Brushetta Italiana |
$7.00 |
homemade toasted bread with tomatoes, basil and garlic |
Prosciutto & Mozzarella |
$11.00 |
italian prosciutto and fresh mozzarella |
Mozzarella Caprese |
$9.00 |
mozarella with tomatoes and basil |
Antipasti Italiano |
$12.00 |
mozzarella, italian prosciutto, salami and a variety of vegetables |
Beef Carpaccio |
$12.00 |
thin slices of raw filet mignon with lemons and olive oil and fresh parmesan |
Tuna Carpaccio |
$12.00 |
thin slices of tuna filet with lemons and olive oil and fresh grounded pepper |
Italian Salad |
$7.00 |
lettuce, tomatoes, carrots, raddish, black olives and parmesan |
Mediterranean Salad |
$7.00 |
lettuce, tomatoes, carrots and raddish |
Salad With Chicken Breast |
$8.00 |
lettuce, tomatoes, carrots, cucumber and chicken breast |
Mixed Vegetables Of The Day |
$7.00 |
as a side order $4.00 |
Spaghetti With Meat Balls |
$11.00 |
meat balls and meat sauce |
Spaghetti Frutti Di Mare |
$15.00 |
mixed seafood and fresh tomatoes |
Spaghetti Al Gambero |
$13.00 |
with shrimps and fresh tomato sauce |
Spaghetti Chicken Alfredo |
$13.00 |
cream sauce, mushrooms and chicken breast |
Spaghetti Carbonara |
$10.00 |
bacon, eggs, parmesan cheese |
Penne Al Granchio |
$13.00 |
with whole blue crab and fresh tomato sauce |
Penne Cafe Italia |
$14.00 |
fresh mozzarella, basil, garlic and tomatoes |
Rigatoni Amattriciana |
$11.00 |
with bacon, onions and tomato sauce |
Cavatelli Salcicca E Funghi |
$16.00 |
with italian sausage and fresh mushrooms in creamy sauce |
Tortellini 4 Formaggi |
$15.00 |
filled with ricotta in a sauce made of three kinds of cheese |
Ravioli Al Pomodoro |
$12.00 |
filled with cheese and served in fresh tomato sauce and parmesan |
Gnochi Al Pesto |
$12.00 |
in a pesto sauce and fresh parmesan cheese |
Cannelloni Spinaci E Formaggio |
$13.00 |
pasta rolls filled with ricotta and spinach baked in the oven |
Cannelloni Di Carne |
$12.00 |
pasta rolls filled with minced meat topped with sauce bechamel |
Melanzane Alla Parmigiana |
$9.00 |
4 layers of eggplants with cheese and tomatoes sauce baked in the oven |
Rigatoni Al Forno |
$13.00 |
pasta in bechamel sauce and ham chunks baked in the oven topped with cheese |
Lasagne Di Carne |
$11.00 |
homemade lasagne with meat sauce |
Lasagne Di Pollo |
$13.00 |
homemade lasagne with chicken breast and cream sauce baked in the oven |
Tagliata Toscana |
$19.00 |
ribeye steak on arugola salad , sliced and served with fresh parmesan |
Bistecca Ai Ferri |
$18.00 |
t-bone steak from the grill , italian style |
Ossobucco Alla Romana |
$14.00 |
slice from the leg of a veal , cooked tender in a redwine rosmary tomato sauce |
Braciole Di Maiale |
$13.00 |
two grilled pork chops in a creamy mushroom sauce |
Chicken Involtini |
$12.00 |
two rolls of chicken breast filled with cheese baked in the oven |
Chicken Marsala |
$13.00 |
chicken breast in a creamy marsala wine sauce with mushrooms |
Agnello Al Rosmarino |
$15.00 |
lamb shoulder steaks in red wine rosmary sauce |
Salmone Al Vino |
$16.00 |
salmon in white wine lemon sauce |
Tilapia Filet |
$14.00 |
In a white wine sauce with Italian herbs |
Frittura Di Mare |
$16.00 |
mixed breaded and fried fish and seafood and fresh lemons |
Aragosta Del Maine |
$32.00 |
whole lobster in marinara sauce ( when available ) |
Gamberi All'aglio |
$19.00 |
sauteed shrimps in garlic sauce |
Totani Fritti |
$14.00 |
breaded and fried squids and calamares |
Scallops Al Limone |
$15.00 |
scallops in white wine lemon sauce and capers |
Margherita |
$11.00 |
fresh mozzarella, tomatoes and basil |
Diavola |
$12.00 |
pepperoni and mozzarella |
Prosciutto E Mozzarella |
$11.00 |
italian ham and mozzarella |
Quattro Formaggi |
$13.00 |
four cheese and tomato sauce |
Calzone Spinach & Ricotta |
$12.00 |
ricotta cheese and spinach |
Tiramisu |
$6.00 |
|
Panna Cotta |
$6.00 |
|
Creme Caramel |
$6.00 |
|
Sfogliatella Napolitana |
$6.00 |
|
Lasagne Di Carne |
$7.00 |
|
Spaghetti Meat Balls |
$7.00 |
|
Macheroni Al Forno |
$6.00 |
macheroni with cheese sauce baked in the oven |
Spaghetti Al Burro |
$5.00 |
spaghetti with butter and parmesan |