Soups of the Day |
$9.00 |
|
Heirloom Tomatoes and Mozzarella |
$16.00 |
Add lobster $13.00 |
Organic Mixed Green Salad |
$11.00 |
|
Endive Salad with Blue Cheese and Walnuts |
$14.00 |
|
Kale and Quinoa Salad |
$14.00 |
|
Crispy Octopus and Chickpea Variation |
$17.00 |
|
Jumbo Lump Crab with Avocado and Corn |
$20.00 |
|
Smoked Salmon and Classic Condiments |
$19.00 |
|
Tuna Tartare |
$20.00 |
|
Mushroom Risotto |
$16.00 |
|
Sauteed Squid with Herbs |
$16.00 |
|
Homemade Duck Foie Gras Terrine |
$26.00 |
|
Beef Carpaccio |
$16.00 |
Shaved parmesan and pesto |
Assorted Charcuterie and Cheese Board |
$28.00 |
|
Niçoise Salad with Seared Tuna |
$23.00 |
|
Curry Chicken Salad |
$18.00 |
|
Warm Goat Cheese Salad, Arugula and Bacon |
$19.00 |
|
Classic Cobb Salad with Grilled Chicken Breast |
$22.00 |
|
Classic Croque Monsieur Sanswich or Madame |
$15.00 - $18.00 |
|
Beef Tartare with French Fries and Salad |
$26.00 |
|
Steamed Mussels |
$26.00 |
White wine, shallots, parsley and french fries |
Pan Seared Branzino |
$28.00 |
Salsa verde and sautéed bok choy |
Signature Cajun Chicken |
$27.00 |
Beurre blanc and french fries |
Skirt Steak with Shallot Sauce and French Fries |
$30.00 |
|
Pan Seared Salmon with Sorel Sauce |
$26.00 |
Pilaf Rice |
Lemon Veal Scallopini |
$32.00 |
Mashed potatoes |
French Fries |
$8.00 |
|
Kale |
$8.00 |
|
Spinach |
$8.00 |
|
String Beans |
$8.00 |
|
Mushrooms |
$8.00 |
|
Mashed Potatoes |
$8.00 |
|
Potato Gratin |
$8.00 |
|