| Vegetable Samosa (2) |
$3.00 |
Crispy fried triangular patties stuffed with our special potato and pea filling |
| Calcutta Vegetable Roll House Special |
$5.00 |
Pan-fried paratha wrap filled with spiced paneer. Homemade cheese and our secret blend of spices, herbs and optional onions. With or without egg |
| Calcutta Vegetarian Skinny Roll |
$5.00 |
Whole wheat roti wrap filled with grilled paneer homemade cheese, herbs and optional. Onions with or without egg |
| Paneer Tikka |
$5.00 |
Paneer homemade cheese blended with herbs and spices and roasted in the tandoor |
| Pakora (5) |
$3.99 |
Assorted vegetable fritters |
| Papri Chaat |
$5.00 |
Popular north indian snack made with crispy dough wafers in yogurt topped with spices, mint and dote-tamarind chutneys |
| Dahi Vada |
$2.50 |
Lentil donuts in yogurt topped with spices, mint and date-tamarind chutneys |
| Medu Vada (2) |
$3.50 |
Crunchy lentil donuts served with coconut chutney and sambar (lentil soup) |
| Idli (2) |
$3.50 |
Steamed rice cakes served with coconut chutney and sambar (lentil soup) |
| Plain Dosa |
$5.50 |
Crispy rice crepe served with coconut chutney and sambar (lentil soup |
| Rava Dosa |
$6.50 |
Thin crispy rice flour and semolino crepesserved with coconut chutney and sambar (lentil soup) |
| Masala Dosa |
$7.00 |
Thin crispy rice crepes stuffed with potatoes served with coconut chutney and sambar (lentil soup) |
| Calcutta Chicken Roll |
$5.00 |
Layered paratha wrap filled with sauteed chicken, herbs and our special spices |
| Calcutta Chicken Skinny Roll |
$5.00 |
Whole wheat roti wrap filled with sauteed chicken, herbs and special spices |
| Chicken Tikka (5) |
$5.99 |
Bonelesschicken breast pieces, marinated in yogurt and spices and cooked in the tondoor |
| Chicken Reshmi Kebab |
$5.00 |
Bonelesschicken marinated in a silky cream souce and coaked in the tandoor |
| Chicken Sheekh Kebab (2) |
$3.50 |
Mildly-spiced minced chicken cooked on skewers in the tandoor |
| Chicken Samosa (2) |
$4.99 |
Crispyfried triangular patties stuffed with our special chicken filling. Served with date or tamarind chutneys |
| Chicken Dosa |
$7.99 |
Thin, crispy rice crepes stuffed with spiced tandoori chicken white meat. Served with coconut chutney and sambar (lentil soup) |
| Alao Tamatar |
$6.99 |
Potatoes and tomatoes cooked in a mild cumin-flavored sauce and garnished with cilantro |
| Aloo Gobi |
$7.99 |
Cauliflower and potatoes cooked in afresh ginger or tomato sauce |
| Chorchori Veggie Lover's Delight |
$7.99 |
Fresh mixed vegetables and leafy greens simmered with a blend of spices and fresh mustard |
| Butter Paneer |
$7.99 |
Paneer (homemade cheese) cubes cooked in a creamy tomato sauce |
| Palak Paneer |
$7.99 |
Paneer (homemade cheese) cubes in a delicately-spiced spinach sauce |
| Matar Paneer |
$7.99 |
Paneer (homemade cheese) cubes and green peas cooked In a delicately-spiced onion gravy, with light cream and tomatoes |
| Chhole Dhabawala |
$6.99 |
Chick peas cooked Punjabi-style. with fresh tomato, onion, ginger, spices and herbs |
| Vegetable Korma |
$7.99 |
Mixed d vegetables cooked in a delicately-spiced, nutty cream sauce |
| Baigan Bhartha |
$6.99 |
Eggplant roasted, mashed and sauteed with onions and fresh tomatoes and garnished with cilantro |
| Chicken Curry |
$8.99 |
On the bone or boneless-white meat. Chicken cooked in our special home-style sauce |
| Dr. B's Chicken Chatpata |
$8.99 |
Boneless chicken cooked in a special hot sauce |
| Chicken Tandoori |
$7.99 |
Chicken on the bone cooked in the tandoor |
| Chicken Tikka Masala (White Meat) |
$9.99 |
Boneless tondoori chicken in a mild tomato/cream sauce |
| Chicken Saag (White Meat) |
$9.99 |
Chicken cooked with spinach in a cream sauce |
| Chicken Korma (White Meat) |
$9.99 |
Chicken cooked in a delicately-spiced nutty cream sauce |
