Crispy Veggie Egg Rolls |
$6.95 |
assorted vegetable rolls fried to a crispy brown and served with our homemade sweet & sour sauce. |
Signature Fresh Rolls |
$8.95 |
fresh rice paper wrapped rolled with fresh glass noodles, vegetables and herbs, served with our homemade tamarind sauce. |
Thai Dumplings |
$8.95 |
steamed or fried. thai dumplings stuffed with chicken mixed with thai sauce and served with mild plum sauce. |
Spicy Salmon Rolls |
$9.95 |
* fresh salmon rolled in spinach and fried in a crisp wrap. served with a sweet hot chili sauce. |
Chicken Lettuce Wrap |
$10.95 |
lettuce wrap with ground chicken, mild chili, lime juice, onions, mint and cilantro. |
Chicken Satay |
$10.95 |
chicken breast slices marinated in thai spice, skewered and grilled. served with cucumber salad and our famous peanut sauce. |
Thai Buffalo Wings |
$10.95 |
these hot wings offer thai spices and flavors that meld together beautifully. |
Crying Tiger Beef |
$12.95 |
thai-style char-grilled marinated beef served with our homemade chili-sauce. |
Crunchy Calamari |
$10.95 |
deep-fried calamari served with spicy lemon sauce. |
Shrimp In Golden Thread |
$10.95 |
shrimp rolled in egg noodles and fried to a crisp. served with sweet plum sauce. |
Chicken Wonton |
$9.95 - $5.95 |
chicken wonton wraps stuffed with ground chicken and vegetables in delicate broth. served with white meat chicken. |
Shrimp Wonton |
$10.95 - $6.95 |
shrimp wonton and vegetables in delicate broth. |
Tom Yum Gai |
$5.95 - $9.95 |
* world famous spicy thai soup with chicken, mushrooms, chilies, lemongrass and kaffir lime leaves. |
Tom Yum Goong |
$10.95 - $6.95 |
* world famous spicy thai soup with shrimp, mushrooms, chilies, lemongrass and kaffir lime leaves. |
Tom Kha Gai |
$5.95 - $9.95 |
* chicken in a rich coconut milk and lemongrass soup. |
Tom Kha Goong |
$10.95 - $6.95 |
* shrimp in a rich coconut milk and lemongrass soup. |
Spicy Seafood Tom Yum |
$14.95 |
* distinctive flavors of a variety of seafood in tom yum broth. |
House Garden Salad |
$8.95 |
a mixed green salad served with house peanut dressing. |
Thai Chicken Salad |
$9.95 |
grilled chicken breast on top of a mixed green salad, served with house special dressing. |
Chicken Lettuce Wraps |
$10.95 |
lettuce wraps with ground chicken, mild chili, lime juice, onions, mint and cilantro. |
Crying Tiger Beef Salad |
$12.95 |
* grilled marinated steak, tomato, lettuce and onion with spicy lime dressing. |
Coco Mango Salad With Shrimp |
$12.95 |
* shredded raw mango mixed with dried coconut, fresh chili and lime juice. |
Som-Tum Papaya Salad |
$10.95 |
* exotic papaya salad. fresh green papaya sliced thin with spicy lime sauce with crushed peanut. |
Glass Noodle Salad |
$10.95 |
* tasty silver with chicken, shrimp and with chili paste in a spicy lime dressing. |
Seafood Salad |
$14.95 |
* combination of seafood with lettuce and spicy lime dressing. |
Thai Fried Rice |
$10.95 |
thai fried rice with peas, carrots and egg. |
Spicy Fried Rice |
$10.95 |
* spicy fried rice with peas, carrots and egg. |
Pineapple Fried Rice |
$12.95 |
thai fried rice with shrimp, chicken, cashew nut and pineapple. |
Combination Fried Rice |
$12.95 |
combination of shrimp, chicken, pork and beef fried rice. |
Crab Fried Rice |
$12.95 |
crab fried rice with peas, carrots and egg. |
Fried Rice With Green Curry Paste |
$12.95 |
* thailand`s national favorite spicy green curry fried rice, ``khao pad kang kheaw wan,`` with thai basil, garlic, onions, bell peppers, egg and chilies. |
Thai Fried Brown Rice |
$12.95 |
traditional thai fried rice using brown rice with choice of protein. |
Spicy Fried Rice With Southern Curry |
$15.95 |
* best of the best, thai fried rice with chicken, shrimp southern curry sauce. you won`t find this anywhere else. |
Vegetable Fried Rice |
$10.95 |
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Steamed White Rice |
