Thai Coconut Shrimp |
$13.50 |
Sweet chili sauce |
Sesame Crusted Ahi Tuna |
$14.50 |
Seaweed salad, wasabi drizzle |
Little Neck Steamers & Steamed PEI Mussels |
$11.50 - $9.50 |
Red or white garlic sauce |
Clams Half Shell & Oysters Half Shell |
|
House-made cocktail sauce |
Shrimp Cocktail |
$13.50 |
House-made cocktail sauce |
Clams Casino |
$9.25 |
Peppers, bacon, butter |
Fried Calamari |
$9.50 |
Marinara sauce |
Chilled Seafood Plate |
$14.75 |
Ahi tuna, shrimp, jumbo lump crab |
Rueben Fritters |
$9.50 |
Whole grained honey mustard sauce |
Pepperonata |
$7.25 |
With sharp provolone |
House Made Mozzarella Sticks |
$7.50 |
Marinara sauce |
Portobello Fries |
$7.50 |
Ranch, boom boom sauce |
House Made Kettle Chips |
$6.25 |
Harissa ranch dip |
Philly Cheese Steak Pot Stickers |
$8.95 |
Spicy ketchup, boom boom sauce |
Soup Du Jour |
$4.25 - $5.50 |
|
Baked French Onion Soup - Crock |
$6.50 |
|
Manhattan Clam Chowder |
$6.50 - $6.95 |
|
Wedge of Iceberg Lettuce |
$5.50 |
Diced tomato, fresh bacon bits, bleu cheese dressing |
Caesar Side Salad |
$5.50 |
Romaine, croutons, romano cheese, caesar dressing |
Insalata Caprese |
$6.50 |
Sliced homegrown tomatoes, fresh mozzarella, basil oil. Balsamic reduction |
Arugula and Watercress Salad |
$6.50 |
Shaved prosciutto, sharp provolone, granny smith apple, lemon vinaigrette |
Chicken Caesar Salad |
$15.50 |
Romaine, croutons, romano cheese |
Caesar Salad & Meatballs |
$15.50 |
Romaine lettuce |
Chicken Chop Salad |
$15.50 |
Romaine, tomato, cucumber, red onion, goat cheese, white balsamic vinaigrette |
Seafood Salad |
$21.95 |
Shrimp, crabmeat, ahi tuna, avocado, quinoa medley, red leaf lettuce, tomatoes, cucumber, olives, hard boiled eggs, choice of dressing |
Steak, Spinach, Tomato, Bleu Cheese Salad |
$21.95 |
Sweet chili vinaigrette, crispy onions |
Santa Fe Salad |
$15.95 |
Grilled chicken, mixed greens, corn, red onion, tomato, black beans |
Mediterranean Seared Scallops |
$26.95 |
Zucchini, olives, grape tomato, capers |
Pan Roasted Free Bird Chicken Breast |
$20.95 |
Fresh corn, lima beans, bacon lardoons |
Citrus Glazed Salmon |
$25.95 |
Bok choy, shitake mushrooms, sesame seeds |
Seared Ahi Tuna |
$25.95 |
Pineapple mango salsa |
Stuffed Baked Portobello Mushroom |
$16.95 |
Sauteed spinach, roasted red peppers, bok choy, goat cheese, bread crumbs, marinara sauce |
Chicken Victoria |
$20.95 |
Sauteed chicken, white wine, garlic, plum tomato, basil, linguini |
BBQ Pork Mac n Cheese |
$16.95 |
Slow cooked pulled pork, tillamook cheddar |
Shrimp Puttanesca |
$21.95 |
Garlic, anchovy, tomato, capers, olives, linguini |
Chicken Piccata |
$20.95 |
Garlic, lemon, white wine, capers |
Veal Oscar |
$26.95 |
Asparagus, jumbo lump crabmeat, bearnaise sauce |
Prime Reserve Pork Chop Staigone |
$22.95 |
Fennel essence, roasted peach compound butter |
Spinach Sundried Tomato Goat Cheese Ravioli |
$19.50 |
Vodka sauce, toasted bread crumbs |
Premium Gold Angus New York Sirloin |
$36.95 |
Crispy onions, demi glace |
Maryland Crab Cakes |
$28.50 |
Crispy fried onions, cocktail, tartar sauce |
Chicken Napoleon |
$22.50 |
Spinach, roasted peppers, fresh mozzarella, vodka sauce |
Seafood Medley |
$27.95 |
Shrimp, scallops, clams, mussels, linguini, marinara sauce |
Chicken or Veal Parmigiana |
$20.95 - $22.95 |
Linguini, marinara sauce |
Shrimp & Crab |
$25.95 |
Sundried tomato pesto, linguini |
Center Cut Filet Mignon |
$36.95 |
Mushrooms, bordelaise sauce |
Sauteed Calves Liver |
$22.95 |
Bacon, caramelized onions, sherry demi glace |
Sole Francaise |
$25.95 |
Crabmeat, lemon, herb infused butter |
Veal Saltimbocca |
$23.95 |
Prosciutto, sage, red wine demi glace |