Jager Schnitzel |
$14.95 |
Tender pork loin, breaded and sautéed to a golden brown; topped with a wild mushroom demi. |
Steak Schnitzel |
$16.95 |
Hand cut steak, breaded and sautéed to a golden brown; topped with a gorgonzola cheese sauce. Served with german fried potatoes and sauteed shiitake mushrooms. |
Paprika Schnitzel |
$14.25 |
Tender pork loin, breaded and sautéed to a golden brown; topped with chef's onion and bacon infused paprika sauce. |
Hühner (Chicken) Schnitzel |
$14.95 |
Tender chicken breast, breaded and sautéed to a golden brown; topped with white wine mushroom sauce. |
Wiener Schnitzel |
$19.95 |
Tender veal loin, breaded and sautéed to a golden brown; traditionally served with a lemon wedge. |
Schweizer Schnitzel |
$17.95 |
Tender pork loin, breaded and sautéed to a golden brown, topped with black forest ham and swiss cheese. |
Pretzel Schnitzel |
$14.95 |
Tender pork loin, coated with a sweet mustard and horseradish and sauteed to a golden brown. Served with a lemon wedge. |
Stuffed Mushrooms |
$8.95 |
Smoked turkey, spicy italian sausage, spinach and fresh herbs stuffed in large mushroom caps and baked; served over asiago cream sauce |
Sausage Sampler |
$11.95 |
A german bratwurst and a rote bratwurst sliced; served over a bed of haus made sauerkraut. Served with three sauces. Sdd an extra sausage $4.50 |
Brie en Croute |
$8.95 |
Two wedges of brie cheese wrapped in a thin layer of pastry dough and baked. Served with lingonberries and a fruit garnish. |
Sauerkraut Puff |
$7.95 |
Whipped potato, speck (german bacon), caraway seed and panko breaded. Served with curry ketchup and sour cream. |
Haus Cheese Spread |
$6.95 |
Haus cheddar spread, gherkin pickles, tomato, cucumber, cocktail onions and assorted rolls. |
Potato Pancakes |
$7.95 |
Four potato pancakes served with a side of apple sauce and sour cream. |
Original Oktoberfest Pretzel (limited availability) |
$8.95 |
Imported from germany, a giant pretzel large enough to share served with butter and spicy mustard. Side of haus cheese spread $2.50 |
Beef Roulade |
$14.95 |
Traditional beef roulade filled with pickle, bacon and onion; smothered with golden mustard; served with red cabbage and schwabische spätzle. Add a second roulade for only $3.00 |
The Big Stuffed Cabbage Roll |
$16.95 |
Seasoned ground beef and pork wrapped in tender cabbage leaves, served with german fried potatoes and tomato aju. |
Kassler Kotelett |
$16.95 |
Two smoked, steamed, tender pork chops, served with sauerkraut and german fried potatoes |
Sauerbraten |
$19.95 |
Sweet and sour marinated beef, served with red cabbage and choice of schwäbische spatzle or a potato dumpling. |
Hackbraten (German style Meatloaf) |
$14.95 |
Delicately seasoned ground beef and pork, served with brown gravy, schwabische spatzle and red cabbage. |
Haus Gulasch |
$13.95 |
Braised beef and pork smothered with onions and spices finished with pan gravy. served with schwabische spatzle and red cabbage. |
Add a small German Salad |
$2.25 |
Marinated shredded carrots, cucumbers and red cabbage topped with our dill dressing. |
Haxe |
$16.95 |
Braised pork shank ossobuco style, served with saurekraut and german fried potatoes. |
Caesar Salad |
$7.95 |
Crisp romaine lettuce, croutons and asiago cheese with haus caesar dressing. Served with rustic toast point. With grilled chicken $9.95 |
The Big Smokey Beef Brat |
$11.95 |
A large smoked beef brat, robust flavor with a hint of paprika and garlic. Served with sauerkraut and german fried potatoes. |
Original German Bratwurst |
$10.95 |
Thuringer pork sausage served over sauerkraut with a side of german fried potatoes. |
Nurnberger Bratwurstchen |
$11.95 |
Six pork sausages served over sauerkraut with a side of german fried potatoes. |
Kilometer |
$13.95 |
Two extra long, smoked spicy hungarian sausages with a delicious, robust flavor. Served with sauerkraut and german fried potatoes. |
Rote Bratwurst |
$10.95 |
Beef sausage that is mild, spicy and flavorful. Served with sauerkraut and german fried potatoes. |
Wollwurst |
$11.95 |
Three browned, skinless, mild veal sausages served with au jus, red cabbage and german potato salad. |
Weisswurst |
$10.95 |
Two mild, yet flavorful veal sausages served with red cabbage and german potato salad. |
Sausage Sliders |
$9.95 |
Polish, italian and german mini-wurst served with accompanying condiments. Served with seasoned french fries and dill pickle. Ask your server for details. |
Sausage Sliders add a small German Salad |
$2.25 |
Marinated shredded carrots, cucumbers and red cabbage topped with our dill dressing. |
Guinness Beer Brats |
$10.95 |
Guinness soaked pork brats. served with sauerkraut and german fried potatoes. Tastes just like a guinness stout. |
Pasta Mit Vodka |
$13.95 |
Field mushrooms, fresh basil, tomato concase and lemon zest in a cream reduction tossed with penne pasta and vodka |
Haus Made Bolognese |
$13.95 |
Bolognese made with italian sausage, ground beef and ground pork, served over linguine, topped with asiago cheese and fresh basil. Served with a garlic toast point. |
Nürnberger/Kassler - Combo for One |
$18.45 |
One kassler kotelett and two nurnberger bratwurstchen served with sauerkraut, german fried potatoes and german potato salad. |
Bauernplatte - Combo for Two |
$36.95 |
A generous platter with our german bratwurst, rote bratwurst, hackbraten, kassler kotelett and pork schnitzel served with sauerkraut, red cabbage, german fried potatoes and schwabische spatzle. Add a |
Sausage Sliders |
$9.95 |
Polish, italian and german mini wurst served with accompanying condiments. Served with seasoned french fries and dill pickle. Ask your server for details. |
Grilled Reuben |
$8.95 |
Lean corned beef, swiss cheese and our haus made sauerkraut on grilled rye bread with thousand island dressing. |
Bavarian Melt |
$8.95 |
Slice of hackbraten (german style meatloaf) smothered with grilled onions, melted swiss cheese on toasted rye bread served with au jus. |
Bartlett Pear & Black Forest Ham Sandwich |
$8.75 |
Lightly toasted faloni roll with slices of bartlett pears, black forest ham, swiss cheese, spinach and a roasted walnut spread. |
Turkey and Apple Sandwich |
$8.75 |
Roasted turkey piled high with apple, bacon, white cheddar cheese and onion mayo. Served on toasted faloni roll. |
Sauerkraut |
$2.50 |
|
Red Cabbage |
$2.50 |
|
Wirsing |
$2.50 |
Cream herb cheese and cabbage |
Potato Dumpling |
$2.50 |
|
German Potato Salad |
$2.50 |
|
German Fried Potatoes |
$2.50 |
|
Schwabische Spatzle |
$2.50 |
Homemade german egg noodle |
French Fries |
$2.50 |
|
Assorted Bread Basket |
$2.50 |
With five dinner rolls. |