Waffle |
$5.00 - $10.00 |
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Bacon Waffle |
$6.50 |
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Pecan Waffle |
$6.50 |
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Waffle & Blueberry Compote |
$7.00 |
chantilly cream |
Waffle Plate |
$10.00 |
two eggs any style, bacon, sausage links, or canadian bacon |
French Toast |
$4.00 - $10.00 |
spiced with vanilla, cinnamon and nutmeg, sprinkled with powdered sugar |
Hashbrowns |
$3.00 |
add-ons: caramelted onions, peppers, tomatoes, mushrooms, maine chedar sausage gravy |
Geechie Boy Grits |
$3.00 |
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Smoked Salmon Bagel |
$14.00 |
smoked salmon, sliced tomato, capers, red onions and cream cheese, dressed baby kale |
Pulled Pork Egg Sandwich |
$9.00 |
*over-medium egg, pickled red onion, smoked cheddar, South Carolina BBQ sauce, sourdough bread |
Corned Beef Egg Sandwich |
$9.00 |
*over-medium egg, gruyere, pickled red onion, spicy brown mustard, marble rye |
Grandy Oats Organic Granola |
$5.50 |
organic granola - with milk or organic maple yogurt |
Fruit Plate |
$11.00 |
served with organic granola and organic maple yogurt. (sorry, no special requests) |
Canadian Bacon Eggs Benedict |
$13.00 |
poached eggs, english muffin, hollandaise sauce, served with hashbrowns or Geechie Boy grits |
Fried Green Tomato Eggs Benedict |
$14.00 |
poached eggs, english muffin, hollandaise sauce, served with hashbrowns or Geechie Boy grits |
Barbecue Pulled Pork Eggs Benedict |
$15.00 |
poached eggs, griddled biscuit, hollandaise sauce, served with hashbrowns or Geechie Boy grits |
Smoked Salmon Eggs Benedict |
$17.00 |
smoked salmon, tomatoes, red onion, capers, hashbrowns or Geechie Boy grits |
Biscuit And Sausage Gravy |
$10.00 |
a southern classic - split biscuit smothered with a country sausage white gravy, two eggs and hasbrowns or Geechie Boy grits |
Red Green Burrito |
$11.00 |
flour tortilla, scrambled egg, hashbrowns, peppers and onions, cheddar cheese, black beans, salsa roja, green tomato salsa verde, hasbrowns or Geechie Boy grits |
Corned Beef Hash |
$15.00 |
our labor of love is the real deal: shredded corned beef, potato, onion and carrot two eggs any style, toast, hashbrowns or Geechie Boy grits |
The Mother Clucker |
$14.00 |
fried chicken breast, buttermilk biscuit, cheddar curds, sausage gravy, hashbrowns or Geechie Boy grits |
Three Egg Scrambles |
$9.00 |
choice of cheese and one ingredient |
French Style Omelette |
$11.00 |
choice of cheese and one ingredient hashbrowns or Geechie Boy grits, choice of locally baked white, whole, wheat, marble, rye or raison toast |
Espresso |
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Cappuccino |
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Latte |
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Ghiradelli Mocha Latte |
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Ghiradelli Caramel Latte |
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Maine Maple Latte |
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Americano |
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Chai |
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Ghiradelli Hot Cocoa |
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Pimento Cheese Fried Green Tomato BLT |
$11.00 |
choice of locally baked white, whole wheat or marble rye |
Falafel Sandwich |
$11.00 |
tomato, lettuce, pickled onion, tahini yogurt sauce, locally baked flatbread |
Cubano |
$12.00 |
Cuban-style roast pork, ham, gruyere, cornichon pickles, spicy brown mustard, french bread (no alterations) |
The Hot Suppa Double Double |
$9.00 |
two Pineland Farm's beef quarter pound burgers, American cheese, caramelized onions, dill pickes, griddled bulkie bun |
Single Cheeseburger |
$7.00 |
Pineland Farm's quarter pound beef burger, American cheese, caramelized onions, dill pickles, griddled bulkie bun |
Grilled Cheese And Cup Of Soup |
$8.00 |
creamy tomato or shrimp, corn & andouille chowder Muenster and cheddar on locally baked sourdough, whole wheat, or marble rye bread |
Falafel Salad |
$10.00 |
baby iceberg,falafel nuggets, grape tomatoes, cucumber, Pineland Farms feta, pickled red onions, kalamata olives & tzatziki dressing |
Fried Chicken Sandwich |
$12.00 |
jalapeno slaw, Sriracha mayo, Ciabatta |
Yellow Eyed Baked Beans |
$3.50 |
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Hand-cut Fries |
$4.50 |
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shrimp, corn & andouille chowder |
$5.00 - $6.00 |
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Cup Of Creamy Tomato Soup |
$3.50 - $6.00 |
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Baby Arugula |
$4.00 |
dressed with house vinaigrette |
Fried Green Tomatoes |
$6.00 |
with remoulade sauce |
Sauteed Spinach |
$4.00 |
with garlic |
Cole Slaw |
$3.00 |
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Collard Greens with smoked hamhocks |
$4.00 |
