| Eggplant Parmigian |
$7.50 |
Topped with tomato sauce and cheese. |
| Smoked Salmon |
$7.95 |
Red onions, lemon and olive oil and capers. |
| Fresh Mussels |
$7.50 |
Steamed with fresh tomato, basil and garlic. |
| Chicken Wings |
$6.25 |
|
| Mini Spicy Meatballs |
$6.50 |
Meatballs in a spicy marinara sauce. |
| Toasted Ravioli |
$6.95 |
Deep fried breaded beef ravioli. |
| Mozzarella Sticks |
$6.50 |
Deep fried mozzarella cheese. |
| Italian Green Olives |
$4.25 |
Marinated with our house oil and vinegar. |
| Chicken Fingers |
$6.50 |
|
| Shrimp De Jonghe |
$14.95 |
Succulent shrimp in a spicy marinara sauce. |
| Tomato Salad |
$6.50 |
Slices of tomato with red onions and our house dressing. |
| Caesar Salad |
$6.95 |
Traditional caesar salad. |
| Seafood Salad |
$8.25 |
Shrimp, scallops and squid marinated with lemon, olive oil and red onion (no lettuce). |
| Dinner Salad |
$4.75 |
Romaine and green leaf lettuce topped with parmigiano and mozzarella cheeses. |
| Mamas Salad |
$7.95 |
Bibb lettuce with hearts of palm, salami, ham, red onions and cheeses. |
| Baker Burger |
$7.50 |
|
| Baker Burger With Cheese |
$8.50 |
|
| Sicilian Sub |
$8.95 |
|
| Fettuccini Alla Sloco |
$13.95 |
Rich cream sauce with diced onions, chicken breast. |
| Fettuccini Alfredo |
$10.95 |
Cream, butter and cheese. |
| Tortellini |
$11.95 |
Beef filled pasta rolls in a mushroom cream sauce. |
| Spaghetti Alla Carbonara |
$10.75 |
Pancetta, onion, cream, butter and cheese. |
| Linguini Alla Crema Di Mare |
$15.95 |
Scallops, shrimp, clams and fresh mushrooms in a light cream sauce. |
| Farfalle Alla Salmone |
$14.50 |
Bowtie pasta in a white cream sauce with fresh salmon pieces. |
| Cavatelli Con Broccoli |
$9.95 |
Shell shaped pasta in a rich garlic and broccoli cream sauce. |
| Spaghetti And Meat Sauce Or Meat Balls |
$9.50 |
|
| Ravioli Di Pesci |
$14.95 |
Ravioli stuffed with shrimp and scallops in a spicy brandy cream sauce. |
| Rigatoni Matriciana |
$9.75 |
Tomato, onion, pancetta and white wine. |
| Linguini Alla Carolina |
$9.50 |
Tomato, onion, brandy and mushrooms. |
| Linguini Con Vongole |
$12.95 |
Clams, garlic, diced tomatoes and olive oil in a white wine sauce. |
| Linguini Alla Pescatore |
$13.95 |
Shrimp, clams with white wine, fresh tomato and mushrooms. |
| Cannelloni |
$9.25 |
Tubular beef stuffed pasta topped with tomato sauce and cheese. |
| Manicotti |
$9.25 |
Tubular cheese stuffed pasta topped with tomato sauce and cheese. |
| Ravioli And Meat Sauce |
$9.50 |
Beef filled ravioli in our meat sauce. |
| Rigatoni Giuseppe |
$10.95 |
Rigatoni pasta with fresh tomato in a spicy vodka cream sauce. |
| Lasagna |
$9.50 |
Layers of pasta meat sauce and cheese. |
| Gamberi Ai Scampi |
$26.95 |
Charbroiled shrimp butter garlic and lemon. |
| Gamberi Alla Diavola |
$27.95 |
Shrimp in a spicy marinara and garlic sauce. |
| Gamberi Bianco |
$28.95 |
Shrimp in a cajun brandy cream sauce. |
| Norwegian Salmon |
$24.95 |
|
| Lobster Tail |
|
|
| Pollo Parmigiana |
$17.50 |
Breaded chicken toppen with tomato and cheese. |
| Pollo Limone |
$18.50 |
Butter, lemon and fresh mushrooms. |
| Pollo Cacciatore |
$18.50 |
A marsala wine sauce with diced tomato, green peppers and mushrooms. |
| Pollo Suprema |
$19.95 |
White wine cream and porcini mushrooms. |
| Pollo Conti |
$18.95 |
A light cabernet wine sauce topped with smoked ham and fontina cheese. |
| Pollo Alla Griglia |
$17.50 |
Grilled chicken topped with lemon, olive oil and garlic. |
| Vitello Piccata |
$22.00 |
Medallions of veal in a butter lemon mushroom sauce. |
| Vitello Marsala |
$23.00 |
Medallions of veal in a marsala wine sauce with green pepper and mushrooms. |
| Vitello Franco |
$24.00 |
Breaded veal in a wine cream sauce topped with smoked ham and mushrooms. |
| Vitello Parmigiana |
$19.50 |
Breaded veal cutlets topped with tomato and cheese. |
| Vitello Sanfilippo |
$22.95 |
Medallions of veal in a cabernet sauce with fresh mushrooms. |
| Tenderloin Danny Cox |
$23.00 |
Petite filets with fresh tomato, onion, topped with eggplant and cheese. |
| Tenderloin Marsala |
$24.50 |
Petite filets in a marsala wine sauce with green peppers and mushrooms. |
| Tenderloin Alla Paolo |
$24.50 |
Petite filets spinach, tomato, in a congac cream sauce. |
| N.y. Strip modega |
$28.95 |
Breaded strip with garlic, mushrooms and red wine. |
| Filet Mignon |
$27.95 |
Broiled to your taste. |
| New York Strip |
$27.95 |
Broiled to your taste. |
| Ribeye Steak |
$28.95 |
Broiled to your taste. |
| Ribeye Blue Cheese |
$31.95 |
Broiled to your taste with creamy blue cheese. |
