| Vegetable Spring Roll |
$1.70 |
|
| Spring Roll |
$1.70 |
|
| Fried Wonton |
$4.25 |
|
| Vegetables Dumplings |
$5.75 |
steamed or fried |
| Meat Dumplings |
$5.75 |
steamed or fried. |
| Shrimp Tempura |
$6.95 |
|
| B-B-Q Spareribs |
$7.25 |
|
| Dan Dan Mein |
$3.75 |
|
| Fried Chicken Wings |
$4.75 |
|
| Vegetable Tempura |
$3.95 |
|
| Vegetable Spring Roll |
$1.70 |
|
| Spring Roll |
$1.70 |
|
| Fried Wontons |
$4.50 |
|
| Vegetable Dumpling |
$5.95 |
fried or steamed. |
| Meat Dumpling |
$5.95 |
fried or steamed. |
| B-B-Q Spareribs |
$7.50 |
|
| Fried Chicken Wings |
$4.95 |
|
| Shrimp Tempura |
$7.50 |
|
| Sweet And Sour Cabbage |
$4.25 |
* |
| Pu Pu Platter |
$11.50 |
served with b-b-q spareribs, spring rolls, steak teriyaki on sticks, fried wontons, chicken wings and shrimp tempura. |
| Steak Teriyaki On Stick |
$5.95 |
|
| Crispy Walnut Delight |
$5.95 |
|
| Vegetable Tempura |
$4.25 |
deep-fried string beans, carrots and fresh mushrooms. |
| Lettuce Wrapped Vegetable |
$5.25 |
celery, carrots, water chestnuts, black fungus and winter bamboo shoots wrapped in the fresh lettuce |
| Lettuce Wrapped Chicken |
$5.75 |
minced chicken sautéed with bamboo shoots, celery, black fungus and carrots wrapped in the fresh lettuces. |
| Lettuce Wrapped Shrimp |
$6.75 |
minced shrimp sautéed with bamboo shoots, celery, black fungus and carrots wrapped in the fresh lettuce. |
| Dan Dan Mein |
$4.25 |
cold noodle with peanut butter and sesame sauce. |
| Hot & Sour Soup |
$2.00 |
* |
| Wonton Soup |
$2.00 |
|
| Minced Chicken And Corn Soup |
$2.00 |
|
| Egg Drop Soup |
$2.00 |
|
| Vegetable Soup |
$3.60 |
|
| Chicken Hunan Style |
$6.95 |
* |
| Shredded Chicken In Garlic Sauce |
$6.95 |
* |
| Kung Pao Chicken |
$7.25 |
* |
| Asparagus Chicken |
$7.25 |
|
| Chicken With Cashew Nuts |
$7.25 |
|
| Moo Goo Gai Pan |
$6.95 |
|
| Sha-Cha Chicken |
$6.95 |
cooked in chinese bbq sauce |
| Chicken With String Beans |
$7.25 |
* |
| Chicken With Broccoli |
$6.95 |
|
| Moo Shu Chicken |
$6.95 |
(no rice). served with 3 pancakes and plum sauce. |
| Chicken With Green Pepper |
$6.95 |
|
| Chicken With Snow Peas |
$6.95 |
|
| Sweet & Sour Chicken |
$6.95 |
|
| Chicken Szechuan Style |
$6.95 |
* |
| Chicken With Mixed Vegetables |
$7.25 |
sliced chicken sautéed with fresh broccoli, snow peas, carrots, water chestnuts, fresh mushroom, bamboo shoots and baby corn in brown sauce. |
| Young Eggplant And Chicken |
$7.25 |
* |
| Steamed Mixed Vegetables |
$6.25 |
|
| Steamed Chicken With Vegetables |
$7.50 |
|
| Steamed Shrimp With Vegetables |
$9.50 |
add bean curd extra charge |
| Steamed Mixed Vegetables |
$9.25 |
|
| Steamed Chicken With Mixed Vegetables |
$12.25 |
|
| Steamed Shrimp With Mixed Vegetables |
$16.50 |
|
| Steamed Scallops With Mixed Vegetables |
$17.00 |
|
| Shrimp With Broccoli |
$9.25 |
* |
| Shrimp Hunan Style |
$9.25 |
* |
| House Shrimp |
$9.25 |
* |
| Shrimp In Garlic Sauce |
$9.25 |
* |
| Shrimp With Lobster Sauce |
$9.25 |
|
| Sweet & Sour Shrimp |
$9.25 |
|
| Triple Delight |
$9.50 |
|
| Shrimp With Mixed Vegetables |
$9.50 |