| Chicken Vindaloo (White Meat) |
$9.99 |
Chicken cooked in a spicy, vinegar-based hot sauce |
| Lamb Curry |
$12.99 |
Lamb cooked in a rich & spicy onionginger- garlic sauce |
| Goat Curry |
$12.99 |
Goat cooked in a rich & spicy onianginger- garlic sauce |
| Lamb Vindaloo |
$12.99 |
Boneless lamb cooked in a spicy, vinegar-based hot sauce |
| Lamb Korma |
$13.99 |
Lamb cooked in a delicately-spiced nutty cream sauce |
| Lamb Saag |
$13.99 |
Boneless lamb cooked with spinach in a cream sauce |
| Fish Tamatar |
$12.99 |
Boneless pieces of tilapia cooked in a spicy tomato sauce and garnished with cilantro |
| Shrimp Jalfrezi |
$13.99 |
Shrimp sauteed with onions and tomatoes in a tangy sauce |
| Shrimp Methi |
$13.99 |
Shrimp cooked in a creamy sauce seasoned with fenugreek |
| Plain Basmati Rice (32 oz.) |
$3.00 |
Long-grained plain aramatic basmati rice |
| Jeera Rice(32 oz.) |
$5.00 |
Long-grained aromatic basmati rice with vegetables tempered with cumin |
| Chicken Biryani |
$11.99 |
On the bone or boneless-white meat. Aromatic long-grained basmati rice, flavored with saffron and cooked with chicken in a special blend of exotic herbs and spices. |
| Lambor Goat Biryani |
$13.99 |
Basmati rice flavored with saffron and cooked with either lamb or goat and an exotic blend of spices |
| Vegetable Biryani |
$10.99 |
Basmati rice and vegetables, cooked moghlai-style, flavored with saffron and an exotic blend of spices |
| Plain Naan |
$1.99 |
Flat bread baked in the tondoor |
| Garlic Naan |
$2.99 |
Garlic-flavored flatbread baked in the tandoor |
| Onion Naan |
$2.99 |
Onion -flavored flatbread baked in the tandoor |
| Whole Wheat Naan |
$2.99 |
Whole wheat flatbread baked in the tandoor |
| Paratha |
$2.99 |
Layered flatbread fried on the griddle |
| Poori (2) |
$3.50 |
Deep-fried indian puffed bread |
| Dal of the Day (16 oz.) |
$3.99 |
Maria's choice: masoor, moong,tarka, makanni. Lentils delicately tempered and seasoned with spices |
| Sambar (16 oz.) |
$2.99 |
Lentils cooked south indian style with fresh vegetables, spices and herbs |
| Sohini's Shrimp Shorshe |
$14.99 |
Shrimp cooked in a fragrant mustard sauce and garnished with fresh cilantro |
| Coconut Fish |
$15.99 |
A specialty of the malabar Coast, this flavorful boneless fish dish is cooked with coconut and tamarind |
| Chicken Chettinad Hot |
$14.99 |
Chicken dish is cooked with peppercorn, fennel and coriander seeds and seasoned with a blend of hot spices |
| Calcutta Vegetable Chop |
$1.99 |
Potato croquette, stuffed with beets, carrots & spices |
| Vegetable Thali |
$7.99 |
Choice of any two vegetables above |
| Chicken Thali |
$8.99 |
Choice of any entree chicken and one vegetable above |
| Lamb Thali |
$9.99 |
Choice of any lamb entree and vegetable above |
| Tandoori Tholi |
$8.99 |
Assorted tandoori meats includes raita and choice of rice or noon |
| Raita (16 oz.) |
$3.99 |
Yogurt with tomatoes, cucumber, onions and spices |
| Fresh Salad (16 oz.) |
$2.99 |
Fresh cilantro, tomatoes, cucumbers and onions |
| Papad (2) |
$1.99 |
Thin and crispy lentil wafer |
| Gulab Jamun (2) |
$2.99 |
Milk dumplings soaked in a flavorful sugar syrup |
| Gajar Halwa (8 oz.) |
$2.99 |
Fresh carrots simmered in milk and garnished with ghee, nuts and raisins |
| Kheer (8 oz.) |
$2.99 |
Creamy aromatic rice pudding, a Bengali specialty |
| Rosomalai (2) |
$3.99 |
Homemade cheese discssoaked in thickened milk and garnished with cardamom and pistachio |
| Sweet lassi Sumita's choice |
$2.50 |
Sweet refreshing yogurt drink flavored with cardamom and garnished with pistachio |
| Mango Lassi |
$2.50 |
Sweet mango and yogurt drink |
| Masala Tea |
$1.25 |
Tea brewed with Indian spices |
| Madras Coffee |
$1.25 |
A delectable cup of coffee from southern India |
| Variety of canned sodas or water |
$1.25 |
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