Iggy's Tin Lid |
$17.95 |
a combination of Iggy's favorites: coconut shrimp, hot wings, southwest eggrolls, chicken bolls, onion straws and onion rings |
Spinach Dip |
$6.95 |
fresh spinach and artichokes in parmesan cheese sauce, topped with fontina cheese and baked, served with white flour tortilla chips |
Asian Pot Stickers |
$5.95 |
won-ton skins with pork then cooked crisp with a light teriyaki lime dressing |
Southwestern Egg Rolls |
$5.95 |
seasoned diced chicken wrapped in won-tons, deep-fried, and served with tequila lime dressing |
Quesadilla |
$6.95 |
extra large flour tortilla stuffed with three cheeses, onions and green chili, served with sour cream, guacamole and salsa fresca add chicken $2.00 |
Onion Rings |
$5.95 |
basket of breaded rings |
Chicken Strips |
$6.95 |
served with hot-and-spicy and ranch dipping sauces |
Sauteed Mushrooms |
$7.95 |
fresh button mushrooms sauteed with white wine and fresh garlic, topped with a light cream sauce, two cheeses and baked in the oven |
Deep-Fried Artichoke Hearts |
$6.95 |
plum artichokes in lemon butter sauce |
Jumbo Hot Wings |
$7.95 |
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Chicken Balls |
$5.95 |
deep-fried breaded balls of chicken with peppery ranch sauce |
Nachos |
$6.95 |
traditional south of the border style: cheese, tomato, olives, Jalapenos, guacamole, salsa fresca and sour cream add chicken $2.00 |
Cheese Fries |
$5.95 |
Iggy's famous fries topped with melted cheddar and mozarella, sprinkled with bacon and green onions |
Coconut Shrimp |
$7.95 |
rolled in fresh coconut and fried, served with Iggy's chili water and cocktail sauce |
Chips and Salsa |
$2.95 |
warmed corn chips with salsa fresca add guacamole dip $1.50 |
Half Sandwich and Salad - Club Sandwich |
$6.95 |
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Half Sandwich and Salad - The Philly 'With' |
$6.95 |
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Chicken Parmesan |
$6.95 |
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Fish 'N Chips |
$8.95 |
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Chicken Strips |
$6.95 |
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Broiled Salmon |
$9.95 |
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Soup of the Day |
$2.95 - $1.95 |
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House Salad |
$2.95 - $1.95 |
mixed greens, tomato, cranberries and croutons |
Soup and Salad |
$5.90 |
bowl of soup and house salad with basket of hot bread |
Loaded Wedge Salad |
$3.95 |
wedge of chilled iceberg topped with bleu cheese crumbles, red onions, tomatoes, sliced olives and cucumbers with bleu cheese dressing |
Caesar Salad |
$6.95 - $4.95 |
tossed crisp Romaine lettuce, tomato, egg, reggiano cheese and crisp croutons |
Southern Salad |
$8.95 - $5.95 |
tender fried chicken strips over mixed greens, corn, glazed pecans, cucumbers, Bermuda onion, egg and onion straws with ranch dressing |
Cobb Salad |
$9.95 - $6.95 |
chopped lettuce with diced chicken, bacon, egg, avocado, bleu cheese crumbles, black olives, pepper jack cheese and tomato with bleu cheese dressing |
Chinese Chicken Salad |
$9.95 - $6.95 |
brailed chicken breast in a slightly spicy oriental dressing with grilled pineapple, sprouts, water chestnuts, and mushrooms over shredded Romaine, red cabbage, mandarin oranges, toasted sesame seeds |
Monterey Salad |
$8.95 - $6.95 |
blackened chicken over spinach and Romaine topped with asparagus spears, roma tomato, Bermuda onions, avocado, artichoke hearts and egg with house dressing |
