| Ohitashi |
$4.50 |
boiled spinach with ohitashi sauce |
| Gomaae |
$4.50 |
boiled spinach with sweet sesame sauce |
| Gyoza |
$6.75 |
pot sticker |
| Edamame |
$4.25 |
boiled soy beans |
| Ikura Oroshi |
$6.25 |
salomon roe and graded daikon |
| Yamakake |
$10.25 |
mountain potato over tuna |
| Asari Sakamushi |
$10.25 |
steamed clam with sake |
| Wakame Salada |
$4.50 |
seasoned seaweed |
| Garden Salad |
$5.00 |
green salad |
| White Tuna Tataki Salad |
$10.25 |
white tuna on greens served with homemade dressing |
| Cucumber Sunomono |
$4.25 |
japanese style vinaigrette dressing |
| Tako Sunomono |
$9.25 |
octopus with vinaigrette dressing |
| Ebi Sunomono |
$9.25 |
shrimp with vinaigrette dressing |
| Salmon Skin Salad |
$8.25 |
grilled salmon skin rolled with cured daikon peel |
| Mixed Sunomono |
$14.25 |
assorted seafood with vinaigrette dressing and cucumber |
| Kelp Salad |
$10.00 |
assorted kelp with homemade miso dressing |
| Maguro |
$9.25 |
tuna |
| Hamachi |
$9.25 |
yellow tail |
| Sake |
$9.25 |
salmon |
| Shiromaguro |
$9.25 |
white tuna |
| Usuzukuri |
$10.25 |
10pcs paper slice thin white meat fish sashimi |
| Deluxe |
$26.25 |
13pcs, 6 kinds of sashimi |
| Regular |
$14.25 |
9pcs, 4 kinds of sashimi |
| Yosenabe |
$18.50 |
assorted seafood, shellfish and vegetables, cooked in seasoned broth |
| Misonabe |
$18.50 |
assorted seafood, shellfish and vegetables, cooked in miso flavor broth |
| Salmon Teriyaki Or Shioyaki |
$15.00 |
|
| Maguro |
$4.75 |
tuna |
| Hamachi |
$4.75 |
yellow tail |
| Sake |
$4.75 |
salmon |
| Shiromaguro |
$4.75 |
white tuna |
| Ebi |
$4.75 |
shrimp |
| Unagi |
$4.75 |
eel |
| Tako |
$4.75 |
octopus |
| Ika |
$4.25 |
squid |
| Saba |
$4.25 |
mackerel |
| Hotate |
$5.00 |
scallop |
| Amaebi |
$5.75 |
sweet shrimp |
| Tamago |
$4.00 |
egg |
| Ikura |
$5.00 |
salmon roe |
| Tobiko |
$4.25 |
flying fish roe |
| Tobiko |
$1.50 |
add quail egg |
| Kappa |
$3.50 |
cucumber |
| Avocado |
$3.50 |
avocado |
| Kampyo |
$3.75 |
seasoned squash |
| Oshinko |
$3.75 |
pickled daikon |
| Shitake |
$4.50 |
shitake mushroom |
| Vegetable Roll |
$6.00 |
green leaf, daikon, cucumber, avocado, spinach |
| Tekka |
$4.75 |
tuna |
| Negi-Hama |
$4.75 |
hamachi with scallion |
| Saba-Gari |
$4.75 |
mackerel with pickled ginger |
| California Roll |
$5.25 |
crab, avocado, cucumber |
| Alaska Roll |
$5.25 |
salmon, avocado, cucumber |
| Rock'n Roll |
$5.25 |
unagi, avocado, cucumber |
| Unakyu Roll |
$5.25 |
unagi, cucumber |
| Salmon Skin Roll |
$5.25 |
grilled salmon skin, vegetables |
| Spicy Tuna Roll |
$5.25 |
tuna with spicy sauce |
| Caterpillar Roll |
$9.50 |
in: unagi, cucumber. out: avocado |
| Dragon Roll |
$11.50 |
in: california roll. out: tobiko, unagi, avocado |
| Poke Roll |
$6.75 |
white tuna with spicy sauce |
| Ceviche Roll |
$7.75 |
hamachi with homemade salsa |
| Rainbow Roll |
$11.50 |
in: california roll. out: several kind of sliced fresh fish |
| Rainbow Roll |
$1.00 |
add tobiko |
| Deluxe |
$26.25 |
11pcs nigiri, 1 roll |
| Regular |
$14.25 |
7pcs nigiri, 1 roll |
| Chirashi |
$18.25 |
9 kinds of sea foods on sushi rice |
| Tekka Don |
$18.25 |
tuna sashimi on bowl of sushi rice |
| Una Don |
$18.25 |
b.b.q. eel on bowl of steamed rice |
| Rice |
$2.50 |
|
| Miso Soup |
$2.50 |
|
| Asari Miso Soup |
$5.00 |
clam miso soup |
| Tsukemono |
$5.00 |
|
| Extra Gari, Wasabi |
$0.50 |
|
| Ohitashi |
$4.50 |
boiled spinach with ohitashi sauce |
| Gomaae |
$4.50 |
boiled spinach with sweet sesame sauce |
| Edamame |
$4.25 |
boiled soy beans |
| Wakame Salad |
$4.50 |
seaweed salad |
| Beer |
$6.75 - $4.25 |
|
| Hot Sake |
$6.75 - $4.25 |
|
| Ume Shu |
$4.25 |
plum wine |
| Nigori |
$9.25 |
unfiltered sake |
| Soft Drink |
$1.50 |
pepsi, 7-up (regular or diet) |
| Sparkling Water |
$4.50 |
|
| Sashimi Lunch (7pcs) |
|
chef's choice. with miso soup, rice and cucumber sunomono |
| Sushi Lunch |
|
tekka, maguro, hamachi, sake, white tuna, ebi, tamago, tobiko with miso soup and cucumber sunomono |
| Salmon Shio Or Teriyaki |
|
come with salad, miso soup and rice |
| Zaru |
$6.75 |
cold and plain |
| Kake |
$6.75 |
noodle in warm soup |
| Kitsune |
$8.00 |
noodle in warm soup with tofu puff |
| Kamo |
$10.25 |
noodle in warm soup with sliced duck breast |
| Small |
$4.25 |
|
| Large |
$6.75 |
|
| White Meat Fish Carpaccio |
$10.25 |
|
| Tuna Belly Steak |
$8.25 |
|
| Okra Beef |
$7.75 |
|
| Special Miso Soup |
$3.75 |
|
| Ankimo Monkfish Liver |
$9.25 |
|
| Stripped Grilled In Broth |
$4.00 |
|
| Duck Breast |
$9.25 |
|
| Unohana |
$3.75 |
|
| Negi Toro |
$9.85 |
|
| Amber Jack |
$7.00 |
|
| Kohada |
$8.00 |
japanese shad |
| Hirame |
$6.00 |
halibut |
| Sawara |
$7.25 |
king mackerel |
| Aji |
$7.50 |
spanish mackerel |
| Uni |
$8.50 |
sea urchin |
| Sui Crei |
$14.00 - $7.50 |
|
| Dassai |
$12.00 - $45.00 |
|
| Omtaka |
$15.00 |
|
