| The Quesanacho |
$10.00 |
A hybrid nacho & quesadilla with beef chili con queso dip |
| Our House Thin Crust Mozzarella Cheese and Tomato Pizza or The Veggie Special |
$8.00 |
|
| Fingerling Potato Wedges |
$10.00 |
With a chive sour cream. Gluten free |
| Griddled Naan Bread |
$11.00 |
With roasted vegetables and dip |
| House Fried rice |
$9.00 |
With house pulled pork, egg & pineapple |
| Griddled Old Bay Chicken Skewers |
$12.00 |
Served with a hummus dip |
| Baked Brie Platter |
$14.00 |
Wrapped in puff pastry, served warm & with a raspberry drizzle, crostini and fresh fruit |
| Merchant House Salad |
$7.00 |
Red onions, cucumber & tomato over mixed greens, vegan, gluten free |
| The Island Salad |
$15.00 |
Pulled pork with spring mix, red onions, mango & goat cheese |
| Hail Caesar Salad |
$9.00 |
Romaine heats, aged romano cheese & merchant pineapple croutons |
| Hail Caesar Salad with Chicken |
$14.00 |
Romaine heats, aged romano cheese & merchant pineapple croutons |
| Hail Caesar Salad Salmon or Grilled New York Tips |
$19.00 |
Romaine heats, aged romano cheese & merchant pineapple croutons |
| Iceberg Wedge with Grilled New York Tips |
$19.00 |
Served with bacon, blue cheese and tomatoes |
| Blackened Cod Salad |
$18.00 |
Lightly spiced cod served with a house balsamic dressing over a salad of mixed greens, tomatoes, cucumbers & olives |
| Soup of the Day |
$8.00 |
|
| House Made Clam Chowder |
$8.00 |
|
| Chipotle & Black Bean Burger |
$12.00 |
Served with avocado salsa & over a spring mix salad with a balsalmic vinaigrette, vegan,gluten free |
| The Island Burger |
$13.00 |
8oz Burger with pineapple, cheddar cheese & a fried egg served with fried potatoes |
| The Naked Burger |
$11.00 |
|
| Chicken Piccata |
$19.00 |
Pan seared chicken breast sauteed with lemon, butter & white wine served over linguini |
| Pasta Special of the Evening |
$18.00 |
|
| The Merchant Tacos |
$18.00 |
Griddled veggies, chicken, fish of the day or pulled pork, griddled & served with soft taco shells, avocado, salsa & sour cream |
| Griddled Portabella Mushroom Napoleon |
$16.00 |
Portabella mushrooms, melted buffalo mozzarella, roasted tomatoes, served over a bed of mixed greens, vegan, gluten free |
| Jerked Day Boat Cod |
$24.00 |
Cod with touch of jerk seasoning, served over whipped potatoes & a lobster coconut ginger puree |
| Pan Seared Sesame Ginger Salmon |
$19.00 |
Lightly spiced served over fried rice with a mango pineapple salsa |
| Grilled New York Strip Tips |
$22.00 |
Over a mashed potato with mixed vegetables. Served with a chimichurri a dressing of parsley, minced garlic, olive oil, oregano |
