| Thai Spring Roll |
$3.00 |
stuffed with ground chicken, bean thread and vegetables |
| Pot Stickers |
$6.00 |
steamed chicken, shrimp and pork dumplings, served with lemon teriyaki sauce |
| Summer Rolls |
$5.00 |
light and delight rice paper roll made fresh to orderwith shrimp, lettuce, cucumber, thin rice noodle and cilantr, served with peanut sauce |
| Chicken or Beef Sate |
$7.00 - $8.00 |
the famous Thai BBQ, marinated in a house sauce, served with cucumber salad and house special peanut sauce |
| king's Angel Wings |
$7.00 - $0.00 |
delicious chicken wings stuffed with ground pork, bamboo shoots, and water chestnut |
| Tod Mun |
$9.00 - $0.00 |
shrimp or fish cake served with cucumber salad and sweet chili garlic sauce |
| Baked Spicy Mussels |
$9.00 - $0.00 |
fresh green lips mussels sauted with Thai spices |
| Thai Fried Shrimp, Calamari or Oysters |
$9.00 - $0.00 |
choice of dipped in special batter |
| Nam Sod |
$10.00 - $0.00 |
ground pork mixed with mince, ginger, red onion, and lime juice served on bed of lettuce, topped with peanut |
| Tom Yum Prawn or pork- Seafood |
$4.95 - $14.95 |
Tahi soup with lemongrass, lime juice, tomatoes, mushrooms and kaffir lime leaves |
| Tom Ka Gai |
$4.95 - $14.95 |
creamy coconut soup with chicken and galanger |
| Kang Jeud |
$3.95 - $10.95 |
clear soup with ground pork, tofu, bean thread and vegetable |
| Wonton Soup |
$3.95 - $10.95 |
|
| Cucumber salad |
$4.95 |
|
| Thai Salad |
$4.95 |
fresh green salad topped with special peanut sauce |
| King and Salad |
$8.95 |
romaine lettucce top with seasoned pork, eggs, tomatoes, scallion and cucumber |
| Num Tok- Beef Salad |
$10.95 |
charcol grilled steaks, sliced thin, mixed with cucumber, onion, and chilli peppers |
| Yum Shrimp or Calamari |
$11.95 |
shrimp or calamari, sliced thin, mixed with cucumber, fresh mints, cilantro, onion, and chili pepper |
| Laab Chicken Salad |
$9.95 |
minced chicken with mint, cilantro, lime juice, and green and red onion, served with crisp cucumber |
| Thai Fried Rice- choice of meat |
$9.95 |
|
| King and Noodle |
$12.95 |
stir- fried noodle in house sauce with vegetables and seafood |
| Pad Woonsen |
$9.95 |
stir- fried clear noodle with scallion, onion, Thai celery |
| Drunken Noodle- hot |
$9.95 |
Thai wide noodle stir- fried with red curry, snow peas, onion,basilsand bamboo |
| Pad Lad Na |
$9.95 |
Thai rice noodle topped with broccoli and special house gravy with your choice of meat |
| Pad Se Eu |
$9.95 |
choice of meat and stir-fried with rice, noodle,broccoli and black bean sauce |
| Pad Thai |
$9.95 |
Thai noodle prepred with your choice of meat, ground peanuts eggs, and bean sprouts |
| Ginger |
$9.95 |
stir- fried your choice of meat with fresh chopped ginger, mushrooms, white onion, andscallions |
| Cashew Nut |
$9.95 |
stir- fried with cashew nut and varicty of vegetable in chili jams sauce |
| Garlic Meat |
$9.95 |
choice of meat sauteed in fresh chopped garlic and black pepper, with a dish of white wine on bed of vegetable |
| Pad Kee Mao |
$9.95 |
stir fried meat in red curry paste with bamboo, onions, snow peas and basil |
| Bai Ka Pao |
$9.95 |
Thai basil stir fried with garlic, white onions, acallions and fresh mushrooms |
| Chicken and Broccoli |
$9.95 |
stir fried chicken with broccoli in house sauce |
| Pad Prig Khing |
$9.95 |
