Claybread |
$6.00 |
Parmesan reggiano, red pepper and garlic aioli |
Meatballs |
$14.00 |
Smokey tomato fondue, pickled peppers, feta |
Picholine Olives |
$8.00 |
Preserved lemon, fennel, confit garlic, olive oil and rosemary |
Chickpea Fritters |
$14.00 |
Peach amba, broccoli salad, almond |
Chicken Confit Ravioli |
$15.00 |
Basil, hazelnuts, ohio peppers |
Pei Mussels |
$15.00 |
Tomato, fennel, lemon, croustades |
Crispy Chicken Livers |
$14.00 - $20.00 |
Sautéed spinach, housemade bacon and dried cherry compote |
Florida Shrimp |
$15.00 |
Buttered grits, piperade |
Dr. Katz Housemade Pickles |
$5.00 |
Dill, garlic and chile |
Blue Jacket Dairy Hull's Trace |
|
Homestead original, cows milk, aged 6 mo |
Kokoborrego Shot Rock |
|
Gouda style, sheep's milk, aged 5 mo |
Dave's Mortadella |
|
House made, pistachio |
Mayfield Creamery Bloomfield |
|
Camembert style, bloomy, pasteurized cow's milk |
Three Village Cheese Ghoast |
|
Original style, goats milk, aged |
Hudson Valley Duck Country Pate |
|
Moulard, local pork, caraway |
Buttermilk Bleu Iceberg Wedge |
$9.00 |
Red onion, tomatoes |
Baby Lettuce |
$8.00 |
Lime vin, mojito mint, pickled blueberries |
Mushroom Arugula |
$9.00 |
Braised leek vin, hazel nuts, parmesan |
Karen's Caesar |
$10.00 |
Housemade focaccia croutons and parmesan reggiano |
Seasonal Soup |
$7.00 |
Daily preparation |
Mushroom and Gruyere |
$17.00 |
Caramelized onions & herbs |
Roasted Chicken |
$17.00 |
Swedish farmer's cheese, artisan tomatoes, rosemary |
Fontina and Arugula |
$17.00 |
Tomato ragout, kale, sherry vinaigrette |
Miller Grass Fed Beef Burger |
$15.00 |
Seeded bun, tomato relish, mustard aioli, amish cheddar |
Tandoor Ribeye |
$41.00 |
Killbuck valley mushrooms, sauce bordelaise |
Denver Steak |
$18.00 |
Local ncf beef, herb spackle, red wine jus |
Tandoor Whole Carolina Trout |
$26.00 |
Preserved citrus, caper butter sauce, fried parsley |
Tandoor Pork Chop |
$26.00 |
Ncf pork, plum preserves, onion soubise |
Crispy Duck Confit |
$25.00 |
Killbuck valley mushrooms, späetzle, braised red cabbage, sautéed spinach, mustard crème fraiche, red wine jus |
Vegan Lentil Croquettes |
$21.00 |
Corn coulis, roasted beets, fingerlings, pickled chiles romaine heart salad, basil, lime vinaigrette |
Tandoori Style Chicken Thighs |
$28.00 |
Basmati rice, masala tomato sauce, pickled cucumber, yogurt, amchur powder, indian fried onions |
Pan-Seared Columbia River Salmon |
$33.00 |
Freekeh, chermoula sauce, cilantro, olive oil, yogurt, citrus |
Indonesian Vegetarian Fried Rice |
$19.00 |
Spinach, zucchini, chili-bean paste, shiitakes, fried egg, thai basil, peanuts and cilantro |
Gargati Macaroni and Gouda |
$9.00 |
Chive and herbed bread crumbs |
Local Pole Beans |
$7.00 |
Chickpeas caponata, parsley |
