top neck clams topped with 1/2 jumbo, shrimp, casino butter, bacon and baked. the best you'll ever have. |
| Mussels Augustina |
$7.95 |
fresh prince edward island mussels sauteed in a lightly spiced garlic, olive oil sauce. |
| Bruschetta |
$5.50 |
homemade bread topped with chopped tomato, basil, olive oil and balsamic vinegar, baked and sprinkled with romano cheese. |
| Mozzarella Sticks |
$6.75 |
breaded mozzarella sticks, fried & served with our homemade marinara sauce. |
| Orangini |
$6.75 |
a sicilian rice ball stuffed with sausage, provolone, peas & tomato, rolled in cornmeal & fried golden. served with red sauce. |
| Shrimp Cocktail |
$8.95 |
a generous serving of plump shrimp served with our own cocktail sauce. |
| Stuffed Mushrooms |
$7.50 |
whole mushroom tops stuffed with a delicious blend of ricotta cheese, proscuitto & spices, then topped with mozzarella cheese & baked. |
| Babalucci |
$8.95 |
fresh snails in their shells, from bodi, italy, simmered in your choice of tomato or garlic sauce. |
| Shrimp Provencale |
$8.95 |
jumbo shrimp sauteed with olive oil, garlic, butter, onions, fresh chopped tomatoes, topped with seasoned breadcrumbs, romano cheese & baked. |
| Celestino Peppers |
$7.50 |
hungarian pepper stuffed with three cheeses, seasoned bread crumbs & a hint of anchovy. |
| Basket Of Chips W/ Dip |
$2.25 |
|
| Steak Fries |
$2.50 |
|
| Buffet #1 |
$9.95 |
assorted chilled juices, fluffy scrambled eggs, choice of ham, bacon, or sausage, choice of homefries or hash browns, toast with butter and jelly, coffee or tea |
| Buffet #2 |
$10.95 |
assorted chilled juices, mini danishes/pastries, frittata or jimbotto, chicken ala king, english muffins, choice of ham, bacon, or sausage, coffee or tea |
| Buffet #3 |
$10.95 |
assorted chilled juices, mini danishes/pastries, fresh fruit bowl, fluffy scrambled eggs, buttermilk pancakes or french toast, choice of homefries or hash browns, choice of ham, bacon, or sausage, co |
| Soup Of The Day |
|
all soups are made fresh daily from the finest ingredients available. |
| Caesar Salad |
$5.95 |
crisp romaine, tossed with our own special dressing, parmesan cheese and garlic croutons. |
| Insalata Italienne |
$6.95 |
sliced plum tomatoes and fresh mozzarella in a basil vinaigrette. |
| Chicken Pastina |
$2.75 - $3.50 |
fresh vegetables, chicken & pastina pasta simmered in chicken broth. |
| Spinach Salad |
$6.95 |
fresh leaf spinach topped with crisp bacon, mushrooms, hard boiled egg & garlic croutons. served with hot bacon dressing. |
| Cannoli |
$4.95 |
a pair of flaky pastry shells with a dust of creamy sweetened ricotta cheese fillings: light orange citrus & chocolate almondine. |
| Spumoni |
$3.95 |
delicious italian ice cream. |
| Whipped Cheesecake |
$4.75 |
our creamy homemade whipped cheesecake. |
| Raspberry Chambord Cheesecake |
$4.95 |
raspberries and raspberry liqueur swirled in a smooth cheesecake are enhanced with a roasted almonds graham cracker crust. |
| Peanut Butter Pie |
$4.75 |
"our award winning" chocolate swirled peanut butter pie with an orea cookie crust. |
| Creme Brulee |
$4.95 |
egg custard in a light caramel sauce, served with raspberries. |
| Pear Delight |
$3.95 |
creamy vanilla ice cream over pear halves, topped with chocolate sauce & whipped cream |
| Italian Parfait |
$3.95 |
creme de menthe and whipped cream make the perfect topping for vanilla ice cream. |
| Tiramisu |
$5.50 |
savoiardis soaked in espresso, tia maria and rum, then layered with an imported mascarpone cheese and lightly sprinkled with cocoa. |
| Soft Drinks |
$1.95 |
