| Hot and Sour with Shrimp |
$3.00 |
|
| Chicken Wonton Soup |
$3.00 |
|
| Coconut Chicken Soup |
$4.00 |
|
| Lobster and Seafood Asparagus Soup |
$5.00 |
|
| Thai Asparagus and Cucumber Salad |
$5.00 |
|
| Spinach Salad |
$6.00 |
candied walnuts, dry cranberries and blue cheese crumbles |
| Kim Cheese |
$3.00 |
spicy Korean Napa cabbage |
| Japanese Seaweed Salad |
$5.00 |
|
| Asian Chicken Salad |
$9.00 |
|
| Fried Calamari Salad |
$9.00 |
|
| Grilled Salmon Salad |
$10.00 |
|
| Steak Salad |
$10.00 |
all served on a bed of spring mix with Asian dressing |
| Seared Tuna and Greens |
$10.00 |
|
| Lobster Mango Salad |
$12.00 |
|
| Lettuce Wrap |
$8.00 - $7.00 |
wok-seared chopped chicken or tofu, shitake mushroom, water chestnuts, and red bell pepper, served on crispy rice noodles with cold lettuce cup and drizzled with plum sauce |
| Cocktail Shrimp Tempura with Mango Salsa |
$7.00 |
|
| Shrimp Tempura with Tempura Vegetables |
$8.00 |
|
| Lobster Tempura with Tempura Asparagus |
$11.00 |
|
| Tuna Tartar |
$12.00 |
|
| Fried Lobster Tails |
$14.00 |
|
| Steamed Mussels in Red Curry and Lemon Grass |
$9.00 |
|
| Smoked Salmon and Cream Cheese Wontons |
$7.00 |
|
| Grilled Chicken Satay |
$5.00 |
served with Indonesian peanut sauce |
| Golden Thai Calamari |
$7.00 |
served with citrus dipping sauce |
| Edamame |
$5.00 |
steamed Japanese soy beans with kosher salt |
| Gyoza Dumplings (Pan-Fried or Steam) |
$6.00 |
minced pork, cabbage, and scallion, served with soy-ginger sauce |
| Crystal Shrimp Dumplings |
$6.00 |
steamed, served with soy-ginger dipping sauce |
| Crispy Veggie Spring Rolls |
$3.00 |
cabbage, carrot, and ginger, served with our own sweet and sour sauce |
| Fresh Basil Rolls |
$4.00 - $6.00 |
served cold with dipping sauce rice noodles, bean sprouts, carrot, mint, and lettuce wrapped in rice paper |
| Wok-Tossed Wrinkled String Beans |
$6.00 |
fresh garlic in caramelized soy |
| Dim Sum Platter |
$9.00 |
two cream cheese wontons, two fried dumplings, one spring roll, and one basil chicken roll |
| Side Order Steamed Jasmine Rice or Brown Rice |
$2.00 |
|
| Side Order Fried Rice or Vegetables |
$3.00 |
|
| Side Order Noodles |
$3.00 |
lo-mein, soba, udon, or pad Thai noodles |
| Panko Breaded Fried Grouper |
$14.00 |
served in a special blended soy-ginger sauce with chopped onion, shitake mushroom, and red bell pepper, garnished with string beans |
| Miso Tuna |
$16.00 |
rare only pan seared tuna, marinated with red miso sauce, garnished with fresh asparagus, capers, and wasabi |
| Teriyaki Chicken |
$14.00 |
grilled marinated chicken breast, served with steamed vegetables |
| PanAsia Duck |
$15.00 |
pan seared duck breast with shredded vegetables served with Chinese crepes and plum sauce |
| Vanilla Shrimp with Walnuts |
$16.00 |
large, crispy battered shrimps, tossed in vanilla sauce, with honey glazed walnuts |
| Grilled Scallops or Salmon |
$16.00 |
teriyaki glaze served over soba noodles |
| Seafood Medley Splendor |
$17.00 |
choose soy-ginger brown sauce or garlic white wine sauce, shrimps, scallops, calamari, and white fish fillet with fresh vegetables |
| Steamed Tilapia with Spinach |
$12.00 |
topped with julienned ginger and scallion in soy ginger sauce |
