| Baked Clams (6) |
$8.95 |
|
| Buffalo Calamari |
$11.95 |
Fried Calamari tossed in our mild buffalo sauce with Blue Cheese |
| Fried Calamari |
$9.95 |
Served with Marinara or Fra Diavolo Sauce. |
| Fried Calamari with Horseradish and Gorgonzola |
$10.95 |
With Horseradish and Gorgonzola Sauce. |
| Jumbo Stuffed Baked Clams |
$9.95 |
Chopped clams, bacon, onions, peppers, topped with a light scampi sauce and served with grilled citrus. |
| Crab Cake |
$9.95 |
Baked 6 oz. serving with lump crab meat and Chesapeake Bay sauce served with a side if grilled citrus. |
| Mozzarella Sticks (6) |
$7.50 |
Served with Pomodoro Sauce. |
| Stuffed Mushrooms (5) |
$9.95 |
Mushroom Caps Stuffed with Crabmeat Broiled in a Garlic White Wine Scampi Sauce. |
| Chicken Fingers (5) |
$7.95 |
Served with Honey Mustard. |
| Buffalo Wings (8) |
$9.95 |
Served with Blue Cheese and Celery Sticks. |
| Fried Zucchini Sticks |
$6.95 |
Served with Pomodoro Sauce. |
| Hot Antipasto |
$12.95 |
Serves 2. A Combination of 2 Baked Clams, 1 Stuffed Mushrooms, 1 Eggplant Rollatini, 2 Shrimp Oreganata, Zucchini Sticks. |
| Jumbo Artichoke |
$9.95 |
Market Availability. Stuffed with Seasoned Bread Crumbs and Topped with a Garlic and Olive Oil Broth with Cubed Tomatoes. |
| Seafood Quiche |
$10.95 |
Stuffed with Shrimp, Scallops and Crab Meat Topped with a Creamy Seafood Sauce. |
| Fried Coconut Shrimp (5) |
$10.95 |
Served with Spicy Orange Ginger Sauce. |
| Zuppa di Cozze |
$10.95 |
Prince Edward Island Mussels, Steamed and Seasoned in a White Wine Garlic Broth or in a Garlic Plum Tomato Broth |
| Fried Ravioli (4) |
$6.95 |
Breaded Cheese Ravioli Served with Pomodoro Sauce. |
| Garlic Bread |
$2.95 |
|
| Garlic Bread with Mozzarella |
$3.95 |
With Melted Mozzarella Cheese. |
| Artichoke Francese |
$9.95 |
Baby Artichoke Hearts Battered & Sauteed in a White Wine Lemon Sauce. |
| Fried Shrimp Milanese (5) |
$10.95 |
Served with Lemon Wedges and Marinara Sauce. |
| Eggplant Rollatini Parmigiana (2) |
$8.95 |
|
| Tortellini in Brodo |
$5.75 |
Cheese Tortellini in a Light Chicken Broth. |
| Pasta e Fagioli |
$5.75 |
Red & White Cannellni Beans with Pasta in a Light Plum Tomato Broth. |
| Chicken Orzo Soup |
$5.95 |
Roasted Chicken Pieces, Diced Vegetables & Orzo Pasta. |
| Stracciatella Romana |
$5.75 |
Spinach Eggdrop Soup. |
| Vegetable Minestrone |
$5.75 |
Assorted Vegetables in a Plum Tomato Broth. |
| Seafood Bisque |
$6.95 |
Shrimp, Scallops, Crabmeat in a Light Sherry Bisque. |
| Buffalo Chicken Salad |
$10.95 |
Romaine Lettuce Tossed with Blue Cheese Dressing Carrots and Celery Topped with Buffalo Style Chicken. |
| Greek Salad |
$8.95 |
|
| House Salad |
$6.95 |
|
| Caesar Salad |
$7.50 |
|
| Tri-Color Salad |
$7.95 |
Filed Greens with Endive & Radicchio Served with a Balsamic Vinaigrette. |
| Spinach Gorgonzola Salad |
$10.95 |
Baby Spinach Tossed with a Raspberry Vinaigrette and Topped with Gorgonzola Cheese, Tomatoes, Red Onions & Roasted Pecans. |
| Cold Antipasto |
$11.95 |
