| American Coffee |
$2.50 |
|
| Gran Filtro Lavazza |
$2.50 |
|
| Cappuccino |
$3.50 |
|
| Cappuccino Gina |
$4.50 |
Served in our 16 oz. big bowl. |
| Iced Cappuccino |
$3.75 |
|
| Decaf Cappuccino |
$3.50 |
|
| Iced Decaf Cappuccino |
$3.75 |
|
| Espresso |
$3.00 |
|
| Double Espresso |
$3.75 |
|
| Macchiato |
$3.25 |
|
| Double Macchiato |
$4.00 |
|
| Cafe Latte |
$3.50 |
|
| Iced Coffee |
$2.75 |
|
| Cafe Latte Gina |
$4.50 |
Served in our 16 oz. big bowl. |
| Mochaccino |
$4.00 |
|
| Hot Chocolate |
$4.00 |
|
| Hot Tea |
$3.00 |
|
| Iced Tea Classic |
$3.50 |
|
| Organic Iced Green Tea |
$4.50 |
Infused with fresh mint and Hawaiian ginger. |
| Passion Fruit Iced Tea Gina |
$4.50 |
Passion fruit black tea infused with fresh berries, lemon and orange. |
| Fresh Squeezed Orange Juice |
$4.00 |
|
| Minestrone Soup Gina |
$8.50 |
Vegetarian soup of market fresh vegetables. |
| Lentil Soup |
$8.50 |
Vegetarian soup of French lentil with cilantro and cumin. |
| Chicken Soup |
$9.00 |
Free range chicken, vegetables and pastina. |
| Mixed Green Salad Gina |
$8.50 |
Green leaves, radicchio, rucola and carrot with classic balsamic dressing. |
| Caprese Salad Gina |
$12.50 |
Imported mozzarella, cherry tomato, basil and Tuscan extra virgin olive oil. |
| Rucola Salad |
$12.50 |
Baby arugula, shaved Parmigiano, lemon and extra virgin olive oil vinaigrette. |
| Fresh Artichoke Salad |
$14.95 |
Served with avocado and Parmigiano. |
| Beef Capaccio Bruschetta |
$13.50 |
Served with shaved Parmgiano and white truffle oil. |
| Antipasto Gina |
$20.00 - $28.00 |
Prosciutto crudo, speck, mortadella, parmigiana, Asiago and fontina cheese, olive and cornichon. Served with crisp rosemary focaccia. |
| Cheese Platter |
$14.00 |
Sweet Gorgonzola, taleggio, Parmigiana and fruit preserves. |
| Salumi Platter |
$15.00 |
Prosciutto crudo, prosciutto cotto, speck and mortadella. |
| Nicoise Salad |
$17.50 |
Romaine, Mediterranean tuna, hard-boiled organic egg, black olive, string bean, potato and cherry tomato. |
| Chicken Salad |
$15.95 |
Thyme-rosemary marinated free range chicken breast, romaine, fresh, tomato, red onion and avocado. |
| Shrimp Salad |
$17.50 |
Steamed tiger shrimp, tricolore salad, cherry tomato, hearts of palm and citrus dressing. |
| Poached Salad |
$17.95 |
Atlantic cold poached salmon, Israeli couscous, cherry tomato, cucumber, seven leaf and yogurt dill sauce. |
| Avocado Salad |
$17.95 |
Imported mozzarella, fresh plum tomato, mixed green salad, avocado and balsamic vinaigrette. |
| Lasagna with Bolognese Beef Ragu |
$17.00 |
|
| Spaghetti Aglio Olio and Peperoncino |
$14.95 |
Extra virgin olive oil, crushed hot red pepper, garlic and parmigiano. |
| Spaghetti Tomato and Basil |
$15.95 |
|
| Penne Puttanesca |
$16.50 |
Penne with black Kalamata olives, capers, onion and garlic. |
| Farfalle al Petto di Pollo |
$17.50 |
Free range chicken breast and sweet peas in a light parmigiano and cream sauce. |
| Spaghetti Meatball |
$18.00 |
|
| Fettucine alla Bolognese |
$18.00 |
Homemade with the finest grass fed beef ragu and tomato sauce. |
| Perla's Favorite Ravioli di Zucca |
$19.00 |
Homemade, filled with butternut squash and parmigiano, in a butter and sage sauce. |
| Gnocchi della Nonna |
$19.00 |
Homemade potato gnocchi with your choice of sauce. |
| Spaghetti all'Aragosta |
$24.95 |
Deep sea Maine lobster in a spicy fresh tomato sauce. |
| Steak Tartare |
$19.00 |
Finely chopped raw beef steak seasoned to your taste at the table with quail egg and classic garnish. |
| Skirt Steak Tataglia |
$22.95 |
Sliced grilled steak served with arugula and cherry tomato salad, balsamic reduction. |
| Chicken Piccata |
$19.50 |
Organic chicken breast, chardonnay wine reduction, lemon and caper sauce, served with roasted potato and string bean. |
| Chicken Margherita |
$21.00 |
Free range chicken breast, light pan-seared with fresh plum tomato sauce and mozzarella fiordilatte. Served with sauteed baby spinach. |
| Atlantic Salmon |
$19.50 |
Herb crusted filet of salmon, basmati rice primavera and chardonnay wine sauce. |
| Thin & Crispy Focaccia Gina |
$18.50 |
Robiola cheese, fresh tomato, prosciutto crudo di Parma and avocado. |
| Thin & Crispy Focaccia Robiola |
$18.00 |
Robiola cheese, fresh marinated tomato, arugula and white truffle oil. |
