Green Curry Soup |
$8.00 |
Mussels, coconut boba, micro cilantro |
Caesar |
$8.00 - $12.00 |
Classic caesar, parm, brioche croutons |
Marinated Olives |
$5.00 |
Marcona almonds, piquillo peppers, sherry, extra virgin |
Bison Carpaccio |
$14.00 |
Mustard seared, pickled shallots, celery root confit, peppercress, extra virgin |
Grilled Polenta |
$9.00 |
Asparagus, tomato, pickled red onion, aged balsamic |
Calamari |
$11.00 |
Chicken-fried, pink lemonade mayo |
10oz Niman Ranch Pork Shoulder |
$24.00 |
Nori, wasabi, soy |
Niman Ranch Lamb Shank |
$39.00 |
Smoky Yukon whipped potatoes, caramelized brussels sprouts, sweet & sour kumquats |
King Cole Duck Breast |
$26.00 |
Mirepoix, roasted and pickled fungi |
Petaluma Farms Chicken Breast |
$17.00 |
Fennel fondue, cranberry gastrique, pistachio suds |
½ lb Burger |
$14.00 |
Paso prime grass-fed beef, herb goat cheese spread, dried cranberries, caramelized red onion, house fries |
Pasta |
$16.00 |
Pasta coriander pappardelle, cilantro cream, pickled red onion, corn |
Scottish Salmon |
$23.00 |
Fava beans, chickpeas, sunchoke, asian pear |
Sea Scallops |
$24.00 |
Almond pudding, blood orange, fennel, tomato, watermelon, serrano ham |
Trout |
$18.00 |
Blackberry & brown butter emulsion, corn, asparagus, dried cranberry, parsley gel |
8oz Natural Omaha Beef Tenderloin |
$38.00 |
Butter-whipped purple potatoes, asparagus |
Brussels Sprout Salad |
$12.00 |
Pomegranate, candied bacon, patty pan squash, charred spring onion & bacon vinaigrette |
Beet Salad |
$9.00 |
Roasted beets, mixed greens, caramelized red onion, corn nuts, baby tomatoes, beet vinaigrette |
Blue Crab Cakes |
$18.00 |
Charred tomato, orange, brioche bread crumbs, pickled red onion, mache, mustard ice cream |
Brussels Sprout Salad |
$9.00 |
Pomegranate, candied bacon, patty pan squash, charred spring onion & bacon vinaigrette |
Vu Salad |
$12.00 |
Romaine, bok choy, wasabi greens, citrus marinated fennel, orange, spiced nuts, dried blueberries, grilled corn, corn bread croutons, |
Vu Salad with Grilled Chicken |
$16.00 |
|
Petaluma Farms Chicken Salad Sandwich |
$12.00 |
Pickled red onion, black truffle mayo, micro arugula, house fries |
Seared King Cole Duck Breast Salad |
$18.00 |
Mixed greens, goat cheese, dried cherries, chocolate-spiced cashews, red wine vinaigrette |
Brisket Sandwich |
$12.00 |
Dr pepper braised, jalapeno mayo, pickled red cabbage, crispy onions, house fries |
Salmon Salad |
$16.00 |
Baby greens, orangequat, pickled daikon, red radish, caramelized shallot & rhubarb dressing |
½ lb Burger |
$14.00 |
Paso prime grass-fed beef, herb goat cheese spread, dried cranberries, caramelized red onion, house fries |
Fish & Chips |
$14.00 |
Wild alaskan cod, malt vinegar tempura, spicy tartar, lemon & tarragon chips |
Petaluma Farms Chicken Breast |
$18.00 |
Pan roasted, fennel fondue, cranberry gastrique, pistachio suds |
BLT |
$10.00 |
Niman ranch bacon, purple cherokee tomatoes, romaine, house fries |
Rainbow Trout |
$18.00 |
Purple cauliflower, parsnip |
Ahi Tuna Sandwich |
$16.00 |
Lavender & juniper seared, black truffle mayo, crispy parsnips, sea salt potato chips |