Served 1-2 Mixed Greens Topped with Italian Cold Cuts and Cheeses. |
| Insalata Arugala |
$10.95 |
Arugala with Sundried Cranberries, Sliced Peaches, Goat Cheese & Romano Cheese Shaving Tossed in a Lemon Citrus Vinaigrette. |
| Monterey Salad |
$10.95 |
Fresh Spinach, Caramelized Pecans, Mandarin Oranges & Fresh Strawberries, Tossed in a Light Balsamic Vinaigrette Topped with Monterey Cheese. |
| Portazola |
$11.50 |
Grilled Marinated Portabello Mushrooms Stuffed with Imported Gorgonzola & Sun Dried Tomatoes, Topped with a Balsamic Glaze. |
| Mozzarella Fresca |
$9.95 |
Homemade Mozzarella Cheese, Vine Ripened Tomatoes and Roasted Peppers Drizlzed with a Virgin Olive Oil & Balsamic Dressing. |
| Portobello Stack |
$11.50 |
A Towering Combination of Marinated Grilled Portabello Mushrooms, Homemade Fresh Mozzarella, Flame Roasted Peppers and Basil Drizzled with a Pesto Sauce. |
| Sauteed Broccoli Rabe |
$6.95 |
With Garlic and Olive Oil. |
| Sauteed Escarole and Cannellini Beans |
$6.50 |
With Garlic and Olive Oil. |
| Sauteed Broccoli Florets |
$6.50 |
With Garlic and Olive Oil. |
| Sauteed Spinach |
$6.50 |
With Garlic and Olive Oil. |
| 4 Piece Meatballs |
$6.50 |
With Pomodoro Sauce. |
| Sliced Italian Sausage |
$6.50 |
With Pomodoro Sauce. |
| 2 Piece Grilled Chicken Cutlets |
$6.50 |
|
| 2 Piece Fried Chicken Cutlets |
$6.50 |
|
| Sauteed Mixed Vegetables |
$6.50 |
With Garlic and Olive Oil. |
| Side of Penne |
$5.25 - $6.95 |
|
| Side of Spaghetti |
$5.25 - $6.95 |
|
| Seasoned French Fries |
$3.50 |
|
| Red Roasted Rosemary Potatoes |
$3.50 |
|
| Chicken Florets |
$15.95 |
Grilled Chicken, Broccoli Florets & Diced Garden Plum Tomatoes Sauteed in a Roasted Garlic & Extra Virgin Olive Oil Brodino, Served with Side Salad |
| Pasta Alfano |
$15.95 |
Grilled Chicken with Sauteed Escarole & Sundried Tomatoes, Prepared in Garlic & Extra Virgin Olive Oil Brodino. |
| Shrimp Primavera |
$16.95 |
Assorted Vegetables Sauteed in a Light Plum Tomato, Roasted Garlic & Extra Virgin Olive Oil Brodino. |
| Pasta Fagiolini |
$15.95 |
Fresh String Beans, Plum Tomatoes, Grilled Chicken & Fresh Basil, Sauteed in a Light Garlic and Extra Virgin Olive Oil Brodino. |
| Grilled Dry Salmon Norwegian |
$18.95 |
Served with a Side Salad, a Side of Grilled Vegetables and a Side Whole Wheat Pasta. |
| Broiled Dry Salmon Norwegian |
$18.95 |
Served with a Side Salad, a Side of Grilled Vegetables and a Side Whole Wheat Pasta. |
| Poached Dry Salmon Norwegina |
$18.95 |
Served with a Side Salad, a Side of Grilled Vegetables and a Side Whole Wheat Pasta. |
| Grilled Balsamic Chicken |
$17.50 |
Topped with sauteed broccoli rabe served with a side of whole wheat pasta. Served with side salad. |
| Grilled Chicken Vesuvio |
$17.50 |
Topped with sauteed spinach, broccoli and mushrooms. Served with a side of whole wheat pasta and a side salad. |
| Grilled Chicken Semi-freddo |
$17.50 |
Topped with a Fresh Chilled Celentano Style Garden Tomato, Red Onion & Basil Salad, Served with Side Whole Wheat Pasta. Served with Side Salad. |
