| Chicken Wings |
$8.99 - $15.99 |
Marinated jumbo chicken wings fried and tossed in choice of one of our homemade sauces. Served with celery, carrot sticks and bleu cheese or ranch, plain, medium, hot, bbq, teriyaki, blackened parmes |
| Black Bean Hummus |
$5.99 |
Fitzgeralds signature black bean hummus with hints of fresh lime and cilantro served with grilled pita wedges |
| Hand Breaded Fried Pickles |
$5.99 |
Dipped in buttermilk and coated with special seasonings then fried to a crisp. Served with ranch dipping sauce |
| Buffalo Shrimp |
$9.99 |
Marinated and dusted with seasoned flour and fried to golden brown then tossed in buffalo sauce. Served with bleu cheese or ranch |
| Calamari |
$8.99 |
Coated with seasoned flour then lightly fried. Served with red pepper aioli and marinara |
| Sesame Crusted Tuna |
$12.99 |
Sashimi grade ahi tuna coated with black and white sesame seeds then seared rare and sliced thin over a bed of fresh mango slaw and drizzled with honey teriyaki |
| Artichoke and Spinach Dip with Chips |
$6.99 |
Homemade creamy spinach and artichoke heart dip |
| Fried Mozzarella |
$6.99 |
Mozzarella hand breaded with parmesan cheese and panko breadcrumbs |
| Crab Cakes |
$10.99 |
Two southern style crab cakes loaded with jumbo lump crabmeat and served with a red pepper aioli |
| Chicken Tenders |
$8.99 |
Six all white meat chicken tenders served with celery and carrot sticks and your choice of sauce, honey mustard, BBQ, ranch. Available grilled or fried tossed in your choice of mild, medium or hot sa |
| Nachos |
$1.99 |
Topped with homemade meat chili and queso, fresh jalapenos, sour cream, shredded lettuce and our specialty roasted poblano salsa Add grilled chicken. Add steak $2.99 |
| Fitzgeralds Platter |
$15.99 |
Try a sampling of our best selling appetizers. Platter includes five buffalo wings, three fried mozzarella, four chicken tenders, fried pickles and two original sliders. Serves 2-3 people. No substit |
| Soup of the Day |
$3.99 - $4.99 |
|
| Homemade Veggie Chili |
$3.99 - $4.99 |
Add beef $1.99 |
| Soup and Salad Combo |
$6.99 |
Cup of our homemade soup or chili and a house or caesar salad |
| House Salad |
$4.99 - $6.99 |
Mixed greens, onions, roma tomatoes, cucumbers, garlic croutons and choice of dressing add grilled chicken $1.99, add grilled salmon $4.99 |
| Caesar Salad |
$4.99 - $6.99 |
Romaine with garlic croutons and fresh parmesan tossed in a creamy caesar dressing, add grilled chicken $1.99, add grilled salmon $4.99 |
| Strawberry Spinach Salad |
$9.99 |
Baby spinach tossed with fresh basil, strawberries, spiced pecans, goat cheese crumbles and balsamic vinaigrette dressing, Add grilled chicken $1.99 |
| Hawaiian Salad |
$12.99 |
Mixed greens, goat cheese, craisins, pecans, fresh apple, mango, pineapple and teriyaki glazed chicken or shrimp, then tossed in a mango vinaigrette |
| Greek Salad |
$10.99 |
Fresh cut romaine hearts with roma tomatoes, kalamata olives, red onions, cucumbers, pepperoncinis and feta cheese tossed in our signature whole grain mustard vinaigrette, add grilled chicken $1.99 |
| Steak Salad |
$13.99 |
A blend of romaine and iceberg lettuce tossed in a smoky ranch dressing, with roma tomatos, red onions and grilled top sirloin then finished with shoestring potatoes |
| Fried Goat Cheese Salad |
$9.99 |
Baby spinach topped with mushrooms, onions, tomatoes, apple wood smoked bacon, fried goat cheese and drizzled with Italian dressing, add grilled chicken $1.99 |
| Shepherds Pie with Guinness Gravy |
$11.99 |
Top sirloin slowed cooked with sautéed button mushrooms, carrots, celery and fresh garlic and herbs, topped with garlic mashed potatoes and cheddar cheese, then baked until golden brown. Served with |
| Classic Fish and Chips |
$11.99 |
North atlantic cod filets lightly hand battered with harp lager and fried to a golden crisp. Served with french fries, cole slaw and our signature tartar sauce |
| Balsamic Marinated Chicken |
$14.99 |
Two balsamic and herb marinated grilled chicken breasts, served with sautéed spinach, grilled portobella mushrooms and roasted peppers and onions, then topped with crumbled goat cheese |
| Fresh Atlantic Salmon |
$16.99 |
Prepared grilled or blackened. Served with rice pilaf and grilled asparagus. Finished with a caper and herb cream sauce |
| Corned Beef and Cabbage |
$12.99 |
Thinly sliced corned beef served with braised cabbage, garlic mashed potatoes and guinness au jus |
| Chicken Riggies |
$13.99 |
Grilled chicken mixed with a blend of sweet and spicy peppers, garlic and crushed tomatoes tossed in our creamy parmesan sauce with rigatoni pasta |
| Dublin Broil |
$16.99 |
