| Soup Of The Day |
$4.95 |
made fresh daily |
| Brick Oven Chicken Wings |
$10.95 |
wings seasoned with rosemary, thyme, garlic, olive oil and lemon, roasted in our brick oven |
| Zuppa Di Clams Or Mussels |
$14.95 |
steamed with garlic, parsley, oregano and a touch of hot pepper (red or white) |
| Fried Calamari |
$10.95 |
with hot cherry peppers and marinara sauce |
| Roasted Peppers With Capers |
$8.95 |
anchovies optional |
| Sautéed Escarole, Spinach Or Broccoli Rabe |
$9.95 |
with sausage |
| Eggplant Marinara |
$8.95 |
|
| Hot Peppers |
$6.95 |
not responsible for the hotness of the peppers |
| Sautéed Baby Artichokes |
$8.95 |
|
| Garlic Bread |
$4.50 - $4.95 |
|
| Meatball Or Sausage |
$2.75 |
|
| Anchovies |
$2.95 |
|
| Side Of Sauce |
$1.75 |
|
| Fresh Ricotta |
$2.95 |
excellent addition to pasta |
| Antipasto |
$8.75 |
anchovies optional |
| Tossed Salad |
$6.95 - $7.25 |
|
| Mixed Salad |
$7.95 |
assorted greens tossed with goat cheese, almonds and seasonal fruit in a light vinaigrette |
| Arugula Salad |
$7.50 |
dressed with lemon, olive oil, and shaved parmesan |
| Caesar Salad |
$7.95 - $10.95 |
|
| Chopped Salad |
$7.95 |
|
| Beet Salad |
$8.75 |
roasted beets, goat cheese, over mixed greens in champagne vinaigrette |
| Orange Salad |
$7.25 |
on a bed of arugula with red onion, topped with oil olive (seasonal) |
| Tomato and Fresh Mozzarella |
$7.95 |
topped with a hint of pesto and olive oil (seasonal) |
| Tuscan Steak Salad |
$16.00 |
mixed greens, carmalized red onion, kalamata olives, gorgonzola cheese, topped with marinated flank steak |
| Add to any salad |
$6.00 |
|
| Countneck Clams |
$1.75 - $9.50 |
|
| Shrimp |
$2.00 - $11.00 |
|
| Oysters |
$2.00 - $11.00 |
|
| Tomato Pie |
$10.00 - $18.00 |
tomato sauce, grated cheese, fresh parsley and basil (no mozzarella) |
| Neapolitan |
$12.50 - $19.95 |
mozzarella, fresh sliced tomatoes, olive oil, garlic, herbs |
| Spinach |
$12.50 - $19.95 |
spinach, garlic, olive oil, mildly spiced with red pepper |
| Anchovy |
$12.50 - $19.95 |
anchovies, light tomato sauce, garlic, romano cheese, herbs |
| Sweet Pea |
$12.50 - $19.95 |
peas, tomato sauce, ricotta, mozzarella, parsley, basil |
| Broccoli |
$12.50 - $19.95 |
broccoli, garlic, olive oil, mozzarella, ricotta |
| Puttanesca |
$12.50 - $19.95 |
tomatoes, olives, capers, anchovies, hot peppers |
| Pesto |
$14.50 - $22.95 |
chicken, sliced tomato, red onion with basil pesto |
| Eggplant |
$14.50 - $23.95 |
eggplant, tomato sauce, mozzarella, ricotta, parsley, basil |
| Chicken |
$14.50 - $23.95 |
chicken, artichokes, mozzarella, red onions (red or white) |
| Clam |
$15.95 - $24.95 |
fresh clams, garlic, parsley, olive oil |
| Scampi |
$17.95 - $25.95 |
fresh shrimp, garlic, olive oil, butter, herbs |
| Broccoli Rabe |
$14.50 - $23.95 |
olive oil, garlic, red pepper, mozzarella, ricotta |
| Brick Oven Pizza |
$9.25 - $16.95 |
|
| Standard Toppings |
$2.25 - $3.00 |
sausage, pepperoni, olives, peppers, hot peppers, hamburg, mushrooms, bacon, onions, anchovies, extra mozarella |
| Additional options: |
|
Gluten Free - Add $1.00 Whole wheat crust available upon request |
| Raw Bar Sampler |
$20.00 |
|
| Pasta Bowls |
$8.50 |
linguine with marinara or fradiavlo, pesto pasta, spaghetti with garlic and anchovy |