shrimp sautéed with fresh broccoli, carrots, snow peas, water chestnuts, bamboo shoots, fresh mushroom and baby corn in brown sauce. |
| Young Eggplant And Shrimp |
$9.50 |
* |
| Asparagus Shrimp |
$9.50 |
|
| Scallops With Mixed Vegetables |
$10.25 |
scallops sautéed with fresh broccoli, carrots, snow peas, water chestnuts, bamboo shoots, fresh mushroom and baby corn in brown sauce. |
| Scallops Hunan Style |
$9.95 |
* |
| Scallops In Garlic Sauce |
$9.95 |
|
| Beef Hunan Style |
$7.75 |
* |
| Beef In Garlic Sauce |
$7.75 |
* |
| Asparagus Beef |
$7.95 |
* |
| Beef Szechuan Style |
$7.75 |
* |
| Beef With Broccoli |
$7.75 |
|
| Beef With Green Pepper |
$7.75 |
|
| Sha-Cha Beef |
$7.75 |
cooked in chinese bbq sauce. |
| Beef With Onions |
$7.75 |
|
| Moo Shu Beef |
$7.75 |
no rice. served with 3 pancakes and plum sauce. |
| Beef With Mixed Vegetables |
$7.95 |
sliced beef sautéed with fresh broccoli, carrots, snow peas, water chestnuts, bamboo shoots, fresh mushroom and baby corn in brown sauce. |
| Beef With Mixed Vegetables |
$13.75 |
sliced beef sautéed with broccoli, carrots, snow peas, baby corns, fresh mushroom, water chestnuts and bamboo shoots in brown sauce. |
| Beef Hunan Style |
$13.25 |
* |
| Shredded Beef In Garlic Sauce |
$13.25 |
* |
| Beef Szechuan Style |
$13.25 |
* |
| Beef In Black Bean Sauce |
$13.25 |
* |
| Kung Pao Beef |
$15.95 |
* |
| Sha-Cha Beef |
$13.25 |
cooked in chinese b.b.q. sauce. |
| Shan Fun Beef |
$15.25 |
* chunks of beef in chefs special hot spicy sauce, served with broccoli. |
| Dynasty Beef |
$15.25 |
chunks of beef with fresh mushroom and carrots in brown sauce, served with broccoli. |
| Beef With Broccoli |
$13.25 |
|
| Beef With Green Pepper |
$13.25 |
|
| Moo Shu Beef |
$13.25 |
no rice. served with 4 pancakes and plum sauce. |
| Moo Shu Beef |
$0.75 |
extra pancake. |
| Curry Beef |
$13.25 |
|
| Beef With Onions |
$13.25 |
with spring onions and onions |
| Beef With Snow Peas |
$13.25 |
|
| Asparagus Beef |
$13.75 |
|
| Choice Of Orange, Sesame Or Sweet And Sour Flavored |
|
deep-fried in batter with chosen sauce. |
| Peking Style |
|
sautéed with special plum sauce. |
| In Garlic Sauce |
|
* hot! sautéed with shredded water chestnuts, bamboo shoots and black fungus. |
| Peking Duck |
$15.95 |
a young seasoned duckling slowly grilled over an open fire until the skin is crispy and golden brown. served with 4 pancakes. |
| Sesame Chicken |
$8.95 |
|
| Crystal Chicken |
$8.95 |
* hot! chunks of boneless chicken deep-fried to golden brown then sautéed in garlic sauce, served with fresh broccoli. |
| General Tso's Chicken |
$8.95 |
* hot! chunks of boneless chicken deep-fried to golden brown then sautéed in chef's special sauce. |
| Orange Chicken |
$8.95 |
* |
| Scallops And Beef |
$9.95 |
|
| Shan Fan Beef |
$9.25 |
* |
| Sweet And Sour Delight |
$8.95 |
|
| Orange Beef |
$9.95 |
* |
| Sesame Beef |
$9.95 |
|
| Prawns With Walnuts |
$10.50 |
* hot! prawns deep-fried then with walnuts cooked in special lightly spicy sauce. |
| Chicken With Walnuts |
$9.25 |
* white meat. hot! chicken deep-fried then with walnuts cooked in special lightly spicy sauce |
