Flat Bread Pizza |
$6.00 |
Pesto, tomato slices & goat cheese |
Frog Legs |
$8.00 |
Lighlty breaded and pan fried served with a garlic lemon butter sauce |
Walleye Fingers |
$7.95 |
Crusted and golden fried with our homemade tartar sauce |
Maple Glazed Scallops |
$12.50 |
Tangy & sweet, made with pure MN maple syrup |
Mussels |
$11.95 |
A full pound of Prince Edward Island mussels, served in a garlic wine broth with bread for dipping |
Soup of the Day |
$4.00 - $7.00 |
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French Onion Soup |
$5.00 - $8.00 |
Homemade & crusted with gruyere cheese |
Garden Salad |
$9.25 |
Garden vegetables on a bed of mixed greens, with bleu cheese crumbles and candied pecans |
Spinach & Feta Salad |
$8.75 |
Baby spinach tossed with feta cheese, craisins, walnuts & creamy balsamic dressing |
Caesar Salad |
$6.75 |
A bed of romaine, parmesan cheese & croutons |
Mixed Greens Side Salad |
$3.50 |
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Twin Duck Confit |
$25.00 |
Two duck leg quarters in a Bing cherry reduction, served with today's rice medley & fresh sauteed vegetables |
BBQ Baby Back Ribs |
$15.00 - $22.00 |
Slow cooked, slathered with our tangy BBQ sauce & served with todays vegetable & potato. add grilled jumbo prawns $4.00 each |
Pork Loin Chops |
$18.00 |
Two 6oz chops, charbroiled & served with a port wine reduction. With todays vegetable & potato |
Walleye Filet |
$19.00 |
Beer battered filet of walleye, deep fried until golden. Served with our handcrafted lemon-dill tartar, wild rice medley & todays vegetable. |
Heres the Beef |
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All our steaks are aged & hand cut in house. Grilled over an open flame & seasoned with our house made steak butter |
NY Strip |
$24.00 |
14 oz. Sterling Silver NY cut grilled to order, served with todays vegetable & potato |
NY Strip Au Poivre |
$25.00 |
14 oz. crusted with mustard, green & black peppercorns, pan seared & finished with a shallot cabernet demi glace, todays vegetable & potato |
Roasted Garlic & Goat Cheese Filet Mignon |
$25.00 |
8 oz. topped with roasted garlic cloves & goat cheese, todays vegetable & potato. Add sauteed mushrooms $3.00 |
Paella |
$25.00 |
Seafood medley of scallops, shrimp, mussels, seasonal fish, clams & andouille sausage in a saffron broth served over a bed of long grain & wild rice |
Seafood Alfredo |
$22.00 |
Prawns & scallops tossed with roma tomatoes & our pesto alfredo sauce. Served over egg fettuccini & topped with fresh parmesan cheese |
Rustic Pasta Primavera |
$16.00 |
Sauteed in season vegetables in a white wine & tomato sauce, served over fettucini with fresh shaved parmeson cheese |
Harbor House Burger |
$9.95 |
1/2 lb. hand pattied ground chuck, grilled & served with thick sliced tomato, romaine & aged cheddar cheese on a toasted ciabatta bun. |
Walleye Sammie |
$12.50 |
Tossed in a white cornmeal flour & sauteed until golden, served on a toasted ciabatta bun with hand crafted tartar sauce |
Real McCoy Rueben |
$9.75 |
Shaved pastrami with jarlsberg swiss, classic caraway kraut, chef eds homemade sauce on thick sliced caraway rye bread |
Walnut Burger |
$9.75 |
Walnuts, cheddar cheese & potato, a vegetarian patty grilled with thick sliced tomato & romaine on a toasted ciabatta bun. Served with our handcrafted blueberry catsup |
Turkey Burger |
$9.50 |
1/3 lb. charbroiled with thick sliced tomato, romaine & our mustard aioli on a toasted ciabatta bun |
Grand Grilled Cheese |
$9.50 |
Thick sliced multi-grain bread smeared with roasted onion jam, wisconsin cheddar cheese & canadian bacon grilled golden |
Tuscan Artichoke Grill |
$9.50 |
Artichokes, spinach and red peppers with swiss cheese, grilled on multi-grain bread |
Prime Rib Dip |
$12.00 |
Prime rib shaved and piled high, smothered with swiss cheese and served on a toasted hoagie with au jus for dipping |
D B L T |
$8.75 |
Lean crispy Maple Leaf Farms duck bacon, leafy greens, thick sliced tomato on toasted multi-grain bread |
Basic 12 Pizza |
$12.00 |
Classic red, pesto alfredo or pesto sauce. Choose a sauce & toppings: pepperoni $2.00, italian sausage $2.00, andouille sausage $2.00, canadian bacon $2.00, chicken $2.00, olives, black or green $1.0 |
Margherita |
$13.00 |
Pesto Sauce, torn basil, fresh sliced tomato & our custom blend cheese |
The Marais |
$13.00 |
Red sauce, custom blend cheese & torn basil |
BBQ Chicken |
$14.00 |
Our homemade BBQ sauce, red onion, grilled chicken & gouda cheese |
Blonde Chicken |
$14.00 |
Alfredo sauce, grilled chicken, caramelized onions, cilantro & custom blend cheese |
Veggie Lovers |
$14.00 |
Red sauce, red & green peppers, onions, mushrooms, black olives, basil, custom blend cheese |
Blue Fungi |
$14.00 |
Mushrooms, caramelized onions & blue cheese |
Cheese Pizza |
$4.50 |
Classic red sauce & cheese |
Spaghetti |
$4.50 |
Classic red or pesto alfredo sauce |
Cheeseburger & Fries |
$5.25 |
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Mac n Cheese |
$4.50 |
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Hersheys Chocolate Cake |
$5.50 |
Rich, moist dark chocolate layers |
Pretzel Crusted Cheesecake |
$5.00 |
Sweet & salty. Add seasonal fruit topping $2.00 |
Maple Bacon Creme Brule |
$6.00 |
Pure minnesota maple syrup & caramelized bacon |
Chocolate Fudge Lava Cake |
$5.50 |
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Vanilla Bean or Java Chunk Ice Cream |
$4.00 |
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Soda with Pure Cane Sugar |
$2.25 |
Orange fanta, mango, boylan's root beer |
Shelley |
$2.50 |
Orange & cranberry juices, splash of 7-up |
Coke, Sprite, Diet Coke |
$2.00 |
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Blackberry Lemonade |
$2.00 |
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Iced Tea |
$2.00 |
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Orange Juice |
$2.00 |
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Coffee |
$2.50 |
Farmer bros, organic |
Decafe Coffee |
$2.00 |
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Milk (1%) |
$2.00 |
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Hot Tea |
$2.00 |
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Hot Cocoa |
$2.00 |
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Fentimen's |
$3.25 |
Naturally fermented mandarin soda |