| Stuffed Risotta |
$8.95 |
Risotto Balls filled with Prosciutto, Peas and Romano Cheese, Garnished with a Creamy Pesto |
| Fried Mozzarella |
$9.00 |
Panko breaded mozzarella served with marinara sauce |
| Crab Cakes |
$12.95 |
Served with Corn & Black Bean Salsa, Mixed Greens, and Roasted Red Pepper Aioli |
| Stuffed Figs |
$8.95 |
Figs stuffed with Goat Cheese wrapped in Proscuitto served on a bed of greens |
| Fig & Proscuitto Pizza |
$14.95 |
Fig, Proscuitto, Ricotta and Arugula garnished with shaved parmesan cheese |
| Buffalo Chicken Pizza |
$13.95 - $23.95 |
Chicken, Mozzarella, Blue Cheese and Scallions |
| Tavern Pie |
$10.95 |
Changes Daily |
| Stuffed Mushrooms |
$9.00 |
Tender Mushrooms filled with Italian Sausage, Fresh Herbs, Bread Crumbs and Cheese |
| Foccacia Meatball Sliders |
$9.00 |
meatballs topped with mozzarella, served on our own herbed foccacia |
| Foccacia Sandwiches |
$9.00 |
*Tomatoes, fresh mozzarella with arugula and pesto. *Grilled chicken with arugula and roasted peppers. *Capicolla, roasted peppers and Italian sharp cheese |
| Panzanella Salad |
$8.95 |
Native tomatoes, onion, kalamata olives, fresh basil and our own croutons |
| Wedge Salad |
$8.95 |
Iceburg lettuce - served with blue cheese dressing, bacon and chopped tomatoes |
| Sea Island Salad |
$8.95 |
Arugula, endive, pears, apple, candied pecans and blue cheese with sherry vinaigrette |
| Chicken Milanese |
$17.00 |
Breaded Chicken Cutlet - served with spinach and creamy risotto |
| Pasta Alforno |
$14.50 |
Rigatoni, peas, sausage, ricotta, marinara and mozzarella (baked) |
| Summertime Primavera |
$15.00 |
Fresh Vegetables, garlic and tomatoes sauteed in olive oil, tossed with linguini |
| Raw Bar Sampler |
$20.00 |
4 shrimp, 4 clams, 4 oysters |
| Stuffed Artichoke |
$8.50 |
Steamed and filled with breadcrumbs, olives, fresh romano cheese, garlic and light anchovies |
| Stuffed Risotto |
$8.95 |
Risotto Balls filled with Prosciutto, Peas and Romano Cheese, Garnished with a Creamy Pesto |
| Fried Mozzarella |
$9.00 |
Panko breaded mozzarella - served with marinara sauce |
| Crab Cakes |
$10.00 |
Served with corn & black salsa, mixed greens, and roasted red pepper aioli |
| Stuffied Figs |
$8.95 |
Figs stuffed with goat cheese wrapped in proscuitto served on a bed of greens |
| Fig & Proscuitto Pizza |
$14.95 |
Fig, proscuitto, ricotta and arugula garnished with shaved parmesan cheese |
| Buffalo Chicken Pizza |
$13.95 - $23.95 |
Chicken, mozzarella, blue cheese and scallions |
| Stuffed Msurhooms |
$9.00 |
Tender mushrooms filled with Italian sausage, fresh herbs, bread crumbs and cheese |
| Sea Island Salad |
$8.95 |
Arugula, endive, pears, apples, candied pecans and blue cheese in a sherry vinaigrette |
| Panzanella Salad |
$8.95 |
Native tomatoes, onion, kalamata olives, fresh basil and our own croutons |
| Wedge Salad |
$8.95 |
Iceberg lettuce - served with blue cheese dressing, bacon and chopped tomatoes |
| Foccacia Meatball Sliders |
$9.00 |
meatballs topped with mozzarella, served on our own herbed foccacia |
| Chicken Milanese |
$17.00 |
Breaded chicken cutlet - served with spinach and creamy risotto |
| Pasta Alforno |
$16.00 |
Rigatoni, peas, sausage, ricotta, marinara and mozzarella (baked) |
