| Hand-Cut Seasoned Fries |
$6.00 |
Served with chimichurri sauce |
| Seasoned Sweet Potato Fries |
$7.00 |
Served with blue cheese yogurt dip |
| Bacon-Wrapped Shrimp |
$10.00 |
Stuffed with cream cheese, chipotle chili & cilantro, served with parmesan risotto & sriracha aioli |
| Popcorn Shrimp |
$10.00 |
Battered & fried, try it buffalo style |
| Homemade Chicken Tenders |
$12.00 |
Seasoned all - white meat, served with sambal aioli & fries |
| Chicken Wings |
$10.50 |
Grilled or fried, have 'em plain or with sauce: sweet chili, bbq or buffalo |
| Bbq Nachos (Brisket or Chicken) |
$11.50 |
8 perfect nachos layered with habanero jack cheese, guacamole, beans, lemon crema, jalapenos & cilantro, with salsa fresca |
| Pork Baby Back Ribs |
$11.50 |
3/4lb. Portion, served with bbq sauce or sweet chili sauce & a side of hand-cut seasoned fries |
| Fresh Veggie Plate |
$7.00 |
Baby carrots, broccolini, celery & seasonal veggies, with roasted garlic bread & a side of sriracha hummus |
| BBQ Brisket Sliders |
$10.50 |
three sliders made of brisket and coleslaw on a lightly toasted brioche bun, served with a side of hand-cut seasoned fries |
| Berry & Fried Goat Cheese Salad |
$12.00 |
Mixed greens with strawberries, blackberries, toasted smokehouse almonds & white balsamic mint vinaigrette |
| Classic Cobb Salad |
$12.00 |
Fresh chopped romaine with diced chicken, avocado, bacon, eggs, black olives, tomatoes, cheddar cheese & ranch dressing |
| Caesar Salad |
$10.00 |
grilled romaine leaves, raw chopped romaine hearts, homemade herbed croutons, baby heirloom tomatoes, fresh parmesan and caesar dressing |
| Seared Ahi Tuna Salad |
$13.00 |
mixed greens, baby heirloom tomatoes, black olives, deviled egg, roasted potatoes, soy beans & champagne vinaigrette |
| Rainbow Carrot Salad |
$12.00 |
Baby arugula, locally grown rainbow carrots, avocado, mandarin oranges, toasted almonds & red wine vinaigrette |
| Cajun Rock Shrimp |
$3.00 |
|
| Grilled Chicken |
$3.00 |
|
| Toasted Quinoa |
$3.00 |
|
| Soup of the Day |
$6.00 |
|
| Build Your Own |
$10.00 |
10" thin white crust with mozzarella & parmesan, choose a homemade sauce: marinara or white sauce, then make it interesting by adding toppings |
| California Chicken Club Pizza |
$15.00 |
Grilled chicken, bacon, avocado, tomatoes & shredded romaine, over mozzarella & homemade marinara |
| Mediterranean Pizza |
$16.00 |
Salami, feta, artichokes, kalamata olives, diced tomatoes, fresh basil & parmesan, over mozzarella & homemade marinara |
| Pork Belly Pizza |
$16.00 |
Crispy pork belly, white onions, red & green bell peppers, over mozzarella & homemade marinara |
| The Farmer |
$16.00 |
Broccolini, tomatoes, sauteed wild mushrooms, scallions & homemade marinara |
| The Blanca |
$16.00 |
Grilled chicken, bacon, sauteed wild mushrooms, microgreens & parmesan, over mozzarella & homemade white (lemon cream) sauce |
| Chipotle Grilled Chicken Sandwich |
$12.50 |
Marinated & grilled chicken breast topped with melted swiss cheese, crispy bacon, lettuce, tomatoes, avocado & chipotle aioli on a brioche bun, served with a side of hand-cut seasoned fries |
| Homemade Turkey Burger |
$14.00 |
Homemade 8-oz. Ground turkey patty on a lightly toasted brioche bun with habanero jack cheese, fresh lettuce, tomatoes & white onions, served with a side of hand-cut seasoned fries |
| Sonoma Chicken Salad Wrap |
$11.50 |
Homemade chicken salad with grapes, celery, walnuts & shredded lettuce, served with a side of homemade seasoned yukon potato chips |
| Veggie & Sriracha Hummus Wrap |
$12.50 |
grilled vegetables (asparagus, yellow squash, red bell peppers & carrots), feta, avocado, onions, spinach & sriracha hummus, in a sun-dried tomato flour tortilla, served with sweet potato fries. |
| Pub Dog |
$8.50 |
1/4 lb all-beef hot dog, served with a side of hand-cut seasoned fries |
