| Fried Puffed Shrimp |
$5.50 |
|
| Barbecued Pork |
$5.50 |
pork strips marinated in our famous sauce for enriching the flavor and cured by exposure to the flames |
| Barbecued Spareribs |
$5.50 |
|
| Paper Wrapped Fried Chicken |
$5.50 |
the delicate flavor of marinated chicken chunks sealed in foil paper and deep fried |
| Paper Wrapped Fried Beef |
$5.50 |
|
| Bamboo Skewered Beef |
$5.50 |
beef marinated in our chef's special satay sauce and then broiled on skewers |
| Bamboo Skewered Chicken |
$5.50 |
|
| Assorted Appetizers Plate |
$9.00 |
fried shrimp BBQ Spinach, paper wrapped chicken skewered beef, egg roll and fried wonton |
| Chicken Egg Roll |
$4.50 |
|
| Shredded Chicken Salad |
$5.50 |
shredded chicken, fresh lettuce and crisp noodles, served with our chef's special dressing |
| Fried Wonton |
$4.50 |
|
| Pot Stickers |
$4.50 |
|
| Crispy Curry Roll |
$4.50 |
|
| Seafood Roll |
$5.50 |
|
| Peach Blossom Elegant Dish |
$11.00 |
|
| Chicken Teriyaki |
$8.50 |
|
| Beef Teriyaki |
$8.50 |
|
| Honey Walnuts Shrimps |
$11.00 |
|
| Kung Pao Four Delicacies |
$11.00 |
|
| Ocean Treasures with Garden Greens |
$11.00 |
|
| Pork Cutlet in Lemon Sauce |
$8.50 |
|
| Ginger and Scallion Chicken Breast Saute |
$10.00 |
|
| Garlic Beef Steak Tender Saute |
$10.00 |
|
| Seafoods Medley with Lobster Sauce |
$11.00 |
|
| Egg Flower Soups |
$1.00 - $5.00 |
|
| Wonton Soup |
$1.00 - $6.50 |
|
| Seaweed Soup |
$0.00 - $5.50 |
|
| Hot and Sour Soup |
$1.00 - $5.50 |
this soup is celebrated in Mandarin cuisine, because is blended with pork bean curd etc |
| Chicken in Corn Soup |
$0.00 - $6.50 |
|
| Three Flavors Sizzling Rice Soup |
$5.00 - $7.50 |
chicken broth blended with shrimp chicken and sizzling morsels of deep fried rice crust to impregnate with aroma |
| West Lake Beef Soup |
$3.75 - $6.50 |
west lake in China is renowned for its beauty and the soup is tasteful for it has beef and egg white |
| Wor Wonton Soup |
$5.00 - $6.50 |
|
| Hearty Vegetarian Soup |
$4.75 - $6.50 |
|
| Supreme Seafood Chowder |
$5.00 - $7.50 |
|
| Assorted Meats Noodles or Vermicelli Broth |
$5.00 - $7.50 |
|
| Lobster with Black Bean Sauce |
$17.00 |
shelled lobster meat cooked with a touch of garlic, bean sauce and soft egg sauce |
| Lobster with Chili Sauce |
$17.00 |
|
| Sauteed Lobster with Choice Vegetables |
$17.00 |
lobster meat cut in cubes sauteed with a touch of garlic choice mixed vegetable and tempting light sauce |
| Scallop with Black Bean Sauce |
$11.00 |
|
| Scallop Hot Szechuan Style |
$11.00 |
sauteed scallops with onions, green pepper etc, in a special hot sauce |
| Sauteed Scallop with Choice Vegetables |
$11.00 |
|
| Abalone with Black Mushroom |
$17.00 |
sliced abalone sauteed with black mushroom and tender vegetables in delicious sauce |
| Abalone with Oyster Sauce |
$17.00 |
|
| Shrimp with Chili Sauce |
$11.00 |
shrimp sauteed with chopped green onion ginger etc, in a special tomato sauce |
| Shrimp with Cashew Nuts |
$11.00 |
|
| Kung Pao Shrimp |
$11.00 |
shrimp sauteed with dry chili pepper, onion white bamboo shoot peanuts and etc |
| Shrimp with Pea Pods |
$11.00 |
|
| Clear Crystal Shrimp |
$11.00 |
stir fried shrimp with onion white and peas etc, in tempting light sauce |
| Curried Shrimp |
$11.00 |
|
| Shrimp with Lobster Sauce |
$11.00 |
shelled fresh shrimp sauteed with onion green pepper etc, and soft egg sauce |
| Shrimp with Tomato |
$11.00 |
|
| Multi Flavors Seafood |
$11.00 |
shrimp scallop and sliced boneless fish sauteed with choice vegetables in light sauce |
| Sweet and Sour Fried Fish Fillet |
$8.00 |
|
| Stir Fried Lover's Shrimp |
$11.00 |
a two of colorful fish of shrimp sauteed with chopped scallion and tomato catsup, it is very fragrant and tender |
| Sweet and Sour Shrimp |
$11.00 |
|
| Prawn (In Shell) Chili Sauce |
$11.00 |
prawns cooked with chopped green onion, a touch of ginger in special tomato hot sauce |
| Salt Baked Prawns (In Shell) |
$11.00 |
the natural juices are sealed within the prawns shells by salt baking a technique perfected by our chef |
| Beef Steak Cantonese Style |