| Grilled Veal Semi-freddo |
$18.95 |
Topped with a Fresh Chilled Celentano Style Garden Tomato, Red Onion & Basil Salad, Served with Side Whole Wheat Pasta. Served with side salad. |
| Chicken Sorrentino |
$16.95 |
Pan Seared Chicken Layered with Imported Proscuitto, Battered Eggplant and Homemade Melted Mozzarella with a Light Madiera Wine Sauce. |
| Veal Sorrentino |
$18.95 |
Pan Seared Veal Layered with Imported Proscuitto, Battered Eggplant and Homemade Melted Mozzarella with a Light Madiera Wine Sauce. |
| Chicken Pizzaiola |
$15.95 |
Medallions of Either Chicken with Peppers, Onions, and Fresh Mushrooms Sauteed in a Sherry Wine Plum Tomato Sauce. |
| Veal Pizzaiola |
$17.95 |
Medallions of Either Veal with Peppers, Onions, and Fresh Mushrooms Sauteed in a Sherry Wine Plum Tomato Sauce. |
| Chicken Marsala |
$15.95 |
Medallion of Either Chicken Sauteed in a Marsala Wine Sauce with Fresh Mushrooms. |
| Veal Marsala |
$17.95 |
Medallions of Either Veal with Peppers, Onions, and Fresh Mushrooms Sauteed in a Sherry Wine Plum Tomato Sauce. |
| Chicken Parmigiana |
$15.95 |
Pan Seared Breaded Chicken Cutlet Topped with Pomodoro Sauce and Melted Mozzarella Cheese. |
| Veal Parmigiana |
$17.95 |
Pan Seared Breaded Veal Cutlet Topped with Pomodoro Sauce and Melted Mozzarella Cheese. |
| Chicken Picatta |
$15.95 |
Medallions of Either Chicken Simmered with Artichoke Hearts and Capers in a White Wine, Lemon Basil Sauce. |
| Veal Picatta |
$17.95 |
Medallions of Either Veal Simmered with Artichoke Hearts and Capers in a White Wine, Lemon Basil Sauce. |
| Chicken Francese |
$15.50 |
Egg Battered Chicken Cutlets Sauteed in a White Wine Lemon Butter Sauce. |
| Veal Francese |
$17.95 |
Egg Battered Veal Cutlets Sauteed in a White Wine Lemon Butter Sauce. |
| Grilled Chicken Primavera |
$15.95 |
Grilled Chicken Topped with Assorted Sauteed Vegetables. |
| Shrimp Parmigiana |
$18.95 |
Breaded Jumbo Shrimp Pan Seared Topped with Pomodoro Sauce and Melted Mozzarella. |
| Shrimp Francese |
$18.95 |
Egg Battered Jumbo Shrimp Sauteed in a White Lemon Butter Sauce. |
| Shrimp Oreganata |
$18.95 |
Jumbo Shrimp Topped with Seasoned Bread Crumbs Broiled in Garlic & White Wine Scampi Sauce. |
| Shrimp Monachina |
$18.95 |
Breaded Jumbo Shrimp Pan Seared and Topped with Mozzarella Cheese Simmered in a Portabella Mushroom Marsala Wine Sauce. |
| Chicken Monachina |
$16.95 |
Breaded Chicken Pan Seared and Topped with Mozzarella Cheese Simmered in a Portabella Mushroom Marsala Wine Sauce. |
| Chicken & Shrimp Monachina |
$18.95 |
Breaded Chicken & Shrimp Pan Seared and Topped with Mozzarella Cheese Simmerd in Portabella Mushroom Marsala Wine Sauce. |
| Stuffed Shrimp Parmigiana |
$19.95 |
Baked Jumbo Shrimp with Crabmeat Topped with Pomodoro Sauce and Melted Mozzarella. |
| Salmore Crostimo |
$19.95 |
Baked Pistacchio Crusted Norwegian Salmon Served over Sauteed Baby Spinach, Topped with a Light Cucumber Dill Sauce. |
| Salmone Saporito |
$19.95 |
Broiled Norwegian Salmon in a Light Creamy Seafood Pink Sauce with Asparagus. |
