Special Item |
|
varies |
Meat Samosas |
$4.50 |
pastry stuffed with spiced ground beef and peas. |
Spinach Pakoras |
$3.95 |
spinach, onion & potato dumpling with a hint of cumin. |
Aloo Paratha |
$4.50 |
whole wheat bread with mildly spiced peas & potatoes. |
Chicken Pakoras |
$4.95 |
chickpea batter fried tandoori chicken wings |
Samosa Chat |
$3.50 |
vegetable turnover spiced yoghurt laced with mint and tamarind chutneys. |
Paneer Kulcha-Lunch |
$4.50 |
white bread with spiced onion & indian cottage cheese. |
Spinach Dhal |
$4.95 |
spiced lentils with fresh shredded spinach and tomatoes. |
Vegetable Samosas |
$3.50 |
pastry stuffed with spiced potatoes and peas. |
Vegetable Pakoras |
$3.95 |
chickpea batter fried assorted vegetables. |
Aloo Paratha-Lunch |
$4.50 |
whole wheat bread with mildly spiced peas & potatoes. |
Papri Chat |
$4.50 |
chickpeas and potatoes in a yoghurt sauce drizzled with cilantro-jalapeno and tamarind chutneys. |
Crab Cake |
$5.50 |
served with tamarind chutney. |
Paneer Kulcha |
$5.50 |
white bread with spiced onion & indian cottage cheese. |
Mulligatawny Soup |
$4.50 |
a traditional indian soup of pureed lentils, with spices, garnished with rice, chicken and cilantro. |
Shorba (Soup Of The Day) |
$4.50 |
|
Onion kulcha |
$4.50 |
|
Kabuli Naan |
$4.50 |
white bread stuffed with cashew nuts and raisins. |
Kheema Paratha |
$4.50 |
whole wheat bread with spice ground beef. |
Stuffed Paratha |
$4.50 |
brown bread with spiced peas and onions. |
Roti |
$2.00 |
whole wheat bread freshly baked in the tandoor. |
Poori |
$2.00 |
|
Bombay Naan |
$4.50 |
white bread with spiced onion and three cheeses |
Kheema Paratha |
$4.50 |
whole wheat bread with spice ground beef. |
Tikke Paratha |
$4.50 |
brown bread with shredded grilled chicken and spiced onions. |
Naan |
$2.00 |
leavened bread freshly baked in the tandoor. |
Paratha |
$2.00 |
layered buttered whole wheat baked in the tandoor |
Batura |
$2.00 |
deep fried leavened bread. |
Naan (Kalonji, Garlic, Herb Or Sesame) |
$2.95 |
leavened bread, with your choice of spice baked in tandoor. |
Voodoo Sauce |
$2.50 |
|
Bombay Dhal |
$4.95 |
lentils spiced with ginger, garlic and jalapenos. |
Vegetable Raita |
$3.50 |
yoghurt salad with cucumber, tomato and onion. |
Mixed Pickle |
$2.50 |
a spicy preserve made of vegetables and fruits. |
Dinner Salad |
$3.00 |
|
Banana Raita |
$3.50 |
Sliced banana in yoghurt and roasted spices. |
Maah Dhal |
$4.95 |
north indian style lentils cooked with spices and finished with clarified butter. |
Indian Oven Saffron Rice |
$2.00 |
|
Mango Chutney |
$2.50 |
a sweet and sour mildly spiced relish. |
Mint Chutney |
$2.50 |
|
Sambar |
$4.95 |
south indian lentils with vegetables. |
Indian Oven Sauces |
$4.95 |
|