| Bacon Wrapped Pub Dog |
$9.50 |
1/4 lb all-beef hot dog, served with a side of hand-cut seasoned fries |
| Meatball Sandwich |
$12.50 |
with homemade marinara sauce and fresh mozzarella on a warm french roll, served with hand-cut seasoned fries. |
| The Burger |
$14.00 |
Two prime all-natural ground beef patties on a lightly toasted brioche bun, with american cheese, tomatoes, lettuce & white onions, served with sides of our homemade spread, seasoned fries & a pickle |
| #Cluckmoo |
$16.00 |
Half of a homemade fried chicken breast atop our juicy burger, served with the same toppings & sides |
| Seared Lemon-Herb Chicken |
$16.50 |
Chicken breast marinated in fresh lemon & garden herbs, topped with a light lemon-garlic cream sauce & sauteed mushrooms, served with basmati rice & seasonal vegetables |
| Chef Carlos' Fish Tacos |
$14.00 |
Lightly fried alaskan cod with shredded lettuce, shredded cabbage, avocado, diced tomatoes, salsa fresca & yogurt-lime sauce in warm flour tortillas & served with sides of basmati rice & black beans |
| Seasoned Shrimp Tacos |
$14.50 |
Shrimp cooked in sambal sauce with bell peppers, topped with shredded lettuce, shredded cabbage, avocado, pico de gallo & yogurt-lime sauce in warm flour tortillas with melted cheddar cheese, served |
| Beer-Battered Fish & Chips |
$17.00 |
Beer & Tempura-battered alaskan cod with tartar sauce, grilled lemon & crispy capers, served with a side of seasoned fries |
| Catch of the Day |
$17.00 |
Ask your server about today's special |
| Roasted Half Chicken |
$17.00 |
served over creamy mashed potatoes & alongside a tequila tomatillo sauce |
| Henry's Top Sirloin |
$19.00 |
8-oz. prime steak with red wine sauce & roasted vegetables (cauliflower, asparagus & baby carrots). served with a side of roasted fingerling potatoes |
| Linguine with Seared Scallops |
$15.50 |
Pan-seared fresh scallops with lemon-garlic sauce, crispy capers, fresh basil & parmesan cheese |
| BLT Spaghetti |
$14.00 |
with crispy pork belly, baby spinach, baby heirloom tomatoes & parmesan cheese |
| Spaghetti with Homemade Meatballs |
$14.00 |
With fresh basil & parmesan cheese |
| Cannolis |
$7.00 |
two rolled pastry shells stuffed with ricotta, served alongside a scoop of french vanilla ice cream |
| Mini Cinnamon Donut Muffins |
$8.00 |
with your choice of strawberry or french vanilla ice cream |
| Sailing on Chocolate |
$9.00 |
A warm fudge brownie, one scoop of french vanilla ice cream & cocoa tortilla "sails" - topped with whipped cream & chocolate sauce |
| Sweet Crepe |
$7.00 |
Flambeed bananas, strawberries, nutella whipped cream & a scoop of french vanilla ice cream |
| Breakfast Shot |
$7.00 |
a shot with Jameson & Butterscotch Schnapps + a shot of OJ + piece of fresh bacon. (Tastes like a breakfast plate all in one!) |
| Carne Asada Breakfast Tacos |
$13.00 |
three flour tortillas filled with top sirloin, scrambled eggs, guacamole, salsa fresca, and sour cream, served with refried beans, topped with habanero jack cheese |
| Omelet to Order |
$9.00 |
with breakfast potatoes and white or wheat toast |
| Vegetarian Omelet |
$10.00 |
with breakfast potatoes and white or wheat toast |
| Breakfast Burrito |
$9.00 |
scrambled eggs, breakfast potatoes, black beans, and bacon wrapped in a flour tortilla and topped with sour cream, guacamole, and cheddar cheese, served with ranchero sauce on the side |
| Huevos Rancheros |
$9.00 |
three over-easy eggs atop black beans and corn tortillas, with homemade ranchero sauce, cheddar cheese, guacamole, sour cream, and white or wheat toast |
| Huevos Verdes |
$9.00 |
three poached eggs under a layer of salsa verde, served with breakfast potatoes, diced tomatoes, avocado and corn tortilla strips |
| BBQ Brisket Skillet |
$12.00 |
brisket mixed with breakfast potatoes and topped with three over-easy eggs and cheddar cheese. |