Asian BBQ Salad |
$9.95 - $6.95 |
tender, slow-braised pork in a spicy oriental dressing with grilled pineapple, mango slices, water chestnuts and mushrooms over shredded Romaine, red cabbage, mandarin oranges, green onions and toast |
Cabo - Wabo Salad |
$8.95 - $6.95 |
southwest fiesta salad with mixed greens topped with pinto beans, green chilis, cheddar and jalapeno jack cheese, avocado, onion straws and diced chicken, served with tequila lime |
Iggy's Club Sandwich |
$7.95 |
sliced Turkey, Canadian bacon, crisp bacon, pepper jack and Swiss, mayo, fresh tomato and lettuce on toasted sourdough |
The Philly 'With' |
$7.95 |
the city of brotherly love's famous sliced roast beef with sauteed onions, provolone, cheddar and dipping au jus on toasted baguette |
Chicken Philly 'With |
$7.95 |
tender breast of chicken with sauteed onions, provolone, cheddar on toasted baguette with au jus |
California Chicken |
$8.95 |
broiled chicken breast with tomato, lettuce, avocado and pepper jack cheese on a toasted bun |
Chicken Cordon Bleu |
$7.95 |
a breaded chicken breast topped with Swiss cheese and Canadian bacon in creamy dijon sauce with lettuce on a toasted bun |
Meat ball Sandwich |
$6.95 |
plump meatballs sprinkled with two cheeses and marinara sauce on a topless toasted baguette |
B.L.T. |
$6.95 |
classic bacon, lettuce and tomato on toasted sourdough with mayo |
Italian Sausage |
$7.95 |
topped with sauteed onions and peppers, melted fontina cheese on a garlic baguette with a touch of marinara sauce |
Pastrami |
$7.95 |
thin slices of hot pastrami, topped with marinara sauce and provolone cheese on a toasted baguette |
Asian BBQ Pork |
$7.95 |
pulled pork, slaw-roasted with plum sauce, brown sugar and spices, topped with fresh red onion, tomato slices, lettuce and spicy chipotle aioli on a toasted baguette |
Big Kahuna |
$11.95 |
a halibut filet, grilled and served on a toasted baguette with tartar sauce, onion straws and lettuce |
Prime Rib Sandwich |
$9.95 |
a thin slice of juicy prime rib topped with Swiss cheese, sauteed onions and mushrooms on toasted sourdough served with horseradish sauce |
The Godfather Sandwich |
$8.95 |
hot slices of pastrami and roast beef with sauteed onions and green and red peppers topped with provolone cheese on a toasted baguette |
Big Burger |
$6.95 |
grilled seasoned beef, big!! |
All-American |
$7.95 |
Iggy's big burger plus cheddar cheese and crisp bacon |
Patty Melt |
$7.95 |
Iggy's big burger broiled on toasted rye with Swiss and cheddar cheeses and sauteed onions |
Baja |
$8.95 |
Iggy's big burger topped with Canadian bacon, grilled green chilies, pepper jack cheese and dijon mustard sauce |
Aloha |
$7.95 |
Iggy's big burger topped with Canadian bacon, grilled pineapple ring and teriyaki sauce |
Blackjack |
$7.95 |
Iggy's big burger blackened and topped with a jack Daniels dijon mustard sauce and pepper jack cheese |
Western |
$7.95 |
Iggy's big burger topped with cheddar cheese, bacon, and BBQ sauce |
Manhattan |
$8.95 |
Iggy's big burger with pastrami and Swiss cheese |
Black and Bleu |
$7.95 |
blackened burger glazed with teriyaki sauce, then topped with bleu cheese cream sauce |
Mushroom and Swiss |
$7.95 |
our big burger with sauteed mushrooms and Swiss cheese |
Old Chicago |
$12.95 |
traditional deep-dish pizza with rich marinara sauce, two layers of cheese, sausage, pepperoni, onions, peppers and mushrooms (please allow additional time for baking) |
Napoleono |
$8.95 |
fresh basil pesto, roma tomato, mozzarella and parmesan cheeses |
