| Monks Nachos |
$7.99 |
Crispy corn tortillas, thickly layered with seasoned refried beans, your choice of cajun chicken or seasoned ground beef, then cover them with jack and cheddar cheeses, and top them with a few jalape |
| Jalapeno Poppers |
$7.49 |
Jalapeno pepper skins stuffed with cream cheese, lightly battered, and deep-fried. We pair it nicely with a side of sweet raspberry inferno sauce. |
| Parmesan Spinach Dip |
$7.49 |
A creamy monk-made parmesan cheese dip whipped with fresh chopped spinach. We throw in some toasted garlic bread and crispy tortilla chips, just in case you dont want to use your fingers. |
| Cheese Quesadilla |
$5.79 |
We stuff this flour tortilla with all the monterey jack and cheddar cheese we know you are craving. Then we add a splash of our monks spices and toast it to perfection. |
| Italian Cheese Sticks |
$6.99 |
Strips of mozzarella cheese lightly battered in oregeno breading, and we throw in a side of warm marinara sauce to keep your taste buds singing. |
| Chicken Strips |
$6.99 |
Juicy strips of premium chicken breast lightly breaded, then fried. We serve it up with your choice of sweet homemade honey mustard or our monks smokey barbeque sauce |
| Anchor Bar Wings |
$7.99 |
The authentic chicken wing recipe from buffalos anchor bar served with your choice of bleu cheese or ranch dressing and fresh cut celery. Get them mild, hot, nuclear, honey mustard, BBQ or anywhere |
| The House Salad |
$2.99 |
Iceberg and romaine tossed with red cabbage and carrots then topped with sweet tomatoes, cucumber, red onions and seasoned croutons. |
| Caesar Salad |
$4.99 |
Healthy romaine lettuce, parmesan cheese and italian croutons tossed in our classic caesar dressing. |
| Taco Salad |
$7.99 |
Your choice of seasoned ground beef or cajun chicken over fresh greens. Topped with shredded jack and cheddar cheeses, chives, and diced tomatoes all served in a crispy tortilla bowl. Pick sour cream |
| Chicken Caesar Wrap |
$7.99 |
Strips of hot-off-the-grill juicy chicken breast with healthy romaine lettuce, crunchy italian croutons, and aged parmesan cheese. Tossed lightly in our caesar dressing and wrapped in a flour tortill |
| Crunchy Chicken Wrap |
$7.99 |
Crispy strips of battered chicken breast, fresh romaine and diced tomatoes, all wrapped up in a healthy flour tortilla and served with a side of our sweet honey mustard |
| Barbeque Chicken Wrap |
$7.99 |
We wrap grilled chicken thats covered in our monks sweet chipotle BBQ sauce, with melted cheddar cheese, apple-cider smoked bacon, grilled onions and romaine lettuce. |
| Monks Club Wrap |
$7.99 |
Sliced grilled chicken seared along-side apple-cider smoked bacon, wrapped up with shredded monterey jack cheese, crisp romaine lettuce, diced tomatoes and red onions. |
| Steak and Cheese Wrap |
$7.99 |
Our famous steak and cheese, minus the hoagie but with all the tasty fixins youve come to love. We add tomatoes, iceberg lettuce, red onions and mayo, wrapped up in a grilled flour tortilla |
| Southwest Chicken |
$8.49 |
We throw in crisp romaine, diced red onion, jalapeno chilies, and top with shredded jack |
| Steak and Cheese Hoagie |
$8.49 |
Six ounces of thinly sliced steak sautéed in a seasoned au jus on top of a toasted hoagie. We melt some mozzarella cheese on top and serve it all the way with mayo, lettuce, tomatoes, red onions, and |
| Monks Reuben |
$8.99 |
Thinly sliced corned beef sauteed with melted swiss cheese, sauerkraut and thousand island dressing. Served on grilled sweet pumpernickel rye with a side of fries. |