Fresh Cut French Fries |
$6.00 |
Garlic, fine herbs |
Creole Creamed Corn |
$7.00 |
Wood roasted tomato, okra |
Fingerlings and Pearl Onions |
$7.00 |
Herbs, blue cheese fondue |
Spinach |
$6.00 |
Sautéed with shallot |
Cheese Fritters |
$8.00 |
Red pepper coulis, dill, feta |
Crispy Späetzle |
$7.00 |
Killbuck valley mushrooms, herbs |
Zucchini and Za'atar |
$6.00 |
Sumac, oregano, pearl onion |
Mixed Greens |
$6.00 |
Sherry vinaigrette |
Mixed Fruit |
$5.00 |
|
Berries |
$6.00 |
|
Yukon Gold Home Fries |
$4.00 |
|
Southern Stone Ground and Goat Cheese |
$5.00 |
|
Housemade Bacon |
$5.00 |
|
Housemade Breakfast Sausage |
$5.00 |
|
Multigrain, Pave or Brioche Toast |
$2.00 |
|
Housemade Bagel Plain or Onion |
$3.00 |
|
Blueberry Crostata |
$12.00 |
vanilla bean streusel, blueberry syrup, lemon lavender ice cream (please allow 20 minutes for preparation) |
Fire Split |
$11.00 |
fudge brownie, salted caramel ice cream, brûléed banana |
Popcorn Ice Cream Sundae |
$8.00 |
caramel sauce and candied pecans |
Tawny's Favorite |
$8.00 |
berries and bittersweet chocolate |
House Made Ice Creams and Sorbet |
$6.00 |
|
Local Cheese Selection |
$15.00 |
seasonal fruit, jam, nuts and croustades |
Housemade Sticky Buns |
$4.00 |
|
Seasonal Fruit Plate |
$12.00 |
|
Clay Oven Bread with Cinnamon Sugar |
$4.00 |
|
Steel Cut Oatmeal Brûlée |
$8.00 |
Raspberries, golden raisins and vanilla whipped cream |
Seasonal Soup |
$6.00 |
|
Housemade Granola |
$7.00 |
Stutzman grains, greek style yogurt, honey and berries |
Candy Stripe Beet Salad |
$7.00 - $12.00 |
Arugula, goat cheese, pecan crumble and cranberry vinaigrette |
Lemon Souffle Pancakes |
$13.00 |
Blueberry compote and whipped butter |
House Cured Salmon Plate |
$14.00 |
Housemade bagel, egg salad, shaved onion and capers |
Chopped Cobb Salad |
$13.00 |
Chicken, egg, bleu, bacon, tomato, cucumber, grilled onion, avocado, croutons and mustard vinaigrette |
Caesar Salad |
$8.00 - $13.00 |
Focaccia croutons and parmesan reggiano |
Almond Stuffed French Toast |
$13.00 |
Rittman orchard apples, toasted almonds and local maple syrup |
Vegetable Frittata |
$12.00 |
Mixed greens and sherry vinaigrette |
Crispy Duck Confit |
$12.00 |
Southern stone ground grits, poached local egg, jam and arugula |
Scrambled Eggs |
$10.00 |
Yukon gold home fries |
Breakfast Pizza |
$13.00 |
Local eggs, yukon gold home fries, bacon, cheddar and farmer's cheese |
Mushroom Pizza |
$14.00 |
Gruyere cheese and caramelized onions |
Egg Sandwich |
$12.00 |
Clay bread, local fried eggs, bacon, lettuce, tomato and homefries |
Vegan Chickpea Patty |
$14.00 |
Ratatouille, pickled fresno chiles, green goddess, arugula and a semolina bun with garlic herb fries |
Bbq Pork Crepes |
$13.00 |
Housemade crepes, cilantro crema, local egg and black bean stew |