Pepperoni |
$8.95 |
pepperoni, rich tomato sauce and mozzarella |
Vegetarian |
$8.95 |
spinach, artichokes, mushrooms, red and green peppers, tomato, onions, parmesan and mozzarella cheeses and rich tomato sauce |
Hawaiian |
$9.95 |
Canadian bacon, pineapple, mozzarella and parmesan cheeses, rich tomato sauce |
Three Cheese |
$7.95 |
mozzarella, parmesan and cheddar cheeses and a light tomato sauce |
BBQ Chicken |
$9.95 |
BBQ chicken from our broiler, with red onions, tomato, chopped bacon, mozzarella cheese and zesty barbecue sauce topped with chopped fresh cilantro |
All Meat |
$9.95 |
sausage, pepperoni, Canadian bacon and chopped bacon with mozzarella cheese and rich tomato sauce |
Calzone |
$9.95 |
pizza skin stuffed with mozzarella and parmesan cheeses, pepperoni, sausage, mushrooms, and homemade marinara sauce |
Veggie Calzone |
$8.95 |
pizza skin stuffed with mushrooms, red and green peppers, tomato, onions, parmesan, mozzarella cheeses with spinach artichoke sauce and a side of marinara sauce |
Classic Lasagna |
$9.95 |
rich tomato sauce, ricotta, mozzarella and parmesan cheeses, sausage bubbling in a large casserole |
Sicilian Lasagna |
$10.95 |
spinach, artichoke and roasted chicken in a ricotta, Asiago cream sauce bubbling in a large casserole |
Cajun pasta |
$14.95 |
our most popular pasta: blackened chicken breast, grilled shrimp and roasted sausage, onions, peppers and tomatoes in a spicy Louisiana- style sauce |
Blackened Bowtie |
$11.95 |
blackened chicken, spinach and portabello mushrooms in a parmesan cream sauce over bowtie pasta |
Bistro Scampi Pasta |
$15.95 |
shrimp scampi, sweet scallops, mushrooms and capers over linguini in a light butter wine sauce and fresh garlic |
Spaghetti and Meatballs |
$8.95 |
Italian meatballs in rich marinara sauce nestled on a bed of linguini topped with mozzarella and parmesan cheese |
Iggy's Piggy Ribs |
$13.95 |
incredibly tender, slow-broiled with a tangy BBQ sauce, fries, onion straws and cole slaw, add an additional half rack $6.95 |
Yankee Pot Roast |
$13.95 |
slow roasted beef with braised onions, celery, carrots and potatoes topped with a rich demi-glace and sauteed mushrooms |
Chicken Teriyaki |
$9.95 |
grilled chicken breast in our teriyaki sauce, served with rice, onion straws, grilled pineapple and fresh vegetables |
Iggy's Sausilito Chicken |
$11.95 |
sauteed breast strips with garlic cream, fresh basil, onion, artichokes and pinenuts, served with rice and vegetables |
Chicken Madeira |
$12.95 |
sauteed chicken breast topped with fresh asparagus and melted mozzarella cheese, covered with mushroom madeira sauce, served with rice and fresh vegetables |
Chicken Strips |
$8.95 |
tender fried strips, hot and spicy and ranch dipping sauces, fries, slaw |
Tequila - Lime Chicken |
$10.95 |
tender chicken breast marinated in our tequila lime dressing, then rolled in parmesan cheese and bread crumbs, served with rice, vegetables and cilantro cream sauce |
Chicken Fried Steak |
$11.95 |
hand-breaded ground chuck, fried and served with country gravy, mashed potatoes and fresh vegetable |
Texas Rib-Eye Steak |
$16.95 |
10 oz, 28-day aged choice steak served atop onion straws with mashed potato and vegetable |
Smothered Steak |
$17.95 |
our specially-aged 10 oz, rib-eye smothered with sauteed mushrooms and sweet onions |
Baseball Steak |
$15.95 |
thick bacon wrapped 9 oz, choice sirloin, aged 28 days, broiled and served atop onion straws with garlic mashed potatoes and vegetable |
Pepper Steak |
$17.95 |
