Gambas al Ajillo |
$9.00 |
Shrimp sauteed in garlic sauce, served with french bread slices |
Ceviche |
$9.00 |
Tilapia cooked by contact with chilled citrus juices |
Nachos Supremos |
$9.00 |
Corn chips layered with beans, ground beef, cheddar and monterey jack cheese, pico de gallo and black olives |
Quesadillas Crabmeat |
$9.00 |
Grilled flour tortilla stuffed with cheese and your choice of filling |
Quesadillas w/ Shredded Chicken |
$8.00 |
Grilled flour tortilla stuffed with cheese and your choice of filling |
Quesadillas w/ Shredded Beef |
$9.00 |
Grilled flour tortilla stuffed with cheese and your choice of filling |
Quesadillas w/ Pollo |
$9.00 |
Grilled flour tortilla stuffed with cheese and your choice of filling |
Taco Salad |
$8.00 |
Crispy flour tortilla basket with lettuce, chili, cheese, house dressing, pico de gallo, sour cream and your choice of shredded chicken, ground beef or shredded beef |
Ensalada w/ Chicken |
$9.00 |
Ensalada verde topped with your choice of grilled marinated chicken breast or grilled shrimp, monterey jack cheese, served in a crispy flour tortilla basket |
Ensalada w/ Shrimp (5) |
$12.00 |
Ensalada verde topped with your choice of grilled marinated chicken breast or grilled shrimp, monterey jack cheese, served in a crispy flour tortilla basket |
Ensalada w/ Shredded Beef |
$20.00 |
Ensalada verde topped with your choice of grilled marinated chicken breast or grilled shrimp, monterey jack cheese, served in a crispy flour tortilla basket |
El Serrano Chicken Salad |
$8.00 |
Peruvian style with celery, green peas and crema blanca mayo, sour cream or lemon juice, served with fresh vegetables |
Beef Tenderloin |
$20.00 |
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Chicken |
$15.00 |
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Shrimp |
$17.00 |
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Lomo Saltado w/ Beef |
$20.00 |
Strips of beef tenderloin or chicken grilled peruvian style with red onions, french fries and tomatoes, served with white rice |
Lomo Saltado w/ Beef |
$20.00 |
Strips of beef tenderloin or chicken grilled peruvian style with red onions, french fries and tomatoes, served with white rice |
Lomo Saltado w/ Chicken |
$15.00 |
Strips of beef tenderloin or chicken grilled peruvian style with red onions, french fries and tomatoes, served with white rice |
Salmon del Sur |
$18.00 |
Salmon in a pisco reduction lightly seasoned with herbs, served with white rice and mixed vegetables |
Chuletas de Puerco |
$17.00 |
Two char-grilled, marinated pork steaks, topped with grilled pineapple and served with white rice |
Camarones con Salsa Blanca |
$19.00 |
Sauteed shrimp in a light cream sauce with mixed vegetables and yellow Peruvian pepper and served with white rice |
Pollo a la Parilla |
$17.00 |
Char-grilled, marinated boneless chicken breast served with mixed vegetables and white rice |
Arroz con Mariscos |
$20.00 |
Scallops, shrimp and tilapia sauteed with ranchero sauce, served with mixed vegetables |
Pescado Frito |
$16.00 |
Pan-seared tilapia served with sauteed spinach, lentils and white rice |
Mixto Limeno |
$20.00 |
Crabmeat over pan-seared tilapia covered with garlic-herb sauce, served with mixed vegetables |
Lomito |
$20.00 |
Grilled rice and fava beans, mixed with egg and pico de gallo and seasoned beef tenderloin strips |
Pollo Fundido |
$14.00 |
Marinated, grilled chicken breast stuffed with monterey jack cheese, folded in a flour tortilla and grilled, topped with our special cheese sauce served with spanish rice, beans, lettuce and pico de |
Chimichanga |
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Flour tortilla stuffed with cheese, choice of one meat and grilled, topped with our special cheese sauce, served with spanish rice, beans, lettuce and pico de gallo |
Los Burros |
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Two flour tortillas stuffed with beans, choice of one meat, topped with sauce and cheese, served with spanish rice, beans, lettuce and pico de gallo |
Las Enchiladas |
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Two corn tortillas filled with ranchero sauce, choice of one meat, topped with sauce and cheese, served with sour cream. Choice of crabmeat. Shredded beef or chicken. Ground beef $16.00, $13.00, $12. |
Salmon Serrano |
$18.00 |
Pan seared salmon served in chipotle sauce with vegetables and white rice |
Shrimp a la Veracruzana |
$19.00 |
Sauteed shrimp in a white sauce with onions, peppers, tomatoes and jalapenos, served with white rice |
El Rancho Combo |
$15.00 |
Chicken enchilada, ground beef burrito, and grilled soft corn shredded beef taco served with spanish rice, beans, lettuce and pico de gallo |
El Serrano Combo |
$15.00 |
Soft shell ground beef taco, chicken minichanga, and a cheese enchilada served with Spanish rice, beans, lettuce and pico de gallo |
El Gordo Combo |
$18.00 |
Combination of fajita chicken, pork steak and one cheese enchilada |
Yucas |
$7.00 |
Crispy yuca fingers served with chimichurri sauce |
Papa a la Huancaina |
$8.00 |
Yellow potatoes served with a creamy cheese sauce |
Ensalada Vegetariana |
$7.00 |
Edible flour tortilla basket layered with beans, Spanish rice, two cheeses, lettuce, house dressing, pico de gallo and sour cream |
Tacu Tacu |
$9.00 |
Grilled rice and beans, mixed with egg and pico de gallo |
Tacu Tacu w/ Pan Seared Tilapia |
$16.00 |
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Tacu Tacu w/ Grilled Marinated Chicken Breast |
$14.00 |
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El Grande |
$9.00 |
Flour tortilla stuffed with beans, melted cheddar cheese, guacamole, lettuce, pico de gallo and sour cream |
Grilled Vegetable Fajita |
$11.00 |
Seasoned and grilled mix of vegetables and French fries, served with Spanish rice, beans, a house combination of lettuce, pico de gallo, cheddar cheese and sour cream and three flour tortillas |
Enchiladas con Queso |
$11.00 |
Two corn tortillas stuffed with two cheeses, ranchero sauce and topped with red sauce, served with Spanish rice and beans |
Chiles Rellenos |
$11.00 |
Two mild poblano peppers green chile stuffed with monterey jack cheese, dipped in an egg batter, topped with ranchero sauce and monterey jack cheese, served with beans and rice |
Trio Vegetariano |
$13.00 |
A chile relleno, bean burrito and grilled mix of veggies in a flour tortilla served with spanish rice, beans, lettuce and pico de gallo and sour cream |
El Bandido w/ Shredded Beef or Chicken |
$13.00 |
Flour tortilla stuffed with cheese, choice of one meat folded in a flour tortilla and grilled, topped with picante homemade jalapeno sauce, served with spanish rice, beans, lettuce and pico de gallo |
El Bandido w/ Ground Beef |
$12.00 |
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Burro de Guerrero |
$13.00 |
Flour tortilla with ground beef, beans, and Picante sauce topped with red sauce and served with spanish rice, lettuce and pico de gallo |
Guiso de Diablo |
$16.95 |
Rice and beans, choice of one meat topped with ranchero sauce, picante sauce and cheese |
Guiso de Diablo w/ Shredded Beef or Chicken |
$10.50 |
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Guiso de Diablo w/ Ground Beef |
$10.00 |
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