| Grilled Chicken |
$8.49 |
All-white chicken breast lightly seasoned with an extra virgin garlic oil, sea salt and fresh-cracked pepper. Served on a toasted sesame bun with lettuce, mayo and your choice of fries or broccoli. |
| BBQ Chicken |
$8.99 |
Monk-made chipotle honey barbecue sauce on a grilled chicken breast topped with melted cheddar cheese, red onions, and apple-cider smoked bacon. Served on a toasted seame bun. With your choice of fri |
| Monk Filet |
$15.99 |
Nine ounces of melt-in-your-mouth choice thenderloin fresh cut daily. Topped with a rich gorgonzola cheese and shiitake mushroom cream sauce that has been subtly enhanced with chipotle peppers. Chef |
| Canterbury Sirloin |
$16.99 |
A tender 10 oz. center cut sirloin, marinated for 36 hours in our sweet polynesian brew. Cooked to temp. Chefs note: well done and medium well cook times are slightly longer due to the sugars in the |
| Bourbon Back Ribs |
$16.99 |
Sometimes you just feel like having a huge rack on your plate. Our mouthwatering baby back ribs are smothered in our signature bourbon barbeque sauce and grilled up, delicious. And yeah, they do tast |
| Maryland Crab Cakes |
$14.99 |
Two of our delicious six ounce crab cakes sauteed in sweet paprika butter and served with our monk-made tartar sauce. |
| The Ribeye |
$17.99 |
|
| Maui Chicken |
$14.99 |
Grilled up, these plump breasts have been marinating in our sweet teriyaki brew and are topped with grilled pineapples |
| Santa Fe Chicken |
$15.49 |
These all-white breasts are coated in our monks cajun spices and grilled. We melt some jack cheese and top them with diced tomatoes and chives |
| Blackened Chicken Pasta |
$11.99 |
Grilled cajun chicken breast diced into our rich white-truffle alfredo sauce with snow peas, folded into penne pasta. Topped with parmesan cheese and a couple slices of garlic bread to help with your |
| Queso-Crunch Burger |
$9.29 |
One juicy, eight ounce burger topped with our homemade queso cheese and fire-roasted mild poblano peppers, then we top it with crunchy tortilla chips, just because |
| Bacon-Cheddar Burger |
$8.59 |
Our perfectly seasoned monks burger topped with melted cheddar and applecider smoked bacon. |
| Black and Bleu Burger |
$8.29 |
We season this burger with our chipotle spices and melt on some bleu cheese. We serve it all the way with mayo, lettuce, tomato, and red onions. |
| Shroomin Swiss Burger |
$8.79 |
Sautéed shiitake mushrooms top this perfectly seasoned burger with melted swiss cheese for plenty of compliments with mayo, lettuce, tomato, and red onions. |
| Fish and Chips |
$12.99 |
Almost a pound of north atlantic cod perfectly seasoned and rolled in beer batter, then deepfried until golden brown. Served with steak fries, our homemade tartar sauce, and malt vinegar. |
| Bangers and Mash |
$9.99 |
Two large irish pork sausages fried til crisp on the outside, juicy in the center. Served with breath-taking colemans mustard, and a large portion of our house truffled mashed potatoes |
| Hamburger |
$4.99 |
|
| Cheeseburger |
$4.99 |
|
| Chicken Fingers |
$4.99 |
|
| Hot Dog |
$4.99 |
|
| Grilled Cheese |
$4.99 |
|
| Pasta Marinara |
$4.99 |
|
| Fried Cheesecake |
$5.99 |
Battered and fried, we shake a bit of powdered sugar on top just to completely satisfy your sweet tooth. |
| Brownie Bites |
$4.99 |
Deep-fried brownies topped with a white chocolate drizzle. Served hot, with cherries on top. |
| Bananas Foster Bites |
$5.49 |
Signature bananas foster bites, deep fried, then covered with white chocolate and cherries. |