$1.50 |
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Steamed Brown Rice |
$1.50 |
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Sticky Rice |
$2.00 |
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Chef's Special Pad Thai |
$10.95 |
one of the most popular street foods in thailand. our chef`s pad thai received several awards in 2012. pan-fried rice noodles with chicken and shrimp, scrambled eggs, bean sprouts, green onion and cr |
Spicy Seafood Pad Thai |
$14.95 |
* pan-fried rice noodles with a variety of seafood, scrambled eggs, bean sprouts, green onion and crushed peanuts. |
Pad Woonsen |
$12.95 |
glass noodles. our famous silver noodles pan-fried with carrots, onions, black mushrooms, bean sprouts and scrambled eggs. served with your choice of protein. |
Drunken Noodles |
$11.95 |
* pad kee mao. pan-fried rice noodles with white onion, bell peppers, jalapeños and thai basil leaves. served with your choice of protein. |
Pad See Ew Noodles |
$11.95 |
pan-fried flat rice noodles with chinese broccoli and scrambled eggs. |
Hot Mama Noodle Soup |
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thai-style spicy noodle soup with spicy tom yum flavor. it tastes so good that it received the nick name ``heaven in a bowl.`` |
Ba-Mee Moo Dang |
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thai-style egg noodles with red bbq pork. you will find that only the thai people eat the bbq pork like this. hot and spicy, salty and sweet and a bit sour! everything is in one dish. |
Thai Basil Chicken |
$12.95 |
* pad ka pow. thai basil chicken is a spicy dish with chicken, basil leaves and chilies. common street food in thailand. |
Royal Chicken Or Beef |
$12.95 |
marinated chicken or beef steak stir-fried with fresh garlic, thai basil and light soy sauce. topped in steamed mixed vegetables. |
Cashew Nut Chicken |
$10.95 |
* sautéed chicken with cashew nuts, fried chili, carrot, onion and bell pepper. |
Garlic Lovers |
$10.95 |
your choice of protein sautéed with fresh garlic, black pepper and thai herbs. |
Eggplant With Sweet Basil |
$11.95 |
* sautéed eggplant stir-fried with thai basil, garlic and spicy sauce. |
Exotic Mixed Vegetables |
$10.95 |
mixed vegetables sautéed in our traditional light soy sauce. |
Pad Prix King |
$11.95 |
* a dry red curry stir-fried with long string beans. it is a favorite of spicy food lovers all over the world. |
Mixed Seafood Southern Curry |
$16.95 |
* combination of seafood (shrimp, scallops, fish fillet, calamari and mussels) sautéed with our house sizzling brown sauce. |
Seafood Chili Basil |
$18.95 |
* combination of seafood (shrimp, scallops, fish fillet, calamari and mussels) sautéed with green chili, garlic and fresh basil leaves in authentic thai spicy sauce. |
Green Curry Mixed Seafood |
$18.95 |
* combination of seafood (shrimp, scallops, fish fillet, calamari and mussels) in exotic thai green curry with eggplant, peas, carrots and coconut milk. |
Spicy Seafood Fried Rice |
$16.95 |
* spicy fried rice with combination of seafood, peas, carrots and egg. |
Shrimp & Scallops In Chili & Garlic Sauce |
$16.95 |
* shrimp and scallops sautéed with fresh garlic, black pepper and thai herbs. |
Grilled Fresh Salmon |
$15.95 |
with choice of sauce. |
Sea Bass Paradise |
$28.00 |
deep-fried whole sea bass topped with coco mango salad and a side of house spicy sauce. |
Grilled Chilean Sea Bass |
$25.00 |
a specialty. chilean sea bass served on stir-fried morning glory vegetables. |
Deep-Fried Whole Sea Bass With Turmeric |
$28.00 |
whole sea bass rubbed in fresh turmeric and deep-fried to crunchiness. served with mango salad and fresh garlic. |
Southern |
$11.95 |
thailand. jicama, basil and bell pepper thai southern curry. |
Khua Kling Dry |
$12.95 |
southern thai dry curry without coconut milk. the curry paste is cooked with your choice of protein until dry. famous for its spiciness! |