| Sweet Crepe |
$8.00 |
with nutella, strawberries, and flambeed bananas, topped with homemade whipped cream |
| French Toast |
$9.00 |
topped with strawberries and candied walnuts and dusted with powdered sugar. |
| Seasonal Fruit Plate |
|
with your choice of cottage cheese or plain yogurt |
| the Burger |
$13.00 |
|
| Chipotle Grilled Chicken Sandwich |
$12.00 |
|
| Berry & Fried Goat Cheese Salad |
$12.00 |
|
| Sonoma Chicken Wrap |
$11.00 |
|
| Grilled Cheese |
$8.00 |
swiss & american cheeses melted between two slices of potato bread, served with fruit salad |
| Most Drafts, Wells, House Wines |
$3.00 |
|
| Ballast Point Pale Ale |
|
|
| Bud Light |
|
|
| Guinness |
|
|
| St. Archer Blonde |
|
|
| Shock Top |
|
|
| Stella Artois |
|
|
| Stone Ipa |
|
|
| Strongbow Cider |
|
|
| Karl Strauss Mosaic Session Ale |
|
|
| Ballast Point SCULPIN IPA |
|
|
| Mother Earth Cali' Creamin' |
|
A vanilla cream ale that is sure to woo the ladies, yet flavorful enough to satisfy the dudes, 22 oz. Bottle, 5.2% Abv |
| Latitude 33 Vanilla's Porters |
|
Our favorite new local brew - a rich brown porter spiced with whole vanilla beans, 22 oz. Bottle, 5.2% Abv |
| Amstel Light |
|
|
| Anchor Steam |
|
|
| Avery White Rascal |
|
|
| Bud Light |
|
|
| Budweiser |
|
|
| Coors Light |
|
|
| Corona |
|
|
| Corona Light |
|
|
| Dos Xx |
|
|
| Duvel |
|
|
| Hangar 24 Orange |
|
|
| Heineken |
|
|
| Hoegaarden |
|
|
| Michelob Ultra Light |
|
|
| Miller Light |
|
|
| Modelo Especial |
|
|
| Negra Modelo |
|
|
| O' Doul's Amber |
|
|
| Pacifico |
|
|
| Pear Cider |
|
|
| Red Trolley |
|
|
| Sam Adams |
|
|
| Widmer Hefeweizen |
|
|
| Ballast Point Pineapple Sculpin IPA |
|
|
| Sam Smith Oatmeal Stout |
|
|
| Karl Strauss Wreck Alley Imp. Stout |
|
|
| Stone Smoked Porter |
|
|
| Stone Ruination IPA |
|
|
| Saint Archer Pale Ale |
|
|
| Saint Archer IPA |
|
|
| Racer 5 IPA |
|
|
| Cornado Coffee Stout |
|
|
| House Chardonnay |
$8.00 - $32.00 |
|
| Fritz Chardonnay |
$9.00 - $36.00 |
|
| Laird Pinot Grigio |
$10.00 - $40.00 |
|
| Noble Vines 242 Sauvignon Blanc |
$9.00 - $36.00 |
|
| Snap Dragon Riesling |
$9.00 - $36.00 |
|
| Rosatello Italian Moscato |
$9.00 - $36.00 |
|
| House Cabernet |
$8.00 - $32.00 |
|
| Tobin James Cabernet |
$9.00 - $36.00 |
|
| Concannon Merlot |
$8.00 - $32.00 |
|
| Tobin James Zinfandel |
$9.00 - $36.00 |
|
| Jenner Pinot Noir |
$10.00 - $40.00 |
|
| Francis Coppola Pinot Noir |
$9.00 - $36.00 |
|
| Stark Raving Malbec |
$9.00 - $36.00 |
|
| Stepping Stone Blend |
$9.00 - $36.00 |
|
| Korbel Split |
$7.00 |
|
| House Sparkling White |
$24.00 |
|
| Moet & Chandon |
$100.00 |
|
| Dom Perignon |
$275.00 |
|
| Fresco 5 |
$10.00 |
Casamigos Tequila, fresh lime, simple syrup, sparkling water & cucumber |
| King' S Mule |
$10.00 |
Svedka vodka, fresh lime juice & ginger beer |
| Apple Old Fashioned |
$10.00 |
House-made apple-infused bourbon, fresh lemon, angostura bitters, simple syrup |
| Gin Drink |
$10.00 |
Bombay Sapphire Gin, st. Germaine, fresh apple juice & ginger ale |
| Mintea |
$10.00 |
Vodka, fresh lime juice, fresh mint, simple syrup & ginger ale |
| Skull Candy |
$10.00 |
Crystal Head vodka, st. Germaine, fresh orange juice, 7up & cranberry |
| Bloody Gary |
$10.00 |
American harvest vodka, & homemade bloody mary mix, topped with guinness |
| Mike's OJ |
$10.00 |
Licor 43, Orange Juice, Whipped Cream, Cranberry juice, shaken and served over ice with a cherry. |
| Mt. Zion |
$6.00 |
Pineapple, cucumber, ginger beer & almond milk. Cocktail suggestion: myers jamaican rum $10 |
| Elixir |
$6.00 |
Granny smith apples, pineapple, honey, cinnamon & coconut water. Cocktail suggestion: Old Harbor Gin $10 |
| Sandoval |
$6.00 |
Cucumber, mint, lime, jalapeno, agave & sparkling. Cocktail suggestion: jalapeno-infused tequila $10 |
