| Can |
$1.60 |
|
| 2 Liter |
$3.50 |
|
| Bottle Water |
$1.60 |
|
| 6 Pot-Stickers |
$5.95 |
Seasoned ground pork sirloin and chopped vegetables wrapped in a thin layer of dough and pan fried. |
| 80. Pepper Steak |
$4.15 - $7.25 |
with onion |
| 6 Steamed Dumplings |
$5.95 |
Seasoned ground pork sirloin and chopped vegetables wrapped in a thin layer of dough and steamed. |
| 81. Pepper Steak |
$7.25 - $4.15 |
with tomato |
| 6 Fried Wonton |
$2.95 |
|
| 82. Beef |
$7.25 - $4.15 |
with chinese vegetable |
| 2 Egg Rolls |
$2.95 |
Delicately shredded pork and Chinese vegetables deep fried. |
| 83. Beef |
$7.25 - $4.15 |
with broccoli |
| 2 Vegetable Rolls |
$2.95 |
|
| 6 Chicken Wings |
$5.95 |
Golden buddha style filet of whole chicken wing hand breaded and deep fried served with sweet and sour sauce on the side |
| 84. Beef |
$4.15 - $7.25 |
with oyster sauce |
| Peking Ribs |
$9.75 |
|
| 85. Beef |
$7.25 - $4.15 |
with black bean sauce |
| Teriyaki Chicken |
$7.95 |
Tender breast of chicken marinated with teriyaki sauce & charcoal broiled. |
| 86. Beef |
$7.25 - $4.15 |
with bean sprouts |
| Fried Shrimp |
$7.95 |
|
| 87. Beef |
$7.25 - $4.15 |
with snow pea pods |
| Pu Pu Platter |
$13.50 |
Chicken Wing, fried shrimp, short ribs, fried wonton, pot stickers, egg rolls and beef cho cho. |
| 88. Beef Hunan Style* |
$7.45 |
|
| Sesame Noodles |
$6.95 |
Fresh homemade noodle served with peanut sauce |
| 89. Kung Pao Beef* |
$7.45 |
|
| 6 Crab Rangoon |
$6.95 |
|
| 90. Beef* |
$7.45 |
with garlic sauce |
| Fried Calamari |
$7.95 |
|
| 91. Curry Beef* |
$7.45 |
with onion |
| 2 Shrimp Basil Roll |
$4.95 |
Shrimp, lettuce, basil leaves, parisian cut cucumber, and carrot cold wrapped in rice wrapper. |
| 92. Szechuan Beef* |
$7.45 |
|
| 93. Moo Shu Beef |
$7.45 |
4 pancakes |
| Veggie Egg Roll |
$2.95 |
|
| Crab Rangoon |
$6.95 |
|
| Fried Pot Stickers |
$5.95 |
|
| Steamed Pot Stickers |
$5.95 |
|
| Fried Chicken Wing |
$5.95 |
|
| Fried Big Shrimp |
$7.95 |
|
| 2 Peking Beef Ribs |
$9.75 |
|
| Sizzling Rice Soup For 2 |
$4.95 |
|
| 94. Shrimp |
$4.80 - $8.55 |
with lobster sauce |
| Hot and Sour Soup |
$2.45 |
Golden Buddha's signature soup made with rich chicken broth thickened with egg whites and enriched with tofu, shredded pork, peas, and carrots |
| 95. Shrimp |
$4.80 - $8.55 |
with snow pea pods |
| Egg Drop Soup |
$2.45 |
|
| 96. Shrimp |
$4.80 - $8.55 |
with chinese vegetable |
| Wonton Soup |
$2.45 |
|
| 97. Shrimp |
$4.80 - $8.55 |
with black bean sauce |
| Spinach Bean Curd Soup For 2 |
$4.95 |
Garden fresh spinach with Chinese bean curd. |
| 98. Shrimp |
$8.55 - $4.80 |
with broccoli |
| Vegetable Soup |
$4.95 |
|
| 99. Shrimp |
$8.75 |
with cashew nuts |
| Sweet Corn Chicken Soup For 2 |
$5.95 |
Minced chicken blended with creamy sweet corn. |
| 100. Shrimp* |
$8.75 |
with garlic sauce |
| San Shan Soup For 2 |
$6.95 |
Three delicacies: shrimp, sea scallop, in a rich chicken broth. |
| 101. Kung Pao Shrimp* |
$8.75 |
|
| Sizzling San Shan Soup For 2 |
$7.95 |
Three delicacies: shrimp, sea scallop, in a rich chicken broth & sizzling golden crisp. |
| 102. Scallops* |
$9.05 |
with garlic sauce |
| 103. Butterfly Shrimp |
$8.55 |
with bacon(8) |
| 104. Szechuan Shrimp* |
$8.75 |
|
| 105. Moo Shu Shrimp |
