| Chipotle |
$2.50 |
sweet and smokey |
| Salsa Verde |
$2.50 |
light and tangy |
| Salsa Quemada |
$2.50 |
smokey |
| Habanero |
$2.50 |
extra spicy |
| Curtido |
$2.50 |
sweet |
| Salsa Trio |
$7.00 |
choose three from our salsa bar offerings accompanied by warm tortilla chips topped with cotija cheese. |
| Tableside Caesar Salad |
$9.95 |
our take on the tijuana classic, prepared at your table |
| Tableside Guacamole |
$10.95 |
prepared at your table - fresh avocados, tomatoes, serrano chiles, onions, cilantro and freshly squeezed lime, served with warm tortilla chips |
| Cóctel Del Mar |
$14.75 |
fresh calamari, red snapper and shrimp served in a refreshing mexican cocktail sauce with tomato, onion, cilantro, cucumber and avocado |
| World Famous Camachos Nachos |
$13.95 |
a mountain of warm corn tortilla chips, layered with refried beans, melted monterey jack cheese, salsa ranchera, pico de gallo, and sliced jalapeño chiles, topped with sour cream and guacamole |
| World Famous Camachos Nachos |
$15.95 |
add grilled chicken |
| World Famous Camachos Nachos |
$17.25 |
add carne asada |
| World Famous Camachos Nachos |
$17.95 |
add 50/50 |
| Nachos Tradicional |
$8.75 |
warm corn tortilla chips layered with melted monterey jack cheese, topped with diced tomatos, black olives and sour cream |
| Potato Taquitos |
$6.95 |
four crispy rolled corn tortillas filled with potato, topped with avocado sauce and sprinkled with queso fresco, served with pico de gallo and sour cream |
| Queso Fundido |
$15.50 |
a combination of melted cotija, oaxaca and menonita cheeses topped with porcini, oyster and shitake mushrooms, served with handmade corn tortillas or flour tortillas |
| Queso Fundido |
$16.25 |
add chicken |
| Queso Fundido |
$16.50 |
add chorizo |
| Shrimp Taquitos |
$12.75 |
four crispy rolled corn tortillas filled with shrimp, topped with creamy chipotle sauce, served with pico de gallo |
| Ceviche De Pescado |
$11.95 |
fresh red snapper marinated in lemon and lime juice with diced tomatoes, red onions, cilantro, cucumbers and mexican seasonings, served with tostaditos |
| Ceviche De Camarón |
$10.25 |
fresh shrimp marinated in lemon and lime juice with diced tomatoes, red onions, cilantro, cucumbers and mexican seasonings, served with tostaditos |
| El Pueblo Platter |
$15.75 |
an appetizer-sized combination of el paseo inn® favorites nachos tradicional, beef taquitos, chicken flautas, mini chicken chimichangas and a cheese quesadilla |
| Albondigas |
$9.50 |
housemade mexican-style meatballs cooked in a mildly spiced vegetable broth with potatoes, fresh roasted corn, celery, zucchini, carrots and cilantro |
| Chicken Tortilla |
$7.95 |
a wonderful aromatic tomato-based soup with mexican spices, chicken breast, avocado and cilantro topped with monterey jack cheese and crispy tortilla strips |
| Roasted Poblano |
$10.25 |
cream of poblano pepper soup |
| Fideo Soup |
$6.95 |
thin fideo noodles with a tomato based cream broth |
| Menudo |
$13.95 |
(fri, sat & sunday). a flavorful chile guajillo broth with beef tripe and white hominy, garnished with onion, oregano, crushed red pepper and cilantro. |
| Tableside Caesar Salad |
$9.95 |
our take on the tijuana classic, prepared at your table |
| Grilled Chicken Sombrero Salad |
$13.95 |
a flaky housemade flour tortilla shell layered with refried beans, fresh chopped lettuce, roasted corn, tomatoes and sliced avocados, topped with grilled chicken, monterey jack cheese and olives serv |
| Cactus Salad |
$8.95 |
fresh grilled cactus leaf with tomatoes, sliced jalapeño chiles, onion and cilantro topped with salsa quemada, queso fresco and sliced avocado |
| Chile Relleno Picadillo |
$9.25 |
a roasted pasilla chile filled with fresh ground beef, potato and mexican seasonings drizzled with crema mexicana and placed in a flavorful tomato relleno sauce |
