Sweet Rice & Mango |
$6.00 |
Coconut sticky rice, mango, coconut sauce. Gluten free. |
Mochi Ice Cream (2) |
$4.00 |
Select from green tea, red beans, mango and strawberry. |
Fried Banana & Ice Cream |
$6.00 |
Tempura banana with indochines own coconut ice cream. Gluten free. |
Crab Rangoon |
$4.25 |
Krab mix and scallions wrapped in pastry sheets. Served with tangy pineapple sauce. |
Pork Crispy |
$4.25 |
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Pork Crispy Rolls |
$5.50 |
Ground pork, crystal noodles, mushrooms, carrots and onions wrapped in pastry sheet or rice paper. Gluten free. |
Chicken Crispy Rolls |
$5.50 |
Ground chicken breast seasoned with green curry and basil, wrapped in rice paper. Gluten free. |
Grilled Eggplant |
$5.00 |
Grilled eggplant topped with mandarin orange ginger vinaigrette. Gluten free. |
Prawn Chips |
$4.00 |
Prawn crackers. |
Summer Rolls |
$5.50 |
Lettuce, rice noodles, carrots, cucumber, mint and basil with your choice of protein. Gluten free. |
Chicken Satay |
$7.00 |
Curry-marinated chicken strips skewered and grilled. Served with coconut peanut sauce. Gluten free. |
Crispy Vegetarian Rolls |
$5.50 |
Sauteed vegetables wrapped in pastry sheets. |
Fire Cracker Shrimp |
$5.50 |
Crispy shrimp with kaffir lime dipping sauce. |
Pork Wings |
$8.00 |
Grilled tender bone-in pork shanks. Served with tamarind cilantro sauce. Gluten free. |
Pork Dumplings |
$4.50 |
Ground pork and krab mix seasoned with cilantro and sesame oil and wrapped in pastry sheets. Steamed or fried. |
Pork Dumplings |
$9.95 |
Ground pork and krab mix seasoned with cilantro and sesame oil and wrapped in pastry sheets. Steamed or fried. |
Tom Yum Soup |
$6.00 |
Lemongrass, galanga, kaffir lime, tomatoes, onions and mushrooms cooked in chicken stock. Gluten free. |
Beef Salad |
$11.00 |
Grilled beef strips tossed in lettuce, cucumber, mint, onions, tomatoes, roasted rice powder, fish sauce, lime juice and chili. Gluten free. |
Thai Papaya Salad |
$10.00 |
Green papaya, carrots, peanuts, tomatoes and green beans tossed in a fish-sauce garlic vinaigrette. Gluten free. |
Cucumber Salad |
$4.00 |
Cucumber and carrots in ginger rice vinaigrette sprinkled with sesame seeds. Gluten free. |
Tom Kha Soup |
$6.00 |
Lemongrass, galanga, kaffir lime, tomatoes, onions and mushrooms cooked in chicken stock and coconut milk. Gluten free. |
Chicken Cabbage Salad |
$10.00 |
Shredded cabbage, carrots, onions, shallots and roasted peanuts tossed in vinaigrette. Gluten free. |
Vietnamese Papaya Salad |
$6.00 |
Green papaya, carrots, peanuts and basil tossed in soy-based chili vinaigrette. Gluten free. |
Seaweed & Carrot Salad |
$4.00 |
Seaweed, shredded daikon and carrots tossed in sesame oil and ginger vinaigrette. |
Grilled Salmon |
$16.00 |
Grilled salmon filet served with steamed asparagus and topped with our famous kaffir lime curry sauce or pineapple-yaki sauce. Gluten free. |
Beef Cubes |
$14.50 |
Steak cubes tossed in clarified butter, onions, garlic, black pepper and a soy-based sauce. Served on a bed of vinaigrette lettuce and peanuts. Gluten free. |
Ginger Sea Bass |
$24.00 |
Chilean sea bass filet cooked in a spicy ginger red curry stock and served with poached asparagus. Gluten free. |
Garlic Basil Chili Seafood |
$24.00 |
Prawns, scallops, squid, mussels, zucchini, red bell pepper, onions, chili and basil wok-tossed in soy-based sauce. Gluten free. |
Jungle Prawn Curry |
$14.00 |
Prawns and selected vegetables simmered in rich, spicy red curry stock. Gluten free. |
Ginger Prawns |
$17.00 |
Battered jumbo prawns tossed in ginger and mandarin orange sauce and served on a bed of lettuce. Gluten free. |
Rice Crusted Sea Bass |
$24.00 |
Rice-flour-dusted Chilean sea bass fliet, fried and served with grilled zucchini and a basil green curry reduction. Gluten free. |
Garlic Scallops |
$24.00 |
Jumbo scallops tossed in garlic, white pepper and a soy-based sauce. Served with steamed vegetables. Gluten free. |
Lemongrass Lamb Chops |
$18.00 |
Four lamb chops marinated in wine-infused, lemongrass sauce, grilled and served with a refreshing green apple salad topped with roasted peanuts and crispy onions. Gluten free. |
Green |
$11.00 |
Curry paste, basil and vegetables. Gluten free. |
Pineapple |
$11.00 |
Red-curry based curry paste, pineapple and onions. Gluten free. |
Panang |
$11.00 |
Curry paste, carrots, red bell peppers and roasted peanuts. Gluten free. |
Massaman |
$11.00 |
Yellow curry-based curry paste, poached potatoes, yellow onions and roasted peanuts. Gluten free. |
Noodle Bowls |
$11.00 |
Rice noodles, lettuce, bean sprouts, cucumbers, herbs, peanuts, crispy roll and vinaigrette. Gluten free. |
Drunken Noodles |
$11.00 |
Wide rice noodles, broccoli, bean sprouts, basil and chili peppers stir-fried. |
Pad Thai |
$11.00 |
Rice noodles, bean sprouts, egg, scallions and roasted peanuts stir-fried in tamarind sauce. Gluten free. |
Pad See Eu |
$11.00 |
Wide rice noodles, broccoli, bean sprouts and sweet sauce, stir-fried. Gluten free. |
Garlic Noodles |
$4.50 |
Perfect as a side dish for our popular dishes like beef cubes or for the young ones. |
Steamed Vegetables |
$4.00 |
|
Orange Chicken Nuggets |
$5.50 |
Kids love these tender chicken nuggets with our zesty orange sauce and steamed veggies. Gluten free. |
Grains |
$3.00 |
Rice noodle, brown rice, sticky rice. Gluten free. |
Zucchini Noodle |
$3.00 |
|
Vietnamese Coffe |
$4.00 |
With condensed milk. Served hot or cold. |
Coke Products |
$2.25 |
|
Thai Ice Tea |
$3.00 |
|
Tropical Dream Tea |
$2.00 |
|
Other Beverages |
$3.00 |
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