| Filet of Sole |
$19.95 |
Fresh Lemon Sole Prepared Francaise or Oreganata Style Served with Broccoli Florets. |
| Eggplant Rollatini (3) |
$14.95 |
Egg Battered Eggplant Rolled with Seasoned Ricotta Topped with Pomodoro Sauce and Melted Mozzarella. |
| Meatballs Entree |
$13.95 |
Prepared Parmigiana Style with Pomodoro Sauce and Melted Mozzarella. |
| Sausage Entree |
$13.95 |
Prepared Parmigiana Style with Pomodoro Sauce and Melted Mozzarella. |
| Eggplant Entree |
$13.95 |
Prepared Parmigiana Style with Pomodoro Sauce and Melted Mozzarella. |
| Seafood Oreganata Brick Oven Pizza |
$13.95 |
12 inch thin crust pizza. A tasty blend of shrimp and clams sauteed in our famous scampi sauce and topped with mozzarella and Italian seasoned bread crumbs. |
| Margherita Brick Oven Pizza |
$9.50 |
12 inch thin crust pizza. Plum tomato basil sauce with homemade fresh mozzarella and a touch of olive oil. |
| Fra Diavolo Brick Oven Pizza |
$10.50 |
12 inch thin crust pizza. Plum tomato basil sauce with crumbled sausage, sliced hot cherry peppers and homemade fresh mozzarella. |
| Veggietini Brick Oven Pizza |
$10.50 |
12 inch thin crust pizza. Tomato basil sauce topped with flame roasted peppers, sauteed spinach, broccoli and mushrooms with homemade fresh mozzarella. |
| Quattro Stagioni Brick Oven Pizza |
$10.95 |
12 inch thin crust pizza. Plum tomato basil sauce, homemade fresh mozzarella, topped with 1/4 artichoke hearts, 1/4 black olives, 1/4 prosciutto and 1/4 mushrooms. |
| Alla Melenzana Brick Oven Pizza |
$10.50 |
12 inch thin crust pizza. Plum tomato basil sauce with homemade fresh mozzarella topped with egg battered eggplant and seasoned ricotta. |
| Capriciosa Brick Oven Pizza |
$10.95 |
12 inch thin crust pizza. Plum tomato basil sauce with salami, prosciutto, artichoke hearts, black olives, mushrooms and homemade fresh mozzarella. |
| Rustica Brick Oven Pizza |
$10.95 |
12 inch thin crust pizza. Plum tomato basil sauce topped with flame roasted peppers, pepperoni, olives and sliced garden tomatoes. |
| Al Formaggio Brick Oven Pizza |
$10.50 |
12 inch thin crust pizza. Seasoned ricotta, homemade fresh mozzarella and pecorino romano cheese with fresh garlic and olive oil. |
| Alla Contadina Brick Oven Pizza |
$10.95 |
12 inch thin crust pizza. Plum tomato basil sauce topped with mushrooms, artichoke hearts, roasted peppers, black olives, onions and homemade fresh mozzarella. |
| Porto Pollo Brick Oven Pizza |
$10.95 |
12 inch thin crust pizza. Plum tomato and pesto "di basilico" sauces blended and topped with grilled chicken, portabella mushrooms and homemade fresh mozzarella. |
| Whole Wheat Brick Oven Pizza |
$9.95 |
A personal whole wheat pizza with homemade mozzarella cheese and tomato sauce. |
| Meatball Parmigiana |
$7.95 |
|
| Veal Cutlet Parmigiana |
$9.95 |
|
| Chicken Cutlet Parmigiana |
$8.50 |
|
| Eggplant Parmigiana |
$7.95 |
|
| Sausage Parmigiana |
$7.95 |
|
| Sausage, Peppers & Onions |
$7.95 |
|
| Filetto's Grilled Chicken Hero |
$9.95 |