Thinly sliced roasted top sirloin over garlic mashed potatoes, topped with guinness gravy and fried onions. Served with the vegetable of the day |
| Ribeye |
$18.99 |
12 ounce hand cut ribeye served with garlic and rosemary potatoes and asparagus, make it a surf n turf add our jumbo crab cake $4.99 |
| Irish Meatloaf |
$14.99 |
Ground lamb and beef mixed with onions, garlic and extra sharp cheddar cheese then baked with our guinness and honey glaze. Served with garlic mashed potatoes and sticky carrots |
| Baked Tilapia with Crab |
$14.99 |
Marinated Tilapia with lump crab meat, baked then finished with our herb butter sauce. Served over rice pilaf and sauteed spinach |
| Drop-Kick Chicken Sandwich |
$9.99 |
Blackened chicken dipped in buffalo sauce, topped with bleu cheese and toasted almonds. Available grilled or fried |
| Roasted Turkey Focaccia Club |
$9.99 |
Slow roasted turkey with leaf lettuce, tomato, thick apple wood smoked bacon and rosemary mayonnaise on toasted focaccia bread |
| Reuben |
$9.99 |
Homemade corned beef on griddled marble rye bread with melted Swiss cheese, sauerkraut and thousand island dressing |
| Galway Steak Sandwich |
$10.99 |
Thinly sliced top sirloin with caramelized onions and melted provolone cheese on a toasted hoagie, served with guinness au jus for dipping |
| Chicken Salad Sandwich |
$8.99 |
Homemade chicken salad with herb roasted chicken, mixed with sun dried tomatoes and rosemary mayonnaise, piled on focaccia bread with lettuce and tomato |
| Fitzgeralds Cod Sandwich |
$8.99 |
Lightly hand battered North Atlantic cod fillet made with Harp lager, then fried golden and smothered in sharp cheddar on a potato roll with cole slaw and fries |
| Blarney |
$8.99 |
Served with lettuce, tomato and onions |
| Black and Bleu |
$9.99 |
Blackened with bleu cheese, caramelized onions and roasted almonds |
| The Shillelagh |
$12.99 |
Our blarney burger piled high with our shaved corned beef, sauerkraut, swiss cheese and thousand island dressing |
| Barbeque |
$9.99 |
Cheddar cheese, bacon, barbalo sauce and onion straws |
| Fried Goat Cheese |
$10.99 |
Fried goat cheese wheel, caramelized onions and red pepper aioli |
| Erin Go Bragh |
$12.99 |
Over easy fried egg, applewood smoked bacon and sharp cheddar cheese |
| Original Slider |
$8.99 |
Made with 100% certified black angus beef, caramelized onions and american cheese |
| Original with a Twist |
$9.99 |
Topped with fried onions and served with our smoky ranch dressing |
| Black N Bleu |
$9.99 |
Made with 100% certified black angus beef, blackened and topped with bleu cheese and chopped bacon. Served with bleu cheese dressing |
| Southern Fried Chicken Slider |
$8.99 |
Mini fried chicken sandwiches with fried pickles and ranch dressing |
| Chicken and Cheddar Sliders |
$8.99 |
Chicken sandwiches with melted cheddar and applewood smoked bacon. Served with BBQ or ranch |
| Grilled Portabella |
$9.99 |
Balsamic and herb roasted portabella mushroom, roasted red bell pepper and fresh mozzarella |
| Slider Party Platter |
$27.99 |
Feeds 4-6 people, twelve sliders with a choice of two flavors |
| Cajun Chicken Club |
$7.99 |
Blackened chicken, chipotle mayonnaise, applewood smoked bacon, lettuce, tomato and pepper jack cheese on grilled panini bread. Served with french fries. Served on tuesday |
| Crab Cake Sandwiches |
$7.99 |
Our jumbo crab cake with roasted red pepper aioli, lettuce and tomato. Served with fresh garlic butter potato chips. Served on wednesday |
| Fish Tacos |
$7.99 |
Two flour tortillas filled with blackened mahi mahi, shredded lettuce, cheddar jack cheese and fresh tomatoes. Served with black bean and corn relish, rice pilaf and roasted poblano. Add guacamole fo |
| Extra Sauces or Dressings |
$0.50 |
|
| French Fries |
$1.99 |
|
| Sweet Potato Fries |
$2.99 |
|
| Mick Mac and Cheese |
$2.99 |
|
| Crispy Rosemary Potatoes |
$3.99 |
|
| Garlic Mashed Potatoes |
$2.99 |
|
| Vegetable of the Day |
$2.99 |
|
| Sauteed Spinach |
$2.99 |
|
| Grilled Asparagus |
$3.99 |
|
| Rice Pilaf |
$2.99 |
|
| Sticky Carrots |
$2.99 |
|
| Chicken Tenders (Grilled or Fried) |
$4.99 |
Choice of honey mustard or BBQ |
| Corn Dog |
$4.99 |
|
| Grilled Cheese |
$4.99 |
|
| Mac n Cheese |
$4.99 |
|
| Ice Cream Sundae |
$1.99 |
Vanilla ice cream topped with chocolate sauce, whipped cream and a cherry |
| Guinness Tiramisu |
$8.99 |
An irish take on an italian favorite. Lady finger cookies dipped in coffee and guinness, layered irish cream whipped mascarpone cheese and chocolate shavings |
| Apple Tart |
$7.99 |
Apples caramelized with brown sugar and cinnamon then wrapped in flaky crust and baked. Topped with vanilla ice cream and caramel |
| New York Style Cheesecake |
$8.99 |
Served with whipped cream and fresh strawberries |