$8.55 |
4 pancakes |
| Mongolian Beef |
$11.95 |
Sliced tender beef with green onion and garnished with rice noodles. |
| 106. Vegetable Chow Mei Fun |
$5.40 |
|
| Ginger Beef |
$11.75 |
Sliced tender beef, ginger root and shredded bamboo shoot, sauteed in our special sauce. |
| 107. Roast Pork or Chicken Chow Mei Fun |
$5.90 |
|
| Onion Beef |
$11.75 |
Tender beef and onion sauteed in brown sauce. |
| 108. Beef or Shrimp Chow Mei Fun |
$6.40 |
|
| Pepper Steak |
$11.75 |
Sauteed beef slices with onion and green pepper. |
| 109. House Special Chow Mei Fun |
$7.10 |
|
| Black Mushrooms with Beef |
$11.75 |
Tender beef, black mushrooms and bamboo shoot. |
| 110. Singapore Chow Mei Fun* |
$7.10 |
|
| Mandarin Beef |
$11.95 |
Slices of sirloin beef marinated in special Chinese sauce and sauteed. |
| Sesame Beef |
$12.95 |
|
| Peking Ribs |
$17.95 |
Selected tender short beef ribs marinated in special Chinese sauce & charcoal broiled. |
| Fresh Orange Beef |
$12.95 |
|
| Snow Peas with Beef |
$11.75 |
Slices of tender beef with bamboo shoots and pea pods. |
| Beef with Fresh Broccoli |
$11.75 |
Slices of tender beef sauteed with broccoli. |
| Sauteed Shredded Beef |
$12.95 |
Tender shredded beef with Chinese special sauce sauteed Szechuan style. |
| Beef Song |
$12.95 |
Tender shredded beef sauteed with Chinese vegetables and garnished with rice noodles. |
| Mu Shu Beef |
$12.95 |
Fancy flavored eggs with beef and shin mushrooms, served with thin Chinese pancake. |
| Beef with Plum Sauce |
$11.95 |
Beef with broccoli, green onions and hot pepper cooked in plum sauce. |
| Sa-Cha Beef |
$11.95 |
Slices of tender beef with broccoli, onion and hot, spicy Sa-Cha sauce. |
| Curry Beef |
$11.95 |
|
| Pepper Steak in Black Bean Sauce |
$11.75 |
Slices of tender beef with green pepper, onion and Chinese black bean sauce. |
| Beef with Chinese Vegetables |
$11.75 |
|
| Beef with Sizzling Scallops |
$14.75 |
Slices of tender beef with fresh scallops and Chinese Vegetables. |
| Hunan Beef |
$12.95 |
One of the best Hunan province dishes. |
| Beef with String Bean Special |
$12.95 |
Sauteed beef with fresh long green beans with yellow onions and radish. |
| Yu Shiang Eggplant with Beef |
$12.95 |
Sauteed beef and Chinese eggplant in garlic sauce. |
| Snow White Chicken (Moo Goo Gai Pan) |
$10.50 |
Snow white tender breast of chicken delicately cooked with mushrooms, bamboo shoots, snow pea pods, water chestnuts and broccoli. |
| C 1. Chicken Chow Mein |
$5.35 |
|
| Mongolian Chicken |
$10.50 |
|
| C 2. Shrimp Chop Suey |
$5.75 |
|
| Princess Chicken (Kung Pao Chicken) |
$10.50 |
Tender diced chicken sauteed with diced chili pepper topped with peanuts Szechuan style. |
| C 3. Roast Pork Egg Foo Young |
$5.35 |
|
| Cashew Chicken |
$10.50 |
Tender diced chicken Chinese vegetables and cashew nuts. |
| C 4. Roast Pork |
$5.65 |
with chinese vegetable |
| Mushroom Chicken |
$10.50 |
|
| C 5. Pepper Steak |
$5.75 |
with onion |
| Mu Shu Chicken |
$11.95 |
|
| C 6. Shrimp |
$6.65 |
with lobster sauce |
| Hunan Chicken |
$10.50 |
Tender chicken with Chinese vegetables in hot sauce. |
| C 7. Barbecued Spare Ribs |
$6.65 |
|
| Chicken with Broccoli |
$10.50 |
|
| C 8. Moo Goo Gai Pan |
$5.65 |
|
| Garlic Chicken |
$10.50 |