| Sesame Shrimp |
$10.50 |
|
| General Tso's Shrimp |
$10.50 |
* |
| Shrimp And Scallop Hunan Style |
$10.75 |
* |
| Shrimp And Scallop |
$10.95 |
with mixed vegetables |
| Peking Duck |
$17.50 |
with 4 pancakes |
| Peking Duck |
$34.00 |
with 8 pancakes. a young seasoned duckling slowly grilled over an open fire until the skin is crisp and golden brown. |
| Dynasty Whole Fish |
|
whole fish deep-fried until crispy, with shreds of carrots, onions and celery in sweet and sour sauce. |
| Crispy Whole Fish |
|
* whole fish deep-fried until crispy, then coated with spicy brown sauce. |
| Fish Filet With Vegetables |
$16.25 |
deep-fried slices of fish with snow peas, fresh mushrooms and bamboo shoots in rich brown sauce. |
| Fish Filet Szechuan Style |
$16.25 |
* fish filet deep-fried with ginger in hot chili sauce. |
| Fish Filet With Hunan Sauce |
$16.25 |
* fish filet deep-fried in a hot hunan sauce. |
| Sesame Fish |
$16.25 |
deep-fried to golden brown in special sweet and sour sesame sauce. |
| Fish With Walnuts |
$16.75 |
* sliced fish deep-fried to golden with walnuts cooked in special slightly spicy sauce. |
| Two Flavored Fish |
$18.75 |
* deep-fried sesame fish and fish in chefs special slightly spicy sauce. |
| Orange Beef |
$16.95 |
* chunks of top-choice steak deep-fried to golden brown then sautéed with orange flavored sauce. |
| Sesame Beef |
$16.95 |
large chunks of beef steak deep-fried then sautéed in special sweet and sour sesame sauce. |
| Crispy Beef |
$16.95 |
* shredded beef deep-fried to crispy with carrots and celery in special sweet and sour brown sauce. |
| Sizzling Beef |
$16.95 |
strip of bef with fresh green peppers, carrots and onions in black papper sauce. |
| Sizzling Triple Delight |
$16.95 |
slices beef, breast of chicken and shrimp sautéed, then simmered with snow peas, fresh mushrooms, water chestnuts and bamboo shoots in a rich broth. |
| Sizzling Scallops And Beef |
$17.95 |
beef and scallops sautéed with mushroom, onion and scallions in a special brown sauce. |
| Sesame Shrimp |
$18.25 |
|
| Velvet Chicken With Shrimp And Scallops |
$19.25 |
velvetized chicken meat stir-cooked with jumbo shrimp and scallops in a light sauce with sliced mushrooms, carrots and broccoli. |
| Prawns With Walnuts |
$18.75 |
* prawns deep-fried then with walnuts cooked in special lightly spicy sauce. |
| Sweet And Sour Delight |
$15.50 |
chunks of chicken, pork and jumbo shrimp deep-fried in batter, with vegetables in chefs special sweet and sour sauce. |
| Scallops And Shrimp |
$19.75 |
* scallops and jumbo shrimp sautéed in rich brown sauce with red peppers and peanuts. |
| Shrimp Of Two Kinds |
$20.25 |
jumbo shrimp sautéed with carrots, baby corn, sliced mushroom, snow peas and fresh asparagus in delicated light sauce on one side of the plate and sautéed with red hot spicy sauce on the other side. |
| General Tsos Shrimp |
$18.25 |
* prawns deep-fried then sautéed in chefs special sauce. |
| Chicken With Walnuts |
$15.25 |
* chunks of chicken deep-fried then with walnuts cooked in special lightly spicy sauce. |
| Sizzling Chicken And Bean Curd |