Crispy Chicken Livers |
$13.00 |
Local greens, poached egg, housemade bacon and dried cherry compote |
Fire Benedict |
$14.00 |
Housemade english muffin, housemade ham, poached eggs and hollandaise |
Tandoor Smoked Pastrami Hash |
$14.00 |
Yukon potato, emmenthal cheese, honey dijon aioli, fennel, apple, arugula and a local fried egg |
Cavatelli Pasta |
$12.00 - $16.00 |
Eggplant-tomato ragout, rapini and parmesan |
Local Grass Fed Beef Cheeseburger |
$18.00 |
Local cheddar, tomato relish, mustard aioli and garlic herb fries |
Masala Fried Fish Sandwich |
$13.00 |
Clay bread, slaw, mint-cilantro chutney and tamarind chutney with garlic herb fries |
Croque Madame |
$15.00 |
Griddled brioche, housemade ham, dijon, gruyere, fried local egg, creamed leeks, arugula and pickled red onion |
Shrimp Fried Rice |
$17.00 |
Shiitakes, leeks, scallions, bacon, spinach and scrambled egg with chili aioli |
Seasonal Fruit Smoothie |
$5.00 |
|
Green Snoothie |
$6.00 |
|
Fresh Squeezed Orange Juice |
$4.00 |
|
Coffee |
$3.00 |
|
Espresso |
$3.00 |
|
Cappuccino |
$4.00 |
|
Latte |
$5.00 |
|
Mocha |
$5.00 |
|
Lucien Albrecht Crement D'alsace Rosé Brut, France |
|
|
Biutiful Cava, Spain NV |
|
|
Biutiful Cava, Spain NV |
$43.00 |
|
Veuve Clicquot Ponsardin Brut, France (375ml) NV |
$44.00 |
|
Lucien Albrecht Crement D'alsace Rosé Brut, France |
$46.00 |
|
Schramsberg Blanc De Blanc, Napa, California NV |
$55.00 |
|
Contrato Millesimato Extra Brut, Italy 2010 |
$65.00 |
|
Gaston Chiquet Brut Champagne, France NV |
$65.00 |
|
Agrapart & Fils "Terroirs" Grand Cru Chapagne France, NV |
$84.00 |
|
Pol Roger Cuvee De Reserve Brut, Champagne, France NV |
$84.00 |
|
Tattinger Brut Rosé, Champagne, France NV |
$88.00 |
|
Agrapart & Fils "Mineral" Grand Cru Champagne, France 2006 |
$92.00 |
|
Bertrand Senecourt "Beau Joie" Brut, Champagne, France NV |
$107.00 |
|
Pol Roger Cuvée Sir Winston Churchill, Epernay, France 1999 |
$300.00 |
|
Sauvignon Blanc, La Petite Perriere, Verdigny, France 2013 |
|
|
Chardonnay, Raeburn, Russian River Valley, California 2013 |
|
|
Chardonnay, Bishop's Peak, San-Luis Obispo, California 2013 |
|
|
Grüner Veltliner, Gobelsburger, Kamptal, Austria 2012 |
|
|
Pinot Grigio, D'orsaria, Venezie, Italy 2013 |
|
|
Sauvignon Blanc-Semillon, Pezat, Bordeaux, France 2012 |
|
|
Godello, Finca Os Cobatos, Monterri, Spain 2013 |
|
|
Riesling, Darting Kabinett, Dürkheimer Nonnengarten, Germany 2013 |
|
|
Rosé, Moulin De Gassac, Languedoc, France 2014 |
|
|
Cabernet Sauvignon, Oberon, Napa County, California 2012 |
|
|
Bordeaux, Chateau Pezat, Bordeaux, France 2011 |
|
|
Cabernet Sauvignon, Pierano, Lodi, California 2013 |
|
|
Merlot, Revelry, Columbia Valley, Washington 2012 |
|
|
Grenache-Syrah Blend, Zerran, Monstant, Spain 2010 |