| Thin & Crispy Focaccia with Robiola & Prosciutto Crudo di Parma |
$17.00 |
|
| Thin & Crispy Focaccia with Mozzarella |
$15.50 |
With cherry tomato. |
| Pizza Margherita |
$14.95 |
Mozzarella, San Marzano tomato sauce and fresh basil. |
| Pizza Bianca |
$15.50 |
Mozzarella, fontina, baby arugula and shaved Parmigiano. |
| Pizza Cherry Tomato and Rucola |
$15.00 |
Mozzarella, San Marzano tomato sauce, fresh cherry tomato and arugula. |
| Pizza Ortolana |
$16.50 |
Mozzarella, San Marzano tomato sauce, zucchini, eggplant and mushroom. |
| Pizza Gorgonzola and Pera |
$18.00 |
Our special cream of sweet Gorgonzola cheese and thin sliced kaiser pear. |
| Pizza Diavola |
$18.00 |
Mozzarella, San Marzano tomato sauce and Italian spicy salame. |
| Pizza Salsiccia & Cipolla |
$18.00 |
Mozzarella, San Marzano tomato sauce, sweet Italian sausage and red onion. |
| Pizza Prosciutto and Fresh Fig |
$18.00 |
Our special cream of Parmigiano, prosciutto crudo di Parma and fresh fig. |
| Pizza Capricciosa |
$18.00 |
Mozzarella, San Marzano tomato sauce, heart of artichoke, prosciutto cotto, mushroom and black olive. |
| Pizza Capriano |
$18.00 |
Goat cheese, mozzarella, arugula, red pepper and roasted eggplant. |
| Pizza Quattro Formaggi & Mushroom |
$19.00 |
Mozzarella, fontina, Gorgonzola, parmigiana, mixed wild mushroom and white truffle oil. |
| Pizza Tirolese |
$19.00 |
Our special cream of mascarpone, prosciutto speck and white truffle oil. |
| Pizza Perlina |
$17.95 |
Organic buffalo mozzarella, fresh tomato sauce, opal basil. |
| Pizza Parma |
$18.00 |
Mozzarella and prosciutto di parma galloni, aged 18 months. |
| Organic Whole Wheat Margherita |
$15.95 |
|
| Calzone |
$21.00 |
Filled with robiola cheese and ricotta, topped with prosciutto crudo and white truffle oil, served with organic baby arugula. |
| Kids Pasta |
$10.00 |
|
| Fresh Tomato Panini (Dinner Only) |
$14.95 |
Imported Italian mozzarella and basil. Made with our special flat bread and served with mixed green salad. |
| Free Range Chicken Breast Panini (Dinner Only) |
$14.95 |
Served with lettuce and a touch of homemade mayo. Made with our special flat bread and served with mixed green salad. |
| Roasted Organic Turkey Panini (Dinner Only) |
$14.95 |
Beefsteak tomato, leaf lettuce and avocado. Made with our special flat bread and served with mixed green salad. |
| Toast Prosciutto and Fontina Panini (Dinner Only) |
$14.95 |
Pullman bread sandwich with fontina cheese and Italian ham. Made with our special flat bread and served with mixed green salad. |
| Fresh Tomato Panini (Lunch Only) |
$12.50 |
Imported Italian mozzarella and basil. Made with our special flat bread and served with mixed green salad. |
| Free Range Chicken Breast Panini (Lunch Only) |
$12.50 |
Served with lettuce and a touch of homemade mayo. Made with our special flat bread and served with mixed green salad. |
| Toasted Prosciutto and Fontina Panini (Lunch Only) |
$12.50 |
Pullman bread sandwich with fontina cheese and Italian ham. Made with our special flat bread and served with mixed green salad. |
| Roasted Organic Turkey Panini (Dinner Only) |
$12.50 |
Beefsteak tomato, leaf lettuce and avocado. Made with our special flat bread and served with mixed green salad. |
| Side of Wild Mushrooms |
$8.00 |
|
| Side of Asparagus |
$8.00 |
|
| Side of Baby Spinach |
$8.00 |
|
| Side of Brussels Sprouts |
$8.00 |
|
| Side of Organic Broccoli |
$8.00 |
|
| Side of Spring Beans |
$8.00 |
|
| Side of Chicken |
$7.00 |
|
| Side of Pasta |
$12.00 |
|
| Side of 5 Shrimp |
$8.00 |
|
| Side of Avocado |
$5.00 |
|
| Side of Potato |
$7.00 |
|
| Side of Prosciutto |
$7.00 |
|
| Tiramisu |
$7.00 |
The authentic Italian homemade recipe. |
| Torta di Ricotta |
$7.00 |
Super light Italian cheese cake made with fresh ricotta and vanilla beans. |
| Chocolate Bomb |
$7.00 |
Volhona chocolate souffle cake with whipped cream. |
| Torta di Mele |
$7.00 |
Homemade apple tart served with vanilla ice cream. |
| Exotic Fruit Salad |
$7.00 |
Pineapple, plum, peach, grapefruit and orange finely cut. |
| Affogato al Cafe |
$7.00 |
Vanilla ice cream drowned in a shot of espresso. |
| Gelato with Amarena Fabbri |
$7.00 |
Tahitian vanilla gelato topped with sour cherry. Marinated in sherry imported from Italy. |
| Chocolate Ice Cream |
$7.00 |
|
| Vanilla Ice Cream |
$7.00 |
|