$14.50 |
sliced chicken & fried sliced bean curd sautéed with snow peas, water chestnuts, bamboo shoots, carrots and fresh mushroom in brown sauce. |
| Orange Chicken |
$14.50 |
* deep-fried chicken chunks in chefs special rich brown sauce with red peppers and orange peels. |
| Sesame Chicken |
$14.50 |
chunks of boneless chicken deep-fried to golden brown then sautéed in sweet and sour sesame sauce, served with broccoli. |
| General Tsos Chicken |
$14.50 |
* chunks of boneless chicken deep-fried then sautéed in chefs special sauce. |
| Crystal Chicken |
$14.50 |
* chunks of boneless chicken deep-fried to golden brown then sautéed in garlic sauce, served with fresh broccoli. |
| Two Flavored Chicken |
$16.00 |
* crystal chicken & rainbow chicken. |
| Scallops And Shrimp In Garlic Sauce |
$19.25 |
* scallops and shrimp sautéed with water chestnuts and black fungus in hot and spicy garlic sauce. |
| Scallops And Shrimp Hunan Style |
$19.25 |
* scallops and jumbo shrimp sautéed with broccoli, bamboo shoots and fresh mushroom in chefs spicy hot pepper sauce. |
| Scallops Of Two Kinds |
$20.25 |
* scallops, sautéed with sliced mushrooms, baby corn, fresh asparagus, carrots and snow peas in light sauce on one side of the plate and sautéed with red hot spicy sauce on the other side. |
| Soft-Shell Crab Szechuan Style |
$20.95 |
* deep-fried juicy soft-shell crab in chefs red hot spicy sauce. |
| Soft-Shell Crab Peking Style |
$20.95 |
soft-shell crab and fresh mashroom deep-fried then sautéed in special plum sauce with shredded fresh scallion. |
| Sesame Soft-Shell Crab |
$20.95 |
|
| General Tso's Soft-Shell Crab |
$20.95 |
* |
| Seafood Feast |
$20.95 |
fish filet, shrimp, scallop and vegetables stir-cooked in a light sauce. a seafood lover's treat. |
| Pork Hunan Style |
$7.25 |
* |
| Pork In Garlic Sauce |
$7.25 |
* |
| Asparagus Pork |
$7.50 |
|
| Moo Shu Pork |
$7.25 |
* no rice, served with 3 pancakes and plum sauce |
| Sha-Cha Pork |
$7.25 |
cooked in chinese bbq sauce. |
| Twice Cooked Pork |
$7.25 |
* |
| Pork With Mixed Vegetables |
$7.50 |
sliced pork sautéed with fresh broccoli, snow peas, carrots, water chestnuts, fresh mushroom, bamboo shoots and baby corn in brown sauce. |
| Pork Szechuan Style |
$7.25 |
* |
| Pork With Mixed Vegetables |
$12.25 |
sliced pork sautéed with broccoli, carrots, snow peas, baby corn, fresh mushroom, water chestnuts and bamboo shoots in brown sauce. |
| Pork Hunan Style |
$11.75 |
* |
| Pork Szechuan Style |
$11.75 |
* |
| Sweet And Sour Pork |
$11.75 |
|
| Moo Shu Pork |
$11.75 |
no rice. served with 4 pancakes and plum sauce. |
| Moo Shu Pork |
$0.75 |
extra pancake. |
| Dynasty Mixed Vegetables |
$6.25 |
|
| String Beans Szechuan Style |
$6.25 |
|
| Sautéed Broccoli In Garlic Sauce |
$6.25 |
|
| Moo Shu Vegetable |
$6.25 |
no rice. served with 3 pancakes and plum sauce. |
| Bean Curd Szechuan Style |
$6.50 |
|
| Kung Pao Bean Curd |
$6.50 |
|
| Bean Curd With Mixed Vegetables |
$6.50 |
|
| Bean Curd In Garlic Sauce |
$6.50 |
|
| Dynasty Fried Rice |
$6.50 |
|
| Shrimp Fried Rice |
$7.25 |
|
| Vegetable Fried Rice |
$6.50 |
