| Fried Green Tomatoes |
$7.95 |
Green tomatoes pan fried until golden brown, served with our remoulade sauce |
| Spinach and Artichoke Dip |
$9.95 |
Spinach, cream, cheese, spices and artichoke hearts, swiss and parmesan with french bread |
| Jazzy Wings |
$9.95 |
Spicy chicken wings with blue cheese dressing |
| Oysters Norman |
$11.95 |
Lightly fried oysters on a bed of coleslaw drizzled with remoulade and applewood smoked bacon |
| Barbeque Shrimp |
$11.95 |
Large, wild georgia shrimp sauteed with tomato, lemon, herbs and spices, served with french bread to sop up every drop |
| Catfish Fingers |
$8.95 |
Lightly breaded and fried golden brown served with tartar sauce |
| Steamed Oysters |
$5.95 |
Fresh oysters steamed to order. Served with crackers and cocktail sauce. 1/2 dozen |
| Chicken or Shrimp Caesar Salad |
$10.95 |
Romaine tossed in our caesar dressing, topped with croutons and parmesan with grilled chicken breast |
| Chicken or Shrimp Caesar Salad with Wild Caught Shrimp |
$12.95 |
Romaine tossed in our caesar dressing, topped with croutons and parmesan with grilled chicken breast |
| Muffuletta Chef Salad |
$11.95 |
Romaine lettuce, diced tomatoes, genoa salami, cappicola ham, provolone, hard boiled eggs and our house made olive salad with your choice of dressing |
| Almond Chicken Salad |
$9.95 |
Homemade chicken salad served with fresh fruit, tomato, hard boiled egg and french bread |
| House Salad |
$5.25 |
Romaine lettuce, diced tomatoes, red onion, cucumber, cheese and croutons |
| File Gumbo |
$4.95 - $6.95 |
Chicken, andouille sausage, okra and tomatoes cooked in a dark roux, served over rice |
| French Onion Soup (Crock) |
$7.95 |
Sweet vidalia onions cooked in a rich beef broth topped french bread rounds and melted provolone |
| Soup of The Day |
$4.95 - $5.95 |
Combining the bayou with the low country, bringing you the best of both |
| Pasta Jambalaya |
$20.95 |
Hueys favorite, andouille sausage, chicken and shrimp sauteed in our creole sauce and served over linguine. Topped with parmesan cheese |
| Pasta Pesto |
$15.95 |
Four cheese ravioli tossed with a basil pine nut pesto and topped with parmesan cheese. Add shrimp $7.00 add chicken $4.00 |
| Shrimp and Scallop Thermador |
$22.95 |
Tender wild georgia shrimp and scallops sauteed in our lobster thermador sauce and served over linguine |
| World Famous Muffuletta |
$12.95 |
The kingfish of all sandwiches made famous by the central grocery store in new orleans. Genoa salami, cappicola ham, provolone and our house made olive salad on freshly baked bakers pride bread |
| Oyster Poboy |
$12.50 |
Select local oysters golden fried and served with lettuce, tomato, pickles and creole mayonnaise on french bread |
| Shrimp Poboy |
$12.50 |
Wild caught shrimp golden fried, served with lettuce, tomato, pickles and bread |
| Roast Beef Poboy |
$11.50 |
Slow roasted boneless chuck debris with melted provolone and creole mayonnaise on french bread |
| Crab Cake Sandwich |
$13.95 |
Hueys own recipe using white lump crabmeat, pan fried and served on a brioche bun with lettuce, tomato and creole mayonnaise |
| Marinated Chicken Sandwich |
$9.95 |
Grilled or blackened chicken breast served on a brioche bun with lettuce, tomato and creole mayonnaise |
| Fried Green Tomato Muffuletta |
$11.50 |
Our famous olive salad with provolone and fried green tomatoes on freshly baked bakers pride bread |