$8.50 |
Chinese style sliced steak cooked in our chef's special sauce |
| Beef with Pea Pods |
$7.50 |
|
| Beef with Oyster Sauce |
$7.50 |
tender sliced beef sauteed with pea pods, water chestnuts and mushroom |
| Beef with Green Pepper |
$7.50 |
|
| Mongolian Beef |
$8.25 |
slices of beef quick fried with scallion, bamboo shoots and pea pods in brown sauce |
| Beef with Broccoli |
$7.50 |
|
| Beef Hot Szechuan Style |
$8.25 |
sauteed sliced beef with onion, bell pepper in a special hot sauce |
| Beef with Black Mushroom and Bamboo Shoot |
$8.25 |
|
| Curried Beef |
$7.50 |
sliced beef cooked with onion, celery green pepper with a delicious curried sauce |
| Beef with Tomato |
$7.50 |
|
| Beef with Preserved Young Ginger |
$7.50 |
|
| Beef with Black Bean Sauce |
$7.50 |
|
| Moo Shui Beef |
$7.50 |
sliced beef sauteed with mixed vegetables hand wrapped in crepe with hoisin sauce |
| Beef Spiced Orange Flavor |
$8.25 |
sliced prime beef quickly fried with cucumber and pepper |
| Kung Pao Beef |
$8.25 |
|
| Shredded Pork with Boy Bean Paste |
$7.25 |
|
| Double Cooked Pork Slices |
$7.25 |
|
| Pork Chop Peking Style |
$7.25 |
juicy meaty pork chops a favorite of peach blossom |
| Barbecued Pork with Pea Pods |
$7.25 |
|
| Barbecued Pork with Bean Curd |
$7.25 |
|
| Fried Pork Chop with Pepper Salt |
$7.25 |
aromatic pork chop a technique perfected by our chef |
| Shredded Pork Hot Szechuan Style |
$7.25 |
|
| Spareribs with Black Bean Sauce |
$7.25 |
|
| Moo Shui Pork |
$7.25 |
shredded pork with mixed vegetables, hand wrapped in crepe with hoisin sauce |
| Sweet and Sour Pork |
$7.25 |
|
| Peking Roast Duckling (One Day ahead Order) |
$19.00 |
the most famous entree Chinese cooking prepared in our family's special technique |
| Roast Duckling Cantonese Style |
$8.50 - $16.00 |
|
| Pineapple Duckling |
$8.50 - $16.00 |
|
| Almond Duck |
$6.50 |
|
| King Pao Chicken |
$7.50 |
chicken sauteed with scallion, peanuts, and etc, in chili pepper sauce |
| Almond Chicken |
$6.50 |
|
| Chicken with Soy Bean Paste |
$7.50 |
chicken sauteed with fresh mushroom, onion and pepper in brown sauce |
| Chicken with Mushroom |
$7.50 |
|
| Chicken with Cashew Nuts |
$7.50 |
chicken, cashew, mushroom, pea pods, water chestnuts and broccoli, etc in light sauce |
| Chicken with Walnuts |
$7.50 |
|
| Chicken with Pea Pods |
$8.50 |
|
| Chicken Spiced Orange Flavor |
$8.50 |
|
| Curried Chicken |
$7.50 |
|
| Moo Shui Chicken |
$7.50 |
chicken stir fried with egg mushroom, bamboo shoots, etc with crepes |
| Sweet and Sour Chicken |
$7.50 |
|
| Chicken in Lemon Sauce |
$7.50 |
internationally acclaimed to be our most popular dish |
| Chicken Hot Szechuan Style |
$7.50 |
|
| Fried Crispy Skin Chicken |
$7.50 |
a cantonese favorite served with special salt |
| Sweet and Sour Got Let Chicken |
$5.50 |
|
| Chicken with Broccoli |
$7.50 |
|
| Dry Cooked String Beans |
$6.50 |
|
| Four Assorted Vegetarian Dish |
$6.50 |
|
| Eggplant Hot Szechuan Style |
$6.50 |
|
| Bean Curd Family Style |
$6.50 |
|
| Vegetarian Moo Shui |
$6.50 |
|
| Vegetable Chow Mein or Chop Suey |
$6.00 |
|
| Fried Rice with Assorted Meat |
$6.50 |
|
| Fried Rice with Shrimp |
$6.50 |
|
| Fried Rice with BBQ Pork, Chicken or Beef) |
$5.50 |
|
| Steamed Rice or Fried Rice |
$1.25 |
|
| Fried Noodles |
$8.00 |
with assorted meat or shrimp |
| Fried Noodles |
$7.00 |
with beef, pork, or chicken |
| Rice Flour Sheer (Chow Fun) |
$7.00 |
with beef, pork, or chicken |
| Rice Flour Sheet (Chow Fun). |
$7.50 |
with assorted meat or shrimp |
| Vermicelli Singapore Style |
$7.00 |
|
| Soft Noodles (Lo Mein) |
$6.50 |
with beef, pork or chicken) |
| Soft Noodles (Lo Mein ) |
$7.00 |
with assorted meat or shrimp |
| Pan Fried Noodles or Crisp Noodles |
$1.00 |
|
| Shrimp Chop Suey or Chow Mein |
$7.25 |
|
| Chop Suey or Chow Mein |
$6.25 |
(pork, beef or chicken) |
| Cantonese Style Chow Mein |
$1.00 |
add |
| Scrambled Egg with Shrimp |
$6.50 |
|
| Scrambled Egg with Beef |
$6.00 |
|
| Scrambled Egg with Barbecued Pork |
$6.00 |
|
| Foo Young |
$6.25 |
shrimp, pork, chicken, mushroom or beef |