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Geechie Boy Grits |
$3.00 |
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Oyster on the Half Shell |
$11.00 - $22.00 |
half dozen or dozen |
Deviled Eggs |
$6.00 |
Bacon, Sriracha |
Wings |
$8.00 |
six hardwood smoked, served naked or tossed in spicy-wing sauce |
Sauteed Calamari |
$9.00 |
cherry tomatoes, pickled peppers, garlic butter, Geechie Boy Grits |
Poutine |
$9.00 |
cheddar curds, brown gravy, hand cut fries |
Pimento Cheese |
$6.00 |
green tomato chow chow, toast |
Charbroiled Oysters |
$12.00 |
creole garlic butter, Parmesan, French bread |
Crispy Catfish Tacos |
$9.00 |
chipotle slaw, remoulade, soft corn tortillas |
Barbeque Pork Spare Ribs |
$13.00 |
six hardwood smoked, dry rubbed St. Louis cut, collard kimchi |
Grit Fries |
$7.00 |
cheddar cheese, roasted jalapeno aioli, pickled peppers |
Nashville Hot Chicken (1piece) |
$8.00 |
white bread, pickles Warning: This dish is painfully spicy. Order at your own risk! |
Baby Iceberg |
$6.00 |
bacon, grape tomatoes, red onion, bleu cheese or buttermilk ranch Add Shrimp 6 |
Fried Green Tomato Salad |
$10.00 |
baby greens, goat cheese, cherry tomatoes, charred onion, smoked tomato vinaigrette |
Roasted Beet Salad |
$7.00 - $13.00 |
baby greens, orange supremes, chevre, red onion, spiced pecans, horseradish vinaigrette |
Falafel |
$11.00 |
baby iceberg, grape tomatoes, cucumber, feta, pickled red onions, kalamata olives, tzatziki dressing |
Summer Salad |
$15.00 |
shrimp, cherry tomato, pickled okra, corn, red onion, baby greens, sherry vinaigrette |
Fried Chicken & A Waffle |
$17.00 |
butter, maple syrup |
Fried Chicken & Side |
$16.00 |
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Nashville Hot Chicken & Side |
$17.00 |
white bread, pickles, ***Burn Warning: This dish is painfully spicy. Order at your own risk*** |
Shrimp & Grits with Country Ham & Red-Eyed Gravy |
$17.00 |
Geechie Boy cheddar grits, sauteed shrimp, bell peppers, mushrooms |
Pulled Pork Mac & Cheese |
$15.00 |
caramelized onions, S. Carolina barbecue sauce, tobacco onions |
Hot Cat |
$16.00 |
cornmeal crusted catfish filet, Geechie Boy grits, shrimp, chili peppers, spicy butter |
Steak Dinner |
$24.00 |
Daily preparation. Ask server for details |
Cubano |
$12.00 |
Cuban-style roast pork, ham, gruyere, brown mustard, cornichon pickles, French bread |
Spicy Korean Barbecue Pulled Pork Sandwich |
$13.00 |
nappa cabbage kimchi, mayo, Korean barbecue sauce, scallions, black sesame, Kaiser |
HS Double Cheeseburger |
$9.00 |
(2) quarter pound Pineland Farms beef burgers, American cheese, carmalized onions, dill pickles, Kaiser |
Pimento Cheeseburger |
$8.00 |
Quarter pound Pineland Farms beef burger, tobacco onions, green tomato chow chow, Kaiser |
cheddar mac 'n cheese |
$6.00 |
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sweet potatoes |
$4.00 |
maple bourbon glaze |
roasted cauliflower |
$4.00 |
red pepper harissa |
marinated roasted beets |
$4.00 |
creamy horseradish sauce |
hand cut fries |
$5.00 |
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collard greens |
$3.00 |
with smoked ham hocks |
cole slaw |
$3.00 |
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shrimp, corn & andouille chowder |
$5.00 |
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corn bread |
$3.00 |
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yellow Eye Baked Beans |
$3.50 |
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Geechie Boy Grits |
$3.00 |
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Sazerac |
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rye, pernod, and peychaud bitters |
French Quarter |
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elderflower liqueur, gin, lime, soda, in absenthe coated glass |
Vesper Martini |
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vodka, gin, lillett blanc, lemon twist |
Congo Square Zombie |
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anejo rum, light & dark rum, pineapple, passionfruit, lime juices, angostura bitters |
Sweet Tea |
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south carolina's firefly vodka over ice garnished with lemon |
Hurricane |
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gosling's rum, bacardi silver, fresh squeezed lime, passion fruit, grenadine |
The Porch Swing |
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gin, pimm's cup no 1. lemonade, cucumber |
After Glow |
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silver tequila, passion fruit, simple syrup and thai chili |
New Fashioned |
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maker's mark bourbon, muddled orange, lemon, and liquor infused cherries, peychaud bitters over ice |
Kentucky Sunshine |
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Kentucky Bourbon, Creole Shrubb Orange Liqueur, maple syrup, orange juice |
Violet Fizz |
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gin, violet liqueur, fresh lemon-lime sour and soda |