| Frittura Di Calamaretti Con Zucchine E Salsa Arrabbiata |
$12.00 |
Fried calamari with zucchini and spicy tomato sauce |
| Torre Di Melanzane Alla Parmigiana |
$10.00 |
Traditional eggplant parmigiana with mozzarella, parmesan cheese and tomato sauce |
| Carpaccio Di Manzo Con Rucola, Olio, Limone E Parmigiano |
$12.00 |
Carpaccio of beef tenderloin with arugula, oil and lemon dressing and shaved parmesan |
| Zuppa Di Cozze |
$14.00 |
Prince edward island mussels sauteed in shallots, garlic and white wine served with a side of house crostini |
| Bresaola Valtellinese Con Olive Greche, Arugula E Scaglie Di Parmigiano |
$14.00 |
Italian cured air-dried beef with kalamata olives, arugula sala and parmesan shavings |
| Salmone Affumicato Con Capperi Cipolla Rossa E Insalata Mista |
$11.00 |
Smoked salmon served with red onions, caper and toast |
| Clams Oreganate |
$12.00 |
Tender middle-neck clams topped with herbs and bread crumbs and baked to perfection |
| Prosciutto Con Melone |
$11.00 |
Imported parma prosciutto with melon |
| Gamberi Oreganate |
$14.00 |
White shrimp topped with herbs and bread crumbs and baked to perfection |
| Medaglioni Di Granchio |
$16.00 |
Maryland jumbo lump crab cakes tossed with house spices, served on a bed of organic mixed greens |
| Insalatina Mista Di Stagione |
$7.00 |
Mixed organic green salad with fresh tomato, and balsamic vinegar dressing |
| Insalata Cesare |
$9.00 |
Hearts of romaine lettuce with traditional caesar dressing, homemade croutons and parmesan cheese shavings |
| Pere Con Gorgonzola E Noci |
$12.00 |
Pear, gorgonzola cheese and candied walnuts over mixed greens with balsamic vinaigrette dressing |
| Arugula E Finocchio |
$11.00 |
Arugula, fennel and parmesan shavings drizzled with balsamic vinaigrette |
| Fior Di Latte Alla Caprese Con Basilico Organico |
$11.00 |
Fresh mozzarella and vine ripe tomato caprese salad with organic basil |
| Caprino Tiepido Con Pignoli E Pomodori Nostrani |
$11.00 |
Pine nut encrusted goat cheese medallion over beefsteak tomatoes and drizzled with house balsamic vinaigrette |
| Chopped Salad |
$11.00 |
Chopped organic greens topped with hard boiled eggs, chick peas, crumbled bacon, bleu cheese, toasted almonds and tomatoes, served with house herb vinaigrette |
| Avocado Insalata |
$12.00 |
Avocado, mixed greens, fresh mozzarella and roasted peppers |
| Skirt Steak Insalata |
$16.00 |
Marinated skirt steak over mixed greens add chicken $ 4.50 or shrimp $6.00 |
| Pasta E Fagioli Alla Toscana |
$8.00 |
Traditional tuscan white bean soup with pasta |
| Zuppa Del Giorno |
$8.00 |
Soup of the day |
| Ravioli Alla Panna |
$17.00 |
Stuffed spinach and ricotta with panna sauce, ham and sweet peas |
| Penne Or Spaghetti Pomodoro |
$15.00 |
Penne or spaghetti with our fresh daily-made tomato sauce |
| Rigatoni Ala Bolognese |
$16.00 |
Rigatoni bolognese style in a creamy meat sauce |
| Linguini Alle Vongole Aglio, Olio E Pepereoncino |
$17.00 |
Linguini with fresh clams, garlic, olive oil. Red or white sauce. |
| Chicken Milanese |
$16.00 |
Pounded and breaded with arugula salad and marinated diced tomatoes |
| Battuta Di Pollo Alla Griglia Con Insalata Mista E Scaglie Di Parmigiano |
$16.00 |
Grilled pounded chicken breast with green salad and shaved Parmesan cheese |
| Broccoli E Salsiccia |
$17.00 |
Broccoli rabe and sausage |
| Petto Di Pollo Alla Fiorentina |
$17.00 |
Tender chicken breast topped with melted mozzarella cheese over a bed of spinach in a light cream sauce |
| Salmone Selvaggio In Crusta Di Mandorle In Salsa Di Aranciaq |
$19.00 |
Almond crusted wild salmon in an orange reduction |
| Skirt Steak Marinata Con Salsa Di Chimichurri E Vegetali |
$19.00 |
Marinated skirt steak with chimichurri sauce with vegetables |
| Risotto Primavera |
$19.00 |
Arborio rice served with mixed vegetables roasted eggplant, zucchini and yellow squash |
| Pizza Margherita |
$11.00 |
A choice combination of fresh plum tomatoes, garden grown basil, creamy mozzarella with a touch of rich asiago cheese |
| Pizza Con Pepperoni |
$13.00 |
A traditional american pizza topped with plum tomato sauce, creamy mozzarella and the finest pepperoni |
| Pizza Romana |
$14.00 |
A delicious country-style pizza with plum tomato sauce, creamy mozzarella, tangy sun dried tomatoes, the finest ham, black olives and fresh basil |
| Arugula Salad Pizza |
$14.00 |
Arugula, marinated with imported extra virgin olive oil, diced fresh plum tomatoes, black olives, sauteed onions and asiago cheese |
| Pizza Con Vegetali |
$15.00 |
A light and healthy pizza with a glorious combination of garden fresh vegetables, roasted eggplant, zucchini, yellow squash, diced fresh plum tomatoes, sautéed onions, roasted pepeprs and creamy mozz |
| Pizza Con Funghi |
$14.00 |
Topped with savory white mushrooms, juicy diced plum tomatoes, creamy mozzarella and thyme |
| Pizza Contadina |
$14.00 |
Topped with authentic sweet italian sausage, ribbons of roasted red pepers, sauteed onions, plum tomato sauce and creamy mozzarella |
| Shrimp Pesto |
$17.00 |
Topped with pesto sauce, shrimp, marinated tomatoes and fresh basil |
| White Pizza |
$17.00 |
Mozzarella cheese, sausage and broccoli rabe |
| New Avocado And Turkey |
$9.50 |
Fresh roasted turkey breast with avocado, crispy lettuce, fresh tomatoes and mayonnaise |
| New Honey Mustard Turkey |
$9.50 |
Fresh turkey with provolone cheese, bacon, roasted red peppers and honey mustard |
| New Chicken Spinach Wrap |
$9.50 |
Grilled chicken with artichokes, mozzarella cheese, fresh spinach and spicy chipotle mayonnaise |
| Grilled Chicken |
$10.00 |
|
| Veggies |
$9.00 |
|
| Blackened Shrimp |
$12.00 |
|
| New Hamburger Deluxe |
$9.95 |
1/2 lb chopped 100% sirloin with cheese, portobello mushrooms, grilled sauteed onions, bacon, lettuce and tomato |
| New Cheeseburger |
$8.75 |
1/2 lb chopped 100% sirloin with cheese, lettuce and tomato |
| New Meatball Burger |
$8.75 |
Homemade meatball burger parmigiana, with fresh mozzarella cheese |
| New Melezne Burger |
$8.75 |
Eggplant parmigiana with fresh mozzarella cheese |
| Grilled Chicken |
$10.00 |
With sundried tomatoes, blue cheese, fresh basil and pine nuts on a bed of mixed greens |
| Poached Salmon |
$12.00 |
With arugula, fennel and marinated tomatoes |
| Sauteed Spinach |
$11.00 |
With sausage and challots |
| Seared Scallops |
$12.00 |
With tangerine and thyme over arugula |
| Broccoli Rabe |
$9.00 |
|
| Asparagi Gratinati |
$9.00 |
|
| Sauteed Spinach |
$9.00 |
|
| Meatballs |
$9.00 |
|
| Tiramisu |
$8.00 |
|
| Lemon Sorbet |
$8.00 |
|
| Profiteroles |
$8.00 |
|
| Pineapple Sorbet |
$8.00 |
|
| Chocolate Tartufo |
$8.00 |
|
| Ricotta Cheesecake$8 |
$8.00 |
|
