Caesar Salad |
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Lobster Bisque |
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Stuffed Mushrooms |
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Fresh slice mushrooms with super lump jumbo crabmeat in a cream of sherry wine sauce |
Mediterranean Lentil Soup |
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Red Fish Al Fad |
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Super lump crabmeat with fresh slice mushrooms in a garlic herb and white wine sauce |
Chicken Al Fuad |
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Oven baked chicken breast stuffed with spinach and cheese in marsala and french mustard sauce |
Lamb Shang |
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Slow roasting in onion, garlic with mixed spices in a wine sauce on top of jasmine rice |
Steak Al Fuad |
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Medallion of filet mignon in mushrooms, garlic, herbs in red wine brandy sauce |
Flaming Banana Foster |
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Homemade Crème Brulee |
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Homemade Cheesecake |
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