Sauteed with Broccoli Rabe and Melted Homemade Fresh Mozzarella. |
| Filetto's Sausage Hero |
$8.95 |
Sauteed with Broccoli Rabe and Melted Homemade Fresh Mozzarella. |
| Grilled Chicken Club |
$8.50 |
With Lettuce, Tomato & Balsamic Vinaigrette. |
| Fried Chicken Club |
$8.50 |
With Lettuce, Tomato & Balsamic Vinaigrette. |
| Fried Jumbo Shrimp Hero |
$10.95 |
Prepared Parmigiana Style with Lettuce, Tomato & Balsamic Vinaigrette. |
| Riceball |
$4.75 |
Filled with Meat Sauce, Peas & Mozzarella Cheese. |
| Pepperoni Roll |
$5.50 |
With Mozzarella Cheese. |
| Calzone |
$6.25 |
With Seasoned Ricotta and Mozzarella. |
| Chicken Roll |
$6.50 |
Pizza Dough Rolled with Strips of Chicken Cutlet, Pomodoro Sauce, Mozzarella & Parmesan Cheeses. |
| Sausage Roll |
$6.50 |
Pizza Dough Rolled with Sauteed Italian Sausage, Peppers, Onions, Pomodoro Sauce and Mozzarella. |
| Garlic Knots (6) |
$1.60 |
|
| Cappelini Cake |
$3.50 |
Cappellini Pasta with Ricotta, Homemade Mozzarella & Grated Parmigiana Cheese, Served with a Side of Pomodoro Sauce. |
| Homemade Potato Croquette |
$2.95 |
Made with Yukon Potatoes Served with a Side of Rosemary Brown Sauce. |
| Grilled Chicken with Peppers and Mozzarella Panini |
$6.50 |
With flame roasted peppers and fresh mozzarella on homemade Italian bread. |
| Imported Prosciutto Panini |
$6.50 |
With flame roasted peppers and fresh mozzarella on homemade Italian bread. |
| Grilled Vegetables Panini |
$6.50 |
Carrots, zucchini, squash, onion, eggplant, flame roasted peppers and fresh mozzarella on homemade Italian bread. |
| Grilled Portabella Mushrooms Panini |
$6.50 |
With flame roasted peppers and fresh mozzarella on homemade Italian bread. |
| Flank Steak Panini |
$7.25 |
With marinated flank steak grilled with onions and mushrooms, fresh mozzarella and roasted peppers on homemade Italian bread. |
| Grilled Chicken with Broccoli Rabe, Garlic and Oil Panini |
$7.25 |
Broccoli rabe, garlic and oil, fresh mozzarella and roasted peppers. |
| Grilled Sweet Italian Sausage Panini |
$7.25 |
Broccoli rabe, garlic and oil, fresh mozzarella and roasted peppers. |
| Borsette di Filettos |
$17.95 |
Purse Shaped Pasta Tossed with Shrimp, Scallops and Sundried Tomatoes Sauteed in a Creamy Pesto Di Basilico Sauce. |
| Aragosta Ravioli |
$17.95 |
Lobster Filled Homemade Jumbo Ravioli Topped with Shrimp and Bits of Lobster Meat in a Light Seafood Pink Sauce. |
| Fusilli Solari |
$15.95 |
Fusilli Pasta Tossed with Shrimp, Scallops and Flame Roasted Peppers in a Unique Creamy Seafood Sauce. |
| Fettuccine Polcioffo |
$15.50 |
Fettuccine Pasta Tossed with Grilled Chicken Artichoke Hearts, Sundried Tomatoes, Sauteed in a Unique Lemon & Pesto Di Basilico Sauce. |
| Rigatoni Viamonte |
$15.50 |
Rigatoni Pasta in a Creamy Plum Tomato Sauce with Shrimp and Baby Spinach Crowned with Imported Goat Cheese. |
| Fettuccine Alfredo |
$12.95 |
Fettuccine Pasta Served in a Creamy Alfredo Cheese Sauce. |
| Penne alla Vodka |
$13.50 |
Imported Prosciutto Sauteed in a Creamy Pink Vodka Sauce. |
