Turkish Coffee |
$2.00 |
|
Latte |
$3.00 |
|
Cappuccino |
$3.00 |
|
Espresso |
$3.00 |
|
Coffee |
$2.00 |
|
Iced Mint Tea |
$3.00 |
|
Iced Coffee |
$3.00 |
|
Soda |
$2.00 |
|
Perrier |
$2.00 |
|
Pellegrino |
$2.00 |
|
Organic Lentil Soup |
$5.00 |
With caramelized onions and cumin served with pita. |
Zaatar Bread |
$3.00 |
Flat bread with a topping of thyme, olive oil, and herbs. |
Tabouleh |
$5.00 |
Chopped parsley, tomatoes, scallions, burgol, olive oil, and fresh lemon juice. |
Hummus |
$5.00 |
Crushed chickpeas, tahini, olive oil, garlic, and lemon juice served with pita bread. |
Baba Ghanoush Dip |
$5.00 |
Made from eggplant, garlic, and herbs served with pita bread. |
Greek Salad |
$7.00 |
Greens, tomatoes, cucumber, red onions, grape leaves, and feta cheese. |
Organic Roasted Beets |
$6.00 |
Cumin, garlic, lemon, and olive oil. |
Moroccan Cigars |
$6.00 |
Pastry with lamb and feta cheese. |
Grape Leaves |
$5.00 |
Stuffed with rice and seasoning. |
Grilled Halloumi Cheese |
$7.00 |
Served over mixed green salad. |
Organic Roasted Spinach |
$5.00 |
With preserved lemon, green olives, and Moroccan spices. |
Mezza Platter |
$14.00 |
Hummus, baba ghanoush, beets, mixed greens, and grape leaves. |
Organic Falafel Platter |
$10.00 |
Hummus, baba ghanoush, mixed green salad and pita. Served with saffron rice and salad. |
Chicken Kebab Platter |
$13.00 |
Marinated in paprika and cumin. Served with saffron rice and salad. |
Shish Kebab Platter |
$18.00 |
Mouth watering grilled lamb with veggies and spices. Served with saffron rice and salad. |
Grilled Kefta Kebab Platter |
$12.00 |
Ground certified Angus beef with cumin, onions, and grilled peppers. Served with saffron rice and salad. |
Merguez Platter |
$14.00 |
Grilled homemade spiced lamb sausage. Served with saffron rice and salad. |
Baby Lamb Chops Platter |
$16.00 |
Marinated in herbs and spices. Served with saffron rice and salad. |
Mixed Grill Platter |
$16.00 |
Chicken, kefta, and merguez. Served with saffron rice and salad. |
Fez Burger Platter |
$10.00 |
Black Angus beef in pita with aioli, feta cheese, salad, and french fries. Served with saffron rice and salad. |
Spice Rubbed Organic Roast Chicken(Not Available) |
$15.00 |
|
Braised Lamb Shanks |
$17.00 |
With fresh saffron, cinnamon, citrus, dried fruit, and sliced almonds. Served with saffron rice and salad. |
Wild BBQ Grilled Salmon |
$15.00 |
Marinated with paprika, onions, and parsley. Served with saffron rice and salad. |
Tilapia Tagine |
$14.00 |
Moroccan stew with thick tomato sauce, potatoes, and carrots. Served with saffron rice and salad. |
Organic Vegetable Couscous |
$13.00 |
Mixed vegetables served over steamed semolina. Served with saffron rice and salad. |
Organic Falafel Sandwich |
$6.00 |
|
French Fries |
$3.00 |
|
Saffron Rice |
$3.00 |
|
Veggie Couscous |
$6.00 |
|
Baklava |
$3.00 |
|
Bird's Nest Pistachio |
$3.00 |
|
Challah French Toast (Brunch) |
$8.00 |
With fresh fruits and raspberry coulis. |
Pancakes (Brunch) |
$6.00 |
|
Fez Benedict (Brunch) |
$8.00 |
With Canadian bacon and hollandaise sauce. Served with salad and home fries. |
Fez Florentine (Brunch) |
$8.00 |
With spinach and hollandaise sauce. Served with salad and home fries. |
Fez Royal (Brunch) |
$9.00 |
With smoked salmon and hollandaise sauce. Served with salad and home fries. |
Fez Omelet (Brunch) |
$8.00 |
With your choice of up to two fillings. Served with salad and home fries. |
Croque Monsieur (Brunch) |
$8.00 |
Ham and cheese sandwich with bechamel sauce. Served with salad. |
Croque Madame (Brunch) |
$9.00 |
Ham and cheese sandwich with sunny-side up egg. Served with salad. |
Cheeseburger (Brunch) |
$8.00 |
With salad and french fries. |
Chakchouka (Brunch) |
$8.00 |
Moroccan egg in a thick tomato sauce. Served with couscous. |
Merguez (Brunch) |
$11.00 |
Lamb sausage in a thick sauce with poached eggs. Served with couscous. |
Mama's Tagine (Brunch) |
$10.00 |
Meatballs in a thick sauce with poached eggs. Served with couscous. |
Organic Vegetarian Couscous (Brunch) |
$10.00 |
Squash, zucchini, turnips, carrots, raisins, and chickpeas. |