|
|
Pinot Noir, Maurice Ecard Bourgogne, France 2012 |
|
|
Pinot Noir, Talbott "Sleepy Hollow Vineyard", Santa Lucia, CA 2013 |
|
|
Blend, Masseria Surani "Ares" Rosso Puglia 2012 |
|
|
Malbec-Syrah, Perlita, Mendoza, Argentina 2013 |
|
|
La Petite Perriere, Verdigny, France 2013 |
$32.00 |
|
Cliff Lede, Napa Valley 2013 |
$46.00 |
|
Foucher-Lebrun "Le Mont" Sancerre, France 2013 |
$50.00 |
|
Villa Barbi Orvieto Classico, Italy 2012 |
$35.00 |
|
Gini, Soave Classico, Italy 2012 |
$36.00 |
|
Vignalta Pinot Bianco, Colli Euganei 2012 |
$36.00 |
|
Marchesi Di Barolo Gavi, Italy 2013 |
$37.00 |
|
Malvira, Arneis, Roero, Italy 2013 |
$40.00 |
|
Zuani Bianco, Collio, Italy 2013 |
$46.00 |
|
Van Duzer Pinot Gris, Willamette Valley, Oregon 2014 |
$40.00 |
|
Gobelsburger Grüner Veltliner, Kamptal, Austria 2012 |
$40.00 |
|
Flor De Vetus Verdejo, Rueda, Spain 2013 |
$40.00 |
|
Chateau Montelena Riesling, Potter Valley, California 2012 |
$48.00 |
|
Yves Cuilleron "Les Vignes D'a Cote" Viognier, France 2013 |
$55.00 |
|
Jerome Chezeaux Bourgogne Pinot Blanc, France 2012 |
$55.00 |
|
Perlita, Malbec-Syrah, Mendoza, Argentina 2013 |
$40.00 |
|
Kenwood Jack London, Merlot, Sonoma, California 2011 |
$50.00 |
|
Chakana Estate Selection Malbec, Mendoza, Argentina 2013 |
$54.00 |
|
Orin-Swift Abstract, California 2012 |
$63.00 |
|
Bedrock Wine Co, the Bedrock Heritage Blend, Sonoma 2013 |
$80.00 |
|
The Prisoner Wine Co. the Prisoner, Napa Valley 2012 |
$85.00 |
|
G.b. Crane, El Coco Heritage Blend, Napa Valley, California 2012 |
$96.00 |
|
Turley Hayne Vineyard Petite Syrah, Napa Valley, California 2012 |
$98.00 |
|
Bishop's Peak, San-Luis Obispo County, California 2013 |
$36.00 |
|
Domaine Des Valanges Macon-Prisse Le Clos, France 2013 |
$38.00 |
|
Recanati, Galilee, Israel 2011 |
$38.00 |
|
Chartron Et Trébuchet Montagny, France 2012 |
$45.00 |
|
Brocard, St Claire Chablis, France 2013 |
$50.00 |
|
Raeburn, Russian River Valley, California 2013 |
$52.00 |
|
Lioco, Sonoma County, California 2013 |
$52.00 |
|
Fess Parker Ashley's, Sta. Rita Hills, Califonia 2013 |
$56.00 |
|
Pence Ranch, Santa Barbara, California 2013 |
$56.00 |
|
Hanzell Vineyards Sebella, Sonoma Valley, California 2011 |
$65.00 |
|
Nickel & Nickel Stiling Vineyard, Russian River Valley, 2013 |
$76.00 |
|
Lioco Hanzell Vineyard, Sonoma Valley, California 2012 |
$80.00 |
|
O'shaughnessy, Oakville, California 2012 |
$80.00 |
|
Radio Coteau Savoy Vineyard, Anderson Valley, California 2012 |
$80.00 |
|
Patz and Hall Hyde Vineyard, Carneros, California 2012 |
$80.00 |
|
Far Niente Estate, Napa Valley 2013 |
$85.00 |
|
Chateau Puligny-Montrachet, Chassagne Montrachet, France 2010 |
$87.00 |
|
Dumol Clare, Carneros Napa, California 2012 |
$90.00 |
|
Chateau Puligny-Montrachet, Meursault 1er Cru, France 2010 |