juicy 10 oz, ribeye with our brown mushroom and pepper sauce, served with mashed potato and vegetable |
Chicken Parmesan |
$11.95 |
lightly-breaded chicken breast topped with marinara sauce, mozzarella and parmesan cheeses, and served with a side of spaghetti |
Pacific Rim Combo |
$14.95 |
grilled teriyaki chicken, two coconut shrimp, two pot stickers, grilled pineapple, onion straws, rice and vegetable |
Macadamia Nut Salmon |
$14.95 |
fresh salmon filet glazed with teriyaki sauce, topped with macadamia nuts, roasted and served with rice and fresh vegetables |
Coldwater Bay Halibut |
$16.95 |
grilled filet dusted in flour, lemon butter sauce, glazed almonds, served with rice and fresh vegetable |
Shrimp Cakes |
$10.95 |
gulf shrimp cakes grilled with herbs and spices in a light crust, served with cocktail sauce, garlic mashed potatoes and vegetable |
Fish 'N Chips |
$11.95 |
battered halibut filets, fries and slaw |
Drunken Fish Tacos |
$9.95 |
deep-fried halibut stuffed in corn tortillas with cabbage, cilantro, pico de gallo and chipotle aioli, served with rice |
Coconut Shrimp |
$14.95 |
large coconut fried shrimp, slaw and fries |
Steak and Coconut Shrimp Combo |
$17.95 |
a bacon-wrapped baseball steak with two large coconut shrimp, fresh vegetable and mashed potato |
Steak and Enchiladas |
$16.95 |
mesquite - broiled bacon-wrapped baseball steak served with two cheese enchiladas, rice and our special Texas beans |
Chicken and Enchiladas |
$12.95 |
8 oz, mesquite-broiled chicken breast served with two plump cheese enchiladas, rice and Texas beans |
Cheese Enchilada Platter |
$8.95 |
three of 'em, served with Texas beans and rice |
Friday - Saturday Prime Rib |
$15.95 |
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Friday - Saturday Prime Rib. |
$16.95 |
blackened (10 oz, cajun style, seasoned with Louisiana spices) |
Usuals |
$1.95 |
sodas, fruit punch coffee, hot tea, milk, iced teas, Arnold palmers (unlimited refills with entrees) |
Homemade Lemonade Mug |
$2.95 |
(no refills) original, raspberry, strawberry, grape, peach, mango, cherry |
Old Fashioned Root Beer Float Mug |
$3.95 |
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Cherry Cola |
$2.50 |
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Vanilla Cola |
$2.50 |
|
Lime Rickeys |
$2.50 |
(make it a float for additional $1.00) |
Premium Bottled IBC Root Beer or Cream Soda |
$2.50 |
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Bonzal Smoothie |
$4.50 |
strawberry, raspberries, splash or orange, sweet cream, vanilla yogurt |
Lava Flow |
$4.50 |
blended pina colada coconut and pineapple juices with a flow of ripe strawberry |
Pina Coloda |
$4.50 |
Jamaican coconut and pineapple juices whipped in a frosty, tantalizing tropical drink |
Strawberry Daquiri |
$4.50 |
traditional blend or lime and wild strawberries |
The Volcano |
$6.95 |
rich Hawaiian macadamia nut ice cream wedged between two fudge brownies and fudge, topped with raspberry sauce and fresh whipped cream and sprinkled with nuts |
Homemade Banana Cream Ple |
$4.95 |
traditional with sliced fresh banana atop a rich banana cream, toasted almonds and freshly-whipped cream |
Apple Torte |
$5.95 |
granny smith apples baked in a light crust, served warm with cinnamon ice cream and caramel sauce |
Cheese Cake |
$5.95 |
choose from raspberry, chocolate or caramel toppings |
Mud Pie |
$6.95 |
mocha and fudge ice cream with toasted almonds and chocolate ganoche in an oreo crust topped with whipped cream |
Hot Fudge Sundae |
$3.95 |
huge, traditional, and delicious |