|
| Dynasty Lo Mein |
$6.75 |
soft noodle |
| Vegetable Lo Mein |
$6.75 |
soft noodle |
| Shrimp Lo Mein |
$7.50 |
soft noodle |
| Dynasty Chow Mein |
$6.50 |
|
| Shrimp Chow Mein |
$7.25 |
|
| Dynasty Lo Mein |
$9.50 |
soft noodles. noodle with shrimp, chicken and beef. |
| Vegetable Lo Mein |
$9.25 |
soft noodles. |
| Shrimp Lo Mein |
$10.50 |
soft noodles |
| Chow Mein |
$9.25 |
crispy noodles. crispy noodle with shrimp, chicken & beef. |
| Shrimp Chow Mein |
$10.25 |
crispy noodles |
| Dynasty Fried Rice |
$9.25 |
|
| Shrimp Fried Rice |
$10.25 |
|
| Vegetable Fried Rice |
$8.95 |
|
| Rainbow Thin Rice Noodles |
$11.50 |
very thin rice noodle sautéed with baby shrimp, snow peas, carrots, shredded chicken and bean sprouts. |
| Singapore Rice Noodles |
$11.50 |
very thin rice noodle with shrimp, shredded chicken, snow peas, carrots, bean sprouts in curry flavored. |
| Vegetable Thin Rice Noodles |
$11.00 |
|
| Vegetable Pan Fried Noodles |
$13.25 |
|
| Pan Fried Noodles |
$15.25 |
sautéed sliced beef, chicken and shrimp with vegetable over pan-fried brown noodles in tasty brown sauce. |
| Seafood Pan Fried Noodles |
$18.50 |
sautéed sliced fish, shrimp, & scallops with vegetable over pan-fried brown noodles in light sauce. |
| 3. Beef With Green Pepper |
$9.25 |
|
| 4. Beef With Broccoli |
$9.25 |
|
| 5. Kung Pao Chicken |
$8.95 |
* |
| 6. Sweet & Sour Pork. |
$7.75 |
|
| 7. String Beans Szechuan |
$7.75 |
* |
| 8. Chicken With Broccoli |
$8.75 |
|
| 9. Beef Hunan Style |
$9.25 |
* |
| 10. Shrimp Hunan Style |
$10.75 |
* |
| 11. Moo Goo Gai Pan |
$8.75 |
|
| 12. Chicken With Cashew Nuts |
$8.95 |
|
| 13. Sweet & Sour Chicken |
$8.75 |
|
| 14. Chicken Szechuan Style |
$8.75 |
* |
| 15. Mixed Vegetables |
$7.75 |
|
| Hot And Sour Soup |
$2.25 |
* rich, spicy chicken broth with pork, bean curd, mushrooms, black fungus, egg drop and bamboo shoots. |
| Wonton Soup |
$2.25 |
|
| Minced Chicken And Corn Soup |
$2.25 |
|
| Egg Drop Soup |
$2.25 |
|
| Vegetable Soup |
$4.25 |
|
| Minced Chicken & Asparagus Soup |
$4.75 |
|
| Asparagus Crabmeat Soup |
$5.95 |
|
| Triple Delight Soup |
$4.95 |
rich broth with chicken, baby shrimp, beef, snow peas, carrots and bamboo shoots. |
| Seafood Combination Soup |
$7.50 |
|
| Chicken With Mixed Vegetables |
$12.25 |
slices of chicken sautéed with snow peas, broccoli, carrots, baby corn, fresh mushrooms, water chestnuts and bamboo shoots in brown sauce. |
| Chicken Hunan Style |
$11.75 |
* |
| Shredded Chicken In Garlic Sauce |
$11.75 |
* |
| Moo Goo Gai Pan |
$11.75 |
|
| Chicken With String Beans Szechuan Style |
$12.50 |
* shredded chicken with fresh string beans and preserved vegetable sautéed in chefs hot garlic sauce. |
| Kung Pao Chicken |
$12.25 |
* |
| Kung Pao Chicken |
$14.25 |
white meat |
| Chicken Szechuan Style |
$11.75 |
* |
| Curry Chicken |
$11.75 |
|
| Chicken With Green Pepper |
$11.75 |
|
| Chicken In Black Bean Sauce |
$11.75 |
* |
| Chicken With Broccoli |
$11.75 |
|
| Moo Shu Chicken |
$11.75 |
no rice. served with 4 pancakes and plum sauce |
| Moo Shu Chicken |
$0.75 |
extra pancake. |
| Chicken With Cashew Nuts |
