Harvest Soup |
$8.00 |
Lentils. Spiced Yogurt |
Snack Board |
$14.00 - $17.00 |
Please Choose From The Following: Roasted Vegetable Spread. Farro Tabbouleh. Olives. Marinated Red Peppers. Tzatziki. Baba Ganoush. Prosciutto. Chicken-liver Pate. Spanish Dry Chorizo. Pickled Shrimp |
Cheese Board |
$6.00 - $16.00 |
|
Steamed Mussels |
$14.00 |
White Wine. Saffron. Butter. Tomatoes. Garlic. Crostini |
Lyonnaise Salad |
$10.00 |
Poached Egg, Benton's Bacon, Frisee, Mustard Vinaigrette |
Fried Oyster Salad |
$12.00 |
Winter Greens. Root Vegetables. Benton's Bacon. Sherry-Mustard Vinaigrette. Flatbread |
Farmer Salad |
$10.00 |
Butternut Squash. Apples. Dates. Goat Cheese. Cider Vinaigrette |
Vegetable Phyllo |
$10.00 |
Sun-Dried Tomato, Walnut, Feta, Seasonal Greens |
Bulgar Whaet Salad |
|
Red Cabbage. Onions. Greens. Italian Parsley. Bulgarian Feta |
Roasted Kale Salad |
$12.00 |
Sweet Potato. Cranberries. Blue Cheese. Walnuts. Warm Shallot Vinaigrette |
Trout Salad |
$14.00 |
Fried Green Tomatoes, Corn, Cucumber, Radish, Bacon |
Salmon-Potato Cakes |
$15.00 |
French Horn Mushrooms. Bacon Lardoons. Frisee. Bearnaise |
Poultry Junction Chicken |
$14.00 |
Grit Rice Risotto, Seasonal Succotash, Parsley |
Chicken Confit |
$16.00 |
Creamy Polenta. Roasted Broccoli. Hoop Cheddar |
Braised Bison |
$17.00 |
Potato Pave. Roasted Mushroom. Tomato. Béarnaise |
Seafood Bouillon |
$15.00 |
Mussels, Shrimp, Scallop, Seasonal Vegetables, Spiced Broth, Baguette |
Blackened Grouper Panzanella |
$18.00 |
Panzanella Arugula. Cucumber. Avocado. Yellow Tomato. Onion. Orange Vinaigrette |
Game Sausage |
$13.00 |
Warm Potato Salad. Pickle Relish. Smoked Gouda. Grain Mustard |
Bonito Tuna |
$12.00 |
Roasted Pepper, Capers, Poached Egg, Eight Grain |
Open Faced Corned Beef |
$14.00 |
House Kraut. Apples. Raclette. Salt-crusted Pecan Rye Bread |
Pork Belly BLT |
$12.00 |
Fried Green Tomato, Pimiento Cheese, Herb Aioli, Brioche |
Falafel Wrap |
$13.00 |
Chopped Romaine. Pickled Peppers. Tatziki. Oven-dried Tomatoes. Alfalfa Sprouts |
Smoked Turkey Wrap |
$14.00 |
Cipolinni Onions. Benton's Bacon. Arugula. Cranberry Jam |
Halcyon Burger |
$15.00 |
Marinated Tomatoes, Onions, Garlic. Red Pepper Aioli. Parrano Cheese. Leaf Lettuce |
Fried Chicken Sandwich |
$11.00 |
Fried Chicken Thigh, Buttermilk Blue Aoli, Spicy Relish, Leaf Lettuce, On Brioche |
Prosciutto Ciabatta |
$14.00 |
Strawberry Balsamic Jam. Roasted Onion. Arugula. Asiago |
Snacks |
$6.00 - $17.00 |
Please Choose From The Following: Roasted Vegetable Spread. Farro Tabbouleh. Olives. Marinated Red Peppers. Tzatziki. Baba Ganoush. Prosciutto. Chicken-liver Pate. Spanish Dry Chorizo. Pickled Shrimp |
