| Lobster Crabcakes |
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Fresh lobster and crabmeat, red pepper,scallion and spicy remoulade over dressed spring mix. |
| Fried Calamari |
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Coated in seasoned semolina flour, lightly fried, tossed with spicy cherry peppers and garlic herb butter. |
| Mozzarella in Carrozza |
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Pan-fried smoked mozzarella, prosciutto di parma, seasoned with house marinara and fresh basil. |
| Arancini |
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A fried risotto cake stuffed with ground beef, English peas and Buffalo mozzarella, garnished with our classic house marinara. |
| Chicken Wings |
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Served with your choice of sauce. |
| Chicken Fingers |
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Served with your choice of sauce. |
| Scallop and Shrimp Caprese |
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Pan seared scallops and shrimp layered with sliced tomato, fresh mozzarella cheese and basil pesto. |
| Parmesan Encrusted Artichoke Hearts |
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Lightly breaded with Parmesan cheese and seasoned crumbs, fried and served with house marinara sauce. |
| Potato Skins |
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Topped with Monterey Jack and cheddar cheeses, smoked bacon, scallion and sour cream. |
| Onion Strings |
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Shaved red onion, lightly fried. |
| Steamed Mussels |
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Sauteed garlic and shallot, white wine, seafood broth, fresh herbs and butter. |
| New England Clam Chowder |
$3.00 - $5.00 |
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| Soup of the Day |
$3.00 - $5.00 |
Please contact restaurant for today's selection. |
| Panzanella Salad |
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Warm bread, cherry tomatoes, eggplant, Buffalo mozzarella and Parmesan Reggiano served over a bed of dresses spring mix. |
| Spinach Salad |
$11.00 |
Baby spinach, ricotta salata, toasted almonds, crumbled bacon, grilled shrimp and maple sherry vinaigrette. |
| Buffalo Chicken Salad |
$9.00 |
Spicy, crispy chicken, red apple, candied cashews and fried onions, served over hearts of romaine with bleu cheese. |
| Caesar Salad |
$7.00 |
Hearts of romaine, garlic herb crostini, kalamata olives, red onion and classic Caesar dressing. |
| House Salad |
$6.00 |
Spring mix, cherry tomatoes, carrots, red onion, cucumber, garlic herb crostini and house vinaigrette. |
| Greek Salad |
$8.00 |
Our house salad topped with feta cheese and house made Greek dressing. |
| Antipasto Salad |
$10.00 |
Assorted cold cuts and cheese with marinated olives and grilled eggplant. |
| Steak Tip Sandwich |
$10.00 |
BBQ marinated steak tips served on a Portuguese sweet roll with lettuce, tomato, onion, pickle and seasoned french fries. |
| BBQ Pulled Pork Sandwich |
$9.00 |
Slow braised pork shoulder served on a hard roll with lettuce, tomato, onion, pickle and seasoned french fries. |
| Grilled Pesto Chicken Sandwich |
$9.00 |
Grilled breast of chicken, basil pesto and provolone cheese on a hard roll with lettuce, tomato, onion, pickle and seasoned french fries. |
| Turkey Wrap |
$9.00 |
Honey maple turkey, smoked bacon, cheddar cheese, lettuce tomato and a roasted garlic and tomato aioli, served with seasoned french fries. |
| Veal Cutlet Sandwich |
$10.00 |
Breaded veal cutlets, roasted red pepper, hot capicola, asiago cheese, lettuce, tomato, olive oil and vinegar on a hard roll, served with seasoned french fries. |
| Classic Hamburger |
$8.00 |
6 oz. black Angus beef, char-broiled and glazed with our classic BBQ sauce, served with lettuce, tomato, onion, pickle and seasoned french fries. |
| Mushroom and Gruyere Burger |
$10.00 |
Our classic burger with sauteed mushrooms and Gruyere cheese, served with lettuce, tomato, onion, pickle and seasoned french fries. |
| Bacon and Vermont Cheddar Burger |
$10.00 |
Our classic burger with applewood smoked bacon and aged Vermont cheese, served with lettuce, tomato, onion, pickle and seasoned french fries. |
| Tomato and Cheese Pizza |
$9.00 |
12" Neapolitan style pizza. |
| Italian Meat Pizza |
$14.00 |
12" Neapolitan style pizza with salami, sweet Italian sausage, meatball and pepperoni. |
| Margarita Pizza |
$11.00 |
12" Neapolitan style pizza with Buffalo mozzarella, sliced tomato and basil. |
| Nonna Pizza |
