Soda |
$3.00 |
|
Iced Tea |
$3.00 |
|
Lemonade |
$3.00 |
|
Hot Tea |
$3.00 |
|
Regular Coffee |
$3.00 |
|
Decaf Coffee |
$3.00 |
|
2 Egg Breakfast |
$6.00 |
2 eggs any style served with toast and homestyle potatoes. |
Breakfast Sandwich |
$6.00 |
2 Eggs any style, choice of bacon, ham or sausage, and cheese. Served on a English muffin with a side of homestyle potatoes. |
Breakfast Burrito |
$6.00 |
Egg, cheddar cheese, choice of bacon, sausage or ham. Served in a herb tortilla with a side of breakfast potatoes and homemade salsa. |
Steak and Eggs |
$13.00 |
8 oz. prime flat iron steak grilled to order with 2 eggs any style, homestyle potatoes and choice of toast. |
Knotts and Gravy |
$5.00 |
2 homemade knots split in half and made in homemade country gravy. |
Homestyle Potatoes |
$3.00 |
Sauteed with peppers and onions. |
Bacon |
$4.00 |
|
Sausage |
$4.00 |
|
Toast |
$3.00 |
|
One Egg |
$2.00 |
|
Signature Hand Battered Chicken Tenders |
$10.00 |
|
Calamari |
$10.00 |
Lightly battered and tossed with salt and pepper, served with garlic aioli and warm pizza sauce. |
Pretzel Bites |
$7.00 |
Warm bite sized pretzels served with homemade beer cheese and honey mustard. |
Brew Wings |
$10.00 |
|
Garlic Knots |
$5.00 - $8.00 |
Pizza dough knots topped with Parmesan and garlic butter served with a warm marinara dipping sauce. |
Spinach Artichoke Dip |
$10.00 |
Cream cheese with spinach and artichokes. Served hot with warm tortilla chips or with a warm marinara sourdough bowl. |
Coconut Shrimp |
$9.00 |
Beer battered shrimp rolled in sweet coconut flakes and served with homemade zesty orange chile sauce. |
Prosciutto Wrapped Filet Skewer |
$11.00 |
6 oz. of filet medallions marinated in sundown stout wrapped in prosciutto and grilled to perfection. Served with creamy horseradish sauce. |
Surf and Turf |
$12.00 |
Prosciutto wrapped marinated filet medallions and coconut shrimp on skewers. With creamy horseradish and zesty orange chile sauce. |
Pork Skewer |
$9.00 |
Pork tenderloin wrapped in bacon. Served with a spicy mango habanero glaze. |
Shrimp Cocktail |
$15.00 |
5 jumbo shrimp served with lemon and cocktail sauce. |
Bowl of Soup du Jour |
$5.00 |
Please call restaurant for the daily soup selection. |
Sundown Chipotle Chili |
$6.00 |
Homemade stout infused chili flavored with toasted spices and smoky chipotle topped with cheddar cheese creme fraiche and green onions. |
Caesar Salad |
$9.00 |
Romaine hearts, garlic herb croutons and shredded Parmesan cheese. |
Grilled Chicken Cobb Salad |
$12.00 |
Chopped iceberg lettuce with homemade balsamic vinaigrette dressing topped with tomato, egg, bacon, avocado, bleu cheese crumbles and chicken. |
Tuscany Salad |
$10.00 |
Mixed baby greens with marinated tomatoes, sliced pears, cinnamon glazed walnuts, bleu cheese crumbles and house made balsamic vinaigrette. |
Brew-House Salad |
$7.00 |
Mixed baby greens, carrots, black olives, tomatoes, cucumbers, red onion, chickpeas and croutons served with choice of dressing. |
Cedar Planked Grilled Salmon |
$18.00 |
Seasoned fresh Atlantic salmon served with creamy Parmesan risotto and seasonal vegetables. |
Flat Iron Steak |
$19.00 |
8 oz. prime flat iron steak grilled and seasoned to perfection. Served with roasted Parmesan potatoes and seasonal vegetables. |
Brew House Baby Back Ribs |
$16.00 |
1/2 rack grilled and finished off with homemade Brew-B-Que sauce. Served with coleslaw and french fries. |
Cajun Shrimp Pasta |
$15.00 |
Cappellini, Cajun blackened shrimp, mushrooms, peppers and green onions. Tossed in a spicy Cajun creme sauce. |
Cappellini Pomodora |
$11.00 |
Cappellini tossed in extra virgin olive oil, roasted tomatoes, and garlic topped with fresh basil. |
Stove Top Beer Mac and Cheeese with Pulled Pork |
$12.00 |
Elbow macaroni tossed in homemade beer cheese accompanied with beer braised pulled pork. |
Flat Iron Steak Sandwich |
$15.00 |
Cajun blackened 8 oz. flat iron steak on a french roll with bleu cheese crumbles, caramelized onions, spicy chipotle mayo and beer battered onion rings. |
Crispy Buttermilk Chicken Breast |
$10.00 |
Tender chicken breast hand dipped in buttermilk and seasoned flour. |
Chicago Club |
$12.00 |
Turkey, ham, bacon, lettuce and tomato with mayo. Served on sourdough toast. |
Rush Street Reuben |
$10.00 |
Corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on marbled rye bread. |
Italian Beef Sandwich |
$10.00 |
Chicago style Vienna beef on a french roll served with au jus. |
Southside Cheesesteak |
$10.00 |
Tender shaved steak smothered in sweet peppers, mushrooms, caramelized onions and topped with homemade beer cheese. |
Chicken Caesar Wrap |
$10.00 |
Chicken, romaine hearts, Parmesan cheese, tomatoes, and creamy Caesar dressing. Wrapped in a garlic herb tortilla. |
Spicy Chicken Wrap |
$10.00 |
Signature homemade chicken tenders tossed in hot sauce with shredded lettuce, tomato and chipotle Ranch wrapped in a garlic herb tortilla. Spicy. |
Brewhouse Build a Burger |
$10.00 |
1/2 lb. Angus burger with lettuce, tomato and onion. |
Pulled Pork Sliders |
$9.00 |
Juicy pulled pork tossed in smokey Brew-B-Que sauce, topped with homemade coleslaw. |
All American Sliders |
$9.00 |
Black Angus beef patties, American cheese, lettuce, tomatoes, red onion and chipotle mayo. |
Black n Bleu Sliders |
$10.00 |
Tender juicy beef patties dusted with blackening Cajun spices, bleu cheese crumbles, caramelized onions and spicy chipotle mayo. |
Filet Mignon Sliders |
$14.00 |
Stout marinated filet medallions topped with sauteed mushrooms and caramelized onions, served with au ju and creamy horseradish. |
Thin Crust Build Your Own Pizza |
$9.00 - $14.00 |
|
Deep Dish Build Your Own Pizza |
$10.00 - $18.00 |
|
Windy City Supreme Thin Crust Pizza |
$12.00 - $18.00 |
Pepperoni, Italian sausage, ground beef, green peppers, onions and mushrooms. |
Magnificent Mile Meat Lover Thin Crust Pizza |
$12.00 - $18.00 |
Sausage, pepperoni, ham, bacon, meatballs and mozzarella cheese. |
Margherita Homemade Thin Crust Pizza |
$12.00 - $18.00 |
Made with vodka tomato cream sauce, fresh buffalo mozzarella cheese and chiffonade-cut basil. |
Lake Shore Drive Veggie Thin Crust Pizza |
$12.00 - $18.00 |
Broccoli florets, black olives, mushrooms, onions, red and green peppers. |
Uptown Roasted Garlic Chicken Thin Crust Pizza |
$12.00 - $18.00 |
Diced chicken, roasted tomatoes, roasted garlic and basil. |
Windy City Supreme Deep Dish Pizza |
$14.00 - $24.00 |
Pepperoni, Italian sausage, ground beef, green peppers, onions and mushrooms. |
Magnificent Mile Meat Lover Deep Dish Pizza |
$14.00 - $24.00 |
Sausage, pepperoni, ham, bacon, meatballs and mozzarella cheese. |
Margherita Homemade Deep Dish Pizza |
$14.00 - $24.00 |
Made with vodka tomato cream sauce, fresh buffalo mozzarella cheese and chiffonade-cut basil. |
Lake Shore Drive Veggie Deep Dish Pizza |
$14.00 - $24.00 |
Broccoli florets, black olives, mushrooms, onions, red and green peppers. |
Uptown Roasted Garlic Chicken Deep Dish Pizza |
$14.00 - $24.00 |
Diced chicken, roasted tomatoes, roasted garlic and basil. |
Chicken Tenders |
$10.00 |
Signature hand battered chicken tenders. |
Brew Wings |
$10.00 |
|
Pretzel Bites |
$7.00 |
Warm pretzel bites sized served with homemade beer cheese and honey mustard. |
Garlic Knots |
$8.00 |
Pizza dough knots topped with Parmesan, garlic and butter served with a warm marinara dipping sauce. |
Shrimp Cocktail |
$15.00 |
5 jumbo shrimp served with lemon and cocktail sauce. |
Brewhouse Build a Burger Angus |
$10.00 |
1/2 lb. burger with lettuce, tomato and onion. |
Flat Iron Steak Sandwich |
$14.00 |
Cajun blackened 8 oz. flat iron steak on a french roll with bleu cheese crumbles, caramelized onions, spicy chipotle mayo and beer battered onion rings. |
Black n' Bleu Sliders |
$10.00 |
Tender juicy beef patty dusted with blackening Cajun spices, bleu cheese crumbles, caramelized onions and spicy chipotle mayo. |
Filet Sliders |
$12.00 |
Stout marinated filet medallions topped with sauteed mushrooms and caramelized onions, served with au jus and creamy horseradish. |
10" Cheese Pizza |
$9.00 |
|
New York Cheesecake |
$6.00 |
Savory New York style cheesecake. |
Molten Lava Cake a la Mode |
$7.00 |
Rich, decadent chocolate cake with a warm chocolate lava center topped with a scoop of vanilla bean ice cream and chocolate sauce. |
Cinnamon Knots |
$5.00 - $8.00 |
Light buttery dough, dusted with cinnamon sugar, freshly baked topped with a white icing glaze and vanilla bean ice cream. |
Root Beer Float |
$4.00 |
A frosted mug of Brew Master's homemade root beer with a scoop of vanilla bean ice cream topped with whipped cream. |