Steak Frites |
$20.00 |
Niman ranch hanger steak, house fries, demi |
Kona Benedict |
$12.00 |
Hawaiian sweet rolls, spam, slow cooked eggs, hibiscus hollandaise, home fries |
House Benedict |
$12.00 |
Homemade biscuits, black forest ham, slow cooked eggs, hollandaise, home fries |
Steak & Eggs |
$17.00 |
Coffee-rubbed niman ranch hanger steak, slow cooked eggs, house french fries |
Ranch Eggs |
$12.00 |
Slow cooked eggs, hominy, grilled tomato, caramelized red onion, corn nuts, black beans, chipotle aioli |
Bacon & Eggs |
$16.00 |
Maple-braised niman ranch bacon, slow cooked eggs, kona coffee spiked home fries |
The American Breakfast2 |
$12.00 |
2 Slow cooked eggs, 2 hot cakes, 2 pieces of bacon |
French Toast |
$8.00 |
Strawberry jam, maple syrup ice cream, strawberry & thyme relish |
Warm Apple Tart |
$8.00 |
Cherry ice cream, powdered tarragon |
Pliable Chocolate Ganache |
$8.00 |
Lime sorbet, tequila, micro cilantro |
White Chocolate Polenta |
$8.00 |
Frosted flakes, chambord-flambeed berries |
Buttermilk Panna Cotta |
$8.00 |
Liquid nitrogen coke-a-cola, carbonated blackberries |
Pineapple Carpaccio |
$8.00 |
Caramelized brioche, mint pearls, coconut air |
House-Spun Ice Creams |
$8.00 |
|
Artisan Meats |
$8.00 - $30.00 |
House made king cole duck ham, knight salumi finnochiana, san diego, knight salumi coppa molina, san diego, jidori chicken liver pate, citterio bresaola, pennsylvania. |
Artisan Cheeses |
|
Cypress grove midnight moon, holland, sweet grass dairy green hill, georgia, alta langa robiola bosina, italy, cypress grove humbolt fog, california, redwood hill farms bucheret, california |
Wild New Zealand Snapper |
$10.00 |
Avocado salsa, dashi, tequila macerated lime, pink peppercorn |
Kumamoto Oysters |
$18.00 |
Cantaloupe, sprite ice, chili oil |
Tuna |
$11.00 |
Uni mayo, gooseberries, lemon |
Hiramasa |
$11.00 |
Blood orange, fennel pollen, peanuts |
Salmon Tartar |
$9.00 |
Strawberry, baby beet, lemon, balsamic |
Lobster Tail |
$13.00 |
Citrus, popcorn jello, fritos |
Reconstructed Caprese Salad |
$9.00 |
Balsamic-injected cherry tomatoes, basil-infused fresh mozzarella, red hawaiian sea salt, micro basil |
Beef Tartare |
$12.00 |
Celery root puree, blueberry, celery leaf, funyuns, quail egg |
The Caesar |
$10.00 |
Caesar ice cream, micro romaine, candied lemon, brioche bread crumbs, pickled anchovy salad, preserved meyer lemon, sous vide egg yolks |
Peas & Carrots |
$7.00 |
Carrot noodles, pea puree, carrot chips |
Thai Mussels |
$9.00 |
Green curry broth, hamachi salad, coconut jello, scallion, micro cilantro |
Montana Free Range Bison Carpaccio |
$14.00 |
Mustard seared, pickled shallots, celery root confit, peppercress, extra virgin |
PB & J |
$6.00 |
Pate, brioche, jam |
Tuna Nicoise |
$11.00 |
Red onion, tomato, potato, nicoise olives, rosemary jello, green bean putee, fried quail egg |
Grilled Cheese |
$10.00 |
Toasted brioche, midnight moon, tomato jam, micro basil |
Pork Belly |
$9.00 |
Crispy grits, root beer jello |
Grilled Polenta |
$9.00 |
Asparagus, tomato, pickled red onion, aged balsamic |
Charred Octopus Romesco |
$9.00 |
|
Chicken-Fried Watermelon |
$6.00 |