| Cappellini Salmone |
$17.95 |
Norwegian Salmon and Asparagus Tips Sauteed in a Creamy Seafood Pink Sauce with Cappellini Pasta. |
| Farfalle Leonardo |
$15.50 |
Bowtie Shaped Pasta Tossed with Shrimp, Portabella Mushrooms and Garden Peas, Sauteed in a Flame Roasted Pepper Creamy Pink Sauce. |
| Penne e Gamberi |
$15.50 |
Shrimp, Broccoli Florets and Sundried Tomatoes Sauteed in a Roasted Garlic & Olive Oil Sauce. |
| Shrimp Scampi |
$15.50 |
Linguine Pasta Sauteed with Shrimp and Julienne Zucchini in a White Wine Sauce Sprinkled with Seasoned Bread Crumbs. |
| Shrimp Marinara |
$15.50 |
Shrimp Served in a Mild Marinara. |
| Shrimp Fra Diavolo |
$15.50 |
Shrimp Served Spicy Fra Diavolo Plum Tomato Sauce Over Linguine. |
| Prince Edward Island Mussels |
$13.95 |
Mild Marinara or Spicy Fra Diavolo Plum Tomato Sauce Over Linguine Pasta. |
| Scungilli |
$16.95 |
Fra Diavolo or Marinara Sauce over Linguine. |
| Calamari |
$15.50 |
Fra Diavolo or Marinara Sauce over Linguine. |
| Linguine con Vongole |
$14.95 |
A Combination of Northshore and Whole Baby Clams Sauteed in a Marinara, Fra Diavolo or Roasted Garlic & Olive Oil Sauce. |
| Linguine Pescatore |
$19.95 |
Shrimp, Mussels and Clams Sauteed in Your Choice of Either Marinara, Fra Diavolo or Roasted Garlic & Olive Oil Sauce. |
| Farfalle en Rico |
$16.50 |
Bowtie Shaped Pasta with Grilled Shrimp and Asparagus Sauteed in a Pink Peppercorn Chardonnay Cream Sauce. |
| Farfalle Florets |
$12.95 |
Broccoli and Sundried Tomatoes Sauteed in a Roasted Garlic and Olive Oil Sauce with Bowtie Pasta. |
| Rigatoni Primavera |
$13.95 |
Assorted Vegetables Sauteed in Your Choice of a Light Plum Tomato, Roasted Garlic & Olive Oil or a Creamy Alfredo Cheese Sauce. |
| Penne Fiorentina |
$15.50 |
Penne Pasta Tossed with Grilled Chicken Strips, Spinach and Mozzarella Cheese Sauteed in a Creamy Pink Sauce. |
| Rigatoni Campania |
$13.95 |
Escarole, Sausage and Cannellini Beans Sauteed in a Roasted Garlic & Olive Oil Sauce. |
| Fusilli Palermo |
$14.95 |
Sausage, Broccoli Rabe, Sun Dried Tomatoes and Imported Sicilian Olives Sauteed in a Roasted Garlic and Olive Oil Sauce. |
| Penne Melenzane |
$12.95 |
Penne Pasta Tossed with Battered Eggplant Sauteed in a Marsala Plum Tomato Sauce Topped with a Dash of Whole Milk Ricotta Cheese. |
| Linguine Marinara |
$9.95 |
A Garlic Plum Tomato Sauce. |
| Fusilli Pesto Rosso |
$14.95 |
Fusilli Pasta Tossed with Grilled Chicken Strips Sauteed in a Plum Tomato & Pesto Sauce. |
| Fettuccine al Pesto |
$12.95 |
Fettuccine Pasta Tossed with Pesto Sauce Freshly Ground Pignoli Nuts and Parmesan Cheese. |
| Rigatoni Bolognese |
$11.95 |
A Hearty Italian Style Meat Sauce. |
| Penne Madiera |
$14.95 |
Penne Pasta Tossed with Grilled Chicken Strips, Cubed Homemade Mozzarella Sauteed in a Madiera Wine Plum Tomato Brown Sauce. |
| Spaghetti Pomodoro |
$9.95 |
Italian Tomato Sauce. |
| Meat Lasagna |
$11.50 |
|
| Vegetable Lasagna |
$11.50 |
Served in Pink Cream Sauce. |
| 8 Pcs Baked Ravioli |
$10.25 |
|
