Feta Cheese |
$4.85 |
kalamata olives, greek extra virgin olive oil and wild oregano. |
Dolma |
$5.85 |
grapeleaf wrapped herbed rice. |
Giant Lima Beans |
$4.85 |
served in tomato sauce. |
Saganaki |
$6.75 |
flamed fried cheese (kasseri). |
Spanakopita |
$5.95 |
spinach and feta cheese wrapped and baked in phyllo dough. |
Crispy Calamari |
$8.95 |
|
Spicy Prawns |
$8.55 - $13.55 |
santorini wine, garlic, chile, capers, tomatoes and feta cheese. |
Avgolemono Soup |
$3.55 - $5.85 |
chicken stock, rice, and egg-lemon sauce. |
Estia Salad |
$4.85 |
assorted greens and feta. served with balsamic vinaigrette. |
Greek Salad |
$7.95 |
tomatoes, feta cheese, cucumbers, bell peppers, red onions and kalamata olives. |
Marinated Octopus Salad |
$10.95 |
greens, olive oil, lemon and oregano. |
Platter |
$12.95 - $21.95 |
traditional ground beef and lamb slices with tzatziki sauce, pita bread and a side of greek extra virgin olive oil. |
Gigandes |
$11.95 |
giant butter beans baked with tomatoes and feta cheese. traditional vegetarian. |
Spanakorizo |
$12.95 |
arborio rice with fresh spinach, green onions, dill and feta cheese. vegetarian. |
Vegetarian Mousaka |
$14.95 |
assorted vegetables, potatoes topped with bechamel sauce. vegetarian. |
Mousaka |
$14.95 |
layers of eggplant, potatoes, minced lamb & beef and bechamel sauce. |
Pastitsio |
$14.95 |
layers of macaroni, minced lamb & beef and bechamel sauce. |
Youvetsi |
$16.85 |
lamb shank with orzo in hearty tomato sauce, baked village style. |
Boureki |
$13.95 |
ground, spicy, aromatic lamb wrapped and baked in paper thin phyllo dough. served with greek salad and cool tzatziki (yogurt, garlic sauce). |
Youvarlakia |
$14.85 |
aromatic, poached ground beef, lamb & rice meatballs, egg-lemon sauce and chopped romaine vegetable confetti. |
Grilled Chicken Breast Souvlaki |
$13.55 |
|
Grilled Filet Of Salmon |
$17.55 |
fresh atlantic salmon in an olive oil, lemon and herb marinade. |
Lamb Chops |
$19.95 |
lamb chops marinated in greek herbs & spices. grilled to order. |
Grilled Combo Trio |
$18.55 |
giant prawns, lamb chops & chicken breast. |
Brizola |
$19.85 |
choice rib-eye steak. |
Tzatziki Spread |
$4.95 |
strained yogurt, garlic, cucumber, dill and olive oil. |
Melintzanosalata Spread |
$4.95 |
smoked eggplant, garlic, olive oil and vinegar. |
Tyrokafteri Spread |
$4.95 |
mix of greek cheeses and hot red pepper. |
Kopanisti Spread |
$4.95 |
oil cured olives, capers, fresh rosemary and nuts. |
Taramosalata Spread |
$4.95 |
fish roe, yellow onions, olive oil and lemon. |
Fava Spread |
$4.95 |
split pea, red onions, olive oil and lemon. |
Pikilia |
$7.95 - $13.55 |
combo spreads. platter of all the spreads and and gyro ground beef and lamb slices. |
Baklava |
$5.00 |
|
Canned Soda |
$1.50 |
coke, 7-up, diet coke, diet 7-up |