Boneless chicken meat cooked with mushrooms, green onion and garlic. |
| C 9. Sweet & Sour Pork (or Chicken) |
$5.65 |
|
| Almond Chicken |
$10.50 |
Diced chicken with bamboo shoot topped with crunchy almonds. |
| C 10. Chicken* |
$6.05 |
with garlic sauce |
| Chicken with Plum Sauce |
$10.50 |
Diced chicken with bamboo shoot and Chinese plum sauce. |
| Hot Braised Chicken Wings |
$10.50 |
|
| C 11. Roast Pork Lo Mein |
$5.65 |
|
| Sweet and Sour Chicken |
$10.50 |
|
| Sesame Chicken |
$11.50 |
|
| C 12. Beef |
$5.95 |
with broccoli (or chicken) |
| Szechuan Chicken |
$11.50 |
|
| C13. Roast Pork |
$5.75 |
with broccoli |
| Shou Lou Chicken |
$11.50 |
Tender breast of chicken, deep fried and delicately cooked with our special sauce. |
| C14. Beef |
$5.95 |
with chinese vegetable |
| Lemon Chicken |
$11.50 |
Tender breast of chicken, deep fried and delicately cooked with our special sauce. |
| C15. Shrimp |
$6.65 |
with broccoli |
| Orange Chicken |
$11.50 |
|
| C 16. Kung Pao Chicken* |
$6.25 |
|
| Chicken in Black Bean Sauce |
$10.50 |
Tender diced chicken with green pepper, onion, carrot and black bean sauce. |
| C 17. General Tso's Chicken* |
$6.55 |
|
| Chicken with Chinese Vegetables |
$10.50 |
|
| C 18. Sesame Chicken |
$6.80 |
|
| Golden Buddha Chicken |
$11.50 |
Tender breast of chicken deep fried with garlic sauce. |
| C 19. Boneless Spare Ribs |
$6.65 |
|
| Hot Empress Chicken Wings |
$15.95 |
|
| C 20. Sweet & Sour Baby Shrimp |
$6.65 |
|
| General Tso Chicken |
$11.50 |
|
| Phoenix and Dragon |
$11.50 |
Tender breast of chicken deep fried with garlic sauce. |
| Chicken with String Bean Special |
$11.50 |
Sauteed chicken with fresh long green beans with yellow onions and radish. |
| Yu Shiang Eggplant with Chicken |
$11.50 |
Sauteed chicken and Chinese eggplant in garlic sauce. |
| Curry Chicken (White Meat) |
$11.50 |
|
| Crisp 1/2 Duckling |
$14.50 |
|
| Roast 1/2 Duck |
$14.50 |
|
| Hawaiian Duck |
$11.95 |
Braised boneless duckling in a delicious sweet and sour sauce, Mandarin style. |
| Peking Duck |
$35.95 |
Whole duck marinated with spices, its skin rubbed with honey, roasted in a crackling brown served with thin Chinese pancake or buns, plum sauce and green onions. Advance order only. |
| Sweet and Sour Pork |
$9.95 |
Fried tenderloin of pork served in tangy golden Buddha sweet and sour sauce. |
| S 1. Fried Chicken Wings (4) |
$2.50 - $3.75 |
|
| Mu Shu Pork |
$11.95 |
|
| S 2.Chicken Fingers (5) |
$2.25 - $4.15 |
|
| Yu Hsiang Pork |
$10.95 |
Shredded pork, green onions and bamboo shoots sauteed with bell pepper in hot pepper sauce. |
| S 3. Fried Spare Ribs Tip |
$3.25 - $4.30 |
|
| Braised Bean Curd with Pork |
$10.95 |
|
| S 4. Fried Fish (2) |
$4.25 - $2.55 |
|
| Twice Cooked Pork (Chung King Pork) |
$10.95 |
Thinly sliced grilled barbecue pork braised with mixed vegetables in spicy Szechuan sauce. |
| S 5. Fried Scallop (10) |
$3.20 - $4.35 |
|
| Szechuan Pork |
$9.95 |
Fried tenderloin of pork, served in a special Szechuan style hot sauce. |
| S 6. Fried Shrimp |
$4.35 - $4.85 |
|
| Bean Sprouts with Shredded Pork |
$9.95 |
|
| S 7. Chicken Gizzards |
$2.50 - $3.75 |
|
| Chow Fen Si |
$11.95 |
Braised imported bean thread (vermicelli) with shredded pork and Chinese vegetables. |
| S 8. French Fries |
