Tadich Grill menu with price

item price description
Bay Shrimp Cocktail $12.25
Seafood Cocktail $16.25
Prawn Cocktail $17.95
Dungeness Crab Cocktail $17.25
Dungeness Crab Cake $15.25 house aioli.
Dungeness Crab Leg Cocktail $20.25
Fried Calamari $14.95 tartar and cocktail sauce.
Blue Point Oysters Rockefeller $20.95
Samish Bay Oysters $15.95 * on the half shell.
Manila Clams $21.95 - $10.95 steamed or garlic butter.
Marinated Calamari Salad $10.95
Smoked Trout Filet $11.95 garnish
Smoked King Salmon $12.95 garnish.
Tadich Platter $24.95 * medley of crab legs, oysters, prawns, marinated herring, smoked salmon, smoked trout, calamari salad, tomatoes, anchovies, capers, garnish.
Shrimp Bisque $9.00 - $7.50
Clam Chowders: $6.50 - $8.50 boston or coney island.
Clam Broth $6.50 - $8.50
Dinner Salad $11.25 with crab and shrimp.
Dungeness Crab $19.25
Prawn $18.50
Bay Shrimp $14.95
Mixed Seafood $18.25
Sliced Tomato $8.95
Sliced Tomato, Anchovies, Vinaigrette $9.95
Sliced Tomato, Bay Shrimp $14.95
Sliced Tomato: $19.25 with dungeness crab or prawns.
Sliced Tomato Quartet $19.25 prawn, crab, shrimp, anchovy
Caesar $10.95 - $16.95
Lettuce $8.95 with sliced avocado
Hearts Of Lettuce Or Romaine $8.95
Mixed Greens $6.95
Cosmopolitan Salad: $29.95 vegetable, crab, prawns, bay shrimp, anchovy.
Dungeness Crab Legs $35.25
Dungeness Crab $29.95 or prawn louie.
Bay Shrimp Louie $24.95
Mixed Seafood $28.25
Sliced Tomato $29.95 with dungeness crab or prawns.
Sliced Tomato With Bay Shrimp $24.95
Vegetable Combination $15.95
Vegetable Combination With Seafood $28.25
Half Avocado With Dungeness Crab $29.95
Half Avocado With Bay Shrimp $25.95
Whole Avocado $14.95
Whole Avocado $8.00 add: extra garnish.
Whole Avocado $10.00 add: seafood.
Plain $7.95
Meat Sauce $8.95
Ravioli $10.95
Petite Filet Mignon $38.95 topped with jumbo prawns, with béarnaise sauce, potato and vegetable.
Dungeness Crab Cakes Grilled $28.95 old bay butter and house aioli , with rice and vegetable
Chilean Sea Bass Filet Broiled $33.95 lemon butter with rice and vegetable.
Australian Lobster Tail Broiled $49.95 garnish.
Dungeness Crab $28.25 prawns a la monza with rice, en casserole.
Seafood Cioppino $32.50 with garlic bread, includes: c lams, m ussels, p rawns, s callops, b ay s hrimp, c rabmeat and w hite f ish.
Seafood Cannelloni Florentine $21.95 cheese sauce.
Corned Beef Hash $18.95 egg, potato and vegetable.
Breaded Veal Cutlet $20.95 pasta and vegetable.
Country Greek Olive $6.95 assorted: appetizer.
Roasted Chicken Breast $15.95 mushroom marsala with mashed potatoes and vegetable.
Linguini And Clams $20.95 white wine cream sauce, parmesan.
Ahi Tuna Seared Rare $21.95 petite romaine with baby tomatoes, caesar dressing.
Mediterranean White Branzino Sea Bass Broiled $24.95 extra-virgin olive oil, lemon drizzle, potato and vegetable.
Monkfish Filet $26.95 broiled, baby shrimp butter with rice and vegetable.