| Jazz Burger |
$9.95 |
Eight ounces of hand patted and seasoned beef served on a brioche bun with lettuce, tomato, pickles and creole mayonnaise. |
| Bayou Seafood Platter |
$25.95 |
Fresh oysters, wild caught shrimp, scallops and fish, lightly breaded and golden fried to perfection |
| Wild Caught Shrimp or Oysters |
$18.95 |
Fried to perfection |
| Combo |
$18.95 |
Best of both shrimp and oysters. Fried to perfection |
| Pan Seared Scallops |
$21.95 |
Served over parmesan grits with wilted spinach |
| Crab Cakes |
$23.95 |
Two lump crab cakes, pan fried and served with remoulade |
| Fried Catfish |
$16.95 |
Filet of catfish fried to perfection |
| Crab and Shrimp Augratin |
$19.95 |
Lump crab and georgia shrimp in a thermador sauce topped with cheddar and baked until bubbly |
| Fish of The Day |
|
Prepared grilled or blackened. Add our crawfish yvonne sauce $4.00 |
| Filet Mignon |
$29.95 |
Eight ounce choice filet grilled to perfection |
| Chicken Yvonne |
$20.95 |
Chicken breast dusted with a seasoned flour topped with sauteed crawfish, mushrooms and artichokes hearts in a meuniere butter sauce |
| Low Country Surf and Turf |
$33.95 |
Grilled filet served with golden fried wild caught shrimp |
| Chicken Finger Dinner |
$14.95 |
A dinner size portion of chicken fingers breaded and deep fried golden brown, served with honey mustard sauce |
| Red Beans and Rice |
$14.95 |
Slow cooked and served with grilled andouille sausage. A monday wash day tradition in new orleans for years |
| Shrimp Creole |
$19.95 |
Large delicate shrimp sauteed in a hearty cajun tomato sauce served on a bed of rice |
| Shrimp and Grits |
$20.95 |
Shrimp sauteed with diced tomatoes and scallions in our own special cajun sauce on a bed of parmesan garlic grits |
| Crawfish Etoufee |
$19.95 |
Tender shelled crawfish tails smothered in a cajun mirepoix roux and topped with green onions served over rice |
| Herb Grilled Salmon |
$20.95 |
Grilled salmon topped with a lemon dill sauce and served with wilted spinach and parmesan garlic grits |
| Red Beans and Rice |
$2.95 |
|
| Parmesan and Garlic Grits |
$2.95 |
|
| Coleslaw |
$2.95 |
|
| Vegetable Du Jour |
$2.95 |
|
| Parmesan Bread |
$2.95 |
|
| Cheese Grits |
$2.95 |
|
| French Fries or Baked Potato |
$2.95 |
|
| Fried Okra or Sweet Potato Fries |
$3.95 |
|
| Praline Cheesecake |
$4.95 |
Stupendous is the only way to describe this cheesecake, topped with a warm praline sauce |
| Key Lime Pie |
$4.95 |
A rich, creamy key lime pie with a graham cracker crust |
| Chocolate Pecan Pie |
$4.95 |
Made with fresh georgia pecans |
| Bread Pudding |
$4.50 |
Todays featured bread pudding |
| Beignets (3) |
$3.95 |
|
| Beignets (Dozen) |
$9.95 |
|
| Orange Juice |
|
|
| Grapefruit Juice |
|
|
| Cranberry Juice |
|
|
| Tomato Juice |
|
|
| Pineapple Juice |
|
|
| V-8 Juice |
|
|
| Cafe Au Lait |
$2.75 |
A new orleans tradition |
| Fresh Ground Colombian Gourmet Coffee |
$1.95 |
|
| Cappuccino |
$2.75 |
|
| Latte |
$2.75 |
|
| Espresso |
$2.25 |
|
| Small Milk |
$1.25 |
White or chocolate |
| Coke |
$1.95 |
|
| Diet Coke |
$1.95 |
|
| Rootbeer |
$1.95 |
|
| Sprite |
$1.95 |
|
| Mr. Pibb |
$1.95 |
|
| Orange Fanta |
$1.95 |
|
| Lemonade |
$1.95 |
|
| Iced Tea and Hot Tea |
$1.95 |
|
| San Pellegrino Sparkling Water |
$2.95 |
|
| Mellwood Springs Water |
$2.25 |
|