$2.50 - $1.25 |
|
| Hot Bean Curd with Pork |
$10.95 |
|
| Pork with String Bean Special |
$10.95 |
|
| Yu Shiang Eggplant with Pork |
$10.95 |
|
| S 9. Fried Crab Sticks (10) |
$4.35 - $4.85 |
|
| Shredded Pork with Green Peppers |
$10.95 |
|
| S 10. Cheese Fries |
$2.95 - $1.75 |
|
| Mongolian Pork |
$10.95 |
|
| S 11. Chicken Nuggets (8) |
$2.75 - $3.75 |
|
| Roast Pork with Chinese Vegetables |
$10.95 |
|
| Mu Shu Shrimp |
$12.95 |
Fresh scallops with chopped scallion garlic in hot sauce. Shredded bamboo shoots and green peppers. |
| H 1. Happy Family |
$9.45 |
sliced chicken, shrimp, pork, beef, lobster,& scallop with vegetables in brown sauce |
| Happy Family |
$13.95 |
A symbol for family togetherness, Mixed with meat poultry and seafood as well as vegetables sauteed in light sauce, it is like many dish in one. |
| H 2. Four Seasons |
$8.95 |
lobster, jumbo shrimp, scallop, chicken with vegetable |
| Scallops with Szechuan Sauce |
$13.95 |
Fresh scallops with chopped scallion garlic in hot sauce. Shredded bamboo shoots and green peppers. |
| H 3. Wor Sue Duck |
$8.15 |
fried one half crispy duck ( boneless) served with mushrooms, water chestnuts chinese green & delicious sauce |
| Scallops with Chinese Vegetables |
$13.95 |
|
| H 4. Double Delight |
$7.95 |
jumbo shrimp, chicken, broccoli with chinese vegetable |
| Sweet and Sour Shrimp |
$11.95 |
Fried shrimp with sweet and sour sauce. Mandarin style. |
| H 5. Beef with Scallops |
$8.95 |
tender beef & scallops mixed with chinese vegetables & chef's special sauce |
| Shrimp with Green Peas |
$11.95 |
Fresh shrimp blended with green peas and bamboo shoots, sauteed. |
| H 6. Hunan Triple Crown* |
$8.55 |
jumbo shrimp beef, chicken with vegetable in hot spicy sauce |
| Shrimp with Scallions |
$11.95 |
Sauteed shrimp With green onion. |
| H 7 .General Tso's Chicken* |
$7.70 - $4.60 |
spring chicken cut into large chunks marinated & quickly fried till crispy sauteed with red peppers in tangy sauce over broccoli |
| Imperial Shrimp |
$11.95 |
Shrimp with special hot sauce. Szechuan style. |
| H 8. Seafood Wor Bar |
$9.25 |
lobster, jumbo shrimp, scallops with chinese vegetable |
| Sizzling Rice Shrimp |
$11.95 |
Fried shrimp or Sauteed shrimp in sweet and sour sauce with sizzling golden crust rice. |
| H9. Orange Flavored Beef or Chicken* |
$8.00 |
sliced beef or spring chicken dry sauteed with orange peel in chef's special hot sauce |
| Shrimp with Lobster Sauce |
$11.95 |
Fresh shrimp with egg and scallops, bamboo shoots, water chestnuts, mushrooms and green peas. |
| H10. Chow Har Kew |
$8.00 |
fried jumbo chrimps (breaded) cooked with broccoli, snow peas, baby corn, strawmushrooms & chinese vegetables |
| Princess Shrimp |
$11.95 |
Deep fried shrimp blended with our special hot sauce. |
| H11. Mongolian Scalllion Beef* |
$8.25 |
chunks of deep - fried beef sauteed with scallions, carrots & green pepper with chef's special hot sauce |
| Shrimp with Snow Peas |
$11.95 |
|
| Kung Pao Shrimp |
$11.95 |
|
| H 12. Lemon Chicken |
$6.45 |
|
| Fried Shrimp |
$11.95 |
Deep fried with thin batter. |
| H 13. Sesame Chicken |
$4.75 - $7.95 |
|
| H 14. Sesame Shrimp |
$9.00 |
|
| Shrimp with Broccoli |
$11.95 |
|
| Shrimp in Black Bean Sauce |
$11.95 |