| Baked Penne |
$9.50 |
|
| Baked Stuffed Shells |
$9.95 |
5 pieces |
| Baked Penne Sicilian |
$10.50 |
With Fresh Battered Eggplant. |
| Baked Manicotti |
$9.95 |
|
| Baked Stuffed Rigatoni |
$10.95 |
|
| Neapolitan Cheese Pizza |
$13.75 |
18" Round. Eight slices. Mozzarella cheese and tomato sauce. |
| 1-Topping Neapolitan Pizza |
$16.75 |
|
| 2-Topping Neopolitan Pizza |
$18.75 |
|
| 1/2 Topping Neapolitan Pizza |
$13.75 |
|
| Sicilian Pizza |
$15.50 |
12" x18" Pan. 10 slices. Mozzarella cheese and tomato sauce. |
| 1 Topping Sicilian Pizza |
$18.50 |
|
| 2-Topping Sicilian Pizza |
$20.50 |
|
| 1/2 Topping Sicilian Pizza |
$15.50 |
|
| Neopolitan Slice |
$2.15 |
|
| Sicilian Slice |
$2.30 |
|
| Marinara Slice |
$2.20 |
|
| Grandma Slice |
$2.35 |
|
| Focaccia Slice |
$3.95 |
|
| Spinach Artichoke Slice |
$3.75 |
|
| Buffalo Chicken Slice |
$3.95 |
|
| Baked Penne Slice |
$3.30 |
|
| Vegetarian Delight Slice |
$3.50 |
|
| White Pizza Slice |
$3.50 |
|
| Giardino Pizza Slice |
$3.95 |
|
| Giardino Pizza |
$24.00 |
A lightly seasoned crust baked with shredded mozzarella, topped with field greens, flame roasted peppers, grape tomatoes, red onions, black olives, cucumbers and a balsamic glaze. |
| Grandma Pizza |
$15.50 |
10 slices. Thin crust pan pizza layered with mozzarella and grated pecorino romano cheeses, then spotted with a garlic plum tomato sauce. |
| Buffalo Chicken Pizza |
$24.00 |
Eight slices. Chicken pieces sauteed in a combination of barbeque and hot sauces prepared on a round pizza crust with blue cheese dressing and mozzarella cheese. |
| Baked Penne Pizza |
$18.00 |
Eight slices. Penne pasta tossed with pomodoro sauce topped with seasoned ricotta and mozzarella cheese on a round pizza crust. |
| White Pizza |
$18.00 |
Eight slices. A round pizza cust basted with garlic and olive oil, topped with mozzarella cheese and seasoned ricotta. No sauce. |
| Marinara Pizza |
$15.00 |
10 slices. "Old World" style pan pizza baked with garlic and olive oil topped with garlic plum tomato sauce, pecorino romano cheese and fresh basil. |
| Marinara Pizza w/ Homemade Mozzarella |
$21.75 |
10 slices. "Old World" style pan pizza baked with garlic and olive oil topped with garlic plum tomato sauce, mozzarella cheese and fresh basil. |
| Vegetarian Delight |
$18.00 |
Eight slices. Sauteed broccoli, spinach and fresh mushrooms with flame roasted peppers and mozzarella cheese. |
| Focaccia Pizza |
$24.00 |
Eight slices. Thin crust pan pizza, baked with garlic and olive oil topped with homemade fresh mozzarella, tomatoes, basil and roasted peppers drizzled with a pesto sauce. |
| House Special Neopolitan |
$19.95 |
Eight slices. Sauteed fresh mushrooms, pepperoni, meatballs, sausage, onions, black olives, peppers and extra cheese. |
| House Special Sicilian |
$21.95 |
10 slices. Sauteed fresh mushrooms, pepperoni, meatballs, sausage, onions, black olives, peppers and extra cheese. |
| Gluten Free Pizza |
$10.95 |
A personal 12 inch gluten free pizza with mozzarella cheese and tomato. |