| Steamed Sea Bass with Spinach |
$18.00 |
topped with julienned ginger and scallion in sherry soy broth |
| Shrimp and Lobster in Lobster Sauce |
$19.00 |
with fresh spinach, asparagus, mushroom and touch of vermouth |
| Korean BBQ Beef |
$16.00 |
served with Asian Slaw |
| Lobster Fried Rice |
$16.00 |
|
| Soft Drinks |
$2.00 |
|
| Iced Tea |
$2.00 |
|
| Juice Orange |
$2.00 |
|
| Juice Cranberry |
$2.00 |
|
| Juice Grapefruit |
$2.00 |
|
| Voss Bottle Water |
$2.00 - $6.00 |
mineral or sparkling |
| Hot Tea |
$2.50 |
|
| Coffee |
$2.00 |
|
| Xango Cheese Cake with Lemon Sauce |
$6.00 |
|
| Honey Banana Tempura with Green Tea Ice Cream |
$6.00 |
|
| Chocolate Spring Rolls |
$7.00 |
|
| Vanilla Ice Cream |
$3.00 |
|
| Green Tea Ice Cream |
$4.00 |
|
| Mango Sherbet |
$3.50 |
|
| Coconut Ice-Cream with Grilled Pineapple |
$7.00 |
|
| Tofu |
$7.00 - $11.00 |
|
| Chicken or Beef |
$8.00 - $13.00 |
|
| Shrimp or Scallops |
$9.00 - $14.00 |
|
| Combination of any two |
$9.50 - $14.50 |
choose the style of cooking |
| Honey Seared Sesame (Lightly Fried) |
|
caramelized soy and ginger glaze with honey |
| Fragrant Basil |
|
red onion, red bell pepper, asparagus, sugar peas, tomato, fresh, basil in garlic infused soy ginger sauce |
| Black Peppered Stir Fry |
|
wok seared shitake mushroom, red onion, and red bell pepper in own blend of spices |
| Fire Cracker (Lightly Fried) |
|
spicy combination of wok tossed sugar peas, shitake mushroom, carrot, and fresh jalapeno pepper in zesty chili-soy ginger glaze |
| Sichuan Kung Pao |
|
chili seared soy sauce, scallion, garlic zucchini, red onion, red bell pepper, and shitake mushroom, with roasted peanuts |
| Coconut Curry |
|
spicy green curry, coconut milk, red bell pepper, fresh basil, onion, carrot, and sugar peas |
| Red Curry |
|
fresh tomato, red onion, red bell pepper, sauteed with red curry, coconut milk, and sweet basil |
| Mongolian Stir Fry |
|
quick tossed in a hot wok with scallion and red onion, with thin rice noodles |
| Classic Mandarin |
|
a variety of fresh vegetables wok tossed in traditional garlic soy brown sauce |
| Tofu |
$6.00 - $10.00 |
|
| Chicken or Beef |
$7.00 - $12.00 |
|
| Shrimp or Scallops |
$8.00 - $13.00 |
|
| Combination of any Two |
$8.50 - $12.50 |
|
| Singapore Vermicelli Noodles |
|
thin rice noodles with scallion, onion, shitake mushroom, carrot, zucchini, and egg, with yellow curry |
| Pad Thai |
|
Thai noodles with special tangy Thai sweet and sour sauce, egg, bean sprouts, carrot, scallion, lime, and crushed roasted peanuts |
| Lo Mein Noodles |
|
traditional Chinese egg noodles, work tossed with scallion, onion, carrot bean sprouts, shitake mushroom and broccoli |
| Yaki Noodles |
|
choice of Japanese buckwheat or udon noodles with scallion, onion, shitake mushroom, Spinach, carrot, and bean sprouts |
| Jum Pong Noodle Soup |
|
traditional Korean noodles with carrot onion, scallion, zucchini, bok choy, and shitake mushroom in rich soy-chili broth |
| Stir Fry Rice |
|
onion, edamame, carrot, and egg |
| Teriyaki Chicken |
$5.00 |
|
| Broccoli Chicken or Beef |
$5.00 |
|
| Honey Sesame Chicken |
$5.00 |
|
| Lo Mein Chicken or Beef |
$5.00 |
|
| Chicken Tenders with Fries |
$5.00 |
no substitutions |