Pickled rind |
Bone Marrow |
$8.00 |
Bok choy, parsley, pickled strawberries, candied red onion, balsamic pudding, preserved lemon, toasted brioche |
Vichyssoise |
$7.00 |
Potato & leek broth, melted leeks, potato waffle, leek butter |
Braised Chicken Leg |
$12.00 |
Rioja potatoes, powdered olive oil, add sous vide egg 1 |
Calamari |
$11.00 |
Chicken-fried, pink lemonade mayo |
Lamb Lollipops |
$9.00 |
Sweet tea poached, rosemary, roasted grape relish |
Vu Salad |
$9.00 |
Roasted beets, mixed greens, caramelized red onion, corn nuts, baby tomatoes, beet vinaigrette |
Niman Ranch Bacon |
$4.00 |
|
Pancakes |
$4.00 |
|
Paradise Blend Coffee |
$3.00 |
Regular & Decaf |
Mighty Leaf Teas |
$2.50 |
Earl grey,ginger, breakfast |
Mimosa |
$8.00 |
|
Bloody Mary |
$10.00 |
|
Stuffed French Toast |
$10.00 |
Cinnamon cream cheese, strawberry jam, maple air |
Compressed Fruit |
$9.00 |
Honey yogurt foam |
Brioche French Toast |
$9.00 |
Fresh berries |
Breakfast Breads |
$8.00 |
Muffin, biscuit, demi-baguette, housemade herb butters & jams |
House Cured Salmon |
$11.00 |
Aerated cream cheese, crispy capers, hardboiled egg, dill bagel crackers |
Pancakes |
$8.00 |
|
Belgian Waffle |
$8.00 |
Maple syrup, strawberry sorbet, powdered butter |
Steel Cut Oats |
$8.00 |
Brown bread ice cream |
Granola |
$9.00 |
Fresh & dried berries, greek yogurt |
Ham & Cheese Omelette |
$10.00 |
Black forest ham, duo of cheddars, home fries |
Garden Omelette |
$12.00 |
Asparagus, watercress, tomato, radish, orange, home fries |
Lobster Omelette |
$14.00 |
Asparagus, shaved fennel, niman ranch pork belly, pommery hollandaise, home fries |
Egg White Frittata |
$11.00 |
Grilled tomato, fennel, spinach gremolata, seasonal fruit |
Quiche |
$12.00 |
Niman ranch bacon & leek, quince & arugula salad |
Fries |
|
Cumin, coriander |
Butter Whipped Purple Potatoes |
|
|
Lentil Salad |
|
Marcona almonds, pineapple, pomegranate, cilantro |
Creamy Goat Cheese Polenta |
|
|
Glazed Root Vegetables |
|
|
Marinated Olives |
|
Marcona almonds, piquillo peppers, sherry, extra virgin |
House French Fries |
$7.00 |
Cumin, coriander |
Potato Chips |
$5.00 |
Lemon, tarragon |
Parsnip Puree |
$5.00 |
|
House French Fries |
$6.00 |
|
Home Fries |
$5.00 |
|
Bacon |
$4.00 |
|
Pan-Fried Spam |
$5.00 |
|
2 Pancakes |
$4.00 |
|
Toast |
$2.00 |
|
Santa Barbara Dark Tropic Blend Coffees |
$3.00 |
|
Mighty Leaf Organic Teas |
$3.00 |
Earl grey, breakfast, chai, green, chamomile, mint |
Juices |
$3.00 |
Orange, apple, cranberry, grapefruit |
Graham's 6 Grapes Port |
$6.00 |
|
Graham's Late Bottle Vintage Port |
$8.00 |
|
Quady Elysium Black Muscat |
$6.00 |
|
Taylor Fladgate 1st Estate Port |
$6.00 |
|
Taylor Fladgate Tawny Port |
$5.00 |
|
Soft Drinks |
$3.00 |
Coke, diet coke, sprite, root beer, fruit punch |
Iced Tea |
$3.00 |
Unsweetened black, sweetened green, raspberry, peach |
Waiwera Bottled Water, 1 liter |
$6.00 |
Flat & sparkling |
Santa Barbara Dark Tropic Roast Coffees |
$3.00 |
Locally roasted, regular & decaf |
Mighty Leaf Organic Teas |
$3.00 |
Earl grey, breakfast, mint, chamomile, chai, jasmine, green |
Espresso |
$4.00 |
|
Cappuccino, Latte |
$5.00 |
|