Simply Cheese |
$2.00 |
|
Egg and Cheese |
$2.10 |
with choice of ham, bacon, sausage, 2.85 |
Pizza Style With Side Of Red Sauce |
$2.75 |
|
Philly Steak |
$4.75 |
peppers, onions, swiss and tomato |
Buffalo Chicken with Side Of Bleu Cheese |
$4.75 |
|
Cheeseburger With Side Of Meat Hot Sauce |
$3.50 |
|
Grilled Veggie With Side Of Ranch |
$4.25 |
add mixed greens, garden salad, or mini soup for 1.25 |
The 'Nicky Ny' |
$6.50 |
grilled chicken in a pesto and sun-dried tomato sauce, topped with tomatoes and mozzarella |
The 'Graz' |
$6.50 |
grilled chicken smothered in buffalo wing sauce, topped with provolone, and served with a side of bleu cheese |
The 'Johnny Leisure' |
$6.50 |
sirloin steak marinated in a-1 sauce with sauteed mushrooms, and topped with mozzarella |
The 'Big Tony' |
$6.50 |
a delicious blend of baked ham, salami, tomato, and carmelized onions, topped with provolone and Italian oil |
The 'St Anita' |
$6.00 |
a blend of broccoli, mushrooms, peppers, onions, and tomato topped with pesto sauce and provolone |
The 'Poppy' |
$6.50 |
baked ham with choice of hot or sweet peppers, sliced tomato, and finished with melted swiss and dijon |
The 'Little Linda' |
$5.50 |
a grilled cheese frecaccia with sliced tomato and finished with a dijonnaise |
The 'Shawn Of Steel' |
$6.50 |
sirloin steak with grilled peppers and onions, sliced tomato, topped with melted swiss, and finished with mayo |
The 'New Mrs B' |
$5.75 |
a blend of grilled mushrooms and tomatoes in a pesto sauce, topped with mozzarella and finished with Italian oil |
Split Plate Charge |
$1.00 |
|