| Summertime Primavera |
$17.00 |
Fresh vegetables, garlic and tomatoes sauteed in olive oil, tossed in linguini |
| Traditional Sauce |
$7.00 |
|
| Marinara Sauce |
$7.00 |
|
| Puttanesca Sauce |
$8.00 |
|
| Gift Box of Sauce |
$22.00 |
One of each |
| Cannoli |
$4.95 |
|
| Homemade Cheese Cake |
$6.50 |
with fresh strawberries |
| Vanilla Haagen Dazs Ice Cream |
$5.50 |
|
| Hot Fudge Sundae |
$6.50 |
with freshly whipped cream |
| Bread Pudding |
$5.25 - $6.50 |
Served warm |
| Seasonal Fruit Crisp |
$6.50 |
served warm with vanilla ice cream |
| Birthday Cakes Available |
|
***24 hour notice required*** ($1.50 per person plate charge will be applied to desserts brought in) |
| Sausage |
$8.95 |
|
| Genoa Salami |
$8.95 |
|
| Meatball |
$8.95 |
|
| Ham |
$8.95 |
|
| Fried Sausage |
$8.95 |
with peppers and onions |
| Eggplant |
$8.95 |
|
| Chicken Parmesan |
$9.50 |
|
| Veal Parmesan |
$10.50 |
|
| Shells |
$12.50 - $13.95 |
with tomato sauce |
| Spaghetti |
$12.50 - $13.95 |
with tomato sauce |
| Sausage & Peppers |
$17.95 |
Italian sausage fried with a combination of sweet and hot peppers, served with a side of shells |
| Shells |
$14.50 |
meatball, sausage, salad |
| Spaghetti |
$14.50 |
meatball, sausage, salad |
| Clam Sauce |
$19.95 |
Fresh Clams in their shell over linguine (white or red) |
| Puttanesca |
$17.95 |
Tomatoes, garlic, imported olives, capers, anchovies, and hot peppers over linguine |
| Rigatoni Bologenese |
$17.50 |
Our own meat sauce |
| Scampi |
$19.95 |
Gulf shrimp, garlic, olive oil, butter, lemon, capers and white wine over linguine |
| Pasta Primavera |
$17.50 |
Fresh vegetables and cheese, light tomato, cream sauce, tossed with penne |
| Chicken Stemperata |
$19.95 |
Half Chicken, bone-in pieces, sauteed with garlic, olives and pepperoncini, served with a side of shells |
| Cioppino |
$23.95 |
Shrimp, scallops, mussels, clams, calamari, sauteed with garlic, simmered in marinara sauce over linguine |
| Broccoli Rabe & Penne |
$18.95 |
Tossed in olive oil, garlic and a touch of red pepper (with sausage add $1.50) |
| Stuffed Eggplant |
$17.95 |
Lightly seasoned eggplant stuffed with ricotta cheese, topped with marinara and mozzarella, served with a side salad |
| Manicotti |
$17.95 |
Our fresh pasta filled with ricotta cheese, topped with Marinara and Bechamel Sauce |
| Meat Lasagna |
$17.95 |
Fresh pasta layered with ricotta, ground meat, a light tomato sauce and mozzarella, served with a side salad |
| Chicken or Veal Parmesan |
$18.95 - $20.95 |
Lightly breaded and sauteed, topped with mozzarella, light tomato sauce and served with penne pasta |
| Oven Roasted Scrod |
$21.95 |
Lemon parsley butter with sauteed spinach and roasted potatoes |
| Ravioli |
$18.95 |
Our "very own" handmade three cheese ravioli with marinara sauce, served with a side salad |
| Carbonara |
$18.95 |
Linguine with proscuitto di parma and peas in a creamy parmesan sauce |
| Salmon |
$19.95 |
Roasted with capers, grape tomatoes and red onion served with sauteed spinach and potatoes |
| Penne Ala Vodka |
$16.95 - $21.95 |
|
| Chicken Piccata |
$17.95 |
Breast of chicken sauteed with capers, served with sauteed spinach and pasta |
| Add to any pasta dish |
$6.00 |
|
| Gluten Free Pasta Available |
|
|