$13.00 |
12" Neapolitan style pizza with sliced prosciutto, artichoke hearts and roasted red pepper. |
| Bianca Pizza |
$11.00 |
12" Neapolitan style pizza with herd infused olive oil, ricotta, provolone, Parmesan and mozzarella cheeses. |
| Godmother Pizza |
$11.00 |
12" Neapolitan style pizza with fresh tomato, garlic and Romano cheese. |
| Godfather Pizza |
$11.00 |
12" Neapolitan style pizza with pesto and fresh tomato. |
| Godson Pizza |
$11.00 |
12" Neapolitan style pizza with sausage, fresh tomato and ricotta cheese. |
| Goddaughter Pizza |
$13.00 |
12" Neapolitan style pizza with pesto, artichoke and ricotta cheese. |
| Melenzana Pizza |
$12.00 |
12" Neapolitan style pizza with sauteed eggplant, garlic, oregano and fresh tomato. |
| Specialty Pizza |
$14.00 |
12" Neapolitan style pizza with onion, peppers, mushrooms, sausage, salami and pepperoni. |
| Pappardelle Bolognese |
$18.00 |
Slow braised beef, lamb and pork, Roma tomatoes and fresh herbs with a hint of cream, all tossed with pappardelle pasta. |
| Fruti di Mare Fra Diavolo |
$25.00 |
Mussels, shrimp, scallops, countneck clams and calamari tossed in a spicy marinara sauce, served over a bed of linguine. |
| Alla Parmigiana |
$15.00 - $18.00 |
Your choice of protein, fresh fried and layered with marinara sauce, Buffalo mozzarella and Parmesan cheese served over a bed of linguine. |
| Gnocchi al Nonno |
$20.00 |
Fresh potato gnocchi served with shrimp and scallops, tossed with cherry tomatoes, kalamata olives, capers, baby spinach, roasted garlic and olive oil. |
| Farfalle, Artichoke and Pesto |
$15.00 |
Farfalle pasta, baby artichokes, basil pesto, fresh cream and shaved Parmesan. |
| Linguine with Meatballs |
$14.00 |
Fresh homemade meatballs braised in our house marinara, served over a bed of linguine. |
| Ravioli |
$17.00 |
Three cheese ravioli with hot sausage, tomato and sweet Marsala wine. |
| Lobster and Spinach Manicotti |
$20.00 |
Fresh pasta rolled with Maine lobster, baby spinach, ricotta and mozzarella cheese. |
| Lasagna |
$16.00 |
Layered lasagna sheets with our house marinara, Parmesan, mozzarella and ricotta cheese with fresh herbs. |
| Grilled Black Angus Sirloin |
$28.00 |
14 oz. sirloin with sweet potato gratin, vegetable del giorno, Cabernet sauvignon demi glace with either garlic and herb or Cajun rubbed. |
| Marsala Veal |
$19.00 |
Sauteed medallions of veal, foraged mushrooms, prosciutto, roasted cheese, Marsala wine and demi glace. Served with vegetables di giorno and choice of potato. |
| Marsala Chicken |
$17.00 |
Sauteed medallions of chicken, foraged mushrooms, prosciutto, roasted cheese, Marsala wine and demi glace. Served with vegetables di giorno and choice of potato. |
| Piccata Veal |
$19.00 |
Lightly battered medallions of veal, foraged mushrooms, cherry tomatoes, capers, white wine reduction, served with rosemary roasted potatoes and vegetable del giorno. |
| Piccata Chicken |
$17.00 |
Lightly battered medallions of chicken, foraged mushrooms, cherry tomatoes, capers, white wine reduction, served with rosemary roasted potatoes and vegetable del giorno. |
| Baked Stuffed Shrimp |
$22.00 |
Jumbo shrimp stuffed with lobster and crab, vegetable del giorno and a choice of potato. |
| Joe's Grille |
$18.00 |
Marinated BBQ steak tips, breast of chicken and sweet Italian sausage, potato au gratin and vegetable del giorno. |
| Pork Braciole |
$21.00 |
Pork loin rolled and stuffed with soppressata, aged provolone and hard-boiled egg, braised in a sweet mushroom pomodoro sauce, spinach and grape tomato risotto. |
| Salmon |
$18.00 |
Pan seared and baked fillet of salmon served with sauteed baby spinach, roasted rosemary potatoes and a tomato vinaigrette. |
| Veal Scallopini |
$19.00 |
Sauteed medallions of veal topped with aged provolone cheese, green peppercorn with a white wine reduction, sweet corn scallion rice cake and shaved zucchini. |
| Chef's Choice Risotto |
$4.00 |
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| Vegetable di Giorno |
$3.00 |
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| Sweet Potato Gratin |
$3.00 |
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| Roasted Rosemary Potato |
$3.00 |
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| Mixed Green Salad |
$3.00 |
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| Caesar Salad |
$4.00 |
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| Pasta Marinara |
$4.00 |
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| Seasoned French Fries |
$3.00 |
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