| Chile Colorado |
$15.50 |
tender pieces of beef smothered in a hearty red chile sauce, topped with red onions and cilantro |
| Carne Asada |
$19.95 |
succulent steak in an authentic citrus marinade, served with fresh guacamole and pico de gallo |
| Don Juan Combo |
$29.95 |
tender carne asada grilled to perfection with succulent shrimp, topped with salsa ranchera, guacamole and pico de gallo |
| Chile Verde |
$10.95 |
tender braised pork smothered in our special tomatillo sauce, topped with red onions and cilantro |
| Carnitas |
$12.95 |
tender slow-roasted pork with a blend of mexican spices, topped with red onions and cilantro, with salsa quemada and pico de gallo |
| Chicken With Mole Poblano |
$13.50 |
whole chicken smothered in our velvety mole sauce, sprinkled with sesame seeds. sauce contains peanuts |
| Chicken With Pipián Sauce |
$14.50 |
whole chicken smothered in our savory pipián sauce, sprinkled with roasted pumpkin seeds. sauce contains peanuts |
| Governor Picos Platter |
$19.95 |
an entrée-sized combination of el paseo inn favorites nachos tradicional, beef taquitos, chicken flautas, mini chicken chimichangas and a cheese quesadilla |
| The Sepulveda |
$10.95 |
two shredded beef enchiladas smothered in salsa roja, topped with crema mexicana |
| The Sepulveda |
$5.95 |
a la carte |
| Avila Adobe Enchiladas |
$10.95 |
two shredded chicken enchiladas, smothered in salsa verde, topped with crema mexicana |
| Avila Adobe Enchiladas |
$5.95 |
a la carte |
| Chicken Enchiladas De Mole |
$10.95 |
two shredded chicken enchiladas smothered in our velvety mole sauce, topped with crema mexicana |
| Chicken Enchiladas Pipián |
$10.95 |
two shredded chicken enchiladas smothered in our savory pipián sauce, topped with crema mexicana |
| Enchiladas Santa Monica |
$11.95 |
two enchiladas filled with a combination of chicken, shrimp and mushrooms, topped with salsa ranchera and drizzled with crema mexicana |
| ¡viva Mexico! |
$10.95 |
filled with a combination of chicken, beef and mexican style rice, topped with salsa verde and salsa roja, drizzled with crema mexicana, served with refried beans |
| Vegetable Burrito |
$9.95 |
roasted peppers with grilled onions, corn, tomatoes, cilantro, black beans and avocado, served with minted white rice |
| Grilled Chicken |
$15.75 |
|
| Carne Asada |
$21.95 |
|
| Shrimp |
$24.95 |
|
| Vegetables |
$12.95 |
|
| Huachinango Frito |
$21.95 |
fresh red snapper deep fried and served whole with black beans and minted white rice |
| Veracruzano |
$15.95 |
fresh grilled red snapper smothered in our spiced veracruz sauce with tomato, capers, onions, and peppers, served with black beans and minted white rice |
| Refried Beans |
$1.25 |
|
| Black Beans |
$1.50 |
|
| Mexican Style Rice |
$1.50 |
|
| Minted White Rice |
$1.75 |
|
| Homefries |
$2.50 |
breakfast only. |
| Bacon |
$2.50 |
breakfast only |
| Chiles Toreados |
$1.00 |
|
| Handmade Corn Tortillas |
$1.75 |
|
| Flour Tortillas |
$1.75 |
|
| Guacamole |
$1.75 |
|
| Fried Or Scrambled Eggs |
$1.75 |
breakfast only |
| Sautéed Vegetables |
$1.75 |
|
| Chile Relleno And Crispy Taco |
$11.95 |
|
| Two Signature Cheese Enchiladas |
$11.95 |
|
| Signature Cheese Enchilada And Crispy Taco |
$11.95 |
|
| Signature Cheese Enchilada And Chile Relleno |
$11.95 |
|
| Signature Cheese Enchilada And Your Choice Of Beef Or Chicken Tamal |
$11.95 |
|
| The 1930 Olvera Street Combo |
$19.30 |
our signature cheese enchilada, crispy taco, housemade chile relleno and your choice of chicken or beef tamal, served with mexican style rice and refried beans |
| Tacos Al Carbón |
$16.95 |
three grilled chicken, carne asada or carnitas tacos in handmade corn tortillas topped with diced onions and cilantro, served with fresh taco sauce. |
