| Tricolor Chirachi |
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10 pcs of tuna, salmon & yellowtail sashimi with a bed of furikaki spiced sushi rice. |
| Tricolor Three Way |
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tuna, salmon & yellowtail sashimi (3 pcs each), 3 pcs of sushi & tricolor spicy maki. |
| Aquarium Sashimi |
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16 pcs assorted fish sashimi. |
| Sushi & Sashimi For Two |
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18 pcs sashimi, 10 pcs sushi, 1 angry dragon roll. |
| Chicken Entree |
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patuxent farm chicken breast, char-grilled to perfection w. a toss of pepper & thai basil, soy reduction. |
| Chilean Sea Bass XO |
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oven roasted chilean sea bass & drizzled w. savory seafood dressing. |
| Thai Basil Filet Mignon |
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stir fried diced tenderloin beef w. organic seasonal vegetable & fresh thai basil leaves. |
| Sesame Tuna |
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pan seared sesame crusted tuna steak, over a bed of seaweed risotto served with sesame yuzu infused soy sauce. |
| Ocean Treasure |
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flavorful combination of wild sea shrimps, sea scallop & maine lobster, stir fry with pungent lemon butter sauce. |
| Seafood Risotto |
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fushimis version of classic risotto dish with wild sea shrimp & Maine lobster over a bed of brown risotto. |
| Lamb Chops & Goat Cheese |
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dusted w. 7 spices, .goat cheese risotto, japanese plum reduction. |
| Surf & Turf |
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our signature dish with grilled filet mignon & fresh maine lobster with a perfect balanced of truffle infused shitake mushroom sauce. |
| Filet Mignon 8 Oz / 12 Oz |
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award winning char-grilled filet mignon w. a side of truffle mashed potato & daily fresh market vegetable in tobanyaki sauce. |
| Certified Angus NY Strip 14 Oz / 20 Oz |
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grilled steak, top w. wasabi truffle butter, truffle mashed potato & sauteed asparagus in caramelized soy. |
| Chicken & Vegetable |
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(patuxent farm chicken). |
| Shrimp & Vegetable |
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(wild sea shrimp). |
| Salmon |
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(scottie salmon). |
| Organic Chicken |
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(patuxent farm chicken). |
| Shrimp |
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(wild sea shrimp). |
| Rib Eye Steak |
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(prime rib eye steak). |
| Bento Box A |
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chicken teriyaki, shrimp tempura & daily appetizers. |
| Bento Box D |
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salmon teriyaki, rock shrimp tempura & daily appetizers. |
| Bento Box E |
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rib eye steak teriyaki, crispy calamari & daily appetizers. |
| Mashed Potato |
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(choice of plain, wasabi or truffle). |
| Roasted Fingerling Potato |
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| Sauteed Asparagus |
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| Sauteed Mixed Vegetable |
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| Japanese Fried Rice |
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(choice of chicken, beef, shrimp or vegetable). |
| Fresh Pineapple Seafood Fried Rice |
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| Mushroom Black Risotto |
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| Yaki Udon |
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(stir fried noodle), (choice of beef, shrimp, chicken or vegetable), seafood $2 extra. |
| Edamame |
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| Gyoza |
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(pork or veggie). served pan fried or steamed. |
| Shrimp Shumai |
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| Yakitori |
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(beef or chicken). |
| Beef Negimaki |
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| Japanese Spring Roll |
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| Miso Soup |
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| Vegetable Clear Soup |
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| Seafood Bisque |
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shrimp & scallop, w. fresh baked garlic mozzarella bread. |
| Lemongrass Hot & Sour Seafood Soup |
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| Lobster Tomato Soup |
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maine lobster served w. toasted garlic bread. |
| Seaweed Salad |
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| Kani Salad |
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| Fushimi Salad |
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romaine heart & spring mix w. japanese ginger dressing. |
| Avocado Salad |
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| Roasted Tomato Salad |
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oven roasted organic tomatoes, avocado & organic spring mix in aged balsamic vinaigrette. |
| Spicy Tuna Salad |
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| Crispy Duck Salad |
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tender crispy duck w. a bed of cucumber drizzled w. lime spiked hoisin dressing & sprinkled with homemade candied pecan. |
| Crab Meat Avocado Salad |
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fresh maryland jumbo lump crabmeat nestled on an avocado in soy yuzu dressing. |
| Eggplant Tofu |
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sauteed japanese eggplant w. basil crispy tofu. |
| Rock Shrimp Tempura |
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served w. spicy creamy aioli. |
| Crispy Roasted Duck |
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served w. lime mint hoisin reduction. |
| Filet Mignon Carpaccio |
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thin slices filet mignon w. scallion, ginger & garlic puree. |
| 3 Crispies |
