Camarao a Casa |
$12.95 |
House style shrimp |
Chourico de Porco |
$10.95 |
Flaming portuguese sausage |
Chourico a Casa |
$10.95 |
Portuguese sausage house style |
Ameijoas a Portuguesa |
$10.95 |
Portuguese styke claims |
Rissois de Camarao |
$9.00 |
Shrimp dumplings |
Bolinhos de Bacalhau |
$7.95 |
Codfish cakes |
Sopa do Dia |
$3.50 |
Soup of the day |
Bife a Portuguese |
$17.95 |
12oz Sirloin topped with prosciutto and fried egg with portuguese style potatoes. |
Bife a Portugalia |
$19.95 |
Steak style from lisbon with beer sauce |
Bitoque |
$12.75 |
8oz sirloin with fries, rice and egg |
Entrecosto Assado na Brasa |
$14.00 |
BBQ spare ribs served with fries and rice |
Ensopado de Borrego |
$19.95 |
Lamb stew |
Espetadas a Madeirense |
$19.95 |
Beef chunks rubbed in garlic, salt and bay leave |
Carne de Porco a Alentejana |
$14.95 |
Pork, potatoes and clams |
Frango Assado na Brasa |
$9.50 - $14.00 |
BBQ chicken gallettos style served with fries and rice |
Francesinha |
$12.95 |
Sandwich from porto |
Salada da Casa |
$5.95 |
Mixed greens with lettuce, tomato, onions and cucumber |
Salada Cesar |
$7.95 |
Caesar salad hearts of romaine lettuce with house caesar dressing. Add chicken or shrimp $3.00 |
Calamares a la Valenciana |
$15.95 |
Squids within delight sauce and fries |
Pinchos de calamares |
$20.95 |
Squids skewers |
Pinchos de Pollo |
$18.95 |
Chicken skewers |
Pinchos de Mixtos |
$22.95 |
Mixed skewers |
Costillas de Cordero |
$19.95 |
Lamb chops |
Bife a Parmegiana |
$17.95 |
Baked beef layered with cheese and tomato sauce |
Filet de Pollo |
$19.95 |
Grilled chicken breast served with fries and salad |
Picanha Assada na Brasa |
$19.95 |
Brazilian picanha grilled au garlic sauce served with rice and fries |
Bacalhau a Lagareiro |
$19.95 |
BBQ, cod fish served with young baked potatoes, green and red peppers |
Bacalhau Assado na Telha |
$21.95 |
Cod fish baked in the over served with young potatoes and vegetables |
Bacalhau Com Natas |
$15.95 |
Codfish mixed with potatoes in heavy cream sauce |
Bacalhau a Bras |
$14.95 |
Codfish sauteed with onions, egg and fries |
Bacalhau na Brasa |
$19.95 |
Grilled codfish with boiled potatoes and boiled egg |
Polvo a Lagareiro |
$21.95 |
BBQ octopus in olive oil served with potatoes and vegetables |
Ensopado de Polvo |
$22.95 |
Octopus stew |
Sardinha Assada |
$14.95 |
BBQ sardines in portuguese style |
Tapas de la Casa |
$14.95 |
Served with shrimp, ham, cheese, olives, sausage and lupini beans |
Tortilla |
$9.95 |
Spanish Omelette |
Calamares |
$12.95 |
Squids |
Gambas al Aceite |
$12.95 |
Shrimp baked in olive oil |
Pulpo al Aceite |
$12.95 |
Octopus baked in olive oil |
Paella Valenciana |
$31.00 |
Pork, chicken, chorizo, vegetables, seafood, simmered in saffron rice |
Paella Vegetariana |
$21.95 |
Different vegetables simmered in saffron rice |
Paella de Marisco |
$36.00 |
Seafood simmered in saffron rice |
Lobster |
|
Add to paella |
Gambas a la Plancha |
$24.50 |
Grilled shrimps |