| Soup of the Day |
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| Tuna Tartare |
$15.00 |
With capers, whole grain mustard, cucumber, red curry paste & mixed greens |
| Steamed Mussels Beacon Style |
$14.00 |
With garlic, white wine, lemon-thyme, cream & tomatoes |
| Crispy Fish Tacos |
$14.00 |
With salsa verde, pepper jack cheese & tomato emulsion |
| Roasted Beet Salad |
$14.00 |
Baby arugula, goat cheese, candied walnuts, shaved fennel. Contain whole or ground nuts |
| Wedges of Iceberg Lettuce |
$12.00 |
With poached tomatoes, shaved red onions, sliced cucumbers & roquefort vinaigrette |
| Chopped Salad of Romaine & Radicchio |
$14.00 |
With crispy shrimp & peanut-ginger dressing. Contain whole or ground nuts |
| Pork Belly Buns |
$15.00 |
With potato bread, hoisin BBQ sauce & pineapple slaw |
| Crispy Portobello |
$14.00 |
With roasted peppers, smoked mozzarella & lemon-caper butter |
| Oven-Roasted Chicken |
$26.00 |
With braised shallots, julienne carrots, smoked bacon-pecorino risotto & sauce robert |
| Lobster Rigatoni |
$32.00 |
With aged cheddar, roasted corn, basil & cream |
| Shellfish Bouillabaisse |
$42.00 |
With lobster tails, mussels, clams, shrimp & scallops |
| Pan-Seared Local Fluke |
$34.00 |
With roasted beets, red quinoa, goat cheese & shaved fennel |
| Grilled Atlantic Salmon |
$30.00 |
With sauteed fingerling potatoes, brussels sprouts, cauliflower puree & truffle balsamic reduction |
| Sesame Crusted Tuna |
$34.00 |
With napa cabbage-jicama slaw & asian glaze |
| Halibut Baked in Parchment |
$34.00 |
With sun-dried tomatoes, tatsoi & toasted israeli cous-cous |
| Grilled Sirloin Burger |
$20.00 |
With pommes frites, lettuce, tomato, red onion & house made dill pickles |
| Pork Milanese |
$30.00 |
With frisee, roasted tomatoes, caramelized onions, creamy truffle vinaigrette, shaved parmesan |
| Grilled Prime NY Strip Steak |
$44.00 |
With baby arugula salad, pommes frites, boursin cheese & bacon shallot butter |
| Flourless Chocolate Cake |
$12.00 |
With creme anglaise |
| Almond Cake |
$12.00 |
With mascarpone cream. Contain whole or ground nuts |
| Key Lime Tart |
$12.00 |
With macadamia crust. Contain whole or ground nuts |
| Maple Creme Brulee with Fresh Berries |
$11.00 |
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| Beacon Ice Cream Sandwich |
$12.00 |
With vanilla ice cream & chocolate sauce |
| Tahitian Vanilla Ice Cream |
$10.00 |
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| Blood Orange Sorbet |
$10.00 |
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