(free refills) |
| Coffee And Tea |
$1.65 |
|
| Herbal Teas |
$1.75 |
|
| Milk |
$1.95 |
|
| Iced Tea |
$1.95 |
|
| Cappuccino |
$3.25 |
|
| Flavored Cappuccino |
$3.50 |
|
| Espresso |
$2.75 |
|
| Spaghetti With Meatballs Or Sausage |
$11.95 |
spaghetti with our delicious tomato sauce and your choice of meat. |
| Pasta And Broccoli |
$11.95 |
penne pasta with broccoli tips and garlic sauteed in olive oil. |
| Baked Lasagna |
$13.95 |
layers of homemade broad noodles, meat and ricotta cheese filling. |
| Stuffed Manicotti |
$12.95 |
homemade egg pasta rolled with ricotta and parmesan cheese, then topped with tomato sauce. |
| Stuffed Shells |
$12.50 |
pasta shells stuffed with ricotta cheese and spinach, then baked in tomato sauce. |
| Eggplant Supreme |
$13.95 |
a vegetarian's delight. sliced eggplant dipped in seasoned egg batter and sauteed, then rolled with a ricotta cheese filling. topped with tomato sauce and baked with mozzarella cheese, served with a |
| Eggplant Parmesan |
$12.95 |
fresh eggplant slices, breaded and sauteed, then baked with tomato sauce and cheese. served with a side dish of linguini. |
| Tripe Parmesan |
$12.95 |
stewed in tomato sauce with green peppers, onions, mushrooms, italian herbs and a hint of parmesan cheese. served with a side dish of linguini. |
| Spaghetti Parmesan |
$11.95 |
spaghetti lightly tossed with tomato sauce and piled with mozzarella cheese, then baked golden. |
| Linguini And Clam Sauce |
$13.95 |
linguini with chopped baby clams, fresh parsley, and sauteed garlic in olive oil. served with whole fresh clams. |
| Fettuccini Alfredo |
$12.95 |
fresh fettuccini tossed in a rich butter, cream and parmesan cheese sauce. choice of chicken, broccoli, or mushrooms. add $1.95 for each item. |
| Pasta Con Vodka |
$14.95 - $19.95 |
n.y. state "best dish" award proscuitto, onions and garlic sauteed with tomatoes, basil, cream, romano cheese, finished with vodka, then tossed with penne pasta. |
| Ravioli |
$12.95 |
egg pasta stuffed with ricotta cheese filling and topped with tomato sauce. |
| Broiled Flounder |
$15.95 |
fresh flounder lightly seasoned and broiled. served with choice of potato and a fresh garden vegetable. |
| Broiled Stuffed Flounder |
$17.95 |
lightly seasoned flounder, stuffed with crab meat then broiled with white wine. served with choice of potato and a fresh garden vegetable. |
| Scallop Platter |
$14.95 |
fresh breaded sea scallops deep fried tender and juicy. served with cocktail sauce. accompanied by choice of potato and a fresh garden vegetable. |
| Broiled Scallops |
$15.95 |
tender sea scallops broiled in a light garlic butter sauce. served with a choice of potato and a fresh garden vegetable. |
| Seafood Rafael |
$16.95 |
fresh angel hair pasta with chives, scallops, and shrimp tossed in a light garlic olive oil sauce. |
| Shrimp Provencale |
$18.95 |
ten jumbo shrimp sauteed in olive oil, garlic, butter, onions, fresh chopped tomatoes, topped with seasoned bread crumbs, romano cheese and baked. served over angel hair pasta. |
| Shrimp Marinara |
$15.95 |
a generous serving of plump shrimp simmered in our marinara sauce over fresh linguini. |
| Seafood Danielle |
$18.95 |
fresh mussels and clams simmered in a lightly spiced clam sauce with fresh tomatoes and white wine. tossed with fresh linguini. |
| Shrimp And Scallop Alfredo |
$17.95 |
fresh shrimp and sea scallops in a rich butter, cream, and parmesan cheese sauce tossed with fettucini. |
| Oysters "On The Half Shell" |
$7.50 |
five raw oysters served with our own cocktail sauce and lemon. |
