| Daily Soup |
$4.95 |
Seasonally inspired and changes daily |
| New England Clam Chowder |
$5.50 |
Local clams, Maine potatoes, bacon and fresh thyme |
| Chopped Salad |
$5.95 |
Iceberg, carrots, red onion, tomato, avocado and house Italian dressing |
| Baby Iceberg Wedge |
$6.95 |
Iceberg lettuce, warm bacon, tomato, blue cheese and blue cheese dressing |
| Classic Caesar Salad |
$5.95 |
Chopped romaine hearts, crisp focaccia croutons, shaved parmesan and garlicky dressing |
| Vintners Salad |
$9.95 |
Baby lettuce, apples, grapes, blue cheese, candied walnuts and chardonnay vinaigrette |
| Kale Cobb Salad |
$10.95 |
Baby kale, bacon, blue cheese, avocado, tomato, croutons, poached nh egg and Champagne dressing |
| Melon and Prosciutto Salad |
$11.95 |
Late summer melon with shaved prosciutto, baby arugula, evoo and balsamic syrup |
| Box Lunch |
$18.95 |
Customize your lunch: choose you starter, entree and side. starter: chophouse chowder, daily soup, or caesar salad, entree: lobster roll, fish of the day, or hanger steak, side: indian summer vegetab |
| Hsc Classic Burger |
$10.00 |
White vermont cheddar and new hampshire bacon |
| Blue Mushroom Burger |
$13.00 |
Sauteed button mushrooms with buttermilk blue cheese |
| The Diner Burger |
$11.00 |
American cheese, special sauce and shaved lettuce |
| Cyclops Truffle Burger |
$14.00 |
Truffled provolone, garlic aioli and fried egg |
| Onion Jam Burger |
$11.00 |
Sweet caramelized onions with new hampshire swiss cheese |
| Fresh Lobster Roll |
$18.00 |
Lobster meat dressed with lemon aioli and celery on toasted parkerhouse bun with homemade potato chips |
| Pan Roasted Salmon |
$12.00 |
Potato, leek and butternut squash hash with warm bacon vinaigrette |
| Sesame Crusted Ahi Tuna |
$21.00 |
Crispy cucumber salad, seared rice cake and wasabi vinaigrette |
| Grilled Chicken Breast |
$9.00 |
B-a-LT on toasted bun with bacon, avocado, lettuce and tomato served with homemade chips or French fries |
| Chicken Parm |
$12.00 |
Parmesan crusted paillard with tomato fondue, fresh mozzarella and campanelle pasta alfredo |
| Manchesters Best Meatloaf |
$10.00 |
Garlic mashed potatoes, creamed spinach, crisp onions and caramelized mushroom gravy |
| Filet Mignon |
$19.00 - $24.00 |
Whipped potatoes, late summer vegetables and red wine demi |
| Usda Prime Delmonico |
$26.00 |
Whipped potatoes and late summer vegetables |
| Cab Hanger Steak Frites |
$18.00 |
Grilled steak, sliced tomato, Belgian fries and aioli |
| Kurobuta Pork Chop |
$19.00 |
Whipped potatoes, late summer vegetables and warm blackberry ginger compote |