Tender shrimp with green peppers, onion, carrot and black bean sauce. |
| Sa-Cha Shrimp |
$11.95 |
Tender shrimp with broccoli, onion and hot spicy SA-CHA sauce. |
| Shrimp with Cashew Nuts |
$11.95 |
Tender shrimp with Chinese vegetables and cashew nuts. |
| Shrimp with Scallops (Sizzling) |
$13.95 |
Tender shrimp with fresh scallops and Chinese vegetables. |
| Hunan Shrimp |
$11.95 |
|
| Sizzling Rice Seafood Combo |
$13.95 |
Sizzling rice with beef, chicken, shrimp, scallops and vegetables. |
| Shrimp with String Bean Special |
$12.95 |
Jumbo shrimp with fresh green beans and yellow onion relish. |
| Yu Hsiang Eggplant with Shrimp |
$12.95 |
Sauteed jumbo shrimp and chinese eggplant in garlic sauce. |
| Curry Shrimp |
$12.95 |
|
| Sauteed Black Mushrooom with Bamboo Shoots & Snow Peas |
$8.50 |
|
| Buddha Delight Mandarin Style |
$8.50 |
|
| Steamed Vegetable |
$8.50 |
|
| Snow Peas with Black Mushrooms and Water Chestnuts |
$8.50 |
|
| Black Mushrooms with Bean Curd |
$10.95 |
|
| Broccoli with Oyster Sauce |
$8.50 |
|
| Szechuan Vegetables |
$9.50 |
Sauteed mixed vegetables in a spicy plum sauce. |
| Vegetable with Bean Curd |
$10.75 |
|
| Fried Bean Curd with Spinach |
$10.75 |
|
| String Beans with Garlic Sauce |
$10.75 |
|
| Eggplant with Garlic Sauce |
$10.75 |
|
| Hunan Vegetable |
$9.50 |
|
| Mu Shu Vegetable |
$10.95 |
|
| Golden Buddha Chow Mein |
$9.50 |
|
| Chicken Chow Mein |
$8.95 |
|
| Pork Chow Mein |
$8.95 |
|
| Beef Chow Mein |
$8.95 |
|
| Vegetables Chow Mein |
$8.95 |
|
| Shrimp Chow Mein |
$9.50 |
|
| Pan Fried Noodle |
$11.25 |
Sauteed beef, chicken, shrimp and vegetables in Mandarin style brown sauce served with the bed of crispy thin egg noodle. |
| Seafood Soy Bean Sauce Noodle |
$10.25 |
Shrimp, squid and minced pork sauteed with chopped yellow onion in chef special black soy bean paste served over a bowl of warm fresh made noodle. |
| Seafood Noodle Soup |
$10.25 |
Shrimp, scallops, mussel, squid and shredded pork cooked in rich and spicy red color chicken broth poured over a bowl filled with fresh made noodle. |
| Chicken Singapore Curry Mi Fun |
$10.75 |
|
| Pork Singapore Curry Mi Fun |
$10.75 |
|
| Beef Singapore Curry Mi Fun |
$10.75 |
|
| Shrimp Singapore Curry Mi Fun |
$12.75 |
|
| Seafood Singapore Curry Mi Fun |
$14.75 |
Squid, shrimp and scallops. |
| Combination Singapore Curry Mi Fun |
$13.75 |
Chicken, beef and shrimp. |
| Chicken Hoo Fun |
$10.75 |
Flat rice noodles. |
| Pork Hoo Fun |
$10.75 |
Flat rice noodles. |
| Beef Hoo Fun |
$10.75 |
Flat rice noodles. |
| Shrimp Hoo Fun |
$12.75 |
Flat rice noodles. |
| Combination Hoo Fun |
$13.75 |
Chicken, beef and shrimp. Flat rice noodles. |
| Seafood Hoo Fun |
$14.75 |
Squid, shrimp and scallops. Flat rice noodles. |
| Roast Pork Lo Mein |
$8.95 |
Soft egg noodle sauteed with onions and carrots. |
| Chicken Lo Mein |
$8.95 |
Soft egg noodle sauteed with onions and carrots. |
| Beef Lo Mein |
$9.25 |
Soft egg noodle sauteed with onions and carrots. |
| Vegetable Lo Mein |
$8.95 |
Soft egg noodle sauteed with onions and carrots. |
| Shrimp Lo Mein |
$10.25 |
Soft egg noodle sauteed with onions and carrots. |
| Golden Buddha Lo Mein |
$10.25 |
Soft egg noodle sauteed with onions and carrots. |
| Roast Pork Egg Fu Yung |
$8.95 |