| Oysters "Rockefeller" |
$8.95 |
five fresh oysters topped with spinach, mornay sauce, pernod, and bacon. |
| Broiled Lobster Tail |
|
8-10 oz. "cold water" lobster |
| Broiled Crab Legs |
|
split "alaskan" king crab |
| Clams |
$14.95 |
"all you can eat", mondays only |
| Mussels |
$14.95 |
"all you can eat", thursday only |
| Broiled Sausage |
$11.95 |
two links of mildly seasoned pork sausage served with sauteed onions and green peppers. |
| Pork Chops |
$15.95 |
two 8 oz. center cut pork chops, broiled to perfection, with our homemade dijon mustard butter. |
| Liver And Onions |
$13.95 |
tender and flavorful calves liver, grilled and topper with sauteed onions. add bacon $1.50 |
| N.Y. Strips Steak |
$17.95 |
12 oz. choice n.y. strip charcoal broiled to your taste. |
| T-Bone Steak |
$19.95 |
16 oz. choice steak charcoal broiled to your taste. |
| Stuffed Sirloin Ala Orazio |
$19.95 |
stuffed with fresh mozzarella, sundried tomatoes and proscuitto, grilled and served with mushroom caps. served over a bed of dandelions. add a whole grilled marinated portabella mushroom cap for just |
| House Delight |
$17.95 |
whole chicken breast, topped with shrimp, baked with butter, garlic, white wine, mushrooms and breadcrumbs. served with a fresh garden vegetable and choice of potato. |
| Chicken Salvatore |
$15.95 |
whole chicken breast marinated in herbs, spices, and olive oil then grilled. served with freshly roasted red peppers and ,linguini tossed with our own pesto sauce. |
| Chicken Parmesan |
$14.95 |
lightly breaded chicken breast, sauteed and topped with tomato sauce and baked with mozzarella cheese. served with a side dish of linguini. |
| Chicken Marsala |
$15.95 |
tender chicken breast sauteed with garlic, onions, mushrooms and marsala wine. served with a side dish of linguini. |
| Chicken Amelia |
$15.75 |
chicken tenders sauteed with mushrooms, onions, broccoli, and tomatoes in an olive oil, garlic, wine sauce. tossed with fettucini. |
| Veal Piccata |
$17.95 |
veal scallopini sauteed with lemon and butter, complemented by fresh mushrooms. |
| Veal Cutlet |
$16.95 |
tender veal, lightly breaded, then sauteed to perfection. |
| Veal Marsala |
$17.95 |
medallions of veal sauteed with garlic, onions, mushrooms and marsala wine. |
| Veal Parmigiana |
$16.95 |
our tender veal cutlet topped with tomato sauce then baked with mozzarella cheese. |
| Veal Abruzzo |
$18.95 |
breaded veal cutlet topped with eggplant, cappicola, and mozzarella, then baked in red sauce. served with a side of linguini. |
| Osso Bucco Milanese |
$21.95 |
fresh veal shank braised with carrots, celery, onions, white wine, tomatoes, and herbs. served with orzo pasta and a fresh garden vegetable. |
| Black Beauty |
$4.50 |
a delicious blend of brandy, dark rum and coffee over ice. |
| Cafe Jamaica |
$4.50 |
a great hot kahlua coffee with tropical twist of dark rum. |
| Devil's Delight |
$4.50 |
a devilishly rich cup of coffee with more than just a hint of kahlua, creme de cocoa and rich chocolate syrup |
| Irish Monk |
$4.50 |
frangelico, bailey's irish cream and coffee topped with whipped cream. |
| Irish Coffee |
$4.50 |
a traditional blend of irish whisky and coffee topped with whipped cream |
| Italian Coffee |
$4.50 |
a satisfying way to end a meal. a maretto, and coffee topped with a scoop of ice cream. |
| Mint Patty |
$4.50 |
a refreshing blend of creme de menthe and creme de cocoa topped with whipped cream. |
| Spanish Coffee |
$4.50 |
a traditional blend of kahlua and rum is a delicious combination when topped with whipped cream and cinnamon. |
