Can Soda |
$2.00 |
|
Fountain Soda |
$3.00 |
|
Snapple |
$3.00 |
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Bottled Water |
$2.00 |
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Fish Taco |
$9.00 |
Soft flour tortillas filled with grilled fish, avocado, tomato, onions, cilantro and crema. |
Avocado Spring Rolls |
$9.00 |
Avocado, red onion and cilantro fried in a crisp wrapper. Served with a sweet teriyaki dipping sauce. |
Crabcake |
$12.00 |
Served with a seafood remoulade. |
Chicharron de Pollo |
$13.00 |
Crispy chunks of boneless, fried chicken with fry sauce dip. |
Crispy Fried Calamari |
$12.00 |
Fried light and crisp. Served with a marinara sauce. |
Mozzarella Sticks |
$9.00 |
Hand battered then fried light and crisp. Served with marinara sauce. |
Empanadas |
$8.00 |
Three crispy turnovers filled with beef, chicken or cheese. Served with fry sauce. |
Quesadillas |
$9.00 |
|
Buffalo Wings |
$8.00 |
Fried wings covered in hot sauce. Served with blue cheese dressing. |
Fried Mac and Cheese Balls |
$9.00 |
Elbow pasta, smoked bacon bits and blend of four cheese. |
Coconut Shrimp |
$13.00 |
Served with a Malibu glaze dipping sauce. |
Evo Platter |
$20.00 |
Buffalo wings, fried mac and cheese balls, mozzarella sticks and fries. |
House Salad |
$6.00 |
Salad of the day. Please call the restaurant for today's salad selection. |
Caesar Salad |
$7.00 |
Romaine hearts, Parmigiano Reggiano, focaccia bread and our special Caesar dressing. |
Cobb Salad |
$11.00 |
Avocado, blue cheese, bacon, tomato, egg and romaine. Tossed in our vinaigrette. |
Chicken Cordon Bleu |
$18.00 |
Breaded chicken breast, stuffed with ham and Swiss cheese. Topped with a creamy mustard sauce with mashed potatoes and vegetables. Served with soup or salad. |
Pollo Francese |
$17.00 |
Chicken breast dipped in egg batter, sauteed in white wine, lemon and butter sauce with garlic, tomatoes and capers. Served with fettuccine and soup or salad. |
Half Roasted Chicken |
$18.00 |
Roasted half chicken marinated with white wine, lemon, olive oil and fresh herbs. Served with french fries and soup or salad. |
Shrimp with Garlic Sauce |
$21.00 |
Shrimp sauteed in garlic butter with rice and vegetables. Served with soup or salad. |
Salmon alla Pinot |
$21.00 |
Grilled salmon in a creamy, pinot grigio wine and capers sauce with mashed potatoes and vegetables. Served with soup or salad. |
Sauteed Fish |
$14.00 |
Sauteed with onions, garlic, capers, black olive and fresh tomatoes. Served with rice, vegetables and soup or salad. |
Center Cut Pork Loin |
$16.00 |
Center-cut loin sauteed with fresh herbs and garlic. Served with mashed potatoes, fresh spinach and soup or salad. |
Churrasco |
$20.00 |
Grilled skirt steak topped with chimichuri sauce with rice and vegetables. Served with soup or salad. |
Fish and Chips |
$8.00 |
Beer battered fish with a side of fries. |
Pork Loin |
$8.00 |
Served with choice of side. |
Baked Chicken |
$7.00 |
Baked 1/4 chicken with rice and vegetables. |
Quesadillas |
$6.00 |
|
Grilled Chicken Wrap |
$6.00 |
|
Chicken and Spinach |
$16.00 |
Penne, chicken and spinach with a garlic and olive oil sauce. Served with salad. |
Penne alla Vodka |
$13.00 |
Zesty cream sauce and tomato. |
Fettuccine Alfredo |
$12.00 |
Pasta with cream sauce and Parmigiano cheese. |
Farfalle, Chicken and Roasted Garlic |
$17.00 |
Bow-tie pasta, chicken, mushrooms, tomato, pancetta, peas and caramelized onions in a roasted garlic, Parmesan cream sauce. |
Rigatoni and Portobello with Sausage |
$14.00 |
Rigatoni with portobello mushrooms, sausage and a creamy garlic, wine sauce. |
Pasta Primavera |
$11.00 |
Penne with a blend of green and red peppers, broccoli, squash and a garlic and oil sauce. |
Margarita Pizza |
$7.00 |
Fresh mozzarella, basil and tomato sauce. |
Cajun Shrimp White Pizza |
$12.00 |
Shrimp, mozzarella, ricotta cheese and pesto Cajun sauce. |
Evolicious Pizza |
$11.00 |
Signature pizza. Mozzarella, truffle oil, speck ham and mushrooms. |
Chicken and Spinach Pasta |
$8.00 |
Penne, chicken and spinach with a garlic and olive oil sauce. Served with salad. |
Penne alla Vodka |
$7.50 |
Zesty cream sauce and tomato. |
Fettuccine Alfredo |
$6.00 |
Pasta with cream sauce and Parmigiano cheese. |
Pasta Primavera |
$5.50 |
Penne with a blend of green and red peppers, broccoli and squash in a garlic and oil sauce. |
Cheddar Bacon Burger |
$9.00 |
Sharp cheddar, bacon, raw onion, lettuce and tomato on a brioche bun. Includes a side of shoe-string fries. |
Smoke House BBQ Burger |
$10.00 |
Smoked bacon, melted cheddar, crispy onion rings and BBQ ranch sauce on a soft white bun. Includes a side of shoe-string fries. |
Truffle Mushroom Swiss Burger |
$11.00 |
Sauteed baby portobello mushrooms, truffle oil, aged Swiss and baby spinach on a brioche bun. Includes a side of shoe-string fries. |
Avocado Ranch Burger |
$12.00 |
Fresh avocado, Applewood smoked bacon, lettuce, tomato, ranch dressing and mayo on a brioche bun. Includes a side of shoe-string fries. |
Kid's Grilled Cheese Sandwich |
$3.00 |
|
Kid's Cheeseburger |
$4.00 |
|
Kid's Macaroni and Cheese Wedges |
$4.00 |
|
Kid's Mozzarella Sticks |
$4.00 |
|
Kid's Quesadillas |
$4.00 |
|
New York Cheesecake |
$3.00 |
|
Tiramisu |
$4.00 |
|
Flan |
$4.00 |
|
Tres Leches Cake |
$4.00 |
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