$12.25 |
|
| Chicken With Cashew Nuts |
$14.25 |
white meat |
| Peking Chicken |
$11.75 |
* |
| Sweet And Sour Chicken |
$11.75 |
|
| Sha-Cha Chicken |
$11.75 |
cooked in chinese bbq sauce. |
| Young Eggplant And Chicken |
$12.50 |
* |
| Rainbow Chicken |
$12.25 |
|
| Chicken With Snow Peas |
$11.75 |
|
| Asparagus Chicken |
$12.25 |
|
| Lemon Chicken |
$13.50 |
|
| Yu Ling Duck |
$16.25 |
|
| Dynasty Mixed Vegetable |
$9.25 |
|
| String Beans Szechuan Style |
$9.25 |
* |
| Vegetable Delight |
$9.50 |
deep-fried string beans, carrots, fresh mushroom and young eggplant. |
| Sautéed Broccoli In Garlic Sauce |
$9.25 |
* |
| Moo-Shu Vegetables |
$9.50 |
no rice. served with 4 pancakes and plum sauce. |
| Moo-Shu Vegetables |
$0.75 |
|
| Shrimp With Mixed Vegetables |
$16.50 |
shrimp sautéed with fresh broccoli, snow peas, carrots, baby corn, fresh mushroom, water chestnuts and bamboo shoots in brown sauce. |
| Shrimp Hunan Style |
$16.00 |
* |
| Moo Shu Shrimp |
$14.50 |
no rice. served with 4 pancakes and plum sauce. |
| Moo Shu Shrimp |
$0.75 |
extra pancake |
| Shrimp In Garlic Sauce |
$16.00 |
* |
| Hot Spicy Shrimp |
$16.00 |
* |
| Shrimp With Broccoli |
$16.00 |
|
| Shrimp With Lobster Sauce |
$16.00 |
|
| Peking Shrimp |
$16.00 |
* |
| Curry Shrimp |
$16.00 |
|
| Young Eggplant And Shrimp |
$16.75 |
* |
| Moo Shu Delight |
$14.50 |
no rice. served with 4 pancakes and plum sauce. |
| Moo Shu Delight |
$0.75 |
extra pancake |
| Scallops With Mixed Vegetables |
$17.00 |
scallops sautéed with snow peas, broccoli, carrots, baby corn, fresh mushroom, water chestnuts and bamboo shoots in brown sauce. |
| Scallops And Beef |
$17.00 |
|
| Rainbow Scallops |
$17.00 |
|
| Scallops Hunan Style |
$17.00 |
* |
| Hot Spicy Scallops |
$16.50 |
* |
| Scallops Broccoli |
$16.50 |
|
| Scallops In Garlic Sauce |
$16.50 |
* |
| Scallops In Black Bean Sauce |
$16.50 |
* |
| Kung Pao Scallops |
$17.75 |
* |
| Eggplant In Garlic Sauce |
$9.50 |
* chunks eggplant with shredded bamboo shoots, water chestnuts in chefs hot spicy sauce. |
| Eggplant Peking Style |
$9.50 |
chunks eggplant sautéed with special plum sauce with fresh scallions |
| Bean Curd With Mixed Vegetables |
$9.50 |
fresh bean curd deep-fried sautéed with fresh broccoli, snow peas, bamboo shoots, baby corn, fresh mushroom, carrots and water chestnuts in brown sauce. |
| Bean Curd Szechuan Style |
$9.00 |
* bean curd withchefs hot garlic sauce |
| Bean Curd With Garlic Sauce |
$9.00 |
* diced bean curd deep-fried with shredded bamboo shoots, water chestnuts, and black fungus in garlic sauce. |
| Bean Curd |
$9.50 |
* choice of general tsos, seasame and orange flavored. deep fried in batter then sauteed in chefs special sauce served with fresh broccoli. |
| Bean Curd Hunan Style |
$9.00 |
* fresh bean curd sauteed with carrots, celery in black bean hot spicy sauce. |
| Bean Curd With Fresh Mushrooms |
$9.00 |
|
| Bean Curd With Shrimp |
$10.75 |
|
| Bean Curd Peking Style |
$9.00 |
|
| Kung Pao Bean Curd |
$9.00 |
* diced bean curd deep-fried then sautéed in rich brown sauce with red pepper and peanuts. |