$104.00 |
|
Talbott "Logan" Sleepy Hollow Vineyard, Santa Lucia 2013 |
$56.00 |
|
Fel Wines, Anderson Valley 2012 |
$69.00 |
|
Walter Hansel, Russian River 2012 |
$70.00 |
|
Kistler Sonoma Coast 2013 |
$75.00 |
|
Patz and Hall, Sonoma Coast 2012 |
$75.00 |
|
Radio-Coteau, La Neblina, Sonoma Coast 2012 |
$80.00 |
|
Patz and Hall, Jenkins Ranch, Sonoma Coast 2012 |
$85.00 |
|
Dumol, Ryan, Russian River 2012 |
$120.00 |
|
Dumol, Estate, Russian River 2012 |
$125.00 |
|
Planet Oregon, Oregon 2012 |
$45.00 |
|
Ken Wright, Willamette Valley 2012 |
$62.00 |
|
Elk Cove, Clay Court Vineyard, Willamette Valley 2012 |
$77.00 |
|
Cristom, Louise Vineyard, Willamette Valley 2012 |
$80.00 |
|
Sotor, Mineral Springs Ranch, Yamhill-Carlton 2012 |
$85.00 |
|
Domaine Drouhin Oregon, Laurene, Dundee Hills 2011 |
$89.00 |
|
Antica Terra, Botanica, Dundee Hills, 2012 |
$95.00 |
|
Bergström, Bergström Vineyard, Willamette Valley 2012 |
$99.00 |
|
Maurice Ecard, Bourgogne 2012 |
$52.00 |
|
Lucien Jacob, Hautes-Cotes De Beaune 2011 |
$62.00 |
|
Edmund Cornu, Chorey-Les-Beaune, Les Bons Ores 2009 |
$65.00 |
|
Lucien Jacob, Savigny-Les-Beaune 2011 |
$72.00 |
|
Bitouzet-Prieur, Volnay 2011 |
$76.00 |
|
Jerome Chezeauz Nuits-Saint-Georges, Les Charbonniers 2012 |
$72.00 |
|
Georges Lignier, Morey-St-Denis 1er Cru Clos Des Ormes 2012 |
$90.00 |
|
Joseph Roty, Gevry-Chambertin, La Brunelle 2011 |
$110.00 |
|
Anne Gros, Chambolle Musigny 2012 |
$140.00 |
|
Anne Gros, Clos Vougeot Grand Cru 2011 |
$210.00 |
|
Ciacci Piccolomini "Ateo", Sant'antimo 2011 |
$50.00 |
|
Felsina Chianti Classico 2011 |
$51.00 |
|
Dei Vino Nobile Di Montepulciano 2011 |
$55.00 |
|
Voliero Rosso Di Montalcino 2011 |
$55.00 |
|
Montevertine "Pian Del Ciampolo", Tuscany 2012 |
$69.00 |
|
Voliero Brunello Di Montalcino 2008 |
$75.00 |
|
Montevertine Estate, Tuscany 2011 |
$89.00 |
|
Antinori Tignanello, Toscano 2011 |
$114.00 |
|
Cascina La Ghersa Barbera D'asti 2013 |
$35.00 |
|
Montaribaldi Langhe Blend 2012 |
$40.00 |
|
Malvira "San Michele" Barbera D'alba 2008 |
$45.00 |
|
Mauro Veglio "Gattera" Barolo 2010 |
$78.00 |
|
La Spinetta Vigneto Bordini Barbaresco 2010 |
$85.00 |
|
Elio Altare "Arborina" Barolo 2010 |
$115.00 |
|
Umbria Rosso, Villa Barbi 2012 |
$37.00 |
|
Masseria Surani "Ares" Rosso Puglia 2012 |
$40.00 |
|
Terre Nere Etna Rosso 2013 |
$45.00 |
|
Tommassi, Valpolicella Ripasso 2012 |
$53.00 |
|
Novaia Amarone Della Valpolicella Classico "Corta Vaona" 2008 |
$84.00 |
|
François Villard Syrah "L'appel Des Sereines", France 2012 |
$40.00 |
|
Pierre Usseglio "Panorama" Rhone Blend, , France 2012 |
$40.00 |
|
Domaine De La Charbonnière Vacqueyras, France 2012 |
$63.00 |
|
Bertrand Stehelin Gigondas, France 2012 |
$65.00 |
|
