| Dessert |
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Fresh made pies and desserts made from a local Blue Ribbon baker. Our desserts menu changes daily, so please ask what we have today. |
| Lettuce Wraps - Asian Grilled Chicken |
$9.00 |
Served with shredded carrots, bean sprouts, cucumbers and a spicy peanut sauce |
| Lettuce Wraps - Mexican |
$9.00 |
Citrus grilled chicken, avocado, tomatoes, onion and cilantro lime sour cream. |
| Lettuce Wraps - Farm Fresh |
$9.00 |
Pulled pork, cole slaw, chopped pickles and BBQ sauce |
| Fried Zuchinni Spears |
$9.00 |
Fresh zucchini cut into spears and double dipped in japanese panko and aged parmesan cheese. Dip these treats in our homemade spicy horseradish sauce |
| Sliders, Pork or Chicken |
$10.00 |
Our pulled pork or chicken. Served with a side of cole slaw and pickles. |
| Farm Style Chicken Tenders |
$8.00 |
Fresh, never frozen chicken tenders triple dip batter and panko-crust by hand. Served golden brown and hot; a trun chicken tender. |
| Prince Edward Island Mussels |
$10.00 |
Steamed in white wine, garlic and butter, then topped with lemon and diced tomatoes. |
| BBQ Nachos |
$10.00 |
Hand cut and fried tortilla chips layered with melted cheddar cheese, slow-smoked pulled pork and our signature homemade BBQ sauce. Topped with sour cream and salsa. Add guac $1.00 |
| Mozzarella Bites |
$6.00 |
Dip fresh Mozzarella in our own tasty egg base batter then layer with a light breading. Served with sweet marinara dipping sauce |
| Beer Battered Pickles |
$6.00 |
Thickly battered 1/2 sour pickles, served with our homemade spiced sauce |
| Wings |
$6.00 |
Our meaty, fresh chicken wings, finger licking good |
| Spinach Artichoke Dip |
$8.00 |
Our homemade whole leaf spinach and artichoke heart dip will satisfy the palate without sacrificing the waist line. Served with grilled flatbread |
| Seared Tataki Tuna |
$12.00 |
Fresh sushi grade tuna rolled with sesame seeds and pan seared. Served with hot wasabi and soy sauce |
| Piggy Pu Pu |
$18.00 |
Chicken tenders, fried shrimp, mozzarella bites, beer battered pickles and wings. Served with BBQ, sweet chili and marinara sauces |
| The Farm |
$8.00 |
Mesclun greens, cucumbers, tomatoes, onions, peppers, croutons and carrots, served with our homemade balsamic vinaigrette |
| Seasonal Salad |
$9.00 |
Sliced apples, mesclun greens, walnuts, cranberries and gorgonzola cheese, served with house made gorgonzola dressing. |
| Classic Caesar |
$8.00 |
Crisp romaine lettuce tossed with parmesan cheese, house made croutons and our homemade caesar dressing |
| Spinach Salad |
$10.00 |
Baby spinach with mushrooms, bacon, and house made croutons, sprinkled with parmigiano reggiano cheese, served with house vinaigrette |
| Chopped Wedge |
$10.00 |
Half a head of refreshing iceberg lettuce chopped then topped with gorgonzola cheese, crunchy bacon, tomatoes and hardboiled egg. we drizzle it with gorgonzola dressing |
| Boston Bibb Salad |
$12.00 |
Boston Bibb lettuce topped with sweet orange stars, fresh raspberries, candied walnuts and crumbled blue cheese. |
| Asian Chicken Salad |
$14.00 |
Sweet and spicy grilled chicken piled high on a mixture of romaine lettuce, snow peas, bean sprouts, red onion, cilantro and sesame seeds. Served with our homemade sesame soy dressing. |
| The Ahi |
$15.00 |
Lightly seared fresh tuna served rare with avocado, tomato atop mixed greens tossed with wasabi vinaigrette |
| Clam Chowder |
$5.00 - $8.00 |
Our award winning chowder. |
| Chili |
$5.00 - $8.00 |
Our famous homemade chili with tender chunks of slow-cooked Angus Chuck, sweet onions, peppers, garlic, black beans, jalapenos, chilies, and three types of tomatoes. Chili does not get any better |
| Smoked Baby-Back Ribs |
$16.00 - $24.00 |
Slow smoked, meaty baby-backs we baste every half hour while they slow cook over local hardwoods |
| Half Smoked Chicken |
$15.00 |
Savory, falling off the bone smoked chicken with cranberry BBQ sauce |
| BBQ Plate |
$24.00 |
Our BBQ combo platter with ribs, pulled pork, grilled chicken and two smoked haddock fish cakes. |
| Fish & Chips |
$14.00 |
1/2 Pound of fresh haddock or flounder lightly breaded and fried |
| Fish Tacos |
$14.00 |
Three grilled flour tortillas filled with grilled haddock, lettuce, tomato, guacamole and served with cheese and jalapenos |
| Baked Haddock |
$15.00 |
|
| Grilled Salmon |
$17.00 |
Plain or blackened and topped with cilantro, olive oil infused oranges. |
| Cajun Haddock |
$16.00 |
Fresh haddock coated in our spicy farm rub, and grilled; finished with our homemade zesty pineapple, cilantro/olive oil salsa. |
| Shrimp Tacos |
$14.00 |
Citrus marinated shrimp, grilled and stuffed in 2 flour soft tacos served with fresh pineapple salsa and cilantro lime sour cream, and pico de gallo. A sure summer pleaser. Served with rice. Add guac |
| Traditional Surf & Turf |
$18.00 |
Your choice of baked or fried haddock and Angus steak tips |
| Fajitas |
$14.00 |