Yellow |
$10.95 |
flavorful, but less spicy yellow curry of southern thailand, with chicken, coconut milk, potatoes, carrots and turmeric. |
Green |
$10.95 |
exotic thai green curry with eggplant, peas, carrots and coconut milk. |
Red |
$10.95 |
spicy red curry made from mature red thai chilies and coconut milk, with bamboo shoots, bell peppers and basil. |
Panang |
$10.95 |
special thick and extremely flavorful red curry prepared with coconut milk, kaffir lime leaves, basil and bell peppers. |
Shrimp Pineapple |
$12.95 |
a delicious mixture of thai red curry with pineapple, chilies and coconut milk. |
Massamun |
$10.95 |
authentic thai curry dish with fresh tender cuts of protein in moderately spicy massamun curry with potato. |
Tofu Satay |
$10.95 |
grilled premium tofu. served with peanut sauce and cucumber dip. |
Royal Tofu |
$12.95 |
premium firm tofu stir-fried with fresh garlic, thai basil and light soy sauce. served on top of steamed vegetables. |
Garlic Tofu |
$10.95 |
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Pad Prix King Tofu |
$11.95 |
* a dry red curry stir-fried with long string beans and tofu. it is a favorite of spicy food loves all over the world. |
Pad Ka Thai Mixed Veggies |
$12.95 |
mixed vegetables sautéed with a special coconut sauce. |
Fried Brown Rice Veggie With Olive Oil |
$12.95 |
this dish combines the nutty flavor of brown rice with the fresh taste of bell peppers, baby peas and other vegetables. loaded with nutrients that can help speed up weight loss and boost your immunit |
Tofu Veggie Soup |
$10.95 - $5.95 |
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Tom Kha Veggie Soup |
$10.95 - $5.95 |
* |
Tom Yum Veggie Soup |
$10.95 - $5.95 |
* |
Royal Veggie Pad Thai |
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pan-fried rice noodles with vegetables, scrambled eggs, bean sprouts, green onion and crushed peanuts. |
Pad Won Sen Tofu |
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silver noodles pan-fried with green vegetable, onions, black mushrooms, bean sprouts and scrambled eggs. |
Royal Pad See Ew Veggie |
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pan-fried flat rice noodles with chinese broccoli, scrambled eggs and assorted vegetables. |
Thai Fried Rice Veggie |
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Pan Fried Brown Rice Veggie |
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brown rice, bell peppers, baby peas and other vegetables. |
Basil Garlic Chili Soup |
$14.95 - $5.95 |
your choice of favorites will be bathed in a boiling broth of aromatics including thai basil, lemongrass, garlic and dried red chilies. do not leave the the broth. (just heavenly)! |
Grilled Chilean Sea Bass |
$25.00 |
grilled fresh chilean sea bass served on top of morning glory stir-fried. |
Sea Bass Paradise |
$28.00 |
deep-fried whole sea bass topped with coco mango salad and a side of house spicy sauce. |
Whole Sea Bass |
$28.00 |
pla thawt krueng kaeng. deep-fried whole sea bass topped with dry curry sauce and kaffir lime leaves. |
Sea Bass Kamin |
$28.00 |
deep-fried whole sea bass with turmeric garlic and a side of house spicy sauce. |
Whole Cat Fish Turmeric |
$19.95 |
deep-fried whole cat fish with turmeric garlic and a side of house spicy sauce. |
Spicy Catfish |
$16.95 |
phat phet pla duk. stir-fry catfish with kaffir lime leaves in chili garlic and red curry paste. |
Catfish Curry At Emporium Thai |
$16.95 |
kaeng lueang pla duk. spicy turmeric seasoned curry with catfish and pickled bamboo shoots. |
Spicy Basil Soup With Seafood |
$18.95 |
assortment of seafood in a spicy basil soup, chili, garlic and thai herbs. a must try soup that you won`t find anywhere else. |
Spicy Scallops With Thai Basil |
$18.95 |
lightly fried scallop sautéed with fresh basil leaves, chili and garlic sauce. |
Combination Spicy Seafood |
