| Greek Village Chips |
$9.50 |
Crispy fried zucchini and eggplant chips, served with skordalia dip. |
| Spanakopitta |
$8.95 |
Spinach pie made with greek feta cheese, scallions, fresh baby spinach, dill and leek wrapped in phyllo dough. |
| Ouzo Keftedes |
$9.75 |
Special meat balls from mitilini island with mushrooms in a special ouzo tomato sauce. |
| Loukaniko Sharas |
$9.75 |
Charcoal grilled greek homemade sausage with orange zest and fresh herbs. |
| Haloumi On The Grill |
$9.50 |
A fine cypriot cheese grilled to perfection. |
| Gigantes Giahni |
$8.95 |
Oven baked giant lima beans with fresh vegetables and light tomato sauce. |
| Taverna Grilled Vegetables |
$14.50 |
A variety of grilled vegetables with balsamic infusion. |
| Kalamarakia Tiganita |
$11.95 |
Baby calamari fried to perfection, served with a homemade mild marinara sauce. |
| Kalamarakia Sharas |
$11.95 |
Tender calamari charcoal grilled and drizzled with olive oil, lemon and fresh herbs. |
| Manitaria Saganaki |
$10.50 |
Grilled portobello mushroom with greek kefalograviara cheese and sauteed in a red wine sauce. |
| Katsikisio |
$9.95 |
Warm melted goat cheese topped with apricots and crushed almonds. Oven baked and served with pita bread. |
| Kalamari Gemisto |
$12.50 |
Stuffed calamari with greek cheese, roasted red peppers and fresh herbs. |
| Greek Tavarna Saganaki |
$9.75 |
Imported kefalograviera cheese, pan- fried with Greek olive oil. |
| Htapodi Sta Karvouna |
$15.75 |
Classic marinated and grilled octopus in our greek taverna way. |
| Steamed Mussels |
$15.50 |
Mussels sauteed with fresh tomatoes, scallions, mushrooms, fresh herbs and feta cheese. |
| Seafood Platter |
$25.50 |
For two, grilled jumbo shrimp, octopus, calamari and sepia served with lemon olive oil dressing. |
| Tzatziki |
$6.95 |
Shredded cucumbers, yogurt, dill and garlic dip with greek olive oil. |
| Taramosalata |
$6.95 |
Robust and lemony and lemony fish roe dip with Greek olive oil. |
| Melitzano Salata |
$6.95 |
Roasted eggplant, garlic, parsley and fresh herbs dip with greek olive oil. |
| Skordalia |
$6.95 |
Garlic ground almonds potato dip with lemon juice and greek olive oil. |
| Hummus |
$6.95 |
Smashed chick peas, fresh herbs, garlic dip with lemon and greek olive oil. |
| Pikilia |
$15.50 |
A selection of tradition greek spreads, tzatziki, skordalia, taramosalata and melitzanosalata. |
| Dolmadakia |
$8.00 |
Homemade stuffed vine leaves with rice. |
| Cold Appetizers Combo |
$15.95 |
For two- Greek feta cheese, stuffed vine leaves, greek kalamata olives, stuffed red peppers, greek graviera cheese, tzatziki, hummus and spanakopitta. |
| Beet Salad |
$9.50 |
Roasted beets with vinegar dressing served with skordalia |
| Horiatiki |
$8.50 - $11.50 |
A traditonal greek salad with tomatoes, cucumber, onions, capers olives, feta cheese, extra virgin olive oil and vinegar dressing |
| Marolosalata |
$8.50 - $11.50 |
Crispy romaine lettuce, dill, scallions, feta cheese, cherry tomatoes, tossed with virgin olive oil and lemon dressing |
| Ikoumeniki Salata |
$8.50 - $11.50 |
Baby arugula,cherry tomatoes, onions, olives, sliced apples, anthotiro cheese with virgin olive oil and vinegar dressing |
| Tomato Salata |
$8.50 - $11.50 |
Tomato, capers, wheat, onions, olives, anthotiro cheese with virgin olive oil and vinegar dressing |
| Spring Mix Salad |
$8.50 - $11.50 |
Mixed greens with tomatoes, cucumbers, onions, fresh orange and seasonal pomegrate topped with feta cheese and olive oil lemon dressing |
| Soup of the Day |
$5.00 |
|
| Mousaka |
$17.50 |
|
| Pastitslo |
$17.00 |
|
| Arnaki Tis Gastras |
$20.50 |
|
| Lamb Giovetsi |
$20.50 |
|
| Charcoal Grilled Whole Fish |
|
|
| Garides Ellinikes |
$24.50 |
|
| Jumbo Shrimp Souvlaki |
$24.50 |
Grilled jumbo shrimp on stick with onions and peppers in a lemon olive of dressing seved with rice |
| Solomos sti Shara |
$22.50 |
|
| Greek Taverena Solomos |
$22.50 |
|
| Brizola Mosharisia |
$25.95 |
A tender black angus ribeye steak charcoal grilled on your demand seved with 1 choice of side dish |
| Paldakla |
$24.95 |
Baby loin of lamb chops charcoal grilled on your dernand served with 1 choice of side dish |
| Hirni Brizola |
$18.50 |
Tender pork loin chops charoal grilled seved with 1 choice of side dish |
| Psaronetri Souvlaki |
$17.95 |
Grilled marinated pork filet with onions and peppers on a stick served with tzatziki sauce and rice |
| Chicken Souvlaki |
$17.95 |
Grilled marinated chicken filet with onions and pepper on a stick served with tzatziki sauce and rice |
| Lamb Souvlaki |
$20.50 |
|
| Gyro Platter |
$15.95 |
Authentic sliced gyro meat served with salad, tzatziki sauce and fries |
| Chicken Platter |
$16.95 |
Grilled sliced chicken breast served with salad, tzatziki sauce and fries |
| Horta |
$6.95 |
Steamed sesaonal greens served with greek olive oil and fresh lemon juice |
| Fasolakla |
$6.95 |
Stewed string beans greek style |
| Briam |
$6.95 |
|
| Spanakorizo |
$6.95 |
Spinach and rice with fresh tomatoes, dill, scallions and greek olive oil |
| Patates Psites Sto Fourno |
$6.50 |
Greek style oven baked potatoes with olive oil, lemon and herbs |
| Greek Taverna Fries |
$6.50 |
|
| Baklava |
$6.50 |
|
| Greek Bougatsa Tou Bardarl |
$6.50 |
|
| Ekmek |
$6.50 |
Kateifi topped with whipped cream and walnuts |
| Tiramisu |
$6.50 |
|
| Galaktoboureko |
$6.50 |
|
| Yiaourti Me Meli Kal Kardia |
$6.50 |
|
| Chocolate Bakalava |
$6.95 |
|
| Cheese Cake Baklava |
$7.50 |
|
