| Sauteed Mushrooms |
$7.95 |
Fresh mushrooms, sauteed in butter, garlic, and white wine. Topped with parmesan cheese |
| Stuffed Potato Skins |
$7.50 |
2 potato boats stuffed with bay shrimp, melted cheeses & served with sour cream, bacon bits & chives |
| Chicken Strips |
$7.95 |
Deep fried chicken tenderloin with BBQ dipping sauce |
| Ceviche |
$7.95 |
Red Snapper marinated in lime juice topped with tomatoes & onions |
| Calamari |
$7.95 |
A fisherman's favorite. Breaded and deep fried, tender & delicious. Your choice of strips or tubes and tentacles |
| Gafco Steamers |
$17.50 |
1 1/2 pounds of clams or mussels in a garlic, wine & butter broth. Served with garlic bread |
| Jumbo Shrimp Cocktails |
$11.95 |
Jumbo wild shrimp in our own spicy cocktail sauce |
| Seared Ahi Salad |
$15.95 |
Pepper-crusted ahi, quick seared and served over mixed greens & seasonal veggies with our house made mango salsa & citrus vinaigrette |
| Cobb Salad |
$11.95 |
Field fresh mixed greens & an assortment of traditional toppings, with chicken, egg & bacon |
| Fisherman's Seafood Salad |
$14.95 |
Smoked albacore, succulent bay shrimp & crab meat on mixed field fresh greens with a choice of dressing |
| Chef's Soup of the Day |
$6.95 |
|
| Clam Chowder |
$4.95 |
|
| Dinner Salad |
$4.25 |
Fresh greens and veggies |
| Claw Chowder in a Bread Bowl |
$8.95 |
Made especially for a cool, foggy day |
| Caesar Salad |
$9.50 |
Fresh cut romaine, parmesan cheese & our own caesar dressing |
| Mariner Salad |
$13.95 |
A large garden salad, topped with tender bay shrimp & crab meat, with your choice of salad dressing |
| Crab Cocktail |
$14.95 |
Crab meat served with our homemade cocktail sauce |
| BBQ'd Oysters in the Shell |
$12.95 |
BBQ'd over mesquite, with a wine garlic butter |
| Shrimp and Crab Cocktail |
$10.95 |
A combination crab & bay shrimp with over homemade cocktail sauce |
| Smoked Albacore |
$12.95 |
Served with sour cream, cocktail sauce & lemon |
| Oyster Shooters |
$2.95 |
Served with cocktail sauce & horseradish |
| Shrimp Cocktail |
$7.95 |
Plump, pink bay shrimp with our homemade cocktail sauce |
| 1/2 Shell Oysters |
$10.95 |
Local moran ray oyster 6 each |
| Fish & Chips |
$11.95 |
Deep fried filets of pacific ocean cod served with fries |
| Scalone |
$13.50 |
A perfect combination of abalone & scallops blended & dipped in egg batter & grilled |
| Panko Calamari |
$12.95 |
Calamari steaks breaded & sauteed |
| Coconuts Shrimp & Chips |
$12.95 |
Coconut breaded shrimp deep fried, served with fries |
| Fish Tacos |
$7.95 |
Mesquite broiled snapper served with tomato, cheese & salsa |
| Oysters |
$9.95 |
Fresh, pacific oyster deep fried sauteed upon request |
| Crab Cake |
$10.50 |
|
| Wild Prawns & Chips |
$12.95 |
Plump prawns breaded & deep fried |
| Fish & Chips & Chowder Combo |
$13.95 |
Deep fried & served with a cup of chowder |
| Deep Fried Combo |
$13.95 |
Shrimp, scallops and fish filet, breaded and deep fried. Sauteed or mesquite broiled upon request |
| Classic Great American Hamburger |
$8.50 |
1/3 lb. chuck patty served with fries and red cabbage salad |
| Snapper Sandwich |
$9.95 |
A broiled fresh pacific red snapper filet served on a croissant with lettuce & tomato |
| Gafco Sandwich |
$9.95 |
Fish, shrimp and crab served open face on sourdough with cheddar cheese sauce |
| Calamari Sandwich |
$8.95 |
Broiled, tender squid steak on a toasted bun with lettuce & tomato |
| New York Steak Sandwich |
$12.50 |
Served open-faced on sourdough |
| Tri-Tip Sandwich |
$9.95 |
Mesquite broiled choice tri-tip served on a french roll |
| Tuna Salad Sandwich |
$8.95 |
Chunk white albacore tuna with avocado & bacon |
| Healthy Plate |
$9.95 |
BBQ fillet of red snapper served with cottage cheese & fruit in season |
| Fresh Salmon |
$14.95 |
|
| Pacific Snapper |
$13.95 |
Tender fillets, fresh from local waters |
| Combination Skewer |
$13.95 |
Shrimp, scallops, with green peppers, mushrooms, bacon & onions |
| Fresh Halibut |
$16.95 |
Mesquite broiled, flaky and tender |
| Seared Ahi |
$14.95 |
Mesquite grilled and served rare |
| Wild Shrimp Combo Plate |
$26.95 |
Combination of mesquite grilled, sauteed and deep fried wild shrimp |
| Crab Cakes |
$24.95 |
Our own homemade crab cake recipe served with our special homemade sauce |
| Scampi |
$22.95 |
Plump wild shrimp sauteed in garlic butter with wine, mushrooms & scallions |
| Scalone |