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lightly panko crusted, w. spicy tuna, salmon, yellowtail & thai basil. |
| Crispy Calamari |
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lightly fried calamari w. champagne mango salsa. |
| Goat Cheese |
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served crispy w. plum sauce & toasted garlic toast. |
| Crab Cake |
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light fried w. sweet aioli. |
| Soft Shell Crab Tempura |
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light fried, served w. hot chili sauce. |
| Petit Filet Mignon |
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served w. truffle wasabi butter & asparagus. |
| Blue Crab Fajita |
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pan fried thin tortilla crust filled w. cream cheese & blue crab meat. |
| Tuna Or Salmon Tartar |
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tuna : sweet onion & avocado, ponzu miso sauce. salmon: served w. yuzu soy sauce. |
| Tuna Pizza |
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oven baked thin fajita crust, topped w. fresh herbs spiked guacamole, & sushi grade tuna. |
| Seafood Ceviche |
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lime tamarind vinaigrette & julienned mango. |
| Truffle White Tuna |
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seared escolar tuna w. truffle soy vinaigrette. |
| Yellowtail Jalapeno |
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thin slices of yellowtail, topped w. jalapeno pepper in yuzu truffle soy. |
| Spicy Tuna Gyoza |
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spicy tuna dumpling, sweet chili emulsion Lime spiked guacamole. |
| Kumamoto Oyster |
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cocktail sauce, ponzu sauce & red wine vinaigrette. |
| Avocado/ Cucumber /Asparagus |
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| Tuna |
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| Salmon |
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| California |
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| AAC (Asparagus, Avocado & Cucumber) |
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| Sweet Potato Tempura |
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| Yellowtail Scallion |
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| Philadelphia |
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| Alaskan |
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| Peanut Avocado |
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| Eel Avocado |
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| Eel Cucumber |
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| Boston |
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| Shrimp Tempura |
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| Tuna Avocado |
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| Spicy Tuna |
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| Spicy Yellowtail |
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| Spicy Salmon |
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| Chicken Tempura |
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| Spicy Seafood Tempura |
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| Soft Shell Crab Tempura |
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| Angry Dragon |
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shrimp tempura, avocado, top w. spicy king crab orange edamame& eel sauce. |
| Autumn Of NY |
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spicy crunchy king crab top w. salmon & avocado, wasabi pepper & momiji sauce. |
| Sunset Blvd |
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spicy tuna, salmon, yellowtail, avocado & crunchy, wrapped w. soy seaweed, plum sauce. |
| American Dream |
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rock shrimp tempura top w. spicy lobster & kani, spicy creamy sauce. |
| Valentine |
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crunchy spicy tuna inside, wrapped w. fresh tuna on the outside. |
| Mummy |
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shrimp tempura & cucumber inside top w. lobster salad, seared pepper tuna & avocado, served w. spicy citrus sauce. |
| Sex On The Beach |
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shrimp tempura, spicy tuna inside top w. salmon & avocado w. wasabi mayo. |
| Lava Roll |
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king crab & avocado, soy seaweed, top w. spicy sea scallop w. red wine sauce on the side. |
| Perfect Couple |
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japanese spring roll inside, top w. spicy kani& w. Vietnamese spicy sauce. |
| Paradise |
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spicy lobster, shrimp tempura & fried banana, wrapped w. soy seaweed, yuzu mango sauce. |
| Out Of Control |
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yellowtail, tuna, salmon, avocado & asparagus roll, top w. seared yellowtail, salmon & tuna, spicy miso sauce. |
| Fushimi King |
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deep fried king crab & avocado roll, topped w. spicy tuna & spicy yellowtail, chef's sauce. |
| Tuna |
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big eye tuna, white tuna, seared tuna. |
| Yellowtail |
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hamachi-japan. |
| White Fish |
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atlantic fluke, stripe bass, mackerel / saba japan. |
| Shell Fish |
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red clam-japan, crab stick-japan, squid aoriika-japan, octopus / tako-japan, scallop-canada, shrimp / ebi, botan shrimp japan, king crab alaskan. |
| Roe |
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flying fish roe / tobiko, salmon roe / ikura-alaska, sea urchin / uni-ca. |
| Eel |
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fresh water-japan. |
| Salmon |
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scottie salmon, smoked salmon, king salmon. |
| Sushi Sampler |
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2 pcs of king crab sushi, 1 pcs of salmon, tuna & yellowtail sashimi & 1 spicy lobster roll. |
| Tricolor Sushi |
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10 pcs of assorted sushi w. spicy crunchy tuna roll. |
| Aquarium Sushi |
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12 pcs assorted fish sushi. |
| Sushi & Sashimi For One |
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12 pcs sashimi, 6 pcs sushi, 1 spicy tuna roll. |