$18.95 |
assortment of seafood, shrimp, squid, mussels and scallops sautéed in a blending of special thai spices and basil leaves. |
Crab & Shrimp In Curry Sauce |
$19.95 |
king crab meat and shrimp sautéed in red curry paste with coconut milk and green pea. |
Spicy Soft Shell Crab |
$17.95 |
spicy soft shell crab with thai basil, garlic and chili sauce. |
Shu Shee Soft Shell Crab |
$17.95 |
soft shell crab in special red curry sauce. |
Southern Curry With Soft Shell Crab |
$17.95 |
the best in town, you won`t find this anywhere else. |
Flambé Prawns |
$24.95 |
grilled tiger prawns topped with special red curry sauce. |
Grilled Tiger Prawn With Garlic Sauce |
$24.95 |
grilled tiger prawn sautéed in black pepper and garlic sauce. |
Grilled Tiger Prawn With Thai Basil Garlic Chili |
$24.95 |
grilled tiger prawn sautéed in chili garlic and thai basil sauce. |
Coco Blue Crab |
$18.95 |
fresh blue crab and shrimp in a rich coconut milk with thai herbs. |
Crab Claw Curry |
$18.95 |
spicy southern curry with crab claw and thai eggplant. |
Crab Claw And Shrimp In Garlic Sauce |
$18.95 |
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Crab Pad Thai |
$18.95 |
our signature pad thai served with dungeness crab meat, egg, fresh bean sprouts and ground peanuts. |
Two Lobster Tails Curry |
$28.95 |
lobster tails topped with special curry sauce. |
Two Lobster Tails With Thai Basil Garlic Chili |
$28.95 |
grilled lobster tails topped with thai basil, garlic and chili sauce. |
Lobster Tail And Crying Tiger Beef With Coco Mango Salad |
$39.00 |
grilled lobster tail with garlic sauce and crying tiger beef served with coco mango salad. it`s our executive chef gina`s special dish that you won`t find anywhere else. |
Frog Legs With Turmeric Garlic |
$15.95 |
kob thawt. deep-fried frog legs with turmeric and garlic. |
Southern Curry With Frog Legs |
$15.95 |
kang kob. the best in town. you won`t find this anywhere else. |
Pad Kra-Pao Kob |
$15.95 |
deep-fried frog legs stir-fried in thai basil, garlic and chili sauce. |
Spicy Frog Legs |
$15.95 |
phat phet kob. stir-fry frog legs with kaffir lime leaves in chili garlic and red curry paste. |
Crispy Pork Jungle Curry |
$14.95 |
super spicy phangga jungle curry. crispy pork with tiny green eggplants, green beans and green peppercorns on the stem, slowly cooked in a house spicy curry sauce. pick your spice level. |
Crispy Pork Southern Curry |
$15.95 |
crispy pork in a house special southern curry sauce. one of a kind. pick your spicy level. |
Pad-Kra Pao Mu Krob |
$15.95 |
crispy pork stir-fried with thai basil, garlic and chili sauce. |
Pad Prik King Mu Krob |
$15.95 |
crispy pork stir-fried with string beans and a light shrimp paste. |
Mu Krob Pad Ped |
$15.95 |
house special thai-style crispy pork pan-fried with red chili paste. pick your spice level. |
Southern Curry Duck |
$16.95 |
tender duck breast in a house special southern curry sauce. pick your spice level. |
Royal Duck Curry |
$16.95 |
roasted duck cooked to perfection then seeped in red curry with pineapples and grapes. |
Pad Kra-Pao Ped |
$16.95 |
tender duck breast stir-fried with thai basil, garlic and chili sauce. |
Duck Fried Rice |
$16.95 |
tender duck breast pan-fried with jasmine rice. can be made spicy with thai chili garlic and basil. |
1. Kua Kling |
$12.95 |
kua kling is a southern thai dry curry. lacking the liquid coconut sweet curry, the dry meat is like a sponge that absorbs a high concentration of spice. the meat is injected with curry paste, chilie |
2. Khao Yam |
$14.95 |
southern thai rice salad. a fragrant rice salad where grated coconut, dry shredded shrimp and a host of herbs are the dominating ingredients. micro-sliced kaffir lime leaves, lemongrass, pennywort an |
3. Pad Sataw Bean |
$14.95 |