Yves Cuilleron Saint-Joseph "Les Pierres Sèches", France 2011 |
$65.00 |
|
Sonkin Cellars Persona Syrah, Santa Barbara, California 2012 |
$72.00 |
|
Mas De Boislauzon Chateauneuf-Du-Pape, France 2012 |
$75.00 |
|
Mas De Boislauzon, Cuvee Du Quet, Chateauneuf-Du-Pape, 2012 |
$130.00 |
|
The Prisoner Wine Company Saldo, Napa Valley 2013 |
$56.00 |
|
Bedrock Wine Company Old Vine, California 2013 |
$60.00 |
|
Hendry Ranch Blocks 7 & 22, Napa Valley, California 2012 |
$65.00 |
|
Turley Old Vine, California 2012 |
$66.00 |
|
Turley Cedarman, Howell Mountain, California 2012 |
$68.00 |
|
Turley Dogtown Vineyard, Lodi, California 2012 |
$70.00 |
|
Turley Fredrick's Vineyard, Sonoma, California 2012 |
$80.00 |
|
Turley Ueberroth Vineyard, Paso Robles, California 2012 |
$80.00 |
|
Turley Hayne Vineyard, Napa Valley, California 2012 |
$98.00 |
|
Espelt Old Vine Garnacha, Emporda 2013 |
$35.00 |
|
Zerran, Monstant, 2010 |
$40.00 |
|
Zuazo Gaston, Rioja Crianza 2011 |
$40.00 |
|
Creta, Ribera Del Duero 2012 |
$40.00 |
|
Ferrer Bobet "Vinyes Velles", Priorat 2011 |
$78.00 |
|
Bodegas Muga Gran Reserva Prada Enea, Rioja 2005 |
$85.00 |
|
Pierano Family Estate, Lodi, California 2013 |
$36.00 |
|
Recanati, Galilee, Israel 2011 |
$38.00 |
|
Chakana Estate Selection, Mendoza, Argentina 2013 |
$60.00 |
|
Hedges Family Estate "Red Mountain", Washington 2011 |
$62.00 |
|
Frog's Leap, Napa Valley, California 2012 |
$85.00 |
|
Silver Oak, Alexander Valley, California 2010 |
$98.00 |
|
Caymus, Napa Valley, California 2012 |
$100.00 |
|
O'shaughnessy, Howell Mountain, Napa Valley, California 2011 |
$100.00 |
|
Andrew Will "Sorella" Champoux Vineyard, Washington 2010 |
$100.00 |
|
Far Niente, Oakville, Napa Valley, California 2011 |
$149.00 |
|
Caymus Special Selection, Rutherford, California 2009 |
$149.00 |
|
Lail, J. Daniel Cuvee, Napa Valley, California |
$150.00 |
|
Tenuta San Guido Sassicaia, Bolgheri Sassicaia, Italy 2009 |
$236.00 |
|
Pezat, Bordeaux, France 2011 |
$44.00 |
|
Reverdi Listrac-Medoc 2010 |
$50.00 |
|
Hourtin-Ducasse Haut-Medoc, France 2010 |
$60.00 |
|
Pailhas Saint-Emilion Grand Cru, France 2010 |
$60.00 |
|
Gaudin, Pauillac, France 2010 |
$68.00 |
|
Connétable Talbot, Saint-Julien, France 2010 |
$70.00 |
|
Moulin De Tricot Margaux, France 2011 |
$75.00 |
|
Les Forts De Latour, Pauillac, France 2009 |
$250.00 |
|
Duhart-Milon, Pauillac, France 2009 |
$300.00 |
|
Pichon-Longueville Baron, Pauillac, France 2009 |
$350.00 |
|
House Manhattan |
|
bulleit rye, averna amaro siciliano, carpano antica sweet vermouth, bitters |
House Made Sangria |
|
cabernet sauvignon, brandy, triple sec, citrus fruit |
Strawberry Fields |
|
black pepper pimms no.1, strawberry som, lemon juice, sparkling wine, fresh basil |
TBD |
|
(contains gluten/nuts) aged rum, black strap rum, blueberry compote, oatmeal orgeat, lemon juice |