stir fried meat with green beans, onions, green pepper, mushrooms and favored with Thai curry paste |
| Mixed Vegetables with Tofu |
$9.95 |
stir fried carrts, baby corn, snow pea, napa, mushroom, broccoli and tofu in house sauce |
| Double Delight |
$10.95 |
shrimp and chicken prepared with baby corn, mushrooms, broccoli, napa and snow peas with chili jam |
| Spicy lemongrass Steak |
$10.95 |
slice steak sauteed in lemongrass, bell pepper, scallions and onion |
| Sam Rot |
$10.95 |
choice of meat deep fried in en egg batter, cooked with chilli sauce, with vegetable, top with chilli garlic sauce and splash of white wine |
| Prig Khing Duck |
$16.95 |
boneless, roasted duck, topped with prig khing sauce |
| Ka Pao Duck |
$16.95 |
boneless, roasted duck sizzling topped with basil sauce |
| Red Curry Duck |
$16.95 |
boneless with red curry paste,coconut milk, red bell pepper, lime leaves and basils |
| Ginger Duck |
$16.95 |
boneless, roasted duck topped with ginger sauce` |
| Crispy Duck |
$16.95 |
boneless, lightly battered and topped with chef's special sauce |
| Green Curry- hot |
$10.95 |
choice of meat cooked in creamy coconut sauce, green curry with zucchini, green beans, basil, bamboo shoots and napa |
| Panang Curry |
$10.95 |
choice of meat cooked in creamy coconut sauce, kaffir lime leaves, bell peppers, green beans, onion, basil panang curry |
| Red Curry- Crazy Meat |
$10.95 |
choice of meat cooked in creamy coconut sauce, red curry, red bell pepper, bamboo, kaffir lime leaves, and basil |
| Yellow Curry |
$10.95 |
choice of meat cooked in yellow curry, coconut milk, potatoes, yellow squash, onion and carrots |
| Massaman Curry |
$10.95 |
your choice of meat cooked in creamy coconut sauce, peanut, yellow squash carrots, potatoes and massaman curry |
| King's Grouper Filet |
$17.95 |
lightly batter, on top of bed of vegetables and top with sauce |
| Fresh Snapper Filet |
$17.95 |
lightly batter, on top of bed of vegetables and top with sauce |
| Flounder Filet |
$16.95 |
lightly batter, on top of bed of vegetables and top with sauce |
| Sea Bass Filet |
$18.95 |
lightly batter, on top of bed of vegetables and top with sauce |
| Grilled Alaskan Salmon |
$15.95 |
Alasskan salmon grilled, on top of bed of vegetables and top with sauce |
| Spicy Mussels with Basil Sauce |
$14.95 |
green lips mussels stir fried with basils |
| Panang Scallops |
$15.95 |
grilled sea scallops cooked in panang creamy sauce, top with kaffir leaves |
| Sea Scallops with Basils Sauce |
$15.95 |
succulent sea scallops fragrant with basils and scallions |
| Sam Rod Scalloped |
$15.95 |
scallops lightly batttered, on bed of vegetables, topped with chili garlic sauce with splash of white wine |
| Prawn Panang |
$16.95 |
large prawn grilled and cookedin panang creamy sauce, topped with kaffir lime leaves |
| Prawn Garlic |
$16.95 |
stir fried large prawn with garlic, topped with scallions |
| Seafood Clay Pot- Curry or Black Beam Sauce |
$14.95 |
jumbo shrimp, scallops, lobster, calamari and mussels cooked withvegetables |
| Spicy Stir Fried Seafood |
$16.95 |
prawns, scallops, calamari, shelled mussels cooked with basils and hot chili |
| Soft Shell Crab |
$16.95 |
lightly batter,on top of asparagus, zucchinin and yellow squesh in garlic curry sauce |
| Baked Lobster |
$20.95 |
lobster tail dressed with creamy curry, top with kaffir lime leaves |