any combination of food made with sataw, which translates to `stink bean`, is a sure sell-out at any southern restaurant. the bean, which certainly lives up to its name, is both delicious when cooked |
4. Gaeng Tai Pla |
$15.95 |
fish kidney curry. a spicy and thick fish soup, more like a multidimensional stew with layers of complex flavor. the ingredients are grilled fish, fermented shrimp paste, thai eggplant, pumpkin, stri |
5. Gaeng Som Pla |
$15.95 |
thai curry base. it is the bigwig of southern thai comfort. a soup with such potent delicious flavor it`s a culinary wake up call - like a bowl of orange juice set on fire. made with a liquid fish ba |
6. Tom Som Pla |
$18.95 |
a sour fishy soup that is popular in southern thai cuisine. prepared with fresh salmon, it`s not quite as fiery as gaeng som but it just might be one of the sourest soups that thailand has to offer. |
Lamb In Southern Curry |
$15.95 |
fresh tender cuts of lamb in a moderately spicy southern curry. |
Lamb Curry |
$13.95 |
authentic thai curry with fresh marinated cuts of lamb in moderately spicy coconut milk with potato. |
Crying Tiger Beef Or Pork |
$12.95 |
* thai-style char-grilled and marinated. served with our homemade chili sauce. this dish featured in ``best thing your never eat`` at food network. made famous at our sister`s company, jitlada. |
Morning Glory Salad |
$12.95 |
* lightly battered strands of watercress (aka ``morning glory``) mixed with shrimp and perfect dressing of fish sauce, lime and chili,. this dish prepared like nothing you`ve seen before. |
Coco Mango Salad |
$12.95 |
* choice of shrimp or fried tofu. shredded raw mango mixed with dried coconut, fresh chili and lime juice. |
Spicy Mussels Soup |
$14.95 |
* jitlada`s style. the new zealand green lip mussels in a fragrant broth of lemongrass, dried chili and basil which made out brother`s restaurant. jitlada, wll known in thai town, hollywood. this dis |
Pad Prik King With Crispy Pork |
$13.95 |
* a specialty. stir-fried curry paste with crispy pork belly, green bean, kaffir lime leaf and pork rind. |
Southern Curry Chicken |
$11.95 |
* a must try! originally from out family`s 30 year-old recipe in pakpanang, nakhon sri thammarat thailand. jicama, basil and bell pepper thai southern curry. aka - curry to die for. served with jasmi |
Lamb With Thai Basil And Garlic |
$16.95 |
* fresh tender cuts of lamb sautéed with fresh garlic, black pepper and thai herbs. |
Pak Bung Fai Dang |
$10.95 |
* traditional thai street food veggie dish also known as red flame ``water morning glory.`` stir-fried with soya bean, garlic, light soy sauce and dry chilies. |
Pad Kana Num Mun Hoy |
$10.95 |
* stir-fried chinese broccoli with oyster sauce. |
Thai Honey Ribs |
$12.95 |
barbecues marinated pork ribs, soft and succulent. |
Thai BBQ Chicken |
$12.95 |
thai style marinated chicken served with sweet and sour sauce. |
Crispy Honey Duck |
$18.95 |
twice-cooked duck that is light, crispy and sweetly succulent in a dark honey glaze. |
Homemade Coconut Ice Cream |
$3.50 |
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Homemade Thai Custard |
$5.00 |
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Fresh Mango With Sweet Sticky Rice |
$7.00 |
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Fried Banana With Coconut Ice Cream |
$6.00 |
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Mineral Water |
$2.00 |
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Sparkling Water |
$2.50 |
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Soda |
$1.50 |
coke, diet coke, sprite. |
Coconut Juice |
$3.00 |
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Thai Lemonade |
$2.50 |
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Thai Iced Tea |
$2.50 |
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Boba Thai Iced Tea |
$3.00 |
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Thai Iced Coffee |
$2.50 |
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