$19.95 |
The perfect combination of abalone and scallops blended & dipped in egg batter, then sauteed |
| Seared Ahi |
$21.95 |
Mesquite broiled and served rare |
| Panko Crusted Calamari |
$20.95 |
Tender calamari steaks breaded and sauteed to perfection |
| Fresh Abalone |
$44.95 |
Local farm raised, sustainable abalone, panko coated and grilled |
| Cioppino |
$34.95 |
Everything from the sea, in a spicy tomato broth. Fresh fish fillets, jumbo prawns, clams, scallops, and crab |
| Wild Prawns |
$24.95 |
Breaded and cooked to golden brown |
| Fish & Chips |
$14.95 |
Fillets of pacific ocean cod deep fried served with our homemade tarter sauce |
| Combination Plate |
$21.95 |
Plump wild shrimp, tender scallops and filets of fish breaded and deep fried |
| Coconut Shrimp & Chips |
$23.95 |
Coconut breaded & deep fried plump shrimp served with our homemade chili sauce |
| Oysters |
$19.95 |
Fresh, pacific oyster deep fried, sauteed upon request |
| Scallops |
$24.95 |
Tender northern scallops deep fried, sauteed upon request |
| King Combo |
$25.95 |
Shrimp, scallops, oysters, calamari, and fresh fish fillets, breaded and deep fried |
| Shrimp & Scallop Pasta |
$22.95 |
Shrimp & scallops over linguine. Choice of alfredo or marinara sauce |
| Seafood Linguine |
$23.95 |
Assorted fresh fish along with scallops & shrimp, in your choice of alfredo or marinara sauce |
| Chicken Alfredo |
$18.95 |
Mesquite broiled chicken breast served over linguine in a creamy alfredo sauce, topped with aged parmesan cheese and scallions |
| Veggie Marinara |
$16.95 |
Seasonal vegetables sauteed and served over linguine with marinara sauce, topped with aged parmesan cheese and scallions |
| Clams Linguine |
$21.95 |
One full pound of hardshell clams over al dente linguine, in butter wine garlic sauce |
| Snow Crab |
$49.95 |
2 1/2 Pounds of delicious snow crab |
| Dungeness Crab |
|
2 Pounds of whole steamed dungeness crab |
| Combination Skewer |
$23.95 |
Plump, juicy shrimp, tender scallops, filet of fresh fish, green bell peppers, mushrooms, bacon, and onions |
| Wild Shrimp or Tender Scallop Skewers |
$21.95 |
Plump wild shrimp, or tender sea scallops with bell pepper, mushrooms, bacon, and onions |
| Australian Lobster Tail |
|
Baked to perfection. 20 oz. tail for two or 10 oz. tail for one |
| Fish & Chips |
$9.95 |
Deep fried pacific ocean cod |
| Shrimp |
$10.95 |
Our plump shrimp deep fried |
| Shrimp or Scallop Skewer |
$10.95 |
Mesquite broiled with green peppers, mushrooms, bacon & onions |
| Salmon |
$13.95 |
Mesquite broiled |
| Red Snapper |
$12.50 |
Mesquite broiled |
| Fish & Chowder Combo |
$11.95 |
Deep fried pacific ocean cod served with a cup of chowder |
| Coconut Shrimp |
$10.95 |
Deep fried & served with french fries |
| Chicken Pasta |
$7.50 |
Your choice of marinara or alfredo sauce |
| Corn Dog Grilled Cheese |
$5.95 |
|
| Classic Hamburger |
$7.50 |
1/3 lb. Ground beef with french fries & red cabbage salad |
| Grilled Cheese |
$5.95 |
Great on a foggy day |
| Chicken Strips & Fries |
$8.95 |
Breaded and fried |
| Milk |
$2.75 |
|
| Coffee |
$2.50 |
Kona blend coffee from one of gafco's personal friends on the big island |
| Decaf |
$2.50 |
Kona blend from the big island |
| Tea |
$2.95 |
Iced or hot |
| Soft Drinks |
$2.95 |
Pepsi, diet pepsi, sierra mist, root beer or pink lemonade |
| Hot Chocolate |
$2.75 |
Served with whipped cream on top |
| New York Steak |
$28.50 |
An aged usda choice 12 oz. new york steak mesquite charbroiled |
| Filet Mignon |
$30.95 |
A tender 8 oz filet wrapped in bacon |
| Teriyaki Chicken |
$17.95 |
Boneless breast of chicken, grilled and topped with pineapple and teriyaki glaze |
| The Cowboy Steak |
$32.95 |
A 22 oz. porterhouse. Tender bone-in juicy and flavorful |
| Swordfish |
$24.95 |
The king of the sea, this fine grilling fish eats like a steak |
| Seared Ahi |
$21.95 |
Mesquite grilled and served rare |
| Fresh Halibut |
$26.50 |
The mesquite brings out the rich flavor of this most preferred fish |
| Classic American Hamburger |
$10.95 |
All burgers made with 1/3 lb. Ground beef served with french fries and red cabbage salad |
| Top Sirloin |
$21.95 |
8 oz. USDA choice top sirloin |
| Giant Squid |
$18.95 |
Tender squid steak grilled over our bbq until tender. Sauteed upon request |
| Pacific Red Snapper |
$18.95 |
Tender filets from local waters |
| Fresh Salmon |
$22.95 |
|