| Mariasol Baja Tacos |
$10.75 |
two handmade corn tortillas filled with crispy beer battered fish, shredded cabbage and onion with our creamy baja sauce, topped with diced tomatoes. |
| Grilled Fish Tacos |
$10.50 |
two flour tortillas filled with grilled tilapia, shredded cabbage and onion with our creamy baja sauce, topped with diced tomatoes. |
| Classicos |
$15.75 |
your choice of carne asada or grilled chicken layered with refried beans, topped with shredded lettuce, salsa quemada and queso fresco. |
| Picadillo |
$11.50 |
fresh ground beef, potato and mexican seasonings topped with crema mexicana. |
| Carnitas |
$11.50 |
layered with refried beans, topped with shredded lettuce, salsa quemada and queso fresco. |
| Monday-Calabacitas |
$9.25 |
fresh squash, roasted corn, onions, tomatoes, fresh garlic, roasted jalapeño and pasilla chiles topped with queso fresco |
| Tuesday-Lengua |
$12.25 |
the traditional mexican delicacy marinated in salsa verde, topped with cilantro and sliced red onions. also available as a taco plate with handmade corn tortillas. |
| Wednesday-Chicharones En Salsa Verde |
$8.50 |
a classic - marinated in salsa verde, topped with cilantro and sliced red onions. also available as a taco plate with handmade corn tortillas. |
| Thursday-Mushroom Con Rajas |
$7.95 |
a creamy sauce of cotija, oaxaca and menonita cheeses, fresh mushrooms, pasilla jalapeño chiles, bell peppers, tomatoes and roasted corn. |
| Friday, Saturday & Sunday-Cochinita Pibil |
$12.25 |
slow roasted pork prepared in a banana leaf, topped with cilantro and pickled onions. |
| Two Eggs |
$7.95 |
two eggs fried or scrambled with bacon, served with your choice of handmade corn tortillas or flour tortillas. |
| Anisetos Steak And Eggs |
$17.95 |
two fried eggs atop a succulent carne asada, with chile verde sauce, served with your choice of handmade corn tortillas or flour tortillas |
| Signature Cheese Enchilada And Fried Eggs |
$8.95 |
|
| Beef Machaca And Egg Burrito |
$8.95 |
a burrito filled with scrambled eggs blended with beef machaca and refried beans. make it a plate-served with your choice of handmade corn tortillas or flour tortillas |
| Chorizo And Egg Burrito |
$7.95 |
a burrito filled with scrambled eggs blended with spicy mexican pork sausage. make it a plate-served with your choice of handmade corn tortillas or flour tortillas |
| Chilaquiles |
$9.95 |
crisp tortillas simmered in our chilaquiles rojo sauce, topped with queso fresco |
| Chilaquiles |
$10.95 |
add fried or scrambled eggs |
| Huevos Rancheros |
$8.95 |
two fried eggs on soft corn tortilla smothered in salsa ranchera, served with your choice of handmade corn tortillas or flour tortillas. |
| Chile Relleno And Fried Eggs |
$9.50 |
served with your choice of handmade corn tortillas or flour tortillas. |
| Horchata |
|
|
| Tamarindo |
|
|
| Jamaica |
|
|
| Agua De Frutas |
|
(fri., sat., & sunday) |
| Orange Juice |
|
|
| Cranberry Juice |
|
|
| Pineapple Juice |
|
|
| Sparkling Water |
|
|
| Bottled Water |
|
|
| Beef Taquitos |
|
|
| Cheese Quesadilla |
|
|
| Cheese Enchilada With Salsa Roja |
|
|
| Soft Taco |
|
chicken or beef |
| Bean And Cheese Burrito |
|
|
| Vanilla Ice Cream |
|
topped with your choice of chocolate or caramel sauce. |
| Flan De Miel |
|
a mexican classic - housemade vanilla custard with honey and caramel sauce. |
| Coke |
|
|
| Diet Coke |
|
|
| Sprite |
|
|
| Fanta Orange |
|
|
| Minute Maid Lemonade |
|
|
| Nestea Unsweetened Iced Tea |
|
|
| Coffee |
|
regular or decaf |
| Hot Tea |
|
|
| Heineken |
|
|
| Corona |
|
|
| Bohemia |
|
|
| Coors Light |
|
|
| Pacifico |
|
|
| Negra Modelo |
|
|
| Modelo Especial |
|
|
| Dos Equis Lager |
$7.00 |
|
| Farmer s Market Sangria |
$6.00 |
red or white |
| Maddalena Merlot |
$8.00 |
|
| Maddalena Chardonnay |
$8.00 |
|