Made from egg, carrots and onions served with brown gravy. |
| Chicken Egg Fu Yung |
$8.95 |
Made from egg, carrots and onions served with brown gravy. |
| Beef Egg Fu Yung |
$9.25 |
Made from egg, carrots and onions served with brown gravy. |
| Vegetable Egg Fu Yung |
$8.95 |
Made from egg, carrots and onions served with brown gravy. |
| Shrimp Egg Fu Yung |
$10.25 |
Made from egg, carrots and onions served with brown gravy. |
| Golden Buddha Egg Fu Yung |
$10.25 |
Made from egg, carrots and onions served with brown gravy. |
| Chicken Fried Rice |
$7.95 |
|
| Pork Fried Rice |
$7.95 |
|
| Beef Fried Rice |
$8.50 |
|
| Vegetable Fried Rice |
$7.95 |
|
| Shrimp Fried Rice |
$9.35 |
|
| Golden Buddha Fried Rice |
$9.35 |
|
| Small Plain Fried Rice |
$2.00 |
Fried rice with peas, carrots, eggs and onions. |
| Large Plain Fried Rice |
$4.00 |
Fried rice with peas, carrots, eggs and onions. |
| Steamed Rice |
$2.00 |
|
| Brown Rice |
$2.50 |
|
| Jelly Fish's Cold Plate |
$17.95 - $22.95 |
|
| Big Prawn's Cold Plate |
$20.95 |
|
| Special Sauce with Seafood and Soy Bean Noodle |
$10.25 |
|
| Special Soup with Seafood and Hot Noodles |
$10.25 |
Spicy. |
| Special Soup with Seafood and Clear Noodles |
$10.25 |
|
| Special Soup with Seafood and Thicker Noodles |
$10.25 |
|
| Special Soup with Seafood and Skinny Noodles |
$10.95 |
|
| Special Dry with Seafood and Dry Noodles |
$10.95 |
Spicy. |
| Special Cold with Seafood and Cold Noodles |
$10.95 |
|
| Special Sauce with Seafood and Soybean Rice |
$10.25 |
|
| Special Sauce with Seafood and Hot Rice |
$10.25 |
Spicy. |
| Special Soup with Seafood and Clear Rice |
$10.25 |
|
| Special Soup with Seafood with Thicker Rice |
$10.25 |
|
| Bean Thread with Meat and Rice |
$10.95 |
|
| Combination Seafood and Rice |
$13.95 |
|
| Three Flavor with Seafood and Rice |
$13.95 |
|
| Hot Braised Chicken Wings |
$12.95 |
Spicy. |
| Hot Empress Chicken Wings |
$15.95 |
Spicy. |
| Clear Sweet Sour Chicken |
$15.95 |
|
| Szechuan Chicken |
$11.50 |
Spicy. |
| General Chicken |
$11.50 |
Spicy. |
| Crisp Duckling |
$14.50 |
|
| Peking Duckling |
$35.95 |
|
| Hot Briased Beef |
$18.95 |
Spicy. |
| Hot Braised Pork |
$18.95 |
Spicy. |
| Hot Empress Beef |
$18.95 |
Spicy. |
| Hot Empress Pork |
$18.95 |
Spicy. |
| Clear Sweet Sour Beef |
$18.95 |
|
| Clear Sweet Sour Pork |
$18.95 |
|
| Deep Fried Beef |
$18.95 |
|
| Fresh Orange Beef |
$12.95 |
Spicy. |
| Large Chinese Meatball |
$19.95 |
|
| Small Chinese Meatball |
$19.95 |
|
| Hot Braised Shrimp |
$19.95 |
Spicy. |
| Hot Empress Shrimp |
$19.95 |
Spicy. |
| Sweet Sour Shrimp |
$19.95 |
|
| Deep Fried Shrimp |
$11.95 |
|
| Hot Imperial Shrimp |
$11.95 |
Spicy. |
| Hot Princess Shrimp |
$11.95 |
Spicy. |
| Big Ball Shrimp |
$21.95 |
|
| Salt Pepper Shrimp |
$21.95 |
|
| Combination Seafood |
$21.95 |
|
| Salt Pepper Squid |
$16.95 |
|
| Braised Sea Cucumber |
$39.95 |
|
| Seafood Combination Cold Plate |
$24.95 - $27.95 |
|
| Sauteed Strip Seafood |
$24.95 |
|
| Sauteed Slices Seafood |
$24.95 |
|
| Special Egg Roll |
$18.95 |
|
| Braised Bean Curd with Pork and Veggies |
$10.95 |
Spicy. |
| Spicy Sauteed Bean Curd with Pork and Veggies (Ma Po To Fu) |
$10.95 |
|
| Bean Curd with Mushroom and Stirred Veggies |
$10.95 |
|