Cheese Board |
$6.00 - $16.00 |
Daily Artisanal Selections |
Garden Flatbread |
$12.00 |
Roasted Red Pepper & Tomato Puree. Feta. Balsamic Reduction |
Lyonnaise Salad |
$9.00 |
Poached Egg. Bentons' Bacon. Endive. Mustard Vinaigrette |
Root Vegetable Salad |
$12.00 |
Fennel. Butternut Squash. Beets. Turnips. Radish. Cipollini Onions. Goat Cheese. Orange Vinaigrette |
Bulgar Wheat Salad |
$11.00 |
Red Cabbage. Onions. Greens. Italian Parsley. Bulgarian Feta |
Ceviche |
$15.00 |
Nantucket Bay Scallops. Yellowtail. Gulf Shrimp. Red Pepper. Red Onion. Parsley. Avocado. Shallot Cracker |
Kobe Tartar |
$17.00 |
Sun-dried Tomato Mousse. Pecorino. Arugula. Soft-boiled Egg |
Harvest Soup |
$8.00 |
Lentils. Spiced Yogurt |
Bleu Cheese Souffle |
$10.00 |
Beech Mushrooms. Veloute. Roasted Shallot. Cognac |
Warm Mozzarella |
$12.00 |
House Ricotta. Roasted Garlic. Pancetta. Pesto. Frisee |
Wild Boar Bolognese |
$16.00 |
Sweet Potato-Goat Cheese Puree. Orange Marmalade. House Pasta. Agro dolce |
Oven Phyllo |
$12.00 |
Feta. Spinach. Sun-Dried Tomatoes. Walnuts. Root Vegetables. vin Cotto |
Scallop & Pork Belly |
$12.00 |
Foraged Mushrooms. Asparagus. Spicy Aioli |
Game Sausage |
$14.00 |
Cassoulet. Chicken Confit. Benton's Bacon. Frisee |
Seared Foie Gras |
$14.00 |
French Dried Apricots. Sweet-shallot Mignonette. Brioche |
Braised Bison |
$16.00 |
Oven Tomatoes. Mushrooms. Parsnip Puree. Hollandaise |
Carolina Grit Rice Rissotto |
$16.00 |
Italian Black Summer Truffles. Pecorino |
Steamed Mussels |
$14.00 |
PEI Mussels. White Wine. Saffron-Butter. Tomatoes. Garlic. Crostini |
Harvest |
$18.00 |
Potato Pave. Mushrooms. Cipollinis. Tomato Confit. Poached Egg |
Roasted Chicken |
$26.00 |
Root Vegetables. Savory Bread Pudding. Chicken Feta Sausage. Spinach |
Shrimp & Octopus |
$31.00 |
Mussels. Fennel. Green Onion. Corn Risotto. Tomatoes. Olives |
Roasted Scallops |
$28.00 |
Saffron Emulsion. Crispy Broccoli. Veneer Rice. Roasted Pepper. Pine Nuts. Chorizo |
Rabbit Saddle |
$29.00 |
Bacon. Carrot. Horseradish. Mushroom. Melted Leeks |
Salmon Koulibiac* |
$21.00 |
Salmon, Grit Rice, Cabbage, Onions, Spinach and Mushrooms En-Croute. Sherry-Pommery Cream |
Roasted lamb |
$32.00 |
Rack. Belly. Merguez Sausage. Zucchini Cakes. Artichoke Barigoule |
Painted Hills Ranch New York Strip |
$42.00 |
Tomato Confit. Squash. French Horn Mushrooms |
Venison Backstrap |
$34.00 |
Sweet Potato Puree. Braised Cabbage. Onions. Apples. Walnut Crumb |
Magret Duck Breast* |
$30.00 |
Roasted Beets, Sweet Onions, Butternut Squash and Brussel Sprouts. Boudin Blanc |