Infinite Wisdom |
|
cognac, orange juice, bonal gentiane quina, maraschino liqueur, rye whiskey |
Rum Tea Punch |
|
spiced rum, dark rum, bourbon, assam tea, honey, cardamom |
Calton Hill |
|
blended scotch, cream sherry, campari, orange bitters, ardbeg rinse |
Once Was a Rose |
|
bombay sapphire gin, rosewater, orange-lavender oleo, egg white, lemon juice |
Fire Mule |
|
watershed vodka, lime juice, seasonal housemade ginger beer, bitters |
The Derbyshire |
|
watershed four peel gin, fernet branca, housemade raspberry jam, fresh mint, lemon juice |
Pigeons over Peru |
|
pisco porton, mescal, orange curacao, grapefruit juice, lime juice, salt, soda |
Caught In the Rain |
|
white rum, pineapple-lime-habanero syrup, coconut water |
The Chuzzlewit |
|
amontillado sherry, amaro nonino, orange, absinthe, fennel |
Millersburg French Ridge India Pale Ale (Millersburg, Ohio) |
$6.00 |
|
Jackie O's Razz Wheat Raspberry Pale Ale (Athens, Ohio) |
$6.00 |
|
Fat Head's Jack Straw Summer Pilsner (Middleburg Heights, Ohio) |
$6.00 |
|
Stone Pale Ale 2.0 (Escondido, California) |
$6.00 |
|
Sixpoint Jammer Gose Style Ale (Brooklyn, New York) |
$6.00 |
|
Boulevard the Calling Imperial India Pale Ale (Kansas City, Missouri) |
$7.00 |
|
Brew Kettle Summer Rays Belgian Style Witbier (Strongsville, Ohio) |
$5.00 |
|
Brew Kettle White Rajah India Pale Ale (Strongsville, Ohio) |
$6.00 |
|
Columbus India Pale Ale (Columbus, Ohio) |
$5.00 |
|
Fat Head's Head Hunter India Pale Ale (Middleburg Heights, Ohio) |
$6.00 |
|
Fat Head's Trail Head Pale Ale (Middleburg Heights, Ohio) |
$5.00 |
|
Great Lakes Dortmunder Gold Lager (Ohio City, Ohio) |
$5.00 |
|
Great Lakes Edmund Fitzgerald Porter (Ohio City, Ohio) |
$5.00 |
|
Jackie O's Chomolungma Honey Nut Brown Ale (Athens, Ohio) |
$5.00 |
|
Portside 216 Dry Hopped Pale Ale (Cleveland, Ohio) |
$5.00 |
|
Rivertown Divergent Berliner-Weisse Style Ale (Cincinnati, Ohio) |
$5.00 |
|
Founder's Breakfast Stout (Grand Rapids, Michigan) |
$6.00 |
|
Green Flash Road Warrior Imperial Rye India Pale Ale (San Diego, California) |
$7.00 |
|
Rogue American Amber Ale (Newport, Oregon) |
$5.00 |
|
Stone Delicious India Pale Ale (Escondido, California) |
$5.00 |
|
Victory Prima Pils German Style Pilsener (Downington, Pennsylvania) |
$5.00 |
|
Brasserie D'achouffe La Chouffe Golden Ale (Belgium) |
$8.00 |
|
Brasserie De Rochefort Trappiste 8 Dark Strong Ale (Belgium) |
$8.00 |
|
Oranjeboom European Lager (Netherlands) |
$5.00 |
|
Reissdorf Kölsch (Germany) |
$6.00 |
|
Weihenstephaner Hefeweizen (Germany) |
$5.00 |
|
Vander Mill Hard Apple Cider (Spring Lake, Michigan) |
$7.00 |
|
Crabbie's Alcoholic Ginger Beer (Scotland) |
$5.00 |
|
Buckler's Non-Alcoholic Lager (Holland) |
$4.00 |
|