| Braised Bean Thread Pork and Veggies |
$11.95 |
|
| Sauteed Green Pepper with Meat and Veggies |
$12.95 |
Spicy. |
| Sauteed Pickled Cabbage with Meat and Veggies |
$12.95 |
|
| Sauteed Green Nida with Meat and Veggies |
$12.95 |
|
| Dinner for 1 |
$13.50 |
Egg drop soup, egg roll, sweet and sour chicken, steamed rice, fortune cookies, and hot tea. |
| 60. Roast Pork |
$6.50 - $3.45 |
with chinese vegetable |
| Dinner for 2 |
$27.00 |
Two servings of sizzling rice soup, two egg rolls, Mongolian beef, sweet and sour chicken, steamed rice, fortune cookies, and hot tea. |
| 61. Roast Pork |
$6.50 - $3.45 |
with broccoli |
| Dinner for 3 |
$40.50 |
Three servings of sizzling rice soup, three egg rolls, Mongolian beef, garlic chicken, sweet and sour chicken, steamed rice, fortune cookies, and hot tea. |
| 62. Roast Pork |
$3.65 - $6.75 |
with snow pea pods |
| Dinner for 4 |
$54.00 |
Four servings of sizzling rice soup, four egg roll eggs, Mongolian beef, garlic chicken, Buddha delight, sweet and sour chicken, steamed rice, fortune cookies, and hot tea. |
| 63. Roast Pork* |
$6.75 |
with garlic sauce |
| Dinner for 5 |
$67.50 |
Five servings of sizzling rice soup, five egg rolls, Mongolian beef, garlic chicken, Buddha delight, princess shrimp, sweet and sour chicken, steamed rice, fortune cookies, and hot tea. |
| 64. Roast Pork |
$6.75 |
with oyster sauce |
| Dinner for 6 |
$81.00 |
Six servings of sizzling rice soup, six egg rolls, Mongolian beef, garlic chicken, Buddha delight, princess shrimp, mu shu pork, sweet and sour chicken, steamed rice, fortune cookies, and hot tea. |
| 65. Roast Pork |
$6.75 |
with black bean sauce |
| Dinner for 8 |
$108.00 |
Eight orders of sizzling rice soup, eight egg rolls, Mongolian beef, garlic chicken, Buddha delight, princess shrimp, mu shu pork, crisp duckling, sweet and sour chicken, steamed rice, fortune cookie |
| 66. Szechuan Pork* |
$6.75 |
|
| Dinner for 10 |
$135.00 |
Ten orders of sizzling rice soup, ten egg rolls, mongolian beef, garlic chicken, buddha delight, princess shrimp, mu shu pork, crisp duckling, happy family, sweet and sour chicken, steamed rice, fort |
| 67. Moo Shu Pork |
$6.75 |
4 pancakes |
| Imperial Mandarin Banquet |
$247.60 |
One day advance notice is required. Contains exquisite dishes which must be prepared in advance by head chef. Priced for eight people. |
| Lunch Shrimp Chow Mein |
$7.50 |
Served with a roll and rice. |
| 68. Moo Goo Gai Pan |
$3.70 - $6.85 |
|
| Lunch Fried Shrimp |
$7.50 |
Served with a roll and rice. |
| Lunch Sweet and Sour Shrimp |
$7.50 |
Served with a roll and rice. |
| 70. Chicken |
$7.05 - $3.90 |
with snow pea pods |
| Lunch Shrimp with Chinese Vegetables |
$7.50 |
Served with a roll and rice. |
| 71 . Curry Chicken* |
$7.05 - $3.80 |
with cashew nuts |
| Lunch Shrimp with Lobster Sauce |
$7.50 |
Served with a roll and rice. |
| 72. Boneless Chicken |
$4.05 |
wirh mixed vegetables |
| Lunch Shrimp with Snow Peas |
$7.50 |
Served with a roll and rice. |
| 73. Chicken |
$7.05 |
with cashew nuts |
| Lunch Shrimp with Broccoli |
$7.50 |
Served with a roll and rice. |
| 74. Chow Mgai Kew |
$7.05 |
|
| Lunch Steamed Shrimp with Vegetables |
$7.50 |
Served with a roll and rice. |
| 75. Almond Chicken |
$7.05 |
|
| Lunch Szechuan Shrimp |