You choose chicken, angus steak or shrimp and well sautee it with fresh bell peppers, onions and spices. Served sizzling to your table along with fresh flour tortillas, fresh pico de gallo, sour crea |
| Sizzling Farmers Surf & Turf |
$24.00 |
8oz of tender filet mignon and a half pound of marinated shrimp piled high atop a sizzling platter ready to melt in your mouth. Served with rice and grilled onions and peppers. No sides |
| Filet Mignon |
$19.00 |
8oz portion of the finest cut around cooked to your liking and served with your side of choice |
| House Tips |
$16.00 |
Our homemade BBQ marinade infused black Angus steak tips, hand tenderized. |
| Jalapeno Lime Shrimp over Rice |
$14.00 |
Marinated shrimp sauteed with black bean and corn salsa, zucchini, onion, and green peppers and served over a bed of rice. No sides |
| Sweety Asian Chicken over Rice |
$14.00 |
Grilled chicken marinated in sweet and spicy sauces and sauteed with broccoli, green peppers, snow peas and spinach, served over white rice. No sides |
| Shrimp Scampi |
$16.00 |
Light pasta dish features succulent shrimp simmered in a light white wine garlic butter sauce. Served over pasta and topped with aged parmesan cheese. Served with toasted garlic bread. No sides |
| Pulled Pork |
$9.00 |
Our tender, moist, slow-smoked pulled pork smothered in our signature homemade BBQ sauce |
| Haddock Sandwich |
$9.00 |
A large filet of beer battered haddock served with lettuce, tomato and tarter sauce. |
| Plain Jane |
$9.00 |
Dry rubbed fried chicken breast topped with our center-cut bacon, Vermont aged cheddar and smothered with ranch dressing. |
| Pulled Pork Burrito |
$10.00 |
Tucked away in a flour tortilla with lots of cheddar cheese, guacamole, coleslaw and sour cream |
| Turkey Club |
$10.00 |
3 Slices of Virgilios bread layered with hand carved fresh roasted turkey breast, mayonnaise, lettuce, tomato and bacon |
| California Club |
$9.00 |
Dry rubbed grilled chicken, avocado, American cheese, bacon, lettuce, tomato and mayo served between Virgilios multigrain bread. |
| XL Steak & Cheese |
$10.00 |
Shaved steak smothered in American cheese |
| XL Steak & Cheese Bomb |
$12.00 |
Shaved steak smothered in american cheese with green peppers, white onions and mushrooms |
| Quesadilla |
$9.00 |
Your choice of either our smoked chicken, pulled pork or shrimp smothered in cheddar cheese and our famous BBQ sauce in between flour tortillas. Topped with our homemade salsa and sour cream. No side |
| Jumbo Lobster Roll |
$18.00 |
A generous portion of delicious hard shell lobster mixed lightly with mayo & celery, served on a grilled hot dog bun |
| South Western Style Rueben |
$12.00 |
Piled high - thin slices of slow smoked corn beef, loaded with cole slaw and Thousand Island dressing between two sliced of fresh baked bread. |
| Ultimate Grilled Cheese |
$9.00 |
Mozzarella, parmesan and cheddar cheeses atop fresh basil and tomatoes, stuffed between two slices of Virgilios multi-grain bread. |
| Chicken Salad |
$9.00 |
Our homemade chicken salad is made with large chunks of white meat chicken, dried cranberries, celery, and walnuts |
| Chicken or Shrimp Caesar Wrap |
$9.00 |
Grilled chicken or shrimp mixed with our famous Caesar salad and stuffed into a 12 inch flour tortilla. |
| Vegetarian Wrap with a Fruity Twist |
$8.00 |
Mesculin mix, feta cheese, red onion, cucumbers, orange slices, and apple slices, drizzled with ranch dressing. |
| Buffalo Chicken or Shrimp Caesar Wrap |
$10.00 |
|
| Chicken or Turkey Wrap with a Fruity Twist |
$10.00 |
Mesculin mix, feta cheese, red onion, cucumbers, orange slices, and apple slices, drizzled with ranch dressing with chicken or turkey |
| Walking in Memphis Burger |
$12.00 |
ake a half pound of Angus beef and top it with slow smoked pulled pork, coleslaw, and diced pickles. Drizzle on some BBQ |
| Cape Ann-Imal Style |
$9.00 |
Caramelized onions, lettuce, tomato and our own Route 22 sauce |
| Vegetarian Burger |
$9.00 |
One made with ingredients such as carrots, zucchini, string beans, onions, soybeans, peas, broccoli and more |
| DTF Junior Burger |
$6.00 |
5 oz's of Angus ground chuck with iceberg lettuce, tomato and Route 22 sauce. |
| Mexico Burger |
$10.00 |
We coat the angus beef with our homemade cajun seasoning, grill it to temperature, top it with cheddar cheese, spicy chili and sliced jalapenos. Grab a few extra napkins! |
| West Coast |
$9.00 |
Homemade guacamole, bacon, lettuce and tomato. |
| The Farm |
$9.00 |
Our signature BBQ sauce, American cheese, bacon, lettuce and tomato |
| Mega |
$12.00 |
Two of our Angus ground chuck patties, smothered in 4 pieces of American Cheese, topped with lettuce, tomato, bacon and our hand battered onion rings |
| Fish n Chips |
$6.95 |
|
| Burger |
$5.00 |
|
| Pulled Pork |
$6.50 |
|
| Mac n Cheese |
$5.50 |
|
| Chicken Fingers |
$6.95 |
|
| Grilled Cheese |
$5.00 |
|
| Hot Dog |
$5.00 |
|
| Ribs |
$6.95 |
|
| Quesadilla |
$5.00 |
Add chix $0.50 |