Seared Sea Scallops $27.95 braised short ribs, garlic spinach, veal demi and mashed potatoes.
Braised Lamb Shank $24.95 natural jus, with mashed potatoes and vegetable.
Slow Roasted Prime Rib $27.95 au jus with mashed potatoes and vegetable.
Filet Mignon $38.95
New York $36.95
Bone-In Rib Eye Steak $34.95
Calf's Liver Steak $20.95 with onions, bacon and vegetable.
Hamburger Steak $20.95 * with mushroom sauce or fried onions or pasta, cooked medium-well; undercooked by request only.
Domestic Lamb $35.95 rib chops: single or double cut with vegetable.
Sterling Pork Chops $23.95 with applesauce & vegetable. allow 15 minutes.
NY Cut-Minute Steak $25.95
Rex Sole $23.95 boned on request.
Mediterranean White Branzino Sea Bass $24.95
Petrale Sole Filet $27.95
Pacific Red Snapper Filet $23.95 rainbow trout.
Wild Alaskan Halibut Steak $32.95
Local Wild King Salmon Filet $32.95
Swordfish Steak $33.95
Rex Sole $23.95 boned on request.
Sand Dabs $24.95 boned on request.
Petrale Sole Filet $27.95
Pacific Red Snapper Filet $24.95
Pacific Red Snapper Filet $26.95 with sauteed bay shrimp.
Pacific Red Snapper Filet $28.25 with sauteed crab.
Rainbow Trout $23.95
Calamari Steak $22.95 with garlic butter sauce.
Filet Of Sole $23.95
Filet Of Sole All’agro $23.95 boiled potato.
Hangtown Fry $20.95 oyster & bacon frittata.
Seafood Saute $32.25 scallops, prawns and crab legs.
Scallops $29.95
Jumbo Prawns $30.95
Dungeness Crab Legs $37.25
Local King Salmon Filet chopped egg sauce.
Wild Alaskan Halibut Filet in soy ginger broth.
Seafood Plate $30.95 oysters, scallops, prawns, and calamari.
Scallops $29.95
Jumbo Prawns $30.95
Dungeness Crab Legs $37.25
Pacific Oysters $23.95 with bacon.
Calamari $21.95
Halibut Florentine $24.95 cheese sauce and spinach.
Salmon $24.95 bay shrimp creole, rice.
Pacific Oyster $23.95 bay shrimp creole, rice.
Avocado $23.95 and bay shrimp diablo with rice.
Turbot Stuffed $25.95 with crab and bay shrimp a la newburg, rice.
Salmon And Crab A La Newburg $25.95 rice
Bay Shrimp Curry $24.95 rice.
Deviled Crab $26.95 rice
Seafood Curry $28.25 crab, bay shrimp and prawns, rice.
Crab And Lobster Thermidor $36.25 potato.
Asparagus
Artichoke
Mushroom Saute
Spinach plain, creamed or sauteed with garlic.
Blue Lake String Beans plain or sauteed with garlic.
Green Peas or vegetable of the day.
Long Branch $7.95 shoestring, boiled, or hash browned.
Seasoned Rice $6.95
Seasoned Rice With Mushroom Sauce $8.95
Garlic Bread $5.95
Tadich Sourdough Loaf $6.50
Tadich Rice Custard $6.95
Triple Chocolate Mousse $9.25
Cheese Cake $8.50
Bourbon Bread Pudding $7.95
Tiramisu $9.25
Apple Torte $6.95
Mixed Berries $6.95 served with vanilla crème.
Espresso $3.75 - $3.75 illy caffe.
Cappuccino $5.75 illy caffe.
Coffee $3.25 or pot of orange pekoe tea.
Herbal Tea $3.50
Iced Tea $2.95
Milk, Soft Drinks $2.75 no refills.
Fresh Squeezed Orange Juice $4.25 no refills.
Fruit Juices $3.25 no refills.
Mineral Or Spring Water $3.50 - $7.50

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