Kale and Swiss Chard Salad |
$12.00 |
With nuts, seeds, cranberries |
Baby Lettuce |
$11.00 |
Celery root & apple remoulade, herbed croutons |
Fresh Mozzarella |
$12.00 |
Sunchokes, cardoons, lemon verbena, pea tendrils |
Roasted Squash Soup |
$7.00 |
Apple, ginger, pecan |
Creamy Polenta |
$12.00 |
Mushrooms, almonds, blue cheese, poached farm egg |
Lamb Meat Balls |
$13.00 |
With pistachio chimichurri, yogurt |
Harissa Roasted Carrots |
$9.00 |
Roasted onions, cilantro, pepita |
Artisanal Quiche of The Moment |
$11.00 |
With baby greens salad |
Burger with Escarole |
$14.00 |
Garlic pickles, onion cream on brioche roll |
House Cured Salmon |
$14.00 |
With caper cream cheese, radish relish & sprouts on rye |
Pork Belly with Avocado |
$13.00 |
Serrano chili, black bean, fennel slaw |
French Dip |
$12.00 |
With horseradish cheddar sauce, onion mustard |
Smoked Tofu & Root Vegetable Schwarma |
$11.00 |
With pinenuts, pickled onions |
Oven Roasted Pork Loin |
$17.00 |
Raised heirloom beans, housemade-smoked sausage |
Pan Roasted Trout Filet |
$14.00 |
Lentils, cabbage, smoked parsnip, ruby streaks |
Arugula & Parmesan |
$11.00 |
|
Bacon & Leek |
$14.00 |
|
Sweet Potato Hummus & Quark |
$16.00 |
|
Mocha Pot De Creme |
$7.00 |
Cinnamon sugar shortbread, chantilly |
Chiffon Cake |
$7.00 |
Winter citrus salad, pink grapefruit curd |
Selection of 3 Cheeses |
$12.00 |
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