$7.50 |
Served with a roll and rice. |
| 76. Chicken* |
$7.05 |
with garlic sauce |
| Lunch Hunan Shrimp |
$7.50 |
Served with a roll and rice. |
| Lunch General Tso's Shrimp |
$7.50 |
Served with a roll and rice. |
| 77. Kung Pao Chicken* |
$7.05 |
|
| Lunch Beef Chow Mein |
$7.00 |
Served with a roll and rice. |
| 78. Hunan Chicken* |
$7.05 |
|
| Lunch Mongolian Beef |
$7.00 |
Served with a roll and rice. |
| 79. Moo Shu Chicken |
$7.05 |
4 pancakes |
| Lunch Pepper Steak |
$7.00 |
Served with a roll and rice. |
| Lunch Beef with Snow Peas |
$7.00 |
Served with a roll and rice. |
| Lunch Beef with Broccoli |
$7.00 |
Served with a roll and rice. |
| Lunch Beef with Chinese Vegetables |
$7.00 |
Served with a roll and rice. |
| Lunch Hunan Beef |
$7.00 |
Served with a roll and rice. |
| Lunch Peking Beef Ribs |
$8.40 |
Served with a roll and rice. |
| Lunch Pork Chow Mein |
$7.00 |
Served with a roll and rice. |
| Lunch Sweet and Sour Pork |
$7.00 |
Served with a roll and rice. |
| Lunch Szechuan Pork |
$7.00 |
Served with a roll and rice. |
| Lunch Chicken Chow Mein |
$7.00 |
Served with a roll and rice. |
| Lunch Sweet & Sour Chicken |
$7.00 |
Served with a roll and rice. |
| Lunch Hot Braised Chicken Wing |
$7.00 |
Served with a roll and rice. |
| Lunch Sesame Chicken |
$7.00 |
Served with a roll and rice. |
| Lunch General Tso's Chicken |
$7.00 |
Served with a roll and rice. |
| Lunch Szechuan Chicken |
$7.00 |
Served with a roll and rice. |
| Lunch Hunan Chicken |
$7.00 |
Served with a roll and rice. |
| Lunch Kung Pao Chicken |
$7.00 |
Served with a roll and rice. |
| Lunch Almond Chicken |
$7.00 |
Served with a roll and rice. |
| Lunch Garlic Chicken |
$7.00 |
Served with a roll and rice. |
| Lunch Cashew Nut Chicken |
$7.00 |
Served with a roll and rice. |
| Lunch Mongolian Chicken |
$7.00 |
Served with a roll and rice. |
| Lunch Snow White Chicken (Moo Goo Gai Pan) |
$7.00 |
Served with a roll and rice. |
| Lunch Chicken with Broccoli |
$7.00 |
Served with a roll and rice. |
| Lunch Chicken with Vegetables |
$7.00 |
Served with a roll and rice. |
| Lunch Steamed Chicken with Vegetables |
$7.00 |
Served with a roll and rice. |
| Lunch Vegetable Chow Mein |
$6.55 |
Served with a roll and rice. |
| Lunch Buddha Delight |
$6.55 |
Served with a roll and rice. |
| Lunch Szechuan Vegetables |
$6.55 |
Served with a roll and rice. |
| Lunch Steamed Vegetables |
$6.55 |
Served with a roll and rice. |
| Lunch Vegetables with Tofu |
$6.55 |
Served with a roll and rice. |
| Lunch Chicken Fried Rice |
$7.50 |
Served with a roll and rice. |
| Lunch Chicken Lo Mein |
$7.50 |
Served with a roll and rice. |
| Lunch Beef Fried Rice |
$7.50 |
Served with a roll and rice. |
| Lunch Beef Lo Mein |
$7.50 |
Served with a roll and rice. |
| Lunch Pork Fried Rice |
$7.50 |
Served with a roll and rice. |
| Lunch Pork Lo Mein |
$7.50 |
Served with a roll and rice. |
| Lunch Shrimp Fried Rice |
$7.50 |
Served with a roll and rice. |
| Lunch Shrimp Lo Mein |
$7.50 |
Served with a roll and rice. |
| Lunch Combination Fried Rice |
$7.50 |
Served with a roll and rice. |
| Lunch Combination Lo Mein |
$7.50 |
Served with a roll and rice. |
| Glazed Bananas |
$5.95 |
|
| Glazed Apples |
$5.95 |
|
| Glazed Japanese Sweet Potato |
$6.95 |
|
