| Honey Butter Croissants |
$5.95 |
Freshly baked puffed pastry topped with honey butter |
| Charbroiled Oysters |
$11.95 |
Oysters broiled in garlic butter and cayenne pepper, topped with romano cheese |
| Onion Loaf |
$7.95 |
Fresh hand-cut onions battered and fried in brick form |
| Fried Pacific Calamari |
$9.95 |
Lightly breaded, flash-fried and served with homemade marinara |
| Raw Oyster Shooters |
$9.95 |
Six fresh oysters topped with cocktail sauce, served in individual shooter glasses with absolut peppar vodka |
| Garlic Crab Claws |
$13.95 |
Blue crab claws sauteed in garlic butter and old bay seasoning |
| Sliced Beefsteak Tomatoes w/ Fresh Mozzarella & Basil |
$7.95 |
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| Sliced Beefsteak Tomatoes w/ Sweet Vidalia Onions |
$5.95 |
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| Peel and Eat Shrimp |
$9.95 |
Nine large shrimp cooked to order, served with our homemade spicy cocktail sauce |
| New Orleans Spicy Shrimp |
$9.95 |
A smaller portion of our popular, messy favorite. Whole, head-on shrimp cooked to order in a new orleans spicy hot sauce |
| Lobster Ravioli |
$12.95 |
Lobster and cheese-stuffed ravioli, topped with lobster cream sauce and romano |
| Chicken Wings |
$9.95 |
A pound of crispy wings, marinated in hot pepper sauce, served with bleu cheese dip |
| Today's Soup |
$5.95 |
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| She Crab Soup |
$6.95 |
A rich and creamy charleston classic, splashed with sherry upon request |
| Mussels Marinara |
$9.95 |
Fresh steamed mussels tossed in zesty tomato sauce, served with toasted french bread |
| Broiled Chicken Salad |
$12.95 |
Marinated chicken breast, broiled to order, sliced and served over mixed greens, mushrooms, hearts of palm, scallions and chopped tomatoes |
| Low Carb Filet Mignon Salad |
$15.95 |
Cooked to order center cut filet mignon on crisp romaine with bleu cheese crumbles, bacon & ham, mushrooms, red onions and low-carb vinaigrette |
| Chicken Caesar Salad |
$12.95 |
Grilled chicken breast chilled, sliced & tossed with crisp romaine and seasoned croutons, topped with grated romano |
| Manhattan Chef Salad |
$11.95 |
Chopped turkey breast, corned beef, tomatoes, swiss, cheddar and crumbled bleu cheese |
| Broiled Salmon Salad |
$12.95 |
Mixed greens, hearts of palm, scallions, tomatoes & mushrooms topped with fresh, broiled salmon fillet |
| Soup and Salad Combination |
$10.95 |
Our house salad mixed greens, chopped egg, diced tomatoes, roasted almonds, bacon & ham served with a bowl of homemade soup. Add she crab soup $1.00 |
| Shrimp D Angelo |
$18.95 |
Large shrimp sauteed with mushrooms, garlic, white wine and butter. Served over linguine with romano cheese |
| Lasagna |
$16.95 |
Layers of italian sausage, marinara, ricotta, mozzarella and romano cheese |
| Crawfish Bayou Barataria |
$17.95 |
Crawfish tails and andouille sausage sauteed in a lightly spiced lobster sauce, served over linguine |
| Mussels San Pietro |
$16.50 |
Fresh bay mussels simmered in our homemade marinara with chopped garlic. Served over linguine |
| Lobster Ravioli |
$24.95 |
Lobster and cheese-stuffed ravioli, topped with lobster cream sauce and romano |
| Southwest Chicken Penne |
$17.95 |
Blackened chicken breast tossed with penne pasta and alfredo cream sauce, topped with shredded romano and southwest seasoning |
| Marinated Chicken |
$14.95 |
Giant 12oz. double breast of chicken marinated in fruit juices, fresh garlic, soy sauce and spices |
| Garlic Crab Claws |
$25.95 |
Blue crab claws sauteed in butter with fresh garlic and old bay seasoning. Served with bread for dipping |
| New Orleans Spicy Shrimp |
$18.95 |
Whole, head-on shrimp in hot sauce with a french roll for dipping. |
| Broiled Salmon Portobello |
$23.95 |
Fresh cut salmon fillet broiled and topped with sauteed portobello mushrooms |
| Grilled Fresh Fish (A.Q) |
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| Chicken Parmesan |
$16.95 |
Chicken breast coated in italian bread crumbs & romano cheese, sauteed and topped with melted mozzarella and our zesty marinara |
| Carnegie Chicken |
$16.95 |
Our giant marinated chicken breast broiled & topped with sliced carnegie deli corned beef and melted swiss cheese |
| Sliced Turkey Breast Sandwich |
$10.50 |
Served with lettuce and tomato on fresh baked rye, spicy pickle on the side |
| New York Turkey Club |
$10.95 |
Turkey breast, bacon, lettuce, tomato, mayonnaise, swiss and cheddar on fresh baked rye served with a spicy pickle |
| Corned Beef Sandwich |
$15.95 |
World-famous carnegie corned beef served on fresh-baked rye with a spicy pickle on the side |
| The Original Giant Corned Beef Sandwich |
$17.95 |
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| The Classic Reuben |
$16.95 |
Carnegie corned beef, sauerkraut and melted swiss, served on open-faced rye with russian dressing and a spicy pickle on the side |
| Steak Sandwich |
$14.95 |
Broiled USDA choice steak topped with swiss on toasted french bread with lettuce and tomato. Served with fries or cole slaw |
| Turkey Burger |
$10.95 |
8oz. burger with lettuce, tomato, onion & pickle served with fries or cole slaw |
| Chicken BBQ Sandwich |
$11.95 |
Slow-roasted chicken BBQ served on an egg bun with cole slaw |
| BBQ Beef Sandwich |
$14.95 |
Our giant beef ribs are cooked to order & hand-sliced off the bone. Served on an egg bun with cole slaw |
| Oak Room Chicken Sandwich |
$9.95 |
Marinated chicken breast topped with jack cheese, bacon, lettuce, tomato and honey mustard on toasted french bread. Served with fries or cole slaw |
| Oak Room Burger |
$11.95 |
10oz. burger with lettuce, tomato, onion & pickle served with fries or cole slaw. Add bacon $1.00 or add cheese $0.50 |
| Broiled Salmon Sandwich |
$12.95 |
Fresh salmon fillet on toasted french bread with lettuce and tomato. Served with vegetable |
| Hot Roast Beef Sandwich |
$16.95 |
Sliced prime rib dipped in au jus, piled on a french roll with melted swiss cheese served with fries or cole slaw |
| Kansas City Strip |
$29.95 |
18oz. bone in, center-cut |
| Garlic Strip |
$29.95 |
Topped with fresh chopped garlic butter |
| Filet Mignon |
$29.95 |
8oz. center-cut |
| Bone-in Ribeye |
$33.95 |
22oz. center-cut |
| Home-Style Chopped Beef Steak |
$17.95 |
16oz. chopped filet, sirloin & ribeye beef steak, broiled and smothered with sauteed onions |
| Danish Baby Back Ribs |
$27.95 |
Imported double rack, prepared with the classic charred exterior - fall-off-the-bone tender |
| Giant Barbecue Beef Rib |
$29.95 |
Aged beef rib, slow-roasted and perfectly charred, basted with our tangy barbecue sauce |
| House Special Prime Rib (10 oz. Cut) |
$21.95 |
Slow-roasted and sliced to order. |
| House Special Prime Rib (16 oz. Cut) |
$28.95 |
Slow-roasted and sliced to order. |
| Corned Beef Potato Salad |
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| Creamed Spinach |
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| Cole Slaw |
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| French Fries |
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| Vegetables |
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| Linguine Alfredo or Marinara |
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| Baked Potato |
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| New York Cheesecake |
$6.95 |
The real deal from carnegie deli, served with strawberry topping |
| Apple Pie a La Mode |
$5.95 |
Fresh baked apple pie with walnuts and cinnamon, served a la mode |
| Chocolate Brownie with Ice Cream |
$5.95 |
Served warm, topped with a melted hershey bar and vanilla ice cream |
| Key Lime Pie |
$6.50 |
